Free Recipes Archive
Source: The Golden Lemon – St. Kitts, British West Indies 6 bacon slices 1-1/2 cups finely chopped onion (about 1 medium) 2 tablespoons minced garlic 1 tablespoon chili powder 1 tablespoon ground cumin 2 (19 ounce) cans white beans such Read More …
Makes 10 servings 8 ounces cream cheese, softened 1/2 cup mayonnaise 1/4 cup milk 4 teaspoons tarragon vinegar (recipe below) 1 teaspoon sugar 3/4 teaspoon fresh tarragon 3/4 teaspoon salt 1/8 teaspoon pepper romaine lettuce leaves carrot sticks Chinese pea Read More …
250 ml cream cheese 30 ml milk 2 eggs 50 ml romano cheese, shredded 50 ml parmesan cheese, shredded 30 ml fresh parsley, chopped 2 ml oregano 125 ml shredded zucchini, excess water removed 125 ml chopped onion In a Read More …
Makes 8 servings 1 pound California Avocados 1/8 cups lemon juice 1 1/3 roasted garlic heads 1/2 teaspoon chopped garlic 1/12 cups chopped parsley 1 teaspoon dried oregano 1/2 teaspoon salt 1 pinch coarsely ground black pepper Roughly mash avocado. Read More …
4 ounces cream cheese 1/2 cup finely chopped cooked ham 2 to 3 tablespoons prepared Horseradish 1 tablespoon Dijon mustard 1/4 cup sour cream Mix ingredients together until well combined. Warm in microwave for 30 to 60 seconds, stir and Read More …
30 ml butter or margarine 250 ml onion, finely chopped 1 garlic clove, minced 750 ml fresh white mushrooms, chopped 250 g cream cheese, softened 2 ml seasoned salt – pepper to taste – 375 ml monteray jack cheese, grated Read More …
Your guests will love this Mexican dip with layers of beans, cheese, sour cream and all of their favorites. 1 (16 ounce) can refried beans mixed with 1 envelope taco mix 1 large container sour cream mixed with 1 envelope Read More …
Suggested dippers with this Chocolate Cheese Cake Dip: Graham crackers, melon, strawberries, raspberries, peaches, pears, dried fruit, pound cake cubes. 1/2 cup raisins 1 tablespoon brandy 2 cups cream cheese, softened 1/2 cup whipping cream 1/2 teaspoon vanilla extract 1/4 Read More …
This cheese dip recipe has only two ingredients. It’s easy and delicious. 1 (2.2 pound) wheel Brie cheese 1 (16 ounce) can blueberry pie filling Preheat oven to 350 degrees F (175 degrees C). Place Brie cheese in a baking Read More …
1 (15 ounce) can cream of coconut (Coco Lopez brand preferred) 12 ounces cream cheese 1 cup powdered sugar maraschino cherry juice (just for coloring) soften cream cheese, mix with Coco Lopez (I use a mixer on med.) add powdered Read More …
The cured meat craze meets creamy deliciousness. Serve this distinctively delicious Roth® Natural Melt™ cheese dip with garlic crostini, pita chips and fresh veggies. 1 1/2 cups Natural Melt™ Creamy Fontina, shredded 1/4 cup Cream cheese, softened 1/2 cup Artichoke Read More …
2 (8 ounce) packages cream cheese 1 (14 ounce) can Rotel Tomatoes 1 (12 ounce) package cooked chicken, southwestern seasoned (precooked in the meat section, it actually states Southwestern Chicken on the package) 1 1/2 cups cheddar cheese, shredded 4 Read More …
A Candy Cane S’mores Dip made fast with only 3 ingredients in under 10 minutes! Kids and adults alike will devour this at Christmas time! 1 cup chocolate chips of choice (dark, milk or white) 10 large marshmallows 4 candy Read More …
280 g package frozen spinach, thawed & drained 10 oz 375 ml sour cream 1 1/2 cup 250 ml mayonnaise 1 cup 1 package vegetable soup mix 1 small can water chestnuts 3 green onions, chopped Stir all ingredients together Read More …
2 large cloves Garlic 1 15-oz can garbanzo beans 1/3 cup Tahini 1/3 cup Fresh Lemon Juice 1/2 cup red peppers Start by rinsing the garbanzo beans in cool water, and drain dry. With processor running, drop garlic through feed Read More …
Serve this dip with broken cannoli shells, pizzels, graham crackers, pretzels, nilla wafers, or just about anything crunchy. 1 cup Ricotta Cheese 2/3 cup Heavy Cream 1 tsp. Vanilla 1/2 cup Powder Sugar 1 cup Sugar 1 cup Marscapone Cheese Read More …
It does not get any simpler than this. Add ingredients and mix in a food processor. If you do not own a food processor, you could chop up the sun-dried tomatoes into very small pieces with a knife and add Read More …
