A terrific way to include young cooks in dinner preparation time and to introduce new fruit to the family. Keep an eye on small cooks so they are safe. 2 cups fresh watermelon, cut in 1 inch cubes 1 cup Read More …
Fruit Kabobs
Tag: Dinner
Taco Skillet Dinner
1 pound ground chuck 1 small onion, chopped 1 small green bell pepper, chopped 1 (10-ounce) can mild diced tomato and green chilies 1 1/2 cups water 1 cup uncooked long-grain rice 1 (1.25-ounce) envelope mild taco seasoning mix 1/2 Read More …
Grilled Balsamic Salmon Kabobs
1 lb wild king salmon 2 sprigs fresh rosemary, minced 2 sprigs fresh thyme, minced 1/2 cup olive oil pinch of sea salt 1/4 cup balsamic vinegar 1 tbsp whole grain mustard 1 tsp minced garlic 2 zucchini, sliced into Read More …
Lamb and Pasta Skillet Dinner
1 pound lamb, sliced 1 tablespoon vegetable oil 1/2 cup chopped onion 1 clove garlic, crushed 3 cups tomato juice 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/2 teaspoon crushed dried basil 1/2 teaspoon crushed dried oregano 8 ounces Read More …
Greek Style Lamb and Bean Skillet Dinner
Lamb meatballs, beans and tomatoes combine simply for a Mediterranean-style meal. 1 pound ground lamb 1 teaspoon Italian seasoning 1/2 teaspoon garlic salt 1 (15-ounce) can navy beans, drained and rinsed 2 tomatoes, seeded and chopped 1/2 cup white wine Read More …
Whole Wheat Dinner Rolls
Wholesome, warm and comforting! 1 1/4 cups whole wheat flour 2 tablespoons granulated sugar 1 teaspoon salt 1 (1/4-ounce) package active dry yeast or 2 1/2 teaspoons 1 cup warm water 2 tablespoons vegetable shortening, melted 1 large egg 1 Read More …
Lean Cuisine Chicken Primavera Hot Salad
Top fresh, crisp salad greens with our creamy Chicken Primavera for a light lunch for four or a dinner entrée for two. Serve with tall glasses of Nestea and warm rolls. 1 (24-ounce) package LEAN CUISINE® Skillet Sensations Chicken Primavera, Read More …
Quick Dinner Rolls
1 (1/4-ounce) package active dry yeast or 2 1/2 teaspoons 1 cup water 2 tablespoons granulated sugar 1 teaspoon salt 2 1/2 cups all-purpose or bread flour 1 large egg 2 tablespoons vegetable shortening, melted Cupcake wrappers Dissolve yeast in Read More …
Tapioca Fruit Soup
Tapioca-thickened fruit soup is speckled with plump golden raisins and cherries. Serve it as an appetizer to dinner, as dessert or as a side dish for an elegant brunch. 1 pound mixed dried fruit 2 cups hot water 8 cups Read More …
Coconut Pork Satay
This faintly exotic Thai-flavored dish is a welcome addition to any barbecue, party or dinner. Try it with a savory peanut dipping sauce. 1 pound lean boneless pork loin 1/2 cup coconut milk 2 tablespoons chopped fresh cilantro 1 teaspoon Read More …
Mexican Dinner Salad
If you can’t find tortilla salad shells in your grocery store, serve over tortilla chips. 1 pound lean ground beef 1 large onion, chopped 1 (14 1/2-ounce) can chopped tomatoes, undrained 1 (1/4-ounce) envelope taco seasoning mix 3/4 cup water Read More …
Salmon Macaroni and Cheese Dinner
A salmon-enriched version of macaroni and cheese. 2 cups macaroni 2 cups diced processed cheese 1/2 cup milk 1/4 cup butter 1 (10.75-ounce) can condensed cream of mushroom soup 1 cup frozen peas 1 (7-ounce) can salmon Cook macaroni according Read More …
Leftover Easter Dinner Cakes
2 cups mashed potatoes 1 1/2 cups cooked ham, ground up 2 tablespoons fresh parsley 2 teaspoons chopped onion 1 egg yolk Salt and pepper to taste 1/4 cup all-purpose flour Vegetable oil or butter for frying (or combination of Read More …
60 Minute Dinner Rolls
2 tablespoons active dry yeast 1 teaspoon granulated sugar 1/2 cup warm water 1 cup milk 4 tablespoons vegetable shortening 3 tablespoon granulated sugar 2 teaspoon salt 1 large egg 4-1/2 cups bread or all-purpose flour Dissolve yeast in warm Read More …
Chicken and Rib Dinner
1 kg short ribs, cut up 2 lb 2.5 L cold water 10 cup 1.5 kg chicken pieces 3 lb 1 bay leaf 5 ml thyme leaves 1 tsp 50 ml parsley, chopped 1/4 cup 4 celery stalks, sliced 3 Read More …
Pork Satay with Peanut Sauce, Midsummer Thai Dinner
1 small Onion, chopped 1 Ginger root (1-inch), chopped 2 garlic cloves, chopped Dried Red Chili, or 1 teaspoon Chinese chile sauce 1 Lime, grated rind and juice 2 tablespoons Soy sauce 1 tablespoon Brown sugar 1 tablespoon Vegetable oil Read More …
