30 ml olive oil 2 tbsp 2 onions, chopped 2 garlic cloves, crushed 1 piece fresh ginger, finely grated (2 inc / 5 cm) 5 ml ground cumin 1 tsp 5 ml ground turmeric 1 tsp 2 ml ground cinnamon Read More …
Moroccan Potato Soup
Tag: Moroccan
American Lamb, Moroccan Style: Lamb Bastilla, Harissa, Charred Eggplant, Cucumber, Feta
Chef Clay Conley of Azu l— Miami, FL Yield: 4 Servings Lamb Shank: * 30 milliliters oil * 15 grams rosemary * 15 grams thyme * 1 lamb shank * 20 grams anchovies, chopped * 1 carrot, chopped * 1/4 Read More …
Moroccan Lamb Sausage
3 pounds ground lamb 1 teaspoon salt 1-1/2 teaspoon curry powder 1-1/2 teaspoon coarsely ground black pepper 1/2 teaspoon cinnamon 1/2 teaspoon dried thyme 1/2 teaspoon currants 1/2 cup pomegranate juice 1 teaspoon minced garlic Mix together all ingredients, stuff Read More …
Moroccan Lemons
10 lemons; cut in wedges 60 g salt 2 cinnamon sticks 5 whole cloves 3 bay leaves 6 peppercorns white wine vinegar Mix together the lemons and salt. Layer with the spices in wide-necked sterilized jars. Press with a wooden Read More …
Smen (Moroccan Butter)
(see also Honeyed Lamb (Mrouzia)) 2 cups sweet butter, diced 1 tablespoons coarse salt 1/4 teaspoon herbes de Provence Smen is a type of preserved clarified butter prepared in a way similar to Indian ghee. It may be flavored with Read More …
Ras el hanout (Moroccan Spice Mix)
(see also Honeyed Lamb – Mrouzia) 6 allspice berries 4 cloves 1-1/2 teaspoon black peppercorns 1-1/4 teaspoon coriander seeds 1 teaspoon cumin seeds 1/4 teaspoon cayenne pepper 1-1/2 teaspoon ground cinnamon 1 teaspoon ground ginger simplified version makes about 2-1/2 Read More …
Moroccan Spiced Lamb Chops
Chef David Walzog Michael Jordan’s The Steak House N.Y.C. Yield: 16 lamb chops Garlic powder 1 tsp. Cayenne pepper 1/2 tsp. Ground cumin 3/4 tsp. Ground black pepper 1 tsp. Ground fennel seeds 1 tsp. Ground dry sage 1/4 tsp. Read More …
Moroccan Lamb with Apricots (Sikbad)
1-1/2 pound lean lamb, cubed 2 garlic cloves. crushed 5 tablespoons orange juice 4 tablespoons olive oil 1 tablespoon chopped fresh cilantro 1 tablespoon chopped fresh mint 1 teaspoon ground cumin pinch of freshly grated nutmeg 1 onion, thinly sliced Read More …
Moroccan Spicy Bean Dip
1 teaspoon paprika 1/4 teaspoon fennel seeds, crushed 1/4 teaspoon ground ginger 1/4 teaspoon ground cumin 1/8 teaspoon ground red pepper (Cayenne) Pinch ground cinnamon 1 can (15 to 19 ounces) garbanzo beans, rinsed and drained 2 TBSP olive oil Read More …
Moroccan Orange Salad
Orange salad is a typical Moroccan dish served along with lamb and vegetable soup during Ramadan. It makes a refreshing, light salad or dessert for any festive celebration. 3 to 4 oranges, peeled and sliced romaine leaves, washed and dried Read More …
Grilled Moroccan Spiced Steak
1 onion, chopped 1/2 cup olive oil 5 tablespoons lemon juice 2 tablespoons soy sauce 2 tablespoons chopped flat-leaf parsley 5-1/2 tablespoons grated gingerroot 1 tablespoon ground cumin 1 tablespoon chili powder 2 teaspoons sherry 1 teaspoon ground turmeric 1 Read More …
Moroccan Beef with Honey Spice Couscous
1-1/2 pounds beef flank steak Marinade: 2 tablespoons red wine vinegar 2 teaspoons garlic salt 1 teaspoon ground cumin 1 teaspoon ground coriander 1/2 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/2 teaspoon ground black pepper 1/2 cup honey 1/2 Read More …
Moroccan Marinade for Grilling Chicken
2 tb Paprika; hot Hungarian 16 oz Skinless boneless chicken 2 ts Ground cumin 2 tb Fresh Lemon Juice 2 cloves Garlic; finely 1/2 c Lowfat chicken broth 1/2 c Fresh cilantro; leaves Mix all ingredients in a large glass Read More …
Moroccan Marinade for Leg of Lamb
PASTE 2 ts Ground cumin 2 ts Paprika 6 tb olive oil 1 5-pound Leg of lamb; (up to 6) 1/4 c Lemon juice 3 tb Parsley; minced 2 ts Black Pepper; ground 2 tb garlic; Finely minced 1/2 ts Read More …
Warm Moroccan Lamb Potato Salad
1 pound red potatoes 1 eggplant, diced 1 red bell pepper, seeded and diced 1 green bell pepper, seeded and diced 6 green onions, chopped 2 garlic cloves, crushed 1 bay leaf 3 tablespoons olive oil 2 tablespoons lemon juice Read More …
Moroccan Chickpea Soup
2 tablespoons olive oil 1 onion, chopped 2 carrots, peeled and grated 2 cloves garlic, crushed 1 (15-ounce) can garbanzo beans, drained and rinsed 3 cups vegetable broth 1/3 cup sesame paste 2 tablespoons lemon juice 1 tablespoon chopped fresh Read More …
Moroccan Chicken
4 small skinned and boned chicken breast halves, cut into 1-inch cubes 1 tablespoon olive oil 3 cups salsa 1/2 cup raisins 1/4 cup sliced ripe olives 2 tablespoons honey 1 teaspoon ground cinnamon 1/2 teaspoon ground cumin Cook chicken Read More …
Moroccan Marinade For Chicken
1 tablespoon paprika 2 tablespoon ground cumin 1/2 tablespoon cayenne pepper 1 tablespoon fresh ginger, minced (or 1 tablespoon dried powder) 1/2 cup melted unsalted butter 1/4 cup extra virgin olive oil juice of one large lemon salt and ground Read More …
Moroccan Carrot Salad
1.5 L carrots, grated 6 cup 45 ml vegetable oil 3 tbsp 25 ml lime juice 2 tbsp 5 ml cumin 1 tsp 2 ml ginger 1/2 tsp 1 ml salt 1/4 tsp .5 ml pepper 1/8 tsp 500 ml Read More …