Free Recipes Archive
1 (1-pound) turkey breast 3 tablespoons unsalted butter 3/4 cup celery, finely diced 3/4 cup onion, finely diced 2 cups Florida orange juice 1 cup chestnut purée 3/4 cup dark rum 1 cup pumpernickel bread, cut into 1/4-inch cubes, toasted Read More …
Add specialty appeal to your menu with a Florida orange juice chili featuring the rich, meaty taste of this native Great Plains favorite 4 tablespoons olive oil, divided 1 1/2 pounds ground buffalo meat Salt to taste Pepper to taste Read More …
12 whole chicken wings 1 can frozen orange juice concentrate 3 tablespoons hoisin sauce 2 teaspoons honey 1 tablespoon soy sauce 1 teaspoon rice wine vinegar 1/2 teaspoon crushed red pepper flakes Place a 6-quart saucepan with a steamer basket Read More …
1 cup Buttermilk 4 large Eggs Juice and zest of 1 organge 1 tablespoon Vanilla extract 2 tablespoons Bourbon; (optional) 3 1/2 cups Sifted all-purpose flour; (14 ounces) 2 1/2 cups Sugar; (17 ounces) 1/2 teaspoon Baking soda 1/2 teaspoon Read More …
20 oz Frozen whole baby carrots, 2 tb Brown sugar 2 ts Cornstarch 1/4 ts Ground ginger 1/8 ts Salt 3/4 c Unsweetened orange juice 1 c Seedless red grapes; halved Cook carrots according to package directions, omitting salt; set Read More …
Serve with Lime-Cilantro Rice 1 pound shrimp; large, peeled, deveined and tails left on 3 tablespoons olive oil 1 jalapeno pepper; very finely chopped 2 cloves garlic; very finely chopped lime zest; of one lime Coarse salt pepper; freshly ground Read More …
A dense, dark and devilishly delicious cake, this will be gone before you know it 1 Seville orange a little melted butter, for greasing 100g plain chocolate, broken into pieces 3 eggs 280g caster sugar 240ml sunflower oil 25g cocoa Read More …
25 ml butter or margarine 2 tbsp 125 ml onions, chopped 1/2 cup 1 L carrots, sliced 4 cup 1 L vegetable or chicken stock 4 cup 125 ml orange juice 1/2 cup 2 ml ground nutmeg 1/2 tsp 1 Read More …
15 ml vegetable oil 1 tbsp 8 carrots, peeled & sliced 2 onions, finely sliced 1 zest of orange, minced 1 L vegetable stock 4 cup 30 ml butter 2 tbsp 30 ml all-purpose flour 2 tbsp 250 ml unsweetened Read More …
For the Cupcakes 3 tablespoons Dutch-processed cocoa powder 1/4 cup hot water 1 1/4 cups all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 orange 2 large eggs, at room temperature 3/4 cup granulated sugar Read More …
1 5-pound ham; (up to 7) 1 c Brown Sugar; firmly packed 3 tb Dry sherry 1/2 ts Dry mustard 1/8 ts Cinnamon 2 tb Flour 1/2 c Orange marmalade Preheat oven to 325F. Mix all ingredients well, except ham. Read More …
1(11-ounce) can Mandarin orange sections 1 (18.25-ounce) package yellow cake mix 4 large eggs 1/2 cup vegetable oil 1 (8-ounce) container frozen non-dairy whipped topping, thawed 1 (16-ounce) can pineapple chunks, crushed 1 (3.5-ounce) package instant vanilla pudding mix Drain Read More …
25 ml vegetable oil 2 tbsp 1 onion, sliced 2 carrots, sliced 1 each green & red pepper, cut into thin strips 250 ml celery, sliced 1 cup 500 g lean boneless pork loin, cut into thin strips 1 lb Read More …
4 pounds chicken wings Salt and freshly ground pepper to taste 1 (6-ounce) can frozen orange juice concentrate 6 tablespoons cold water 1/3 cup honey 1 tablespoon Louisiana hot sauce Rinse chicken wings and pat dry well. With a sharp Read More …
1/4 cup butter 1 (10-oz.) package miniature marshmallows 1 1/2 teaspoons vanilla extract 1/2 cup orange cake mix (such as Duncan Hines Orange Supreme) 6 cups crisp rice cereal 1 (12-oz.) package white chocolate morsels 3 cups powdered sugar 6 Read More …
2 (11-ounce) cans mandarin orange segments (drain; reserve syrup) 3 cups cooked rice 1/2 cup granulated sugar 3 tablespoons orange liqueur 1 teaspoon vanilla extract 1 cup heavy cream, whipped or 1 (1.4-ounce) package whipped topping mix, prepared Combine syrup Read More …
1 orange 1/2 cup orange juice 1/2 cup chopped dates !/2 cup butter 1 large egg 1 1/2 cups all-purpose flour 3/4 cup granulated sugar 1 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon salt Quarter unpeeled orange and Read More …
