Grilled Peppered Tomatoes with Lemon and Garlic

This dish is a prime example that really good produce needs very little done to it to create a great-tasting dish. Since the quality of the dish depends entirely on the quality of the tomatoes, make sure you get vine-ripened Read More …

Spring Thyme Onion Tart (Quiche)

This fragrant, appetizing quiche is a lower-fat version than many but its flavor is outstanding. The lively seasonal tastes of green spring onions, mild cheese, and fresh thyme make it a great choice for a light spring supper. Omega-3 oils, Read More …

Chialingo’s Restaurant Fried Cheese with Epazote and Tomatillo Sauce (Queso Frito con Salsa de Epazote y Tomate Verde)

This recipe is a house specialty at Chialingo’s restaurant in Cholula. It makes a good appetizer for a Mexican dinner, or could be served with a salad as a light lunch or supper. Epazote goes particularly well with cheese dishes Read More …