Free Recipes Archive
1/4 pound sliced bacon 3 (14-1/2 ounce) cans whole green beans, with liquid 1/4 yellow onion 1 teaspoon granulated sugar 1/2 teaspoon salt 1/2 teaspoon freshly-ground black pepper In a 2-quart saucepan over medium heat, cook bacon until lightly brown Read More …
1/3 cup cooked diced smoked ham 1 slice sourdough bread (remove crust to fit bottom of casserole dish ) 4-5 eggs (beaten, one cup) 1/4 cup evaporated milk 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/2 cup shredded mild Read More …
Cornbread 1 cup yellow cornmeal 1/3 cup all-purpose flour 1-1/2 teaspoons baking powder 1 tablespoon sugar 1/2 teaspoon salt 1/2 teaspoon baking soda 2 tablespoons vegetable oil 3/4 cup buttermilk 1 egg 1/2 cup melted butter Mix all except melted Read More …
Soda crackers 1-1/2 cup Butter (not margarine) 1-1/2 cup Brown sugar; packed 1 pk (24-oz) chocolate chips (semi-sweet) 2 -(up to) 2-1/2 cup Chopped almonds If you like Almond Roca, you’ll love this! Line small cookie sheet (approx. 15 inches Read More …
2 pounds Frozen hash potatoes, thawed 1/2 cup Margarine, melted 1 teaspoon Salt 1/2 teaspoon Black pepper 1/2 cup Onion, chopped fine 1 can Cream of chicken soup 2 cups Colby cheese, grated Preheat oven at 350~. Spray a 9×13 Read More …
2 eggs 1/2 cup sugar 1/2 cup firmly packed brown sugar dash salt 14 square graham crackers, crushed fine (about 1 cup plus 2 tablespoons) 1/2 cup chopped nuts 1/2 teaspoon vanilla Beat eggs until light. Mix sugars, salt, graham Read More …
Hardtack was a simple flour biscuit issued to Union soldiers throughout the war. Hardtack crackers made up a large portion of a soldier’s daily ration. It was square or sometimes rectangular in shape with small holes baked into it, and Read More …
250 ml fresh cranberries, finely chopped 2 green onions, thinly sliced 5 ml jalapeno pepper, seeded & minced 10 ml fresh cilantro, minced 7 ml fresh ginger, grated 115 g cream cheese, softened 30 ml sugar 10 ml fresh orange Read More …
1 (2 pound) bag frozen hash browns, thawed 1 medium onion, finely chopped 6 tablespoons margarine, melted 1 pound sour cream 8 ounces Cheddar or Colby cheese, shredded 1 can cream of chicken soup Cornflakes, crushed 4 tablespoons margarine, melted Read More …
2-1/4 cups Bisquick® baking mix 2/3 cup buttermilk 1 teaspoon granulated sugar 1 tablespoon butter, melted Preheat oven to 450 degrees F. Mix first three ingredients together, add 1 tablespoon of the melted butter into batter. Stir ingredients until soft Read More …
These are great for snacking, making s’mores or even for smashing into crumbs to make a delicious graham cracker crust. 2 cups gluten-free flour (1 part each of bean flour, tapioca flour & cornstarch) 1/4 cup sweet rice flour (Mochiko Read More …
Cheddar Cheese Monterey Jack Gouda Swiss Cheese Raspberries Sliced strawberries Sliced pineapple Sliced apples Blueberries Original Town House® Crackers Original Club® Crackers Slice assorted cheeses into 1/2-ounce pieces. Place cheese pieces onto crackers, and top with fruit. Please note: ingredient Read More …
Aluminum foil 40 saltine crackers 1 cup butter 1 cup firmly packed brown sugar 3/4 cup semisweet or milk chocolate chips 1 cup nuts, chopped Preheat oven to 350°F (175°C). Place a layer of aluminum foil on a 1-inch deep Read More …
Shaped liked a pie but tastes more like a cake. Light, airy and crunchy cake moisten by a top layer of whipped cream. 3 large egg whites 1 cup granulated sugar 1 cup graham cracker crumbs 1 cup chopped pecans Read More …
3/4 cup graham cracker crumbs 3 tablespoons melted butter or margarine 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg Combine graham wafer crumbs, butter, spices. Press into a 9-inch pie plate or 8-inch square cake pan or 9-inch spring form Read More …
1 1/2 cups fine graham cracker crumbs 1/3 cup granulated sugar 6 tablespoons butter, melted 1/2 teaspoon ground cinnamon, optional Mix graham cracker crumbs, sugar, melted butter and cinnamon until well blended. Press mixture into an 8 or 9-inch pie Read More …
8 ounces graham cracker crumbs 2 tablespoons granulated sugar 1/4 cup unsalted butter, melted Preheat oven to 350°F. In a bowl, combine graham cracker crumbs, sugar and melted butter. Mix well; press into bottom and sides of a 9-inch pie Read More …
1/4 cup fried meat grease 1/4 cup flour 1 sausage patty, cooked and crumbled 1/4 cup bacon bits 2 cups milk Salt Coarsely-ground pepper After frying bacon, ham or chicken, pour off fat and measure 1/4 cup drippings. Place back Read More …
1 portion Beef Stew Setup 3 quarts water 2 cans Veg-All (The huge family size) In pot add water and stew setup and cook on medium till setup is thawed. Drain Veg-All and add to stew mixture. Cook on medium Read More …
