2 cups dry black beans 3 tablespoons butter 1 onion, chopped 1 cup chopped celery 1/2 cup chopped flat-leaf parsley 1 tablespoon thyme 1 bay leaf 1/2 pound hamhock 6 cups beef broth 4 cups water 1 teaspoon salt 1/2 Read More …
2 cups dry black beans 3 tablespoons butter 1 onion, chopped 1 cup chopped celery 1/2 cup chopped flat-leaf parsley 1 tablespoon thyme 1 bay leaf 1/2 pound hamhock 6 cups beef broth 4 cups water 1 teaspoon salt 1/2 Read More …
1 cup chopped carrots 1 cup chopped onions 1 cup chopped celery 1/8 cup minced garlic Salt and pepper to taste 1/8 head chopped thyme 1/8 cup chopped fresh basil 1/8 head marjoram Red wine 1/2 gallon chicken stock 10 Read More …
1 cup vanilla wafer crumbs 1/4 cup butter or margarine, melted 2 (8-ounce) packages cream cheese, softened 1/3 cup granulated sugar 2 tablespoons milk 2 large eggs 1/2 cup chopped macadamia nuts 1 kiwi, sliced Combine vanilla wafer crumbs and Read More …
1 medium loaf French bread 1/2 cup butter, melted 1/3 cup freshly grated Parmesan cheese 2 cloves garlic, crushed 1/2 teaspoon crushed dried oregano 1/4 teaspoon salt 1/8 teaspoon ground black pepper Preheat oven to 375°F. Slice bread in half Read More …
1 (8-ounce) jar Dijon-style mustard (3/4 cup) 1/3 cup dry white wine 1/4 cup vegetable oil 1 teaspoon dried rosemary, crushed 1 teaspoon dried basil, crushed 2 cloves garlic, minced 1/2 teaspoon dried oregano, crushed 1/2 teaspoon dried thyme, crushed Read More …
1 cup sliced onion 1/2 cup chopped celery 2 tablespoons butter 1/2 cup chopped crab 1 1/2 cups shredded Swiss cheese 3 large eggs 2/3 cup half-and-half 1 teaspoon salt 1/2 teaspoon pepper 1 tomato, sliced 1 (9-inch) unbaked pie Read More …
8 ounces link sausage 1 cup biscuit baking mix 1/4 cup water 1 1/2 cups (6 ounces) shredded Swiss cheese 2 large eggs 1/4 cup milk 1/4 teaspoon salt 1/8 teaspoon pepper Cook link sausage according to the package directions; Read More …
Yields 5 1/2 Cups 1 pound sharp Cheddar cheese, shredded 1 pound mild Cheddar cheese, shredded 3 tablespoons ketchup 1 tablespoon Dijon mustard 1 tablespoon Worcestershire sauce 1 leek or 2 scallions, trimmed and minced, white part only 1 clove Read More …
1 1/2 cups all-purpose flour 1/3 cup sugar 2 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 2 egg whites 2 medium bananas, mashed 1/3 cup dark corn syrup 1/4 cup nonfat milk Preheat oven to 400°F. Spray Read More …
1 1/2 cups all-purpose flour 1/4 cup granulated sugar 1/4 cup packed brown sugar 2 teaspoons baking powder 1/2 teaspoon salt 1 to 2 teaspoons ground cinnamon 3/4 cup milk 1 large egg 1/3 cup vegetable oil 1/2 cup chopped Read More …
Caramelized onions jazz up mild turkey breast. 2 tablespoons olive oil, divided use 1 large onion, thinly sliced 3/4 teaspoon salt, divided use 1/2 teaspoon ground black pepper, divided use 1 tablespoon balsamic vinegar 4 fresh boneless, skinless turkey breast Read More …
Cooking a turkey couldn’t get any easier! 1 (approximately 20-pound) whole turkey, neck and giblets removed, rinsed and patted dry 2 tablespoons vegetable oil 1 tablespoon all-purpose flour 1 large oven roasting bag 1 onion, thickly sliced 2 celery ribs, Read More …
Wholesome, warm and comforting! 1 1/4 cups whole wheat flour 2 tablespoons granulated sugar 1 teaspoon salt 1 (1/4-ounce) package active dry yeast or 2 1/2 teaspoons 1 cup warm water 2 tablespoons vegetable shortening, melted 1 large egg 1 Read More …
Instead of purchasing commercial liquid pectin, try making your own next time you make a batch of jam or jelly. 2 pounds underripe Granny Smith apples, washed and cut into eighths (not peeled or cored) 4 cups water In a Read More …
A mouth-pleasing experience: crisp leaves and heart-shaped sweet berries are dressed with a pungent vinaigrette. Sesame seeds and poppy seeds make a great addition for color and texture. 1 pound spinach, rinsed and patted dry 1 pint strawberries, hulled and Read More …
3 carrots, sliced 12 pearl onions 1 pound ham, diced 1 (20-ounce) can pineapple chunks 2 green bell peppers, seeded and diced 1 cup orange marmalade 1/2 cup prepared brown mustard 2 tablespoons firmly packed brown sugar In a medium Read More …
