Free Recipes Archive
1-1/2 pounds beef flank steak Marinade: 2 tablespoons red wine vinegar 2 teaspoons garlic salt 1 teaspoon ground cumin 1 teaspoon ground coriander 1/2 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/2 teaspoon ground black pepper 1/2 cup honey 1/2 Read More …
Turn these miniature meatballs into a main dish by spooning several meatballs and sauce over hot cooked rice or noodles. 1 slightly beaten egg white 3/4 cup soft bread crumbs 1/4 teaspoon five-spice powder 1 pound lean ground beef 1-1/2 Read More …
1 Chuck Roast of Buffalo (approx. 5 lb.) 2 cloves Garlic, crushed 4 slices Ginger Root 1 cup Scallions, sliced (white and green parts) 2 tbsp. Bean Sauce 1/4 cup Dark Soy Sauce 1 tsp. Five-spice Powder 1 cup Sherry Read More …
These are fabulous. They are perfect for breakfast or an afternoon snack. 1 cup brown sugar 1 1/4 cups rolled oats 2 cups whole wheat flour 1 1/2 teaspoons baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon Read More …
This simple, festive treatment for a whole side of salmon is an easy way to feed a crowd with style. You can substitute a mix of peppercorns (green, white, pink and black—sometimes called rainbow peppercorns) for the black and pink Read More …
Chicken or pork barbecue rub 1/3 cup kosher salt 1/3 cup brown sugar 2 tablespoons garlic powder 2 tablespoons paprika 1 tablespoon dried thyme 1 teaspoon cayenne pepper 1 teaspoon freshly ground pepper Mix ingredients thoroughly. Store in a tight Read More …
1 (10-ounce) jar maraschino cherries 1 (18-1/4-ounce) spice cake mix 1/4 cup butter or margarine, melted 1/4 cup firmly packed brown sugar 1/4 cup water 2 large eggs Glaze: 1 cup confectioners’ sugar 1 tablespoon lemon juice 1 to 2 Read More …
1/2 cup granulated sugar 1/2 cup molasses 1/4 cup vegetable shortening 1 large egg 1 teaspoon baking soda 1/2 cup hot water 2 cups all-purpose flour 1 teaspoon ground ginger 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cloves 1/2 teaspoon Read More …
A splash of lemon juice and a pinch of turmeric add some international spice to this American staple. This hearty bean soup will provide plenty of warmth on those cold winter evenings. 1 tablespoon vegetable oil 1 onion, chopped 3 Read More …
Plump raisins and crisp celery jazz up leftover turkey in this delicious salad. Nutmeg and cinnamon team up with diced apples for an apple pie taste. 2-1/4 cups diced cooked turkey 2 cups chopped celery 2 cups chopped cored apples Read More …
2 1/2 quarts popped popcorn 1 cup crispy chow mein noodles, optional 1/2 cup peanuts 1/3 cup peanut oil 2 tablespoons soy sauce 1 teaspoon five-spice powder 1/2 teaspoon garlic powder 1/2 teaspoon sesame salt or salt 1/2 teaspoon ground Read More …
1 cup butter (use real butter) 2 cups brown sugar 4 eggs, beaten 3 cups flour 2 teaspoons baking powder 1/4 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon ground cloves 1 teaspoon nutmeg 1 cup water 1 cup chopped pecans Read More …
This marinade works well with pork chops, but can also be used on loin roasts or tenderloins. 1/4 cup soy sauce 1/4 cup dry sherry 1/2 cup minced onion 2 tablespoons grated fresh ginger root 2 teaspoons five-spice powder 2 Read More …
1 tablespoon flour 1/2 teaspoon chinese 5 spice powder 1/2 teaspoon salt 1/4 teaspoon pepper 1 tablespoon oil 1 cup ruby port wine 1 cup apple juice 4 1-1/2 inch center cut pork chops Preheat oven to 350 deg F. Read More …
Serve with a sprinkle of honey wheat germ and heavy cream. Also great as a dessert with a scoop of Haagen Dazs Honey Vanilla Ice Cream. by The Sampson Eagon Inn Medium-sized golden delicious apples – 1 per person Sugar Read More …
Because this rub contains sugar, make sure to mind the grill and turn the pork often to keep the sugar from burning. 1 tablespoon fennel seeds 1 tablespoon cumin seeds 1 tablespoon coriander seeds 3/4 teaspoon ground cinnamon 1 1/2 Read More …
