Free Recipes Archive
Homemade peanut brittle is a family favorite. Try substituting your favorite nuts for a different flavor. 2 cups granulated sugar 1/2 cup water 1/2 teaspoon cream of tartar 2 cups roasted salted peanuts Coat a baking sheet with oil; set Read More …
10 asparagus spears, cooked until tender-crisp 10 bread slices cheez whiz toothpicks Remove crusts from bread. Place bread on a cookie sheet and spread each piece with cheez whiz. Put one spear in the middle; wrapping bread around asparagus. Place Read More …
The natural sweetness of sweet potatoes is taken to new heights in this simple yet sophisticated casserole. Brown sugar, rich coffee and dark rum blend together for an unforgettable taste experience that goes great with game or poultry. 1/2 cup Read More …
This easy minestrone variation makes a satisfying chilly-night meal. 1 tablespoon olive oil 2 cups chopped onions 1 1/2 cups peeled, sliced carrots 1 cup thinly sliced celery 4 cloves garlic, finely chopped 2 teaspoons dried Italian seasoning 5-1/4 cups Read More …
Cream of tomato soup should be gentle and soothing. This is a perfect example. Adding baking soda to the tomatoes keeps the milk from curdling. Click here for a serving suggestion. 5 tablespoons butter 1/2 cup chopped onion 4 tablespoons Read More …
1 tablespoon butter 3 tablespoons graham cracker crumbs 2 (8-ounce) packages cream cheese, softened 3 large eggs 2/3 cup granulated sugar 1/2 teaspoon almond extract 1 cup sour cream 3 tablespoons granulated sugar 1 teaspoon vanilla extract 1/4 cup almond, Read More …
What could go better with sourdough bread than ham? Serve with California grapes. 6 slices (6 ounces) ham, sliced thin 4 slices sourdough bread 2 tablespoons reduced fat herb-flavored cream cheese 1/2 cup lettuce, shredded 2 Roma tomatoes, sliced thin Read More …
2 large eggs 1 1/2 cups water 1/2 cup rum (or water or fruit juice, if desired) 1 cup green candied cherries 1 (16.6-ounce) package date quick bread mix 1 (15.4-ounce) package nut quick bread mix 1 1/2 cups pecan Read More …
An easy pumpkin pie sweetened with honey and enriched with evaporated milk. Serve with a dollop of freshly whipped cream. 1 (15-ounce) can pumpkin puree 1 cup evaporated milk 2 large eggs 1/4 cup honey 1 1/2 teaspoons ground cinnamon Read More …
3 large sweet potatoes, scrubbed but not peeled 2 tablespoons vegetable oil (approximately) 2 tablespoons unsalted butter 1/4 cup molasses Salt and pepper Preheat the oven to 350*F (175*C), lightly oil and season with salt and pepper the sweet potatoes, Read More …
2 tablespoons all-purpose flour 1 tablespoon paprika 2 teaspoons salt 1 teaspoon chili powder 2 1/2 pounds round steak, diced 3 tablespoons vegetable oil 2 onions, sliced 1 clove garlic, crushed 1 (28-ounce) can whole tomatoes, undrained 3 tablespoons chili Read More …
3 (8-ounce) baking potatoes Vegetable oil 1/4 cup sour cream 1/4 cup commercial blue cheese salad dressing 4 bacon strips, cooked and crumbled 1 tablespoon chopped green onion Salt and freshly ground pepper to taste 1/4 cup crumbled blue cheese Read More …
A great alternative to cole slaw, this easy-to-make salad has broccoli, raisins, and white cheddar cheese in honey-dijon dressing. 1/2 cup honey-dijon salad dressing 1 1/2 teaspoons granulated sugar 1 tablespoon cider vinegar 3 cups fresh broccoli, chopped (1/2 pound) Read More …
Serve with beans and rice along with a fresh fruit salad 4 (4-ounce) boneless pork loin chops, about 1-inch thick 1 (12-ounce) jar pickled jalapeno peppers, undrained 4 teaspoons oregano 2 cloves garlic, crushed 2 teaspoons ground cumin 4 tablespoons Read More …
1 1/2 cups finely ground pecans 1/4 cup all-purpose flour 3 tablespoons granulated sugar 1/3 cup butter or margarine, melted 1 (1/4-ounce) envelope unflavored gelatin 1/2 cup frozen orange juice concentrate, thawed 1 (14-ounce) can sweetened condensed milk 3 large Read More …
1 (10-ounce) jar maraschino cherries 1 (18-1/4-ounce) spice cake mix 1/4 cup butter or margarine, melted 1/4 cup firmly packed brown sugar 1/4 cup water 2 large eggs Glaze: 1 cup confectioners’ sugar 1 tablespoon lemon juice 1 to 2 Read More …