3 quarts popped popcorn, unsalted 1 (16-ounce) package marshmallows 1/4 cup butter or margarine Place popped popcorn in a large bowl. In a large saucepan, cook marshmallows and butter or margarine over low heat until melted and smooth*. Pour over Read More …
2 cups butter, softened 1 1/2 cups granulated sugar 2 large eggs 1 teaspoon vanilla extract 5 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt Preheat oven to 375°F. In a large mixing bowl beat together butter and Read More …
1/2 cup butter or margarine 1/2 cup vegetable shortening 1 1/2 cups powdered sugar 1 1/2 teaspoons vanilla extract 1 1/4 cups all-purpose flour 1 1/2 cups corn flakes, lightly crushed 1/2 cup finely chopped pecans In a mixing bowl Read More …
4 (1/4-ounce) envelopes unflavored gelatin 1/2 cup cold water 2 cups orange juice, heated to boiling 1 1/2 cups HERSHEY’S Strawberry Syrup Sprinkle gelatin over water in large heat-proof bowl; let stand 5 minutes to soften. Add juice, stirring until Read More …
Fudgy, fast and fabulous describes this simple easy to make frosting. 6 tablespoons LAND O LAKES® Butter 5 tablespoons milk 2 (1-ounce) squares unsweetened baking chocolate (We recommend NESTLÉ® TOLL HOUSE® Baking Bars) 4 cups powdered sugar 1 teaspoon vanilla Read More …
3 corn tortillas 1/2 cup milk 1/2 pound ground beef 1/2 pound ground pork 1/2 pound ground ham 1/4 cup onion, chopped 1 garlic clove, minced 1 teaspoon ground cumin 1 teaspoon dried oregano 1/2 teaspoon salt 1/4 teaspoon pepper Read More …
2 potatoes 3/4 cup chopped onion 1/4 cup butter, divided use 12 large eggs, beaten 3/4 teaspoon Italian seasoning 1 1/4 teaspoons salt 1/8 teaspoon pepper 1 cup plain yogurt 1/2 cup shredded Swiss cheese Boil peeled potatoes in a Read More …
This creamy white candy is fluffy and sugary-sweet — wonderful around the holidays. 4 cups granulated sugar 3/4 cup light corn syrup 3/4 cup water 4 large egg whites 1 cup chopped pecans 1 teaspoon vanilla extract Combine sugar, corn Read More …
1/4 cup finely chopped onion 1 tablespoon butter or margarine 1 teaspoon granulated sugar 1/2 teaspoon garam masala* 1/4 teaspoon salt 1/8 teaspoon ground black pepper 1 (10-ounce) can tomato puree 3 tablespoons chicken broth 6 hard-cooked eggs, halved 3 Read More …
A breeze to make, this Southwestern-inspired casserole is a hearty dish. 1 pound lean ground beef 1 onion, chopped 1 1/2 cups cooked rice 1 (15-ounce) can ranch-style beans 2 cups (8 ounces) shredded cheddar cheese 1 (10.5-ounce) package corn Read More …
These sandwiches are perfect for a build-your-own party. Just lay out the salami, prosciutto, provolone, lettuce and tomatoes and let them have at it. An easy dinner that’s a crowd pleaser, too. 4 tablespoons mayonnaise 4 Italian rolls, split 1 Read More …
2-1/4 cups granulated sugar 1 (7-ounce) jar marshmallow creme 2/3 cup evaporated milk 1/4 cup butter or margarine 1 cup peanut butter chips 1 teaspoon vanilla extract 1 cup semisweet chocolate chips In a microwave-safe bowl, combine sugar, marshmallow creme, Read More …
1/2 cup butter, softened 1 cup brown sugar, firmly packed 1 large egg 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon cinnamon, ground 1/2 cup golden raisins 1/2 cup dried Read More …
2 large egg whites 1 tablespoon milk 1/2 cup dry bread crumbs 1/2 teaspoon seasoned salt 2 tablespoons freshly grated Parmesan cheese 1 pound turkey, sliced 1 cup marinara sauce 4 ounces mozzarella cheese, sliced In a shallow bowl, beat Read More …
1 can (21 ounces) apple pie filling 1/3 cup sweetened dried cranberries 3/4 teaspoon ground cinnamon 4 large croissants, cut lengthwise into halves 8 slices (1 ounce each) Cheddar cheese 2 tablespoons (1/4 stick) butter, softened Combine pie filling, cranberries Read More …
1/2 cup sugar 2 tablespoons all-purpose flour 1 teaspoon dry mustard 2 eggs 1/2 cup vinegar 1/2 cup water In saucepan combine dry ingredients and then add the remaining ingredients. Bring to a boil over medium-high heat, stirring constantly. Reduce Read More …
These pork chops are braised in a heady mixture of sauerkraut, applesauce, Dijon mustard and a pinch of brown sugar. 2 tablespoons vegetable oil 4 (4-6-ounce) pork chops, 1-inch thick 1/4 teaspoon salt 1/8 teaspoon freshly ground black pepper 1 Read More …