Awesome dip!!! Always the first to go at parties. It is also great served in pre-packaged phyllo cups … 10 slices bacon 8 ounces cream cheese, Softened 1/2 cup mayonnaise 2 teaspoons dijon-style mustard 1 1/2 cups swiss cheese, Shredded Read More …
1 can Artichoke hearts; Artichokes in water not marinated 1/2 Bag Fresh Spinach 16 ounces Cream cheese; Softened not whipped 1 cup Mayonnaise 1 cup Parmesan grated 4 cloves Garlic 1 teaspoon Red pepper flakes 1/4 Red pepper; Diced 1/2 Read More …
Adding artichokes to this white bean hummus adds extra flavor while making it lower in calories per serving. 1 14.5 ounce Can White Beans or 1-1/4C Homemade White Beans 1 cup Artichoke Hearts in Brine; packed + liquid 3 tablespoons Read More …
2 garlic cloves 1 teaspoon chopped fresh rosemary 2 (15.5-ounce) cans great Northern beans, drained and rinsed 3 tablespoons lemon juice 3 tablespoons tahini (ground sesame seed paste) 3/4 teaspoon salt 1/4 teaspoon ground red pepper 1/4 cup olive oil Read More …
Love garlic? Here is an all-time favorite delectable dip that is best served with pita wedges or fresh vegetables. For the Garlic Confit: 8 cloves garlic 1/4 cup olive oil For the Dip: 1 medium eggplant 1 tsp. kosher salt Read More …
1 (8 ounce) package cream cheese (very soft but not melted) 1/2 teaspoon garlic powder (optional) cayenne pepper (optional or adjust to taste) 2 tablespoons sour cream 1/2 cup kraft thousand island dressing (or use another popular brand) 1 3/4 Read More …
This stir-together treat delivers big peanut flavor with a hint of heat. The dip takes just minutes to prepare. 1 cup chopped fresh spinach 1 (8-ounce) carton dairy sour cream 1 (8-ounce) carton plain fat-free yogurt 1/4 cup snipped fresh Read More …
Let this sauce rest to allow the flavors to marry. Serve along side of pork pot stickers or Asian-style meatballs. Also good on ham sandwiches for add zip. 2 teaspoons mustard powder 3 tablespoons soy sauce 2 tablespoons cider vinegar Read More …
8-ounces softened cream cheese 4 tablespoons mayonnaise 1 to 2 tablespoons Horseradish 1/4 pound sliced corned beef from deli Dash of salt and pepper Chopped parsley (optional) Combine cream cheese, mayonnaise, and horseradish. Slice or tear corned beef into small Read More …
1 (16-ounce) can chili without beans 1 (8-ounce) package cream cheese 2 cups shredded cheddar or Monterey Jack Cheese or both Preheat oven to 350*F (175*C ). Spread cream cheese evenly on the bottom of casserole dish. Layer chili on Read More …
8 cups (2 pounds) sharp cheddar cheese, shredded 1 medium onion, finely minced 1/2 teaspoon Tabasco sauce 2 tablespoons cream-style prepared horseradish 1/4 teaspoon crushed red pepper flakes 2 cloves garlic, finely minced 1 bottle flat beer Combine cheese, onion, Read More …
Give baked potatoes extra punch with this doctored sour cream. Use your favorite salsa. Also goes well with chips or veggies or on tacos, burritos or pork sandwiches. 1 cup sour cream 1 tablespoon salsa 1 tablespoon lime juice 1/8 Read More …
Use dip for Appetizer Meatballs. Also try as a final glaze for grilled pork chops. 1/2 cup cranberry sauce 1/2 cup barbecue sauce In medium bowl stir together cranberry sauce and barbecue sauce; cover loosely and heat in microwave on Read More …
1 (8-ounce) package cream cheese, softened 1/2 cup packed brown sugar 1/4 cup white sugar 1 teaspoon vanilla extract 1 package almond Brickle chips or English toffee bits (use 7 1/2-ounces of a 10 ounce bag) 3 medium tart apples Read More …
1/3 cup smooth peanut butter 1 garlic clove 2 tablespoons fresh lime juice 2 tablespoons soy sauce 1 teaspoon sugar 1/8 teaspoon cayenne, or to taste 1/3 cup water Salt and freshly ground black pepper to taste In a blender Read More …
1 large cucumber, peeled and seeded 1 (8-ounce) package cream cheese, softened 2 tablespoons minced onion 1/4 teaspoon salt 1 tablespoon mayonnaise 1/8 cup sour cream Dash green food coloring (optional) 2 tablespoons chopped fresh dillweed Suggested Accompaniments: Baby carrots, Read More …
