24 each Egg Yolks 6 lbs. Cream Cheese 1 lb. + 1/2 cup Powdered Sugar 2 cup Amaretto or Orange Liquor 15 each Gelatin Sheets 1/2 gallon Manufacturing Cream Soak Gelatin leaves in ice water. Combine Yolks, 1 lb. of Read More …
Filling for Tiramisu
Category: Dessert
Desserts including; Bread Pudding, Brulee, Cheesecake, Pudding, Rice Pudding, Tiramisu, Torte, Whipping Cream
Frozen Tiramisu Sundae
1-1/2 cups whipping cream 2 Tablespoons confectioner’s sugar 6 ounce mascarpone cheese or 6 ounce cream cheese, softened 1-1/2 to 1-2/3 cups crumbled ladyfingers ** SEE NOTE 1/4 cup cold, extra-strong brewed coffee or espresso 2 to 4 Tablespoons dark Read More …
Potato Torte
Makes 6 Servings 1/2 head green cabbage 4 ounces bacon, diced 4 baking potatoes, peeled and cut into 1/4-inch slices salt and pepper to taste 2 cups low fat white cheddar cheese, shredded fresh parsley, for garnish Preheat oven to Read More …
Godiva Tiramisu
Yield: 12 Servings 5 oz Godiva Liqueur, divided 20 Ladyfingers 1 lb Mascarpone Cheese 4 oz Dark Chocolate, grated 1/2 c Espresso 2 Eggs, separated 1/3 c Confectioner’s Sugar Mix 3 oz of Godiva Liqueur with espresso. Dip ladyfingers into Read More …
Princess Torte
A traditional Swedish cake usually served at birthdays and christenings for the cake: 4 eggs 3/4 cup sugar 1/2 cup all-purpose flour 1/3 cup potato flour 2 teaspoons baking powder for the filling: 1 envelope unflavored gelatin 1/2 cup sugar Read More …
Kahlua Tiramisu for Two
12 small packaged ladyfingers 2 egg yolks 1/2 cup powdered sugar 4 oz softened cream cheese, beaten until fluffy 1/3 cup whipping cream, whipped 1/2 teaspoon instant espresso powder 1 tablespoon water 1/4 cup Kahlua 1 oz semisweet chocolate, chopped Read More …
Root Beer Torte
Yield: 12 Servings CAKE 1 pkg Spice cake mix 3/4 cup Root beer 4 Eggs 1/3 cup Cooking oil 1 small Vanilla instant pudding FILLING & TOPPING 1 pkg Dream Whip (2 envelopes) 1 cup Root beer; ice-cold 1 teaspoon Read More …
Sacher Torte
This recipe for Sacher Torte is really THE Chocolate Torte. The Sacher Hotel in Vienna has been serving the legendary stuff for years. The Original Sacher-Torte is the worlds most famous chocolate cake! Its recipe is a well-kept secret since Read More …
Layered Mocha Cream Torte
For crust 2-1/2 cups ground chocolate wafer cookies (from about 1-1/3 9 oz pkgs) 1-1/2 tablespoons instant coffee powder 6 tablespoons (3/4 stick) unsalted butter, melted For fillings 12 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped 6 tablespoons (3/4 Read More …
Layered Toffee Torte
2-2/3 cups Flour 2 large Eggs 2 cups Sugar 1 cup Coffee, hot 1 cup Margarine or butter, soft 1-3/8 ounces Heath candy bars 1 cup Buttermilk 2 cups Whipping cream 3/4 cup Cocoa 3 tablespoons Brown sugar 2 teaspoons Read More …
Lemon Freeze Torte
2 eggs 3 egg yolks 1 cup granulated sugar 3/4 cup lemon juice Grated rind of 2 lemons 2 cups real whipping cream 2 x 3-1/2 ounces packages ladyfingers, amaretti biscuits or chocolate wafer rolls MERINGUE 3 egg whites Pinch Read More …
Linzer Torte
2 cups flour 1/2 cup sugar 2/3 cup finely ground almonds 1 teaspoon baking powder 1/4 teaspoon salt 1 teaspoon vanilla 1 teaspoon cinnamon 1/4 teaspoon ground cloves 1 egg 1/2 lb. butter 1 cup raspberry preserves for filling 1 Read More …
Low Fat Orange Cream Torte
Makes 8 servings 2 envelopes KNOX Unflavored Gelatine 1/4 cup sugar 1-1/2 cups cold water 1 (6-ounce) can frozen orange juice concentrate 1 pint vanilla nonfat frozen yogurt 1 teaspoon grated orange peel 1 (3-ounce) package ladyfingers, split Chocolate dipped Read More …
