12 boneless chicken breast halves salt & pepper to taste 50 ml all purpose flour 1/4 cup 40 ml olive oil 3 tbsp 1 onion, chopped 12 garlic cloves, halved 250 ml chicken stock 1 cup 1 can tomatoes, chopped Read More …
12 boneless chicken breast halves salt & pepper to taste 50 ml all purpose flour 1/4 cup 40 ml olive oil 3 tbsp 1 onion, chopped 12 garlic cloves, halved 250 ml chicken stock 1 cup 1 can tomatoes, chopped Read More …
4 ounces noodles 1 pound lean ground beef 1/3 cup chopped onion 1/4 cup chopped celery 1 (8-ounce) can tomato sauce 1/2 cup cottage cheese 1/4 cup sour cream 1 (3-ounce) package cream cheese 1 teaspoon salt 1 tomato, sliced Read More …
750 ml elbow macaroni 796 ml can stewed tomatoes 1 medium onion, diced 1 can cream of mushroom soup – salt, pepper & garlic powder to taste – 1 L cheddar cheese, grated Cook macaroni according to package directions; drain. Read More …
1/4 cup butter 1 pound fresh mushrooms, sliced 5 tablespoons flour 2 cups light cream 1/4 cup sherry 2 cup mayonnaise 1/2 cup minced parsley 1/2 cup scallions, chopped 3 cups bread crumbs 1 pound crab, well cleaned 1 pound Read More …
750 ml cooked macaroni, drained 3 cup 2 eggs, lightly beaten 75 ml parmesan cheese, grated 1/3 cup 750 g lean ground beef 1 1/2 lb 225 g mushrooms, sliced 1/2 lb 1 medium onion, chopped 1 can tomato sauce Read More …
2 large eggs 1 cup evaporated milk 1 cup plain yogurt 3 ounces feta cheese, crumbled 1/3 pound Swiss cheese, shredded 1/3 cup fresh parsley, chopped 1 teaspoon dried basil 1 teaspoon dried oregano 4 garlic cloves, minced 1/2 pound Read More …
250 ml wild rice 1 cup 175 ml corn kernels 3/4 cup 1 red pepper, diced 1 jalapeno pepper, diced 125 ml fresh parsley, chopped 1/2 cup 50 ml green onions, chopped 1/4 cup 175 ml feta cheese, crumbled 3/4 Read More …
2 pounds Frozen hash potatoes, thawed 1/2 cup Margarine, melted 1 teaspoon Salt 1/2 teaspoon Black pepper 1/2 cup Onion, chopped fine 1 can Cream of chicken soup 2 cups Colby cheese, grated Preheat oven at 350~. Spray a 9×13 Read More …
1 lb. beef hot dogs 2 large potatoes 1 – 16 ounce can pork and beans Peel and cut the potatoes into a small dice. Cut hot dogs into 1/2 inch slices. Combine the hot dogs, potatoes and pork and Read More …
One dish meal. Great served with garlic bread and green salad. 1 cup chopped peeled onion 1/2 cup chopped green bell pepper 1/2 cup butter 1 pound shrimp, peeled and deveined 1 1/2 cups uncooked rice 1 (14.5-ounce) can Rotel Read More …
Serves: 2 1 whole rabbit 2 tablespoons oil 1 tablespoon flour 3 slices bacon, coarsely chopped 1 medium onion, coarsely chopped 3 teaspoons flour, extra 1 tablespoon tomato paste 1 small chicken bouillon cube, crumbled 3/4 cup water 1/3 cup Read More …
1 rabbit, jointed 450ml red wine 2 tablespoon white vinegar 6 peppercorns 2 bay leaves 1/2 teaspoon thyme small sprig rosemary 115g prunes 60g butter 45g flour salt and pepper Marinate rabbit overnight in a mixture of, wine, vinegar, peppercorns, Read More …
1/4 lb. salt diced pork 3 strips diced bacon flour salt and pepper to taste 3 lb. Moose round or rump cut in cubes 1 Moose kidney, thinly sliced 1Tb. brown sugar 1-1/2 tablespoon currant jelly 1 teaspoon Kitchen Bouquet Read More …
5 tablespoon butter 2 squirrels cut into pieces 1-1/2 cups thick cream 1/3 cup vinegar 5 scallions diced salt and pepper to taste 1/2 teaspoon thyme Melt 3 tablespoons of butter in casserole and brown the squirrel pieces lightly in Read More …
1 rabbit, jointed seasoned flour 3 ounce butter or lard 1/4 pint dry white wine beef stock pepper, salt bouquet garni 1 ounce butter 1 tablespoon flour juice of 1 Seville orange 2 Seville oranges A good recipe to try Read More …
1 pkg crescent rolls 1 lb sausage; cooked and drained 1 fresh mushrooms; sliced 3/4 lb Monterey jack cheese; grated 6 eggs; beaten 1 can cream of onion soup Line a 13×9 inch Pyrex dish with rolls, sealing perforations. Cover Read More …