2 tablespoons vegetable oil 1 pound pork chops 1 onion, sliced 1 garlic clove, crushed 1 apple, sliced 1 red bell pepper, sliced 1/2 cup chicken broth 1 teaspoon cornstarch 1 teaspoon ground curry 1/2 teaspoon ground cumin 1/2 teaspoon Read More …
Soft chewy sugary bottom layer of cookie covered with a nutty, chocolaty, marshmallow layers. 1 (18-ounce) package NESTLÉ TOLL HOUSE Chocolate Chip Cookie Dough 1/2 cup chopped peanuts 1 cup miniature marshmallows 1 cup (6 ounces) NESTLÉ TOLL HOUSE Semi-Sweet Read More …
1 cup butter or margarine, softened 1 cup granulated sugar 1 cup firmly packed brown sugar 1/2 cup vegetable oil 1 large egg 1 teaspoon vanilla extract 3 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon cream of tartar Read More …
1 1/2 cups granulated sugar 1 (8-ounce) package cream cheese, softened 1 cup butter, softened 2 cups all-purpose flour 4 large eggs 1 1/4 teaspoons baking powder 1/4 cup powdered sugar Preheat oven to 350°F. Grease and flour a 9 Read More …
A simple and delicious Chinese-style soup. The noodles and pork make it hearty enough for lunch or a light dinner. 5 cups chicken broth 1/4 pound cooked pork, thinly sliced 1/3 cup sliced bamboo shoots 1/4 cup sliced mushroom 1 Read More …
1 cup orzo pasta 3 tablespoons butter 1 onion, chopped 3 cups diced peeled pumpkin 1 teaspoon fresh minced sage 8 ounces pork steak, thinly sliced 6 cups chicken broth 1/4 teaspoon salt 1/8 teaspoon white pepper 2 tablespoons chopped Read More …
1/4 cup onion, chopped 1 tablespoon butter 4 large eggs 1 cup plain yogurt 1 cup half-and-half 1 teaspoon salt 1/8 teaspoon pepper 1/8 teaspoon cayenne pepper 1/2 pound bacon, cooked 1 cup shredded Swiss cheese 1 (9-inch) unbaked pie Read More …
Aluminum foil 1 tablespoon butter 1 cup butter 2 1/2 cups firmly packed brown sugar 1 (14-ounce) can sweetened condensed milk 1 cup light corn syrup 3 tablespoons instant coffee powder 1/2 teaspoon grated orange peel 1 cup chopped walnuts Read More …
Get a lot of flair with little effort with these elegant shrimp and avocado cups. Iceberg lettuce mixed into the creamy filling adds a juicy crispness to this refreshing salad. 8 ounces bay shrimp, cooked and cleaned 1 (8-ounce) package Read More …
Chocolate fudge, made smooth and sweet with condensed milk and marshmallow creme, is the ultimate in homemade treats. Flecked with bits of chopped nuts for flavor and texture, this fudge is a favorite any time of year. 4-1/2 cups granulated Read More …
2 1/2 cups all-purpose flour 2 cups Quaker® Oats (quick or old fashioned, uncooked) 1 1/4 cups granulated sugar 2 teaspoons baking powder 1/2 pound (2 sticks) margarine or butter, melted 3 cups peeled, thinly sliced apples (about 3 medium) Read More …
Make this spread ahead of time to allow the flavors to marry. Serve with a variety of crackers for your guests to snack on during parties or before dinner. 2 (8-ounce) logs of plain goat cheese, room temperature 1/2 cup Read More …
1 cup (2 sticks) butter, softened 2 cups granulated sugar 2 large eggs 2 cups applesauce 1 teaspoon vanilla extract 4 cups all-purpose flour 2 teaspoons baking soda 2 teaspoons ground cinnamon 1 teaspoon ground cloves 1 teaspoon ground allspice Read More …
2 cups (7 ounces) uncooked elbow macaroni 2 1/2 cups fat-free milk 1 tablespoon butter 3 tablespoons all-purpose flour 3/4 teaspoon salt 1/2 teaspoon dry mustard 2 cups shredded reduced fat sharp Cheddar cheese 1/2 cup shredded reduced fat sharp Read More …
8 ounces penne pasta 2 tablespoons butter 2 tablespoons all-purpose flour 1 cup milk 2 cups shredded mozzarella 1/8 teaspoon ground nutmeg 1/8 teaspoon salt 1/8 teaspoon ground black pepper 1 cup frozen peas, thawed and drained 1 cup diced Read More …
1/4 cup vegetable oil 3 squares (3 ounces) unsweetened chocolate 1 1/4 cups granulated sugar 1/2 cup applesauce 4 large egg whites or 2 large eggs, lightly beaten 1 teaspoon vanilla extract 1 cup Quaker® Oats (quick or old fashioned, Read More …
A fully-cooked ham only requires simple reheating before serving. 1 (5 to 6-pound) boneless fully cooked ham Place ham in shallow pan and heat in a 350 degree F. oven, uncovered, for 1 1/4 to 1 1/2 hours or until Read More …