1 (21-ounce) can peach fruit filling, divided 1 (141/2-ounce) can chicken broth, divided 2 (21/2- to 3-pound) whole chickens, quartered 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 cup chopped onion 1 garlic clove, minced 1 tablespoon olive oil 1 (4.5-ounce) Read More …
A chocolate lover’s dream brownie with a hint of vanilla and a dash of chopped nuts for texture. 2 cups semisweet chocolate chips, divided use 1/2 cup (1 stick) butter or margarine, cut into pieces 3 large eggs 1 1/4 Read More …
A decadent yet light preparation for fresh salmon. 4 (6-ounce) salmon fillets 2 cups champagne 1/4 cup fresh lemon juice 1/2 medium onion, peeled and thinly sliced 1 tablespoon capers 4 (5-inch) fresh tarragon sprigs 1/2 teaspoon salt 1/4 teaspoon Read More …
Need sticky, chewy and chocolatey all in one bite? These no-bake bar cookies have it all! Need sticky, chewy and chocolatey all in one bite? These no-bake bar cookies have it all! Nonstick cooking spray 1 1/2 cups creamy peanut Read More …
Aluminum foil 1 cup butterscotch flavored chips 1 (14-ounce) can sweetened condensed milk 2 cups semisweet chocolate chips 1 teaspoon vanilla extract 1/2 cup chopped walnuts In a microwave-safe bowl, combine butterscotch chips and 1/3 of the sweetened condensed milk. Read More …
2 tablespoons corn oil 1 tablespoon Thai red curry paste 12 ounces skinless boneless chicken breast halves, cut crosswise into 1/2-inch-wide strips 4 ounces green beans, cut into 1-inch lengths 2 small Japanese eggplants, cut into 1-inch pieces 3 cups Read More …
Top your onion soup with cheesy French Bread White Pizza for a delicious twist! 1 package Stouffer’s French Bread Pizza, white 4 tablespoons butter or margarine 6 cups sliced onions 2 tablespoons all-purpose flour 6 cups beef broth 2 tablespoons Read More …
3/4 cup all-purpose flour 3/4 cup whole wheat flour 1/2 tablespoon baking powder 1 cup quick-cooking oats 1 cup firmly packed brown sugar 1/2 cup butter, softened 1/2 cup creamy peanut butter 1/4 cup honey 2 large eggs 2 teaspoons Read More …
1/2 cup granulated sugar 1/2 cup molasses 1/4 cup vegetable shortening 1 large egg 1 teaspoon baking soda 1/2 cup hot water 2 cups all-purpose flour 1 teaspoon ground ginger 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cloves 1/2 teaspoon Read More …
Dressing: 1/2 cup sugar 1/4 cup cider vinegar 1 1/2 teaspoons chopped onion 1/4 teaspoon Worcestershire sauce 1/4 teaspoon paprika 1/2 cup vegetable oil 2 tablespoons toasted sesame seeds 1 tablespoon poppy seeds Salad: 1 bunch spinach leaves, torn into Read More …
1 pint basket strawberries, stemmed and chopped 1 large mango, peeled, seeded and chopped 1/4 cup sliced green onions with tops 2 tablespoons fresh lime juice 1 tablespoon chopped cilantro 1/2 teaspoon red pepper flakes 1/4 teaspoon ground cumin 1/4 Read More …
A colorful and delicious addition to any meal! 1 (15-ounce) can black beans, drained and rinsed 1 large red bell pepper, seeded and chopped 1 (9-ounce) jar chutney 1 cup whole kernel corn 6 green onions, sliced 3 tablespoons chopped Read More …
Simple and only two ingredients, these thick chops use purchased teriyaki sauce as a glaze. Serve with stir-fried vegetables and rice mix. 4 pork chops, 1 1/2-inch thick Teriyaki sauce (purchased) Heat a heavy skillet over medium-high heat, place chops Read More …
Yield: 12 cupcakes For the Ganache Filling: 2 ounces bittersweet chocolate, finely chopped 1/4 cup heavy cream 1 tablespoon powdered sugar For the Cupcakes: 3 ounces bittersweet chocolate, finely chopped 1/3 cup Dutch-processed cocoa powder 3/4 cup hot coffee 3/4 Read More …
1 (3-ounce) package Cook ‘n Serve lemon pudding and pie filling mix 1/3 plus 1/4 cup sugar, divided use 2 cups water 1 large egg, beaten 1/2 cup heavy cream 1 teaspoon vanilla extract 2 cups cooked rice Whipped cream Read More …
An olive and garlic based spread for crackers or baguettes. 1/2 pound Kalamata olives (or Nicoise) 2 anchovy fillets 3 tablespoons capers 1 clove garlic, minced 1/2 lemon, juiced Extra virgin olive oil (as needed) Remove pits from olives and Read More …
4 medium Rome Beauty or Golden Delicious apples 4 ounces (1 cup) shredded Gjetost cheese 1/3 cup chopped pecans 1/4 cup raisins 1/2 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 1 cup apple juice 2 tablespoons butter Preheat oven to Read More …