Macadamia Fudge Torte
Filling: 1/3 cup low-fat sweetened condensed milk (not evaporated) 1/2 cup semisweet chocolate chips Cake: 1 (18.25-ounce) package pudding-included devil’s food cake mix 1-1/2 teaspoons cinnamon 1/3 cup oil 1 (16-ounce) can sliced pears in light syrup, drained 2 eggs Read More …
Madera’s German Restaurant Black Forest Torte
Source: Madera’s German Restaurant Milwaukee, Wisconsin 2 cups all-purpose flour 1/2 cup unsweetened cocoa powder 2-1/2 teaspoons baking powder 1/2 teaspoon salt 2 cups whole eggs (about 8 to 10 large) 2 cups granulated sugar 3/4 cup whole milk 3/4 Read More …
Maggiano’s Little Italy Dolce Baci “Sweet Kiss” Torte
Source: Prepared by Maggiano’s Little Italy to benefit the American Heart Association, Valentines Day 2001 – Maggiano’s Little Italy, 516 North Clark Street, Chicago, Illinois – Francie Copeland, Pastry Chef 10 ounces bittersweet chocolate, chopped 3-1/2 ounces unsweetened chocolate, chopped Read More …
Chocolate Torte
8 ounces unsweetened chocolate 1 cup unsalted butter, at room temperature 3 cups confectioners’ sugar 8 eggs, separated 1 cup chopped walnuts 1 cup heavy cream Shaved chocolate for decoration Preheat oven to 1200. Set the chocolate in a bowl Read More …
Mandarin Chocolate Torte
Torte: 2 eggs, separated 1/2 cup sugar 2/3 cup unsalted butter, softened 1/2 cup semi-sweet real chocolate chips, melted 1/3 cup flour 1/3 cup finely chopped almonds 16 ounces can mandarin orange segments, reserving syrup Glaze: 3/4 cup semi-sweet real Read More …
Crestview Country Club Blackberry Frangelico Torte
Source: Shannon Faure, Crestview Country Club Cake layers 12 ounces hazelnuts, toasted and peeled 2/3 cup flour 1/2 cup (1 stick) unsalted butter, softened 1-1/3 cups granulated sugar 12 large eggs, separated, plus 3 additional egg whites 2 tablespoons Frangelico Read More …
New Year’s Torte
Baked 10-inch Angel Cake 1-1/2 cups cold milk 1/4 teaspoon almond extract 4 ounces package instant vanilla pudding 20 ounce can pineapple tidbits 1/4 cup drained maraschino cherries 1-1/4 cups whipping cream Shaved sweet chocolate Toasted almond halves Whole maraschino Read More …
Eclair Torte
Serving Size : 12 1 cup water 1/2 cup butter 1/4 teaspoon salt 1 cup flour 4 eggs 8 ounces cream cheese, softened 2 packages (3.4 ounces each) instant vanilla pudding mix 3 cups cold milk 12 ounces frozen whipped Read More …
Orange Pineapple Angel Torte
1 tablespoon unflavored gelatin 4 tablespoons cold water 1 cup boiling water 1 cup sugar 3/4 cup freshly squeezed orange juice Juice of 1 lemon 2 cups whipping cream 1 x 20 ounce can crushed pineapple, drained 1 x 11 Read More …
Flourless Chocolate Torte with Coffee Liqueur
Serves 16 3/4 cup sugar granulated 3/4 cup water 6 ounces unsalted butter 18 ounces semi-sweet chocolate 9 eggs 1/2 cup coffee liqueur 1 cup heavy cream 2 tablespoons sugar 3 ounces semi-sweet chocolate chips Preheat oven to 325 degrees Read More …
Passover Chocolate Raspberry Torte
2 cups butter or margarine, unsalted 1 cup cola 1 (16 ounce) package semi-sweet chocolate, coarsely chopped 1/3 cup raspberry preserves 1 teaspoon lemon juice 8 eggs, at room temperature 1 cup white sugar 2 tablespoons vanilla sugar 1 cup Read More …
Grand Marnier Chocolate Pecan Torte