Makes 8 servings 3 large green apples 1 stick (1/2 cup) butter 1/2 cup brown sugar 12 ounces cream cheese 12 slices firm bread, any flavor 8 eggs 1 quart milk 2 tablespoons vanilla cinnamon to taste Set rack in Read More …
Everyone knows about and has used Campbell’s Cream of Mushroom Soup. It is a critical ingredient in thousands of casserole dishes – and that is a good thing. But to sit down to a bowl of fresh, homemade creamy mushroom Read More …
6 potatoes, peeled 6 eggs 6 weiners 125 ml ham, diced 1/2 cup 780 ml seasoned cream sauce (recipe follows) 3 cup butter breadcrumbs SEASONED CREAM SAUCE 25 ml butter 2 tbsp 25 ml flour 2 tbsp 500 ml milk Read More …
6 russet potatoes, peeled & diced 125 ml butter 1/2 cup 375 ml swiss cheese, shredded 1 1/2 cup 25 ml green onions, finely chopped 2 tbsp salt & pepper to taste 300 ml milk 1 1/4 cup 175 ml Read More …
Creamy macaroni and cheese team with ground beef and zesty salsa to fix a tasty and quick skillet casserole. Mayonnaise is the ‘secret ingredient’ which enriches the dish; great for quick lunches and suppers. 1 pound lean ground beef 1 Read More …
1 lb ground beef 1 (1 1/4 ounce) package taco seasoning 1 (15 ounce) can refried beans 2 cups monterey jack cheese, divided (or mixed cheddar, jack etc.) 1 cup salsa (I prefer mild, but if you would like to Read More …
6 medium potatoes, cubed 50 ml milk 1/4 cup 5 ml butter 1 tsp 2 ml pepper 1/2 tsp 2 ml dried parsley 1/2 tsp 500 ml broccoli florets 2 cup 1 small onion, sliced 250 ml cheddar cheese, shredded Read More …
500 ml buttercup squash, cut in little cubes 2 cup 250 ml potatoes, cut into little cubes 1 cup 1 medium red onion, cut in little pieces 1 small container of sour cream 250 ml marble cheese (your choice of Read More …
500 g rutabagas, cubed 1 lb 50 ml milk 1/4 cup 50 ml green onion, sliced 1/4 cup 15 ml butter 1 tbsp 10 ml sugar 2 tsp 1 ml ground ginger 1/4 tsp .5 ml pepper 1/8 tsp 1 Read More …
6 carrots, chopped 1.25 L rutabaga, cubed 5 cup 25 ml maple syrup 2 tbsp 25 ml butter 2 tbsp salt & pepper to taste 125 ml sour cream 1/2 cup pinch nutmeg In large saucepan; combine 2 cups (500 Read More …
500 g ground beef 1 lb 1 onion , diced 4 large carrots, grated 1 can creamed corn (14 oz / 398 ml) 5 ml salt 1 tsp pepper to taste In a large skillet; brown beef. Add onion and Read More …
50 ml margarine 1/4 cup 50 ml onions, chopped 1/4 cup 500 ml broccoli, cut into small pieces 2 cup 1 can mushroom soup 1/2 can milk 1/2 can water 375 ml minute rice 1 1/2 cup 125 ml cheddar Read More …
1 1/4 cups fat-free Greek-style yogurt 2 tablespoons all-purpose flour 1 1/2 cups grated peeled turnip (about 8 ounces; 2 small) 1 1/4 cups (5 ounces) shredded Gruyère cheese 1/3 cup butter; melted 1/4 cup chopped fresh chives 1 1/4 Read More …
An easy overnight French toast casserole that can be prepared in under ten minutes. Great for serving company! 1/4 cup butter; (4 tablespoons), melted 3/4 cup packed light brown sugar 1 loaf brioche or challah (a French bread loaf can Read More …
12 ounce (package) Frozen hash browns 8 large Eggs; or egg substitute 1/2 cup Skim milk 1 dash pepper 1 dash salt 1 cup Cooked ham; diced 1/2 cup Mushrooms; sliced 1/4 cup Green onions; chopped 1/4 cup Green pepper; Read More …
A simple tuna casserole becomes a gourmet treat with the addition of cashews, chow mein noodles and a garnish of sweet Mandarin oranges. 1 tablespoon butter 1/4 cup chopped green onion 1 cup sliced celery 1 can (10.75-ounce) condensed cream Read More …
The natural sweetness of sweet potatoes is taken to new heights in this simple yet sophisticated casserole. Brown sugar, rich coffee and dark rum blend together for an unforgettable taste experience that goes great with game or poultry. 1/2 cup Read More …
1 pound ground beef 3 green onions, sliced 1 garlic clove, minced 1 (1 1/4-ounce) envelope taco seasoning mix 1 (15 1/2-ounce) can kidney beans, undrained 1 (8-ounce) can tomato sauce 1 (4.5-ounce) can chopped green chilies, undrained 1 (30-ounce) Read More …
