Free Recipes Archive
A simple but elegant dinner. Serve with garlic potatoes and buttered green beans. 1 pound boneless pork loin, cut into 6 equal pieces 1/2 cup all-purpose flour, seasoned with 1/2 teaspoon seasoned salt 1 teaspoon butter 1 teaspoon vegetable oil Read More …
Many stores carry a variety of Cajun blends, or create your family’s favorite. A tasty appetizer or tailgating dish. Be sure to have Blue cheese dressing and celery sticks to serve along side. 1 pound ribs, cut into 1-rib portions, Read More …
4 ounces cream cheese 1/2 cup finely chopped cooked ham 2 to 3 tablespoons prepared Horseradish 1 tablespoon Dijon mustard 1/4 cup sour cream Mix ingredients together until well combined. Warm in microwave for 30 to 60 seconds, stir and Read More …
1-1/2 cups of Water (Hot) 1/4 cup of Sugar 2 sticks of Cinnamon 8 Cloves 1 can of Lemonade (Frozen) 1 can of Limeade (Frozen) 1/2 cup of White Rum Heat gently and pour into an Irish coffee mug. 👿 Read More …
3-1/2 pound whole chicken, cut up 6 tablespoons butter, melted 2 tablespoons Dijon mustard 2 tablespoons cider vinegar 1 teaspoon dried thyme 1/2 teaspoon salt 1/4 teaspoon cayenne pepper 4 ears corn on the cob, husked 1/4 cup dry breadcrumbs Read More …
6 large hard boiled eggs, peeled 1 tablespoon Horseradish 1-1/2 tablespoons mustard 2 tablespoons honey-Dijon salad dressing 1 teaspoon granulated sugar Cayenne pepper, to taste Cut eggs in half, lengthwise. Remove yolks and put in small bowl. Add rest of Read More …
1 pound ribs, cut into 1-rib portions, OR boneless ribs, skewered 2 tablespoons butter, melted 1 tablespoon hot pepper sauce 2-4 tablespoons Cajun seasoning (purchased or homemade) 2 tablespoons cracker crumbs or cornflake crumbs In small bowl mix together butter Read More …
Number of Servings: 8 6 each Hard boiled eggs 2 tablespoon Mayonnaise 2 tablespoon Poupon mustard 1 tablespoon Louisiana hot sauce 1 tablespoon Pimentos, mashed 3 tablespoon Dill relish Salt, to taste Cut the eggs in half. Remove yolk from Read More …
4 ounces cream cheese 1/2 cup finely chopped cooked ham 2 to 3 tablespoons prepared Horseradish 1 tablespoon Dijon mustard 1/4 cup sour cream Mix ingredients together until well combined. Warm in microwave for 30 to 60 seconds, stir and Read More …