3 pounds potatoes, peeled and dice 1/2 x 1-inch (weigh 3 pounds after peeling) 8 ounces chopped celery 2-1/2 quarts water 4 ounces chicken base 1/2 teaspoon pepper 1 tablespoon Jane’s Crazy Salt 1-1/2 quarts milk 4 ounces melted margarine Read More …
12 Soda crackers, crumbled fine 1 cup Brown sugar 1 teaspoon Vanilla 12 Dates, chopped 3 Egg whites 1 cup Chopped nuts Beat egg whites until foamy. Gradually add brown sugar and beat until the peaks stand up stiff. Combine Read More …
3 Egg whites 1/2 teaspoon Baking powder 1 c Sugar 1/2 teaspoon Vanilla 16 Soda crackers rolled into very fine crumbs 1 c Chopped pecans Beat egg whites until stiff; add baking powder. Add sugar slowly then add the vanilla. Read More …
1-1/2 cups all-purpose flour 1/2 cup granulated sugar 2 teaspoons baking powder 1/2 teaspoon salt 1/4 cup butter 1 (6 ounce) package Nestle’s semisweet chocolate morsels 1/4 cup milk 1 egg 1 (21 ounce) can cherry pie filling 1/2 cup Read More …
1 pound chicken breast tenders 1/2 cup Italian dressing (drain and discard spices) 1 teaspoon fresh lime juice 1-1/2 teaspoons honey Mix dressing, lime juice and honey together. Pour over chicken tenders, making sure all chicken tenders are covered. Marinate Read More …
3/4 cup Finely chopped English walnuts 2 cups Finely shredded carrots 1 cup Crushed pineapple (8 oz can with juice) 1/2 cup Finely shredded coconut 1/2 cup Raisins that have been soaked in water until plump and then drained 1-1/4 Read More …
2 cups all-purpose flour 2 cups granulated sugar 3 tablespoons cocoa 1 cup butter or margarine 1/2 cup buttermilk 1 cup Coca-Cola® 2 eggs 1 teaspoon baking soda 1 teaspoon vanilla extract Pinch of salt 1-1/2 cups miniature marshmallows Preheat Read More …
1 cup Coca-Cola 1/2 cup vegetable oil 1 stick margarine (1/2 cup) 3 tablespoons cocoa 2 cups sugar 2 cups flour 1/2 teaspoon salt 2 eggs 1/2 cup buttermilk 1 teaspoon baking soda 1 teaspoon vanilla For frosting: 1/2 cup Read More …
1/4 pound sliced bacon 3 (14-1/2 ounce) cans whole green beans, with liquid 1/4 yellow onion 1 teaspoon granulated sugar 1/2 teaspoon salt 1/2 teaspoon freshly-ground black pepper In a 2-quart saucepan over medium heat, cook bacon until lightly brown Read More …
10 pounds ground beef 30 ounces onion, chopped 1/4-inch square 1 pound diced green bell peppers 10 eggs 5 tablespoons salt 1-1/2 tablespoons pepper 1-1/2 quarts diced canned tomatoes 2-1/4 cups grated biscuit crumbs Place all in large bowl, mix Read More …
1/4 pound sliced bacon 3 (14-1/2 ounce) cans whole green beans, with liquid 1/4 yellow onion 1 teaspoon granulated sugar 1/2 teaspoon salt 1/2 teaspoon freshly-ground black pepper In a 2-quart saucepan over medium heat, cook bacon until lightly brown Read More …
Source: recipe courtesy Paula Deen 1 sleeve saltine crackers 1 large tomato, finely chopped 3 green onions, finely chopped 1-1/2 cups mayonnaise 1 hard boiled egg, finely chopped Salt Freshly ground black pepper In a medium size bowl, coarsely crush Read More …
6 Tart apples; sliced 1 teaspoon Lemon juice 1/4 cup Bacon drippings 1/4 cup Brown sugar 1/8 teaspoon Salt 1 teaspoon Cinnamon 1 dash of nutmeg In a large skillet, melt bacon drippings. Pour apples evenly over skillet bottom. Sprinkle Read More …
8 ounces graham cracker crumbs 2 tablespoons granulated sugar 1/4 cup unsalted butter, melted Preheat oven to 350°F. In a bowl, combine graham cracker crumbs, sugar and melted butter. Mix well; press into bottom and sides of a 9-inch pie Read More …
22 chocolate graham crackers, crushed 1/2 cup all-puipose flour 1/2 teaspoon baking soda 1/2 cup butter, softened 1/2 cup firmly packed brown sugar 2 large eggs 2 teaspoons vanilla extract 1 cup semisweet chocolate chips Preheat oven to 375°F. Grease Read More …
1/4 pound sliced bacon 3 (14-1/2 ounce) cans whole green beans, with liquid 1/4 yellow onion 1 teaspoon granulated sugar 1/2 teaspoon salt 1/2 teaspoon freshly-ground black pepper In a 2-quart saucepan over medium heat, cook bacon until lightly brown Read More …
1/3 cup cooked diced smoked ham 1 slice sourdough bread (remove crust to fit bottom of casserole dish ) 4-5 eggs (beaten, one cup) 1/4 cup evaporated milk 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/2 cup shredded mild Read More …
Ingredients Measurement 25 50 100 Graham Crackers Pounds 1 2 3 4 Margarine 1/4 lb. Sticks 1-1/2 3 4-1/2 6 Sugar Cups 1-1/2 3 4-1/2 6 Crush crackers add other ingredients, press in baking dish (10 X 15 X 2 Read More …
Servings: 100 Portions (17 Pies) Portions: 1/6 Pie Each Pan Size: 9-inch Pie Pan 1-1/2 quart (3 lb) butter or margarine 1 gallon (4 lb) graham cracker crumbs 3-1/2 cups (1 lb 8 oz) sugar, granulated Using beater at medium Read More …