Rice, bell pepper rings and tomato sauce dress up simple pork chops for an easy weeknight meal. Steamed vegetables or a mixed green salad takes care of the rest. 6 thick pork chops, trimmed 1/4 teaspoon salt 1/4 teaspoon ground Read More …
8 skinless chicken thighs 3 large onions 4 large potatoes, cut in chunks 1/4 teaspoon ground allspice 1/4 teaspoon ground cinnamon 1 1/2 teaspoons salt 1/2 teaspoon crushed red hot pepper 4 tomatoes, peeled and quartered 1 teaspoon olive oil Read More …
4 cups sliced hulled strawberries 4 cups chopped rhubarb 1 cup granulated sugar 1 (6-ounce) package strawberry-flavored gelatin 1 (18.25-ounce) package white cake mix 1/2 cup butter, melted 1/2 cup water Preheat oven to 350°F (175°C). Lightly grease a 13 Read More …
1 pound ground beef 1 medium onion, chopped 1 packet taco seasoning 1 (14.5-ounce) can diced tomatoes 1 (11-ounce) can corn, drained 1/2 cup water 1 can (15-oz.) can kidney beans 1 (6.5-ounce) package corn bread mix 1/2 cup shredded Read More …
Kids love the crunch of Chow Mein noodles! Combined with bits of flaked tuna and creamy mushroom soup these noodles hold the rich surprise of whole cashews with for a wholesome hot lunch or light supper. 5 ounces crispy chow Read More …
1 (141/2-ounce) package nacho-seasoned tortilla chips 2 cups chopped cooked chicken 1/2 cup (2 ounces) shredded four cheese Mexican-style cheese blend 1 (15 1/4-ounce) can corn with red and green peppers, drained 1 (14 1/2-ounce) can cut green beans, drained Read More …
A breeze to make, this Southwestern-inspired casserole is a hearty dish. 1 pound lean ground beef 1 onion, chopped 1 1/2 cups cooked rice 1 (15-ounce) can ranch-style beans 2 cups (8 ounces) shredded cheddar cheese 1 (10.5-ounce) package corn Read More …
1 (15-ounce) can creamed corn 1 (15.25-ounce) corn, undrained 1 (8.5-ounce) package corn muffin mix 1 large egg 2/3 cup vegetable oil 1 (16-ounce) container sour cream, divided use Preheat oven to 350°F. Grease a 13x9x2-inch baking pan. Mix creamed Read More …
3 tablespoons olive oil, for frying 6 boneless pork chops, diced 2 (10.75-ounce) cans condensed cream of mushroom soup 3 cups instant rice 3/4 cup water 1/2 teaspoon salt, to taste 1/2 teaspoon ground black pepper In frying pan, let Read More …
1 (32-ounce) package hash brown potatoes, thawed 1/2 cup melted butter 1 (10 3/4-ounce) can condensed cream of chicken soup, undiluted 1 (12-ounce) package processed American cheese 1 cup (8 ounces) sour cream 1 teaspoon salt 1/2 small onion, chopped Read More …
1 (8-ounce) package wild rice mix 1 (10 3/4-ounce) condensed cream of shrimp soup, undiluted 2 tablespoons minced onion 2 tablespoons butter, melted 2 tablespoons lemon juice 1 teaspoon Worcestershire sauce 1/4 teaspoon salt 1/8 teaspoon pepper 3/4 cup shredded Read More …
A one-pot casserole simmering on the stove fills the kitchen with pleasing aromas, especially on a chilly evening. Try our pork chop with tomato soup and vegetables; a dash of Worcestershire sauce adds just the right spark! 1 to 1 Read More …
1 cup cooked shrimp 1 cup cooked crab 1 cup chopped cooked cod 2 cups soft bread crumbs 2 cups shredded cheddar cheese 3 large eggs 1 1/2 cups milk 1 (10.75-ounce) can condensed cream of celery soup 1 tablespoon Read More …
2 cups sunflower seeds 2 cups cashews 3/4 cup water 1 cup onion, finely chopped 1 cup mushrooms, finely chopped 5 cups cooked brown rice 2-1/2 teaspoon vegetarian broth powder 3 tablespoons soy sauce 2 tablespoons nutritional yeast flakes 1/4 Read More …
1/2 pound lean ground beef 2 (15-ounce) cans kidney beans, drained 1 cup enchilada sauce 1 (8.5-ounce) package cornbread mix Preheat oven to 375°F (190°C). Brown beef lightly in a large skillet, stirring to crumble. Drain on paper towel. Combine Read More …
Beef, pepperoni and mushrooms are added to a pizza sauce and slowly cooked in a crockpot to blend the flavors. 8 ounces pasta such as penne, rotini or elbow macaroni 1 pound lean ground beef 1 onion, chopped 2 (15-ounce) Read More …