Big Pink Restaurant TV Dinner Fried Chicken
Source: Chef Peter Riga, Big Pink, Miami Yield: 4 servings Chicken, cut into 8 pieces (one 3-pound bird) 1-1/2 cups buttermilk 1 cup flour 1 cup cornflakes, crumbled 1 teaspoon paprika 1 teaspoon garlic powder 1-1/2 teaspoons salt 1/2 teaspoon Read More …
Cranberry-Glazed Brie for 18 – 20
A festive cranberry glaze and a trip to the oven transforms a wheel of brie from cheesy snack to dinner all-star. 1 (12 ounce) package fresh cranberries 3/4 cup firmly packed brown sugar 1/3 cup currants 1/3 cup water 1/8 Read More …
Spaghetti Dinner for 100
10 lbs. ground beef (ground chuck or ground round is better) 2 lbs. fresh mushrooms, sliced 5 lg. green bell peppers, diced 10 lg. white onions, diced 20 cloves fresh garlic, diced or minced 2 gallons tomato sauce 2 or Read More …
Sausage and Mozzarella Dinner for 150
20 lb Link or bulk Italian sausage, sliced or crumbled 3 gallons Spaghetti sauce 16 c Sliced fresh mushrooms 1 1/2 qt (6 cups) Tomato juice 3 large Onions, chopped 3 tbsp. Italian seasoning 2 tbsp Salt 1 tbsp. Pepper Read More …
Meatball and Pasta Dinner for 25
Use the quantities below and add 6 to 8 quarts of your favorite sauce to complete your meal. You might go Italian with a tomato sauce, or a Mushroom Stroganoff Recipe that makes 2 quarts of sauce is quick and Read More …
Steak Diane
Steak Diane, a classic in white-tablecloth restaurants is elegant and perfect for that special romantic dinner. Rubbed with a little salt, pepper and dry mustard before broiling, the steak is finished with a rich, lemony sauce sparked with dry sherry, Read More …
Simple Mediterranean Beef Dinner
6 (4 to 6-ounces each) boneless beef chuck top blade steaks, 3/4-inch thick 1 tablespoon vegetable oil 3 medium zucchini or yellow squash, cut into 1/4-inch slices 3 small onion, cut into 1/4-inch slices 1 tablespoon Herb and Garlic Blend, Read More …
Chialingo’s Restaurant Fried Cheese with Epazote and Tomatillo Sauce (Queso Frito con Salsa de Epazote y Tomate Verde)
This recipe is a house specialty at Chialingo’s restaurant in Cholula. It makes a good appetizer for a Mexican dinner, or could be served with a salad as a light lunch or supper. Epazote goes particularly well with cheese dishes Read More …
After Work Beef Pot Roast Dinner (Crockpot)
3 to 3-1/2 pound boneless beef chuck shoulder pot roast or bottom round rump roast 1 envelope (0.7 ounce) Italian dressing mix 2 large onions, each cut into eight wedges 2 cloves garlic, peeled 2 red bell peppers, cut into Read More …
Leftover Easter Dinner Cakes
2 cups mashed potatoes 1 1/2 cups cooked ham, ground up 2 tablespoons fresh parsley 2 teaspoons chopped onion 1 egg yolk Salt and pepper to taste 1/4 cup all-purpose flour Vegetable oil or butter for frying (or combination of Read More …
60 Minute Dinner Rolls
2 tablespoons active dry yeast 1 teaspoon granulated sugar 1/2 cup warm water 1 cup milk 4 tablespoons vegetable shortening 3 tablespoon granulated sugar 2 teaspoon salt 1 large egg 4-1/2 cups bread or all-purpose flour Dissolve yeast in warm Read More …
Chicken and Rib Dinner
1 kg short ribs, cut up 2 lb 2.5 L cold water 10 cup 1.5 kg chicken pieces 3 lb 1 bay leaf 5 ml thyme leaves 1 tsp 50 ml parsley, chopped 1/4 cup 4 celery stalks, sliced 3 Read More …
New England Boiled Dinner
2.5 kg corned brisket of beef 5 lb 6 peppercorns cold water to cover 3 parsnips, cubed 6 carrots, scraped & cubed 500 ml turnips, cubed 2 cups 8 small white onions, peeled 6 potatoes, quartered 4 – 6 green Read More …
Italian Sausage and Mozzarella Dinner for 150
20 lb Link or bulk Italian sausage, sliced or crumbled 3 gallons Spaghetti sauce 16 cups Sliced fresh mushrooms 1-1/2 quart (6 cups) Tomato juice 3 large Onions, chopped 3 tablespoon Italian seasoning 2 tablespoon Salt 1 tablespoon Pepper 12 Read More …
Heavenly Dinner Rolls for 30
2 (1/4 ounce) packages active dry yeast 1/4 cup warm water (110 degrees F to 115 degrees F) 4 cups warm milk (110 degrees F to 115 degrees F) 1 cup granulated sugar 1 cup shortening 7 to 7-1/2 cups Read More …
Low Fat Citrus Simmer Dinner
4 bundles packaged dried nested vermicelli 1 cup sliced carrots 1 small onion, cut into thin wedges 1-1/2 cups orange juice 1 cup chicken broth 1 teaspoon dried basil or 1/2 teaspoon dried tarragon, crushed 1 10-ounce package frozen cauliflower Read More …