Yield: 8 Servings FOR TORTE 8 oz Ghirardelli Semi-Sweet Chocolate 1/2 cup Butter 3/4 cup Sugar, divided 6 Egg yolks 2 tablespoons Grand Marnier (orange liqueur) 1/2 teaspoon Vanilla 1-1/3 cups Very finely chopped pecans 1/4 cup Dry bread crumbs Read More …
Irish Coffee Torte
2 cups unsalted butter 1 cup sugar 3/4 cup strong hot coffee 1/4 cup Baileys Irish Cream, or other cream liquor 16oz semi-sweet dark chocolate 6 eggs, room temperature 6 egg yolks, room temperature Position rack in center of oven Read More …
Key Lime Shamrock Torte (Vegan)
Yield: 6 Servings 2 pk Firm silken tofu 3/4 c Brown rice syrup 1-1/2 c Honey 3/4 c Lime juice 1 tablespoon Agar powder 4 tablespoons Arrowroot 2 tablespoons Corn oil 1 each Carob cake, see recipe 2 each Kiwi Read More …
Lake Elmo Inn Raspberry Fudge Torte
Source: Lake Elmo Inn – Minneapolis-St. Paul, Minnesota Cake 1 cup hot water 3/4 cup cocoa 3/4 cup vegetable oil 14 egg yolks 1 tablespoon vanilla extract 2-1/2 cups cake flour 2-1/4 cups granulated sugar 1 tablespoon baking powder 1-1/2 Read More …
Milk Chocolate and Buttermilk Panna Cotta
Chef David Uygur of Lola – Dallas, Texas 3 sheets gelatin, bloomed in cold water 2 cups heavy cream 1-1/2 cups buttermilk 1/2 cup sugar 4 ounces milk chocolate Pinch salt Lightly sweetened whipped cream and Grated chocolate Crumbled amaretti Read More …
Sweet Apple Turnovers
These apple turnovers with their touch of brown sugar and cinnamon are a delicious sweet treat, great for dessert or dressing up your breakfast. 1 refrigerated pie crust 2 tart apples (such as granny smith or Winesap), peeled, finely chopped Read More …
Almond Joy Torte
1 envelope unflavored gelatin 1-1/4 cups cold water, divided use 3 cups cooked rice 1 (14-ounce) can sweetened condensed milk 1-1/4 cups flaked coconut 1 cup toasted chopped almonds 1 cup semisweet chocolate chips 3 tablespoons butter or margarine, softened Read More …
Apple Almond Torte
8 apples (golden delicious) 11 tablespoon butter 11 tablespoon sugar 3 eggs, separated 1/2 cup almonds 1 teaspoon cornstarch Zest from one lemon Peel and chop apples. Stew in small amount of water, just until tender. Drain apples. Pour into Read More …
Bavarian Apple Torte
Serving Size : 8 CRUST: 1/2 cup softened butter 1/3 cup sugar 1 cup all-purpose flour 1/4 teaspoon vanilla CREAM CHEESE FILLING: 1 8 ounces package cream cheese, softened 1/4 cup sugar 1 egg, lightly beaten 1/2 teaspoon vanilla APPLE Read More …
Imperial Coconut Flan
2 cups Milk 3/4 cup Granulated sugar 1 Small coconut 5 Small eggs, separated Pinch salt Flan mold coated with Caramel Yield: 6 servings Preheat the oven to 450F. Place the sugar and milk in a heavy saucepan and melt Read More …
Blueberry Linzer Torte
1 cup plus 1 tablespoon butter, divided 1 cup sifted confectioners sugar 2 egg yolks, lightly beaten 1 cup ground walnuts or pecans 1 teaspoon grated lemon peel 2-1/4 cups flour 1 teaspoon cinnamon 1/3 cup plus 1 tablespoon sugar Read More …
Killer Flan
1 can Evaporated milk 1 can Sweetened condensed milk 2 cups Sugar 1/4 cup Water 1 tablespoon Vanilla extract 1/2 Lemon; juice only 8 Eggs Yield: 6 servings Preheat oven to 375. Mix eggs, condensed milk, evaporated milk, 1 cup Read More …
Cafe Pasqual’s Chocolate Truffle Torte
Source: Cafe Pasqual, Santa Fe, New Mexico Makes 1 9-inch torte; serves 8 to 10 1-1/2 pounds semisweet chocolate 2 cups heavy cream 2 tablespoons unsalted butter High quality, unsweetened cocoa powder for dusting Combine chocolate, cream and butter in Read More …
Low Fat Celery Root Flan