12 servings 2 sticks (1 cup) butter, softened 1-1/2 cup sugar 3 large eggs, beaten 1 5/8 cps flour 6 TBS cornstarch 3/4 cup instant nonfat dry milk 1/2 cup chopped or ground walnuts 1/4 teaspoon each, ground: cloves, nutmeg, Read More …
1-3/4 cups granulated sugar 1/2 cup applesauce egg substitute to equal 1 egg 1/2 cup low-fat buttermilk 1 can (14 oz) pumpkin puree grated rind of 1 orange 1 teaspoon vanilla 1-1/2 cups all-purpose flour 1-1/2 cups whole wheat flour Read More …
Cake: 3 cups all-purpose flour 1-1/2 teaspoons baking soda 1 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon ground cloves 1 whole egg 3 egg whites 1-1/2 cups sugar 1/2 cup canola oil or other oil 3/4 cup Read More …
SAUCE 1 cup Water 1/2 cup Orange Juice 1/2 cup Granulated Sugar 1 teaspoon Butter or Margarine Pinch of Salt CAKE 1-1/2 cup Cake Flour 1 teaspoon Ginger 1/2 teaspoon Cinnamon 1/2 teaspoon Coriander 1/2 teaspoon Cloves 1/2 teaspoon Allspice Read More …
1-1/4 cups sifted whole wheat flour 1 cup sifted all-purpose flour 1 cup sugar 1-1/2 teaspoons ground cinnamon 1-1/4 teaspoons each: baking powder and baking soda 3/4 teaspoon ground nutmeg 1/2 teaspoon ground cloves 1/8 teaspoon salt 1-1/4 cups mashed Read More …
Serving Size : 18 1/3 cup margarine 3 tablespoon granulated brown sugar, replacement 2 eggs 2 teaspoon cinamon 1 teaspoon ground cloves 1 teaspoon nutmeg 2 cup flour (sifted) 1 teaspoon baking powder 1-1/4 teaspoon baking soda 1/2 teaspoon salt Read More …
3/4 cup Flour 1/4 teaspoon Salt 1/2 teaspoon Baking powder 1/2 teaspoon Ground cinnamon 1/4 teaspoon Ground nutmeg 1/4 teaspoon Grated orange peel 1 Tablespoon Plus (see next ingredient) 1 teaspoon unsweetened cocoa 1 each Egg, beaten 9 teaspoons Sugar Read More …
2-1/2 cups Flour 1 cup Granulated Sugar 1 cup Brown Sugar 1 cup Vegetable Oil 2 Eggs 1 cup Buttermilk 1 teaspoon Baking Soda 1 teaspoon Salt 1 teaspoon Cinnamon 1 teaspoon Nutmeg 1 teaspoon Vanilla 1 cup finely Chopped Read More …
This recipe is certain to make an impression on friends and family. Bursting with the warm flavors of cinnamon, nutmeg, cloves, orange and tart apples, this cake makes a delicious cold-weather dessert and a perfect after-school snack. 3/4 cup golden Read More …
Delicious and delightfully different…and oh the aroma! 2 cups all purpose flour 1-1/2 teaspoons baking powder 1-1/4 teaspoons ground ginger 3/4 teaspoon pumpkin pie spice 1/4 teaspoon baking soda 1/4 teaspoon salt 3/4 cup mild-flavored molasses 3/4 cup buttermilk 2 Read More …
3/4 cup shortening 1 cup brown sugar 1 egg 1/4 cup molasses 2-1/4 cups all purpose flour 1 teaspoon baking soda 1-1/2 teaspoon ground cinnamon 1 teaspoon ground ginger 1 teaspoon ground nutmeg 1/4 teaspoon ground allspice 1/4 teaspoon black Read More …
3/4 cup paprika 1/4 cup ground black pepper 1/4 cup salt 1/4 cup granulated sugar 2 tablespoons chili powder 2 tablespoons garlic powder 2 tablespoons onion powder 2 teaspoons cayenne Mix the spices thoroughly in a bowl. Store covered in Read More …
1 cup brown sugar 1/2 cup butter, softened 1 egg 2 cups flour 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1/4 teaspoon ground cloves Cream butter and sugar at low speed. Add egg and continue to beat until smooth. Add remaining Read More …
5 tablespoons Hungarian paprika 2 tablespoons Old Bay Seasoning 1 tablespoon chili powder (pasilla negro or habanero) 2 tablespoons brown sugar 1 teaspoon cumin, ground 1 teaspoon coriander, ground 1 teaspoon thyme dried 2 teaspoons garlic powder 2 teaspoons onion Read More …
1 kg sweet potatoes, peel & thickly slice 2 lb 6 garlic cloves, quartered 1 ml salt 1/4 tsp water 15 ml extra virgin olive oil 1 tbsp salt & pepper to taste 15 ml olive oil 1 tbsp 40 Read More …
3 teaspoons grated orange peel 3 cinnamon sticks, crushed 3 teaspoons whole cloves 1 whole nutmeg, crushed 3 cups apple juice 6 cinnamon sticks for garnish Combine first four ingredients in a small bowl. Tie dry ingredients in a double Read More …
