Serves 4 1 kg pork belly (raw, not too fatty) (a generous 2 lbs) 1 salt and pepper to taste 1 yellow turnip [substitute: carrot] 1 onion 5 cloves garlic stuffing: 100 g plain breadcrumbs (3 1/2 oz) 1 bn Read More …
Stuffed Pork Belly
Tag: Belly
Sticky Chinese Barbecue Pork Belly (Char Siu)
Char Siu (or Chinese BBQ pork), is one of the most popular pork dishes in Chinese/Cantonese cuisine and one of the most ordered dishes in restaurants. 1/3 cup hoisin sauce 1/3 cup soy sauce 2 tablespoons Chinese Shaoxing wine (rice Read More …
Pickled Sow Belly
1 lbs. sow belly, chopped 2-1/2 teaspoon cloves 2 bay leaves 4 cups vinegar 1 teaspoon salt 1 cup onions Cover chopped sow belly with water. Boil. Remove sow belly from mixture. Combine broth with cloves, bay leaves, vinegar, salt Read More …
Pickled Sow Belly
1 lbs. sow belly, chopped 2-1/2 teaspoon cloves 2 bay leaves 4 cups vinegar 1 teaspoon salt 1 cup onions Cover chopped sow belly with water. Boil. Remove sow belly from mixture. Combine broth with cloves, bay leaves, vinegar, salt Read More …
Belly Coca-Cola Cupcakes
2 cups self-rising flour 2 cups granulated sugar 3 tablespoons cocoa 1 cup Coca-Cola 1 cup (2 sticks) unsalted butter 1 1/2 cups miniature marshmallows 2 eggs 1/2 cup buttermilk 1 teaspoon vanilla extract Preheat oven to 350 degrees F. Read More …