Makes 4 servings 3/4 pound celery root 1/4 cup fat free sour cream 1/2 cup liquid egg substitute 1/4 teaspoon salt 1/4 teaspoon freshly ground pepper Trim celery root and peel. Cut into 3/4-inch cubes. Steam until tender about 20 Read More …
Chocolate Praline Torte
1 cup packed brown sugar 1/2 cup butter (no substitutes) 1/4 cup whipping cream 3/4 cup coarsely chopped pecans 1 pkg (18-1/4 ounces) devil’s food cake mix TOPPING: 1-3/4 cups whipping cream 1/4 cup confectioner’s sugar 1/4 teaspoon vanilla extract Read More …
Low Fat Citrus Caramel Flan
CARAMEL 2 3×1-inch strips orange peel (orange part only) cut into thin slivers 1/2 cup Sugar 1 tablespoon Fresh lemon juice 2 tablespoons Cold water CUSTARD 2 cups Low-fat milk 1 tablespoon Coarsely chopped orange peel (orange part only) 2 Read More …
Low Fat Rice Flan Tart with Candied Ginger
3 cups Nonfat milk 1/2 Vanilla bean, split 1/4 cup Medium-grain rice 1/2 cup Sugar 8 oz Frozen egg substitute, thawed 1/3 cup Low-fat ricotta cheese or pureed fat-free cottage cheese 1-1/2 tablespoons Candied ginger; thin slivered 1 teaspoon Ground Read More …
Orange Caramel Flan
1 tablespoon lemon juice 1/4 cup water 3 cups granulated sugar, divided 1 pound cream cheese, softened 3/4 teaspoon vanilla extract 4 tablespoons honey 8 eggs 1 quart orange juice Fresh berries, as needed 4 cups orange sections Toasted sliced Read More …
Pumpkin Flan
1 16 ounce pumpkin puree 1/2 teaspoon cinnamon 1/4 teaspoon ground cloves 2/3 c. evaporated milk 2/3 c. condensed milk 1 teaspoon vanilla 5 large eggs 1/4 c. sugar For Caramelizing Pan: 1 c. sugar Blend together the pumpkin, spices, Read More …
Vanilla Flan with Raspberries
2 cups sugar 1/2 cup water 6 large eggs 6 large egg yolks 2 Tablespoons vanilla extract 2 cups whipping cream 2-1/2 cups milk, DO NOT USE LOWFAT OR NONFAT MILK 1-1/2 cups sugar 2 cups raspberries, fresh Preheat oven Read More …
Fruit Salad with Citrus Cilantro Dressing
Tropical fruits swim in a honey-citrus dressing flavored with the distinctive pungent aroma of cilantro. Serve this versatile salad for breakfast, lunch or as a light dessert. 1 (20-ounce) can pineapple chunks, drained (or better yet, 2 1/2 to 3 Read More …
Almond Yogurt Panna Cotta with Cardamom Braised Apricots
5 1/2 cups cream 1 1/2 cups milk 3 cups almonds, toasted and lightly crushed 2 cups sugar 6 gelatin sheets 3 cups yogurt Braised Apricots: 1 pound apricots 1 quart simple syrup 1 cinnamon stick 5 cardamom pods Combine Read More …
Strawberry Rhubarb Almond Crisp
Makes 12 servings Streusel Topping: 9 ounces butter 3 ounce almond paste 12 ounces dark brown sugar 3/4 teaspoon vanilla extract 12 ounces all-purpose flour 6 ounces blanched or natural sliced almonds 3 ounces rolled oats 3/4 teaspoon salt 3/4 Read More …
Classic Mexican Flan
1/2 cup Sugar 1 cup Milk 3 Yolks of large eggs 1 teaspoon Vanilla extract 14 oz Can sweetened condensed milk 3 Large eggs plus 1/2 teaspoon Almond extract Yield: 8 servings In a small saucepan melt sugar over moderate Read More …
Eclectic Cafe Flan
Source: Eclectic Cafe, Tucson, Arizona Makes 18 (6 ounce) servings 12 eggs 4 cans sweetened condensed milk 6 cans evaporated milk 2 teaspoons vanilla extract 3 cups granulated sugar Caramelize sugar: put sugar in frying pan over medium heat, stir Read More …
Flan
2/3 Cup sugar 6 egg, beaten 2 Cups milk 1 Teaspoon vanilla Serving Size : 6 Heat half the sugar in a small skillet, over a medium flame shake and tilt pan to melt evenly. Pour immediately into pie pan Read More …