1 cup (240 ml) fresh orange juice 5 whole cloves 6 cups (1.4 l) apple cider 6 apple cinnamon spice tea bags In a large saucepan, combine all ingredients. Simmer for 10 minutes. Strain out whole cloves and tea bags. Read More …
3 boxes (1 ounce each) cinnamon sticks 6 whole nutmeg (1 ounce) 1/3 cup each chopped dried orange and lemon peel 1/4 cup each whole allspice and whole cloves 2 tablespoon finely chopped, crystallized ginger (1 ounce) (Each spice bag Read More …
Yield: 4-6 Servings 2 large butternut squash 3 Tablespoons olive oil 2 Tablespoons Chinese five-spice powder Salt 3 large granny smith apples, peeled 3 Tablespoons butter 1 Tablespoon molasses 1 ounce pepitas 1 small bunch chives, cut on bias Preheat Read More …
Nothing says “fall” like pumpkin pie spice and apple cider. With a simple plus two, those ingredients move Open Pit Restaurant Recipe Barbecue Sauce into holiday territory. Yield: 16 servings OPEN PIT Original Restaurant Recipe Barbecue Sauce 2 cups apple Read More …
Yield: 4-6 Servings 2 large butternut squash 3 Tablespoons olive oil 2 Tablespoons Chinese five-spice powder Salt 3 large granny smith apples, peeled 3 Tablespoons butter 1 Tablespoon molasses 1 ounce pepitas 1 small bunch chives, cut on bias Preheat Read More …
500 ml flour 2 cup 375 ml sugar 1 1/2 cup 20 ml baking powder 4 tsp 5 ml baking soda 1 tsp 7 ml allspice 1 1/2 tsp 5 ml cinnamon 1 tsp 2 ml ground cloves 1/2 tsp Read More …
10 to 12 Servings CARAMEL 1-1/2 cups sugar 1/2 cup water 1 cup whipping cream SYRUP 1/2 cup water 1/3 cup sugar 1/4 cup dark rum CAKE 3/4 cup sifted all-purpose flour 3 tablespoons cornstarch 4 teaspoons pumpkin pie spice Read More …
Source: Navajo Grill – Fredericksburg, TX Cakes 1/4 pound (1 stick) butter, softened 1 cup granulated sugar 3 eggs 1/4 cup milk 1 cup shredded coconut 1/2 cup pecan pieces 2 cups crushed vanilla wafer (crush, then measure) Preheat convection Read More …
1-3/4 cups granulated sugar 1/2 cup applesauce egg substitute to equal 1 egg 1/2 cup low-fat buttermilk 1 can (14 oz) pumpkin puree grated rind of 1 orange 1 teaspoon vanilla 1-1/2 cups all-purpose flour 1-1/2 cups whole wheat flour Read More …
3 cups bread flour 1/2 cup whole wheat flour 1-1/2 tablespoons butter, room temperature 1 teaspoon salt 1 teaspoon pumpkin pie spice 1 large egg 1/2 cup milk 1/4 cup orange juice 1/2 cup canned pumpkin 1/3 cup sugar 1/2 Read More …
3/4 cup paprika 1/4 cup ground black pepper 1/4 cup salt 1/4 cup granulated sugar 2 tablespoons chili powder 2 tablespoons garlic powder 2 tablespoons onion powder 2 teaspoons cayenne Mix the spices thoroughly in a bowl. Store covered in Read More …
12 ounces 7-Up 1 teaspoon ground coriander 1 teaspoon ground cardamom 1/2 cup honey 3 cups self-rising flour Preheat the oven to 400F. In a medium bowl, mix all the ingredients until well blended. Pour the batter into a loaf Read More …
Yield: 4-6 Servings 2 large butternut squash 3 Tablespoons olive oil 2 Tablespoons Chinese five-spice powder Salt 3 large granny smith apples, peeled 3 Tablespoons butter 1 Tablespoon molasses 1 ounce pepitas 1 small bunch chives, cut on bias Preheat Read More …
Take today’s most popular condiment and spice it up with a base of apple sauce and you’ve got a perfect compliment to chips and vegetables for dipping as well as an accompaniment to roasted meats, fish and poultry. Its the Read More …
Servings: 100 Portions (2 Pans) Portions: 1 Piece Each Pan Size: 18 by 26-inch Sheet Pan Temperature: 375 degrees F. Oven 4-1/2 quart (4 lb) flour, wheat, cake, sifted 2 quart (3 lb 8 oz) sugar, granulated 2-1/4 tablespoon (1-1/2 Read More …
1 lb. 12 ounces (1 quart + 2/3 cup) Brown sugar 8 ounces (1 cup) Soy margarine 4 Eggs 1 lb. 6 ounces (1-1/4 quarts) All-purpose flour 3-1/2 ounces (1 cup) Soy protein isolates 4 teaspoons Baking soda 2 teaspoons Read More …