Free Recipes Archive
(see also Strawberry Fluff Pie) 2 squares unsweetened chocolate 2 tablespoons butter 2 tablespoons hot milk 2/3 cup sifted icing sugar 1-1/2 cups coconut Melt chocolate and butter in top of double boiler. Stir until blended. Mix hot milk and Read More …
(see also Banana Cream Pie) 1/4 cup softened butter or margarine 3 cups shredded coconut Combine butter and coconut. Press evenly into buttered 9-inch pie plate, building up sides. Bake in slow oven for 25 minutes, or until crust is Read More …
1 egg white 2 tablespoons sugar 1 tablespoon light corn syrup 1/2 teaspoon vanilla 2 cups flaked coconut Preheat oven to 350 deg. F. Beat egg white until soft peaks form. Gradually add sugar, corn syrup and vanilla until stiff Read More …
Do you have a recipe calling for dry coconut pecan frosting mix and found that it is no longer available? Well, no need to fret! Pillsbury has provided this helpful recipe for cooks who still want to use those tasty Read More …
1 1/2 cups heavy cream 2 eggs, beaten 1 (13.5-ounce) can coconut milk 1 (14-ounce) can sweetened condensed milk 1 cup coconut rum 1 tablespoon vanilla extract 1/2 to 1 teaspoon ground cinnamon 1/4 to 1/2 teaspoon ground cloves Garnishes: Read More …
2 med ripe bananas; mashed 2 teaspoon coconut extract 1-1/2 cup rum 1/2 cup vodka 1/2 cup sweetened condensed milk 1/2 cup evaporated milk 1 cup cream of coconut Mash bananas and blend in blender with coconut extract, rum, and Read More …
50 ml unsweetened coconut 1/4 cup 1 ml hot sauce 1/4 tsp 40 ml vegetable oil 3 tbsp 3 paper thin slices gingerroot 1 large shallot, finely chopped 5 ml brown sugar 1 tsp 2 cloves garlic, thinly sliced 500 Read More …
6 ounces beer 5 eggs 1 cup milk 2 1/2 cups flour 8 ounces coconut 1/2 teaspoon salt 1 -2 teaspoon sugar 1/2 teaspoon baking powder 15 -20 large shrimp, peeled and deveined oil (for frying) Mix beer, egg, milk, Read More …
CAKE 1 cup butter, at room temperature 2 cups sugar 4 eggs 3 cups sifted self-rising flour 1 cup coconut milk 1 teaspoon pure vanilla extract FILLING 3/4 cup sugar 1 cup sour cream 4 tablespoons milk 1/2 cup sweetened Read More …
Very yummy and chewy. The almond extract gives it a nice flavor. 1 1/3 cups shredded coconut 1/3 cup sugar 2 tablespoons rice flour, ener-g brand 2 egg whites 1/2 teaspoon almond extract Preheat oven to 325°F. Combine coconut, sugar Read More …
Baklava is easier than it looks, especially when using pre-made phyllo dough. Baklava is also customizable, there are no right or wrong nuts to use, and you can add additionally items to your filling such as chocolate, coconut, and more! Read More …
125 ml potato 1/2 cup 40 g soft butter 1.4 oz 300 ml icing sugar 1 1/4 cup 375 ml coconut 1 1/2 cup 5 ml peppermint extract 1 tsp few drops green food colouring 25 ml cocoa powder 2 Read More …
The best ever cheesecake, rich, and so decadent. 1.5 cup Chocolate wafer cookie crumbs; 28-30 cookies crushed 2 tablespoons Sugar 0.25 cup Butter; melted 4 8-oz packages Cream cheese; softened 3 large Egg 1 cup Sugar 7 ounces coconut flake Read More …
1 Egg 1 cup sweetened coconut flakes 1/2 cup Flour 1/2 teaspoon Garlic powder 1/2 teaspoon Salt 1/4 teaspoon Ground black pepper 4 boneless Chicken breast 1/2 cup Unsalted butter; melted 1/4 cup apricot preserves 2 tablespoons Dijon mustard Preheat Read More …
1/2 cup graham cracker crumbs 1 1/2 cups pitted dried dates 1 1/4 cups sweetened flaked coconut, toasted and cooled 1/4 cup honey 1/2 cup walnuts, chopped fine In a food processor blend the graham cracker crumbs, dates, 1/2 cup Read More …
1 1/3 cups all purpose flour 3 teaspoons baking powder 1/2 teaspoon salt 3 cups bran flakes 1 cup butter, softened 1 cup granulated sugar 1/2 cup packed brown sugar 2 large eggs 1 teaspoon vanilla extract 1/2 cup chopped Read More …
1/2 cup brown sugar, firmly packed 1/4 cup butter or margarine, softened 1 1/2 cups biscuit baking mix 2 large eggs 1/2 cup granulated sugar 1/4 teaspoon almond extract 1 cup coconut, flaked 1/2 cup almond, chopped 3 tablespoons biscuit Read More …
