Free Recipes Archive
24 firm ladyfingers 2 cups espresso, cooled 6 eggs, separated 2 tbl. granulated sugar 1 lb. mascarpone 4 tbl. brandy, rum, or bourbon 2 tbl. triple sec cocoa powder Heat oven to 350 degrees. Arrange the ladyfingers on a baking Read More …
Although Michael Mina is known for his inventive fish and seafood preparations, his San Francisco restaurant actually serves more foie gras than almost any other establishment in the country. Michael’s background as a pastry chef influenced the creation of this Read More …
ИНГРЕДИЕНТЫ 500г темных суховатых слив 2 яйца 1/2 стакана сахара 1/2 стакана муки 125г натурального йогурта (сметаны) сливочное масло для обмазки формы 1 ст.л. коньяка или рома (факультативно) сахарная пудра для обсыпки (по желанию) КАК ПРИГОТОВИТЬ Т.к. готовила я шарлотку Read More …
1 (.25-ounce) envelope unflavored gelatin 1 cup cold water, divided use 1 cup granulated sugar 4 tablespoons lemon juice 1 cup orange juice 3 large egg whites 1 cup whipping cream Orange sections Sprinkle the gelatin over 1/4 cup cold Read More …
10 slices White Bread Non-Stick Cooking Spray 1 tablespoon Granulated Sugar 1/2 cup Honey 1 cup Brown Sugar About 12 medium Apples, peeled and quartered 2 tablespoon Raisins 1 ounce Cognac or Brandy (optional) Serves 8 Pre-heat oven to 400-F Read More …
About 1-1/2 packages lady fingers, or thinly sliced pound cake Chocolate mint filling: 6 ounces semisweet chocolate, chopped 2 cups milk 2 teaspoons (about 1/2 small envelope) unflavored gelatin 1/4 cup cold water 5 large egg yolks 1/4 cup sugar Read More …