24 fresh mushrooms 75 ml butter 1/3 cup 50 ml green onions, sliced 1/4 cup 1 garlic clove, finely chopped 150 ml dry unseasoned bread crumbs 2/3 cup 125 ml cheddar cheese, shredded 1/2 cup 3 ml hot pepper sauce Read More …
24 fresh mushrooms 75 ml butter 1/3 cup 50 ml green onions, sliced 1/4 cup 1 garlic clove, finely chopped 150 ml dry unseasoned bread crumbs 2/3 cup 125 ml cheddar cheese, shredded 1/2 cup 3 ml hot pepper sauce Read More …
One of the nicest vegetarian dishes that I know and one that is really easy to make, is the egg souffle. This is kind of like a savoury bread and butter pudding only much better!!!! 1 Slightly stale French baguette Read More …
250g cream cheese or ricotta 1/2 cup mayonnaise or sour cream 1 tablespoon lemon juice Ok now comes the fun part! You can either just mix these ingredients together and store in an air tight container in the fridge and Read More …
150 g plain flour; + 2 teaspoons 1/4 teaspoon baking powder 2 egg whites 75 g frozen corn; thawed 125 ml cream style corn 2 tablespoons red pepper; finely chopped red pepper; for garnish Mix flour, baking powder, egg whites, Read More …
This is savoury bread that is in a snowflake shape and is great for parties, morning teas and at home. It is best eaten warm however can also be warmed up later in a microwave Dough 5 cups of Baker’s Read More …
As improbable as it might sound, this combination is utterly fantastic, both savoury and refreshing at the same time. You can pare it down to the essential contrast, and serve no more than a plate of chunked watermelon, sprinkled with Read More …
225g / 8 oz package phyllo pastry 90 g / 3 oz butter, melted 225 g / 8 oz sprue (thin asparagus) 120 g / 4 oz feta cheese 140 g / 1/4 pint plain yogurt 2 eggs, beaten 3 Read More …
artichoke lemon juice olive oil chopped garlic chopped parsley salt and pepper eggs Parmesan Cheese Remove the harder leaves of the artichokes and cut the tips of the others. For each artichoke cut into 4 segments and put them in Read More …
1 packet choux pastry filling, 2 tablespoon butter, 1-1/2 tablespoon plain flour, 1/2 cup milk 1/2 cup of chopped cooked chicken (you can also use salmon, tuna, sweet corn, mushrooms, asparagus anything savoury, or a combination of these) Preheat oven Read More …
6 leg or shoulder chops 2 tablespoon flour 1 tablespoon sugar salt and pepper 2 tablespoon tomato sauce 1/4 teaspoon each mustard, ginger, spice and curry powder 2 tablespoon vinegar 1 cup stock, gravy or water a little parsley Trim Read More …
6 large potatoes; evenly sized 2 tablespoons sunflower oil 300 ml soured cream 1-2 teaspoons mild chilli powder 1 clove garlic; crushed 1 tablespoon fresh chives; chopped paprika; to sprinkle Yield: 6 servings Prick potatoes, place on a baking sheet Read More …
225g / 8 oz package phyllo pastry 90 g / 3 oz butter, melted 225 g / 8 oz sprue (thin asparagus) 120 g / 4 oz feta cheese 140 g / 1/4 pint plain yogurt 2 eggs, beaten 3 Read More …
artichoke lemon juice olive oil chopped garlic chopped parsley salt and pepper eggs Parmesan Cheese Remove the harder leaves of the artichokes and cut the tips of the others. For each artichoke cut into 4 segments and put them in Read More …
225g / 8 oz package phyllo pastry 90 g / 3 oz butter, melted 225 g / 8 oz sprue (thin asparagus) 120 g / 4 oz feta cheese 140 g / 1/4 pint plain yogurt 2 eggs, beaten 3 Read More …
artichoke lemon juice olive oil chopped garlic chopped parsley salt and pepper eggs Parmesan Cheese Remove the harder leaves of the artichokes and cut the tips of the others. For each artichoke cut into 4 segments and put them in Read More …
1 packet choux pastry filling, 2 tablespoon butter, 1-1/2 tablespoon plain flour, 1/2 cup milk 1/2 cup of chopped cooked chicken (you can also use salmon, tuna, sweet corn, mushrooms, asparagus anything savoury, or a combination of these) Preheat oven Read More …
24 fresh mushrooms 75 ml butter 1/3 cup 50 ml green onions, sliced 1/4 cup 1 garlic clove, finely chopped 150 ml dry unseasoned bread crumbs 2/3 cup 125 ml cheddar cheese, shredded 1/2 cup 3 ml hot pepper sauce Read More …