This is the perfect frosting for German Chocolate cake. 3/4 cup sugar 1/4 cup LAND O LAKES® Butter 1 (5-ounce) can (2/3 cup) evaporated milk (We recommend NESTLÉ® CARNATION® Evaporated Milk) 1 egg, slightly beaten 1 1/4 cups flaked coconut Read More …
1 1/2 cups sugar 3 tablespoons all-purpose flour 1/4 teaspoon salt 3 large eggs, beaten 2 tablespoons butter, melted 1 1/2 cups buttermilk 1 teaspoon vanilla extract 1/2 teaspoon pure lemon extract 1/2 teaspoon finely grated orange rind 1 cup Read More …
1 cup butter or margarine, softened 1 cup granulated sugar 1 cup firmly packed brown sugar 1/2 cup vegetable oil 1 large egg 1 teaspoon vanilla extract 3 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon cream of tartar Read More …
Chopped pecans add crunch to these chewy coconut treats. A bit of vanilla softens the flavor and complements the chocolate. 1 (14-ounce) can sweetened condensed milk 3 (1-ounce) squares unsweetened baking chocolate 2 cups sweetened flake coconut 1 cup chopped Read More …
Cute and delightful little confections sure to please young and old. Let the little ones help with this fun and easy-to-do recipe. For added flavor and a crunchy texture, toast the coconut before using. 1 pound white candy coating 1 Read More …
1 (14-ounce) can sweetened condensed milk 1 teaspoon vanilla extract 1/8 teaspoon salt 1 (14-ounce) package shredded sweetened coconut Preheat oven to 350*F (190*C). Line two baking sheets with baking parchment paper or lightly grease; set aside. In a mixing Read More …
This faintly exotic Thai-flavored dish is a welcome addition to any barbecue, party or dinner. Try it with a savory peanut dipping sauce. 1 pound lean boneless pork loin 1/2 cup coconut milk 2 tablespoons chopped fresh cilantro 1 teaspoon Read More …
1/2 cup butter 3/4 cup firmly packed light brown sugar 1 large egg 1 teaspoon vanilla extract 1 cup plus 2 tablespoons all-purpose flour 1 teaspoon baking powder 1/2 cup sweetened flake coconut 1/2 cup chopped macadamia nuts 1/2 cup Read More …
Crust: 1 1/2 sleeves of Ritz Brand crackers, finely crushed 1 stick (1/2 cup) margarine, melted Combine cracker crumbs and margarine together, press into an ungreased 13 x 9 x 2-inch pan. Filling: 3 boxes coconut instant pudding 2 1/2 Read More …
1 (1/4-ounce) package unflavored gelatin 2/3 cup orange juice 1 1/2 cups strawberries, mashed 1 tablespoon cream of coconut 3/4 cup rum 2 large egg whites 1/4 cup granulated sugar In a saucepan soften unflavored gelatin in orange juice. Cook Read More …
2 (1/4-ounce) packages unflavored gelatin 1/4 cup cold water 2 (8-ounce) cans cream of coconut 1 (12-ounce) can evaporated milk 1 teaspoon vanilla extract 4 large eggs 1 (9-ounce) graham cracker pie crust 1 (8-ounce) container frozen non-dairy whipped topping, Read More …
4 large eggs 3 cups granulated sugar 1/2 cup unsweetened baking cocoa 1 (12-ounce) can evaporated milk 2 teaspoons vanilla extract 1/4 teaspoon salt 1/2 cup butter or margarine, melted 2 cups sweetened flake coconut 1 cup chopped pecans 1 Read More …
This is a sweet, chewy crust that’s perfect for cream, fruit or custard pies. 2 ounces baking chocolate 2 tablespoons butter 2/3 cup powdered sugar 2 tablespoons hot water 1 1/2 cups sweetened flaked coconut Combine butter and baking chocolate Read More …
“The marshmallows float to the top and make a glaze type frosting on this cake.” (note: This sounds like a fun recipe for the younger set to make…with adult supervision, of course!) 1 (10-ounce) bag Jet-Puffed® toasted coconut marshmallows 1 Read More …
2 large eggs 1 large egg white 1 1/3 cups granulated sugar 1/8 teaspoon salt 1/2 cup crushed pineapple, drained 1/3 cup sweetened flake coconut 2 teaspoons cornmeal 1 (9-inch) unbaked pie crust 4 teaspoons butter Preheat oven to 350°F. Read More …
1 1/3 cups sugar 1/2 cup (1 stick) unsalted butter 3 large eggs 1 (14-ounce) bag sweetened flaked coconut 1 1/2 cups whole milk 1/4 cup evaporated milk 1 1/2 teaspoons vanilla extract 1 1/2 tablespoons all-purpose flour 2 unbaked Read More …
2 cups all-purpose flour 1 tablespoon baking powder 2 tablespoons granulated sugar 1 teaspoon salt 1 large egg 1 cup milk 1/2 cup vegetable oil 1 cup sweetened shredded coconut Sift together flour, baking powder, sugar, and salt into a Read More …