1/2 cup cider vinegar or distilled white vinegar 1/2 cup sugar 4 large garlic cloves, mashed to paste with pinch of salt 1/4 teaspoon salt 1 1/2 teaspoons dried hot red pepper flakes In a small saucepan bring vinegar to Read More …
1 pound lump crabmeat, picked over for shells and cartilage 1 teaspoon minced garlic 1/2 cup chopped pickled jalapeño 1/4 pound Monterey jack cheese, with jalapeños, grated 1 teaspoon Worcestershire sauce 1 teaspoon Tabasco sauce 1/2 teaspoon salt 1/2 cup Read More …
Can be served with toasted pita bread triangles. 1 cup plain low-fat yogurt 1 cucumber, peeled and thinly sliced 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/8 teaspoon crushed red pepper flakes 1/2 teaspoon cumin seed 1/2 teaspoon coriander Read More …
1 cup mayonnaise 1 cup sour cream 1 (8-ounce) package cream cheese, softened 1 pound ground beef Taco seasoning 1 cup grated mozzarella cheese First Layer: Combine mayonnaise, sour cream and cream cheese. Spread in 8 or 9-inch square casserole Read More …
Tangy pineapple and fresh green pepper seem an unlikely match, but mixed into the creamy cottage cheese with a dash of marjoram, it’s a fresh and healthy alternative to too-sweet dips. 1/2 cup cottage cheese 1 1/2 tablespoons crushed pineapple Read More …
2 (8-ounce) containers plain low-fat yogurt 1 (4-ounce) package instant vanilla pudding mix 1/2 cup crushed pineapple, drained 1 teaspoon coconut extract 1 teaspoon rum extract 1 cup non-dairy whipped topping, thawed Fresh fruit, angel food or pound cake cut Read More …
1 (30-ounce) can refried bean 1 (4-ounce) can diced green chilies 1/4 cup chopped green onions 1 cup shredded cheddar cheese 1 cup shredded Monterey Jack cheese 1 (8-ounce) package cream cheese, softened 1/2 cup Cheddar/Monterey Jack cheese for sprinkling Read More …
Bite-sized pieces of fresh pineapple and banana are perfect vehicles for this decadent almond-flavored dipping sauce. Also tasty with graham crackers or vanilla wafers. 1/2 cup crushed hulled strawberries 1/4 cup firmly packed dark brown sugar 1/4 cup amaretto liqueur Read More …
3 firm tomatoes, orange-colored, not ripe, cut into eighths 3 medium-sized onions, cut into eighths 1 to 2 garlic cloves, chopped 1 (26-ounce) can pickled jalapeno peppers, drained Process all ingredients in a blender or food processor, including any vegetables Read More …
1/4 cup gluten-free soy sauce 3 Tbsp. mayonnaise 2 Tbsp. rice vinegar 1 1/2 Tbsp. wasabi paste 1 Tbsp. sugar 1 Tbsp. shallot, minced 1 1/2 tsp. lemon juice 1/2 tsp. fresh ginger, grated 1/4 tsp. cracked black pepper 1/8 Read More …
4 cups mayonnaise 1/2 cup yellow mustard, French’s® brand 1/2 cup Creole mustard 1/2 cup sweet pickle relish 1/2 cup hard-cooked eggs, minced 1/2 cup onion, minced 1/4 cup capers, minced 1/2 cup parsley, chopped 1/4 cup sugar 2 Tbsp. Read More …
6 cups mayonnaise 3/4 cup sweet pickle relish 6 Tbsp. Dijon-style mustard 2 Tbsp. sugar 2 Tbsp. ground cumin 1 Tbsp. cracked black pepper 1 Tbsp. Worcestershire sauce To make Cumin Tartar Sauce, in bowl, mix all ingredients to blend Read More …
2 (8-ounce) packages cream cheese, softened 1 (8-ounce) can crushed pineapple, drained 1/2 cup finely finely chopped red onion 2 tablespoons chopped green pepper 1 teaspoon salt or to taste Combine all ingredients; mixing well. Chill for 2 hours before Read More …
1 (8-ounce) package cream cheese, softened 1 teaspoon Italian seasoning 1 cup (4 ounces) shredded mozzarella cheese 3/4 cup freshly grated Parmesan cheese 1 cup pizza sauce 2 tablespoons chopped green pepper 2 tablespoons sliced green onion Bread sticks or Read More …
1 (1.5-ounce) envelope dry onion soup mix 2 cups sour cream 3/4 cup shredded Cheddar cheese 3 tablespoons chopped pimento 1/4 teaspoon Tabasco sauce In medium bowl, blend soup mix, sour cream and then add the remaining ingredients; mixing well. Read More …
1 (8-ounce) container sour cream 1 (3-ounce) package cream cheese, softened 1/4 cup seafood cocktail sauce 1 envelope dry Italian salad dressing mix 8 ounces shrimp, cooked and finely chopped 3 green onions, chopped Assorted fresh vegetables Beat sour cream, Read More …