Crust: 1 1/2 cups all-purpose flour 1/2 cup sugar 1/8 teaspoon salt 9 tablespoons chilled butter, cut into small pieces Preheat oven to 350*F (175*C). Cut butter into flour, sugar, and salt. Mixture will resemble coarse crumbs. Press into sprayed Read More …
3/4 cups granulated sugar, divided use 1 tablespoon milk 1 tablespoon grated orange peel 2/3 cup heavy cream 1 (10-inch) baked tart shell 1 tablespoon cornstarch 1/2 cup orange juice 1/4 cup each lemon juice and water 4 medium Washington Read More …
Looking for something different? Serve this as a dipping sauce for apple slices or your favorite vegetables. 1 1/2 cups heavy cream 1 cup creamy peanut butter, divided use 2 tablespoons chopped fresh cilantro 2 tablespoons chopped green onion 1 Read More …
2 cups flour 1 1/2 cups granulated sugar 1 teaspoon ground cinnamon 1 cup vegetable oil 2 cups water 1 cup chopped walnuts Equipment: Measuring cups Measuring spoon Large frying pan with cover Wooden spoon Spatula In a frying pan, Read More …
1/2 cup plain yogurt 2 large eggs 3/4 cup granulated sugar 3 tablespoons butter, melted 2 tablespoons milk 1 1/2 teaspoons yellow cornmeal 1/2 teaspoon grated lemon peel 1 1/2 teaspoons lemon juice 6 tablespoons cherry jam Pastry for (9-inch) Read More …
1 cup granulated sugar 1 cup water 1 (12-ounce) package Ocean Spray® Fresh or Frozen Cranberries, rinsed and drained Combine water and sugar in a medium saucepan. Bring to boil; add cranberries, return to boil. Reduce heat and boil gently Read More …
1 1/2 pounds ground beef 3/4 cup dry bread crumbs 1 large egg, beaten 1 (4-ounce) can green chili peppers, diced 1/2 cup shredded cheddar cheese 1 package taco seasoning mix 1 tomato, chopped 1/2 cup chopped green onion 2 Read More …
4 pounds chicken wings Salt and freshly ground pepper to taste 1 (6-ounce) can frozen orange juice concentrate 6 tablespoons cold water 1/3 cup honey 1 tablespoon Louisiana hot sauce Rinse chicken wings and pat dry well. With a sharp Read More …
300 г песочного печенья (“Юбилейное”) 3 яичных желтка 1/2 лимона 80 г сливочного масла 400 мл сгущеного молока Размалываем печенье в мелкую крошку(можно положить его в пакет и прокатать скалкой)В печенье добавляем мелко порубленное и сильно охлаждённое сливочное масло и Read More …
1 (12-ounce) can frozen concentrated apple juice 1/4 cup margarine 1 tablespoon butter 1/2 teaspoon ground cinnamon 1/8 teaspoon salt 5 apples, peeled, cored and chopped 1/2 cup water 3 tablespoons lemon juice 1 (9-inch) unbaked pie shell 1 tablespoon Read More …
2 tablespoons vegetable oil 3 tablespoons all-purpose flour 1 onion, chopped 1 small green bell pepper, chopped 1 (8-ounce) bottle clam juice 2 fresh or canned plum tomatoes, seeded and chopped 1/2 pound lump crab meat, picked over 1/3 cup Read More …
2 (8-ounce) containers frozen whipped topping, thawed 1 (21-ounce) cherry pie filling 1 (14-ounce) can sweetened condensed milk 1 (15-ounce) can crushed pineapple, drained 1 cup shredded sweetened coconut 1 cup chopped pecans Combine all ingredients, whipped topping, cherry pie Read More …
1/4 cup butter 1 (10-oz.) package miniature marshmallows 1 1/2 teaspoons vanilla extract 1/2 cup orange cake mix (such as Duncan Hines Orange Supreme) 6 cups crisp rice cereal 1 (12-oz.) package white chocolate morsels 3 cups powdered sugar 6 Read More …
1/2 cup butter or margarine 1 cup all-purpose flour 1 1/2 cup sugar, divided use 2 teaspoons baking powder 1/4 teaspoon salt 3/4 cup milk 12 Washington peaches, peeled and sliced 3/4 teaspoon ground nutmeg Melt butter in 13 x Read More …
An easy pumpkin-flavored ice cream to satisfy your sweet tooth. 2 quarts vanilla ice cream, softened 1 (30-ounce) can LIBBY’S® Easy Pumpkin Pie Mix COMBINE ice cream and pumpkin pie mix in large bowl; stir until blended. Freeze in ice-cream Read More …
1 1/2 cups cooked rice 1 1/2 cups milk 3 tablespoons granulated sugar Dash salt 1 teaspoon vanilla extract 1 (1 1/2-ounce) envelope whipped topping mix, prepared 1 cup whole berry cranberry sauce 2 tablespoons sherry (optional) Combine rice, milk, Read More …
A wonderful relish to serve with the Thanksgiving turkey! 6 large baking apples, peeled, cored, and chopped 1 1/2 cups Cranberry Apple Flavor LIBBY’S JUICY JUICE 100% Juice 1/2 cup dried, sweetened cranberries 1/2 cup firmly packed brown sugar 1 Read More …