These whimsical chocolate-coconut nests, complete with colorful ‘eggs’, are quick to make and easy enough for kids to learn. 1 (12-ounce) package or 2 cups semisweet chocolate chips 1 (14-ounce) package sweetened flaked coconut 1 (12-ounce) bag multi-colored candy-coated chocolate Read More …
1 (8-ounce) package dried apricots, finely chopped 2 1/2 cups sweetened flaked coconut 3/4 cup sweetened condensed milk 2/3 cup finely chopped nuts Powdered sugar for rolling Combine apricots, coconut, sweetened condensed milk and the nuts. Shape mixture into 1-inch Read More …
This nice, basic biscotti is ideal plain or drizzled with bittersweet chocolate. Great with gelato too! 1/2 cup (1 stick) unsalted butter, softened 1 cup sugar 2 large eggs 2 teaspoons vanilla extract 2 cups sweetened flaked coconut 2 cups Read More …
1 (14-ounce) can sweetened condensed milk 1/2 cup butter, softened 2 cups powdered sugar 4 cups (12 ounces) sweetened flaked coconut 1 (12-ounce) packages semisweet chocolate chips 2 1/2 tablespoons vegetable shortening Combine milk, butter, sugar and coconut, mixing well. Read More …
1/2 shredded or flaked coconut 1/4 cup dry bread crumbs 1 cup milk 2 eggs 2 tablespoons butter 2 tablespoons sugar 1/8 teaspoon salt Preheat oven to 350*F (175*C). Put all ingredients in a blender and beat until smooth. Pour Read More …
1 (3-1/2 ounce) package instant vanilla pudding mix 2 cups milk 1 cup sweetened shredded coconut, divided use 1 (9-inch) baked pie shell In a bowl using an electric mixer on medium speed, prepare instant vanilla pudding mix according to Read More …
1/2 cup butter 2 cups powdered sugar 3 cups (8 ounces) sweetened flaked coconut 2 ounces bittersweet chocolate, melted Melt butter in a saucepan; remove from heat. Add powdered sugar and coconut and mix well. Shape rounded teaspoonfuls of mixture Read More …
1 2/3 cups graham cracker crumbs 1/2 cup butter, melted 1 (7-ounce) package flaked sweetened coconut 1 1/4 cups sweetened condensed milk 1 cup raspberry jam 1/2 cup walnuts, chopped 1/2 cup semisweet chocolate chips 1/4 cup vanilla flavored chips Read More …
Take these carbohydrate-baked bars camping or hiking for a quick burst of energy. 3 cups sweetened flake coconut 1/2 cup all-purpose flour 10 ounces sweetened condensed milk (approximately 2/3 of a 14-ounce can) 1 cup corn flake cereal, coarsely crushed Read More …
Source: Stanford’s Restaurant & Bar, Citrus Heights, California 3 cups barbecue sauce 3/4 cup soy sauce 8 ounces creamy peanut butter 1/4 cup rice wine vinegar 2 tablespoons hot chili oil 2 tablespoons ground ginger 8 (14 ounce) cans coconut Read More …
If you like a creamy custard pie and you love coconut, you’re in for a real treat. Junior’s has been baking coconut custard pies for over forty years – and each one always comes out perfectly set and creamy, with Read More …
Source: The Elsah Landing, Grafton, Missouri – St. Louis Post-Dispatch 7/24/00 3 eggs, beaten 1-1/2 cups granulated sugar 1/4 teaspoon salt 2 tablespoons all-purpose flour 1/4 cup (1/2 stick) butter, melted 1 (8 ounce) can crushed pineapple 1 cup flaked Read More …
Source: This claims to be the restaurant recipe from a former worker. Yield: 8 servings 4 eggs 2 cups granulated sugar 1 teaspoon cider vinegar 1 teaspoon vanilla extract 1-1/3 sticks butter 1 (5-1/3 ounce) can Baker’s coconut 1 unbaked Read More …
2/3 cup Sugar 1/3 cup Cornstarch 1/4 teaspoon Salt 3 cups Milk 3 Eggs; slightly beaten 1 tablespoon Butter or margarine 2 teaspoon Vanilla extract 1/2 cup Mounds Sweetened Coconut Flakes 3 tablespoon Hershey’s Cocoa 3 tablespoon Sugar 2 tablespoon Read More …
1 deep dish pie crust 2 squares semi-sweet chocolate 1 tablespoon milk 1 tablespoon butter or margarine 2 bananas, sliced 1-1/2 cup cold milk 1 pkg (4 serving) vanilla flavor instant pudding and pie filling 1-1/2 cup shredded coconut 1-1/2 Read More …
2/3 cup Sugar 1/3 cup Cornstarch 2 tablespoon All-purpose flour 1/4 teaspoon Salt 3 Eggs 3 cups Milk 1 tablespoon Butter 2 teaspoon Vanilla extract 1-1/4 cups Mounds Sweetened Coconut Flakes Whipped topping Toasted coconut Yield: 8 Servings In medium Read More …