Covered with spinach and parmesan, this seafood dish is a winner. Orange roughy is native to New Zealand, but its firm texture and delicate flavor are making it popular in the U.S. 1 (10-ounce) package frozen chopped spinach 2 tablespoons Read More …
4 ounces reduced-fat cream cheese, softened 1/2 to 1 teaspoon orange extract 1 teaspoon Equal® for Recipes or 3 packets Equal® sweetener or 2 tablespoons Equal® Spoonful™ Skim milk Mix cream cheese, orange extract, Equal® and enough milk to make Read More …
Serve this vibrant California-style salad to brighten up winter greens. Try squeezing a fresh orange for the juice. 1/4 cup chicken broth, slightly thickened with cornstarch 2 tablespoons olive oil 2 tablespoons orange juice 2 tablespoons rice vinegar 1 tablespoon Read More …
2 lamb shanks 2 tablespoons vegetable oil 2 tablespoon grated orange rind 3/4 cup fresh orange juice 2 tablespoons teriyaki sauce 2 garlic cloves, finely minced 1 teaspoon curry powder Hot cooked rice for accompaniment Brown lamb shanks in hot Read More …
2-1/4 pounds orange roughy 3/4 cup butter, melted 2 tablespoons seasoned salt 3/4 cup butter 1/2 cup lime juice 1/8 teaspoon salt 1/8 teaspoon white pepper In a small saucepan over low heat, melt 3/4 cup butter, and transfer to Read More …
2 pounds turkey, sliced 1/2 teaspoon paprika 1 onion, sliced 1/2 cup frozen concentrated orange juice 2 tablespoons packed brown sugar 2 tablespoons dried parsley 2 teaspoons soy sauce 1/2 teaspoon ground ginger 1/3 cup water 1 orange, sliced Rinse Read More …
1 (18.25-ounce) package yellow cake mix 4 tablespoons grated orange peel, divided use 2 1/2 teaspoons orange extract, divided use 1 1/2 cups granulated sugar 1 cup water 1/8 teaspoon salt 2 tablespoons butter 1/4 cup Drambuie or other orange Read More …
Fruit salsa is a tasty side to your holiday ham. With any leftovers add more sliced orange, kiwi, and sliced banana and make into a fruit salad for the next day’s lunch. 2 oranges, peeled, seeded and chopped 3 kiwi Read More …
2 teaspoons dried thyme 1 teaspoon salt 1 teaspoon rubbed sage 1/4 teaspoon ground allspice 1/4 teaspoon pepper 1 (4- to 5-pound) rolled boneless pork loin roast Orange-Dijon Sauce (see below) Combine first 5 ingredients; rub evenly over roast. Place Read More …
2 (12-ounce) jars orange marmalade 1/4 cup Dijon mustard 1/4 cup Worcestershire sauce 1 teaspoon ground ginger 4 large garlic cloves, minced Bring all ingredients to a boil in a small saucepan over medium heat. Serve with pork loin. Makes Read More …
6 cups mixed salad greens 1 cup sliced strawberries 1 (11-ounce) can mandarin orange sections, drained 1/2 of small red onion, sliced 1/4 cup vegetable oil 1/2 teaspoon finely shredded orange peel 3 tablespoons orange juice 2 tablespoons white distilled Read More …
Serve with broccoli spears, mashed potatoes and a tossed salad. 4 pork loin chops, 3/4-inch thick 1/3 cup orange juice 3 tablespoons soy sauce 2 tablespoons honey mustard In non-stick skillet, brown chops on one side over medium-high heat (about Read More …
1 (.25-ounce) envelope unflavored gelatin 1 cup cold water, divided use 1 cup granulated sugar 4 tablespoons lemon juice 1 cup orange juice 3 large egg whites 1 cup whipping cream Orange sections Sprinkle the gelatin over 1/4 cup cold Read More …
1 pound orange roughy 1 tablespoon butter 2 tablespoons chopped celery 4 green onions, sliced 2 teaspoons all-purpose flour 1/2 teaspoon seasoned salt 1/2 teaspoon lemon pepper 1/3 cup milk 1/2 cup shredded Swiss cheese Preheat oven to 350°F. Lightly Read More …
1 tablespoon peppercorns 1 cup water 1 pound pork strips 1/2 cup all-purpose flour 1 tablespoon vegetable oil 1/8 teaspoon dillweed, crushed 1/8 teaspoon thyme 1/4 cup frozen concentrated orange juice 1 tablespoon prepared brown mustard 1 tablespoon honey Soak Read More …
Cubed turkey, apple, with honey mustard and orange juice. 2 cups Honeysuckle White Whole Turkey, cubed (great for leftover turkey) 1 apple, chopped 3/4 mayonnaise 1 tablespoon honey mustard 2 tablespoons orange juice Mix all ingredients and chill well. Serve Read More …
1 cup water 1/2 pound parsnips, peeled; halved lengthwise, and cut crosswise into 1/4-inch-thick pieces 1/2 pound carrots, halved lengthwise and cut crosswise into 1/4-inch-thick pieces 1/3 cup fresh orange juice 1/8 teaspoon freshly grated orange zest 1 tablespoon unsalted Read More …
