Free Recipes Archive
1/2 cup margarine or butter, softened 1-1/2 cups sifted powdered sugar 1/4 cup frozen orange juice concentrate, thawed In a small mixing bowl beat margarine or butter with an electric mixer on medium speed for 30 seconds. Then, beat in Read More …
1 cup Jellied cranberry sauce Beaten smooth 1/2 cup Brown sugar 1/4 cup Water 1 Egg white Combine cranberry sauce, brown sugar and water. Bring slowly to a boil and let cook for 2 minutes. Place unbeaten egg white in Read More …
Serving Size : 12 1/2 cup heavy cream 1/4 cup cocoa 1/2 cup Splenda Place all ingredients in a cold mixing bowl. Beat on low speed until blended. Beat on high speed until cream is stiff. Use to fill and Read More …
1/2 cup sugar 2 tablespoons water 2 packages sweet’n’low 2 large egg whites 1/4 teaspoon cream of tartar 1/2 teaspoon vanilla Combine sugar, water, sweet’n’low, egg whites and cream of tartar in top of a double boiler and beat at Read More …
(for Sunshine Cake) 1-1/2 cups sugar 1/8 teaspoon cream of tartar 1/2 teaspoon salt 2 egg whites 1 teaspoon vanilla In top of double boiler, combine sugar, cream of tartar, salt, 1/3 cup water and the egg whites. Place over Read More …
A light and fluffy frosting that’s not too sweet. 2 cups vegetable shortening 8 cups powdered sugar 1/2 teaspoon salt 2 teaspoons clear imitation vanilla extract 6 ounces heavy cream Cream shortening until fluffy. Add confectioner’s sugar and continue creaming Read More …
Light, fluffy pancakes with the added fiber of oatmeal and the tangy flavor of fresh buttermilk. 1 cup All purpose flour 1 cup Oats 2 tablespoons Sugar 1/4 teaspoon Salt 1 1/2 tablespoons Baking powder 1/4 teaspoon Baking soda 1 Read More …
1 cup Flour 1/4 cup Sugar 3 tsp Baking Powder 1/2 tsp Salt 1 Egg 3 tbsp Butter (Melted) 1 cup Milk Mix dry ingredients in a medium mixing bowl. Add melted butter, egg and milk. Mix with a whisk Read More …
These fudgy brownies are spread with melted chocolate chips, topped with fluffy marshmallows and crunchy walnuts. 1 (12.5-ounce) package fudge brownie mix 1/2 cup NESTLÉ® CARNATION® Evaporated Milk 1 cup NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels 2 cups miniature marshmallows Read More …
Fluffy dumplings made of matzo meal are traditionally served during Passover. Larger dumpling can be filled and baked before adding them to a rich home-made chicken broth. 2 large eggs, beaten 2 tablespoons margarine, melted 1/2 cup matzo meal 2 Read More …
2 (1/4-ounce) packages unflavored gelatin 1/4 cup cold water 2 (8-ounce) cans cream of coconut 1 (12-ounce) can evaporated milk 1 teaspoon vanilla extract 4 large eggs 1 (9-ounce) graham cracker pie crust 1 (8-ounce) container frozen non-dairy whipped topping, Read More …
2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 1 egg, beaten 1 cup milk Combine flour, baking powder and salt in mixing bowl. Make a well in the center. Combine egg and milk, mixing well. Pour into Read More …
2 cups all-purpose buttermilk baking mix 3/4 cup milk 1/4 cup HERSHEY’S Syrup or HERSHEY’S Strawberry Syrup 2 large eggs CHOCOLATE-MAPLE BREAKFAST SYRUP or HERSHEY’S Strawberry Syrup Stir baking mix, milk, chocolate syrup and eggs until blended in large bowl Read More …
Yellow Cake 2 cup cake flour 1/2 teaspoon baking soda 1-1/2 teaspoon baking powder 1/3 cup sugar (or substitute) 3 tablespoon dry buttermilk 3/4 cup water, room temp 1/3 cup vegetable oil 1/4 cup sugar substitute (equal to) 2 teaspoon Read More …
Yield: 6 servings 2 cup Whole Wheat Pastry flour 1/2 cup Cornmeal 2 tablespoon Ener-G or cornstarch 2 teaspoon Baking Powder 1/2 teaspoon Baking soda 1/2 teaspoon Cinnamon 1/4 cup Apple butter 2 cup Light soy milk 1/8 cup Maple Read More …
4 large eggs 2 tablespoons water 1/4 teaspoon salt 1/4 cup chopped green bell pepper 1/2 cup chopped ham 2 tablespoons chopped onions 1 tablespoon butter 1/2 cup shredded cheddar cheese Preheat oven to 325F (160C). Separate the eggs. In Read More …
1 cup raisins 1 teaspoon ground cinnamon 1/4 cup granulated sugar 3 large eggs, separated 1-3/4 cups buttermilk 1 teaspoon soda 1-1/2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 3 tablespoons butter or margarine, melted Plump raisins Read More …
Serving Size : 6 6 eggs, separated 3 tablespoons sugar 2 teaspoons orange peel, grated 1/2 teaspoon salt 1/2 cup orange juice, from frozen concentrate 2 tablespoons skim milk 12 bread slices 1 tablespoon powdered sugar SAUCE: 1/2 cup sour Read More …
Whipped Potatoes 3-1/2 cups cooked sweet potato pieces or 1 (40 ounce) can sweet potatoes, drained 4 egg whites 2 tablespoons flour Pecan Crust 1/3 cup firmly packed brown sugar 2 tablespoons light butter 1/3 cup chopped pecans Heat the Read More …
2 cups Cooked, mashed sweet potatoes 3 Bananas, mashed 1-1/2 cups Soy milk 1/2 cup Prune juice 3 tablespoon Honey 1 teaspoon Allspice 2 teaspoon Chopped candied ginger Yield: 6 servings Preheat oven to 375F. Combine all ingredients except ginger Read More …
Serves: 32-40 3 package (3 ounces, each) raspberry gelatin 2 package 3 ounces, each) orange gelatin 5 cups boiling water 4 package (10 ounces, each frozen sweetened raspberries 1 jar (20 ounces) chunky applesauce 3 cups miniature marshmallows 2 cups Read More …
A light and fluffy frosting that’s not too sweet. 2 cups vegetable shortening 8 cups powdered sugar 1/2 teaspoon salt 2 teaspoons clear imitation vanilla extract 6 ounces heavy cream Cream shortening until fluffy. Add confectioner’s sugar and continue creaming Read More …
Yield: 100 Portions (12-1/2 quarts) Each Portion: 1/2 cup (No. 8 Scoop) Ingredients Weights Measure Water, cold 3 lb 1-1/2 qt Rice, long grain 1 lb 4 oz 2-7/8 cups Salt 1/4 oz 1 tsp Salad Oil 1/2 oz 1 Read More …
A low fat dessert 8 pkg. lemon Jell-O 8 cups boiling water 1 teaspoon salt 2 quart canned crushed pineapple and juice 1/2 cups lemon juice 5 teaspoon grated lemon rind 24 egg whites 3 cups sugar 8 baked 9-inch Read More …