4 (6-ounce) boneless pork chops 1 tablespoon chopped fresh rosemary 1/4 teaspoon salt 1/8 teaspoon ground black pepper 2 tablespoons olive oil 1 shallot, peeled and minced 1/3 cup beef broth 1/3 cup orange juice Season pork chops with rosemary, Read More …
1 (6-ounce) frozen orange juice concentrate 2/3 cup sugar 1/3 cup water 1 1/2 teaspoon grated orange rind (optional) 2 tablespoons light corn syrup 1 (11-ounce) can mandarin oranges, drained Mix frozen orange juice concentrate, sugar, water and orange rind Read More …
2 cups all-purpose flour 1 tablespoon baking powder 2 tablespoons granulated sugar 1 teaspoon salt 1 large egg 1 cup milk 1/2 cup vegetable oil 2 peeled oranges Sift together flour, baking powder, sugar, and salt into a bowl. Set Read More …
These buttery spritz cookies originated in Scandinavia. The addition of ginger and orange make them especially festive. 1 cup butter or margarine, softened 2/3 cup granulated sugar 1 large egg yolk 1 tablespoon finely grated orange peel 1 1/2 teaspoons Read More …
2 cups sugar 1 (5 1/3-ounce) can evaporated milk 10 large marshmallows (or 100 miniature) 1 (6-ounce) package semisweet chocolate pieces 1 cup chopped toasted walnuts 1/2 cup butter or margarine, cut into small pieces Grated peel from 2 well-washed Read More …
3 cups boiling water 4 (3.25-ounce each) packages Jell-O Brand Sparkling Mandarin Orange Flavor Gelatin 5 cups cold club soda or seltzer Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Refrigerate 15 minutes. Read More …
These shrimp are basted with a sweet and sour sauce. The sauce is also excellent on pork and fish. 1 pound shrimp 1 teaspoon lemon pepper 1/2 cup prepared mustard 2 tablespoons honey 2 tablespoons orange juice 1 tablespoon Worcestershire Read More …
Juicy orange slices and crisp red onions perk up leftover turkey for a delicious light salad. 1/4 cup orange juice 3 tablespoons vegetable oil 3 tablespoons red wine vinegar 1/2 teaspoon garlic powder 1/2 teaspoon orange zest 1 orange, peeled, Read More …
Compliment your holiday ham dinner with this chutney. 2 tablespoons honey 2 tablespoons orange juice concentrate, thawed 1 tablespoon orange liqueur (Triple Sec or Grand Marnier) 1/4 teaspoon ground mace 1 (8-ounce) can crushed pineapple 1 large navel orange, peeled Read More …
1 1/2 cups granulated sugar 1 1/4 cups water 1 cup orange marmalade 1/2 teaspoon salt 1/2 cup light corn syrup 1 teaspoon distilled white vinegar 5 quarts popped popcorn Combine sugar, water, marmalade, salt, light corn syrup and vinegar Read More …
3 cups orange juice 2 tablespoons grated fresh ginger 1 tablespoon curry powder 1 tablespoon chili-garlic paste 1 (14-ounce) can coconut milk (not cream of coconut) 3 tablespoons chopped fresh cilantro Bring first 4 ingredients to a boil in a Read More …
2-1/4 to 2 1/2 cups powdered sugar 1 tablespoon grated orange peel 3 teaspoons frozen orange juice concentrate Additional powdered sugar for rolling Line a baking sheet with buttered waxed paper; set aside. Combine 2-1/4 cups powdered sugar, orange peel Read More …
6 medium sweet potatoes 2 teaspoons grated orange rind 3 tablespoons butter 1/4 cup sugar 1/4 cup brown sugar, packed 1 tablespoon all-purpose flour Pinch of salt 1 cup orange juice Heat oven to 350*F (175*C). Boil the unpeeled sweet Read More …
1 (3 1/2-ounce) package butterscotch pudding and pie filling mix 2 cups milk 2 tablespoons grated orange peel 2 cups cooked rice 1/2 cup heavy cream, whipped 2 oranges, sliced Combine pudding mix, milk and orange peel. Cook and stir Read More …
1/2 cup sour cream 2 tablespoons grated orange rind 1 tablespoon chopped fresh parsley 1/4 teaspoon onion powder 1/4 teaspoon dry mustard 1/4 teaspoon curry powder 2 (6-ounce) halibut steaks Combine first 6 ingredients; cover and chill. Lightly grease a Read More …
1 oven bag (large size 14 x 20-inch) 1 tablespoon all-purpose flour 4 boneless, skinless chicken breasts 1 medium onion, sliced 1 tablespoon minced fresh ginger 1/4 cup orange juice 1 teaspoon salt 1/4 teaspoon ground red pepper Preheat oven Read More …