Free Recipes Archive
3 ripe Haas avocados 1 tablespoon warm water 1 small tomato, finely diced 1 small onion, finely diced Pinch of salt Spoon out avocado and mash. Add water to pulp and blend until soft and smooth. Stir in tomato and Read More …
There’s nothing like a dip to make fresh fruit even better! This butterscotch dip can made ahead of time and served with apples or over ice cream. 1 (14 ounce) can sweetened condensed milk 1 cup butterscotch-flavor chips 1/4 teaspoon Read More …
This recipe may be doubled, quadruped or even sextupled without problem. Go easy on the red pepper if your guests don’t like hot food. The effect, if done correctly, should be an initial impression of cheese, cumin, sour cream and Read More …
8 ounces cream cheese, softened 3/4 cup granulated sugar 1/3 cup Kahlua 1 cup sour cream 1/3 cup chopped nuts Beat the cream cheese in a mixer bowl until smooth. Add the sugar gradually, beating constantly for 5 minutes or Read More …
4 ounces semisweet chocolate 1/3 cup granulated sugar 1/3 teaspoon salt 1 1/3 cups boiling water 4 cups scalded milk 1 teaspoon vanilla extract 1 cup heavy cream, whipped Melt chocolate in top of a double boiler over hot water. Read More …
1 clove garlic, peeled and chopped 1 small onion, chopped 1 tablespoon oil 2 ripe bananas 3 tablespoons lemon juice 1 teaspoon ground cumin salt and pepper to taste 1/2 cup plain yoghurt Heat oil in frying pan and saute Read More …
1/4 Cup plus 2 tablespoons vegetable oil 1/4 Cup flour 2 Cups milk 1/2 Cup grated Parmesan cheese (about 2 ounces) 1/2 Cup grated Monterey Jack cheese (about 2 ounces) 1 Cup chopped onions 1 Bag fresh spinach, (10-ounce) stemmed, Read More …
1 3/4 cups firmly packed brown sugar 1 cup butter 1 cup whipping cream 1 cup pecans, toasted 3 pounds pears, cored and sliced 3 pounds apples, cored and sliced Combine first 4 ingredients in a heavy saucepan; cook over Read More …
1 package (8 ounces) cream cheese, softened 1/2 cup crushed peanuts 1 teaspoon vanilla 1/2 cup brown sugar. Mix together well. Serve with apple wedges. (If apples are going to be left out for any length of time during serving, Read More …
10 medium garlic cloves 3 cups drained canned cannellini beans or great northern, about two 15 ounce cans 1/2 cup sesame paste (tahini) 1/4 cup freshly squeezed lemon juice 1 tablespoon plus 1/2 teaspoon soy sauce 1-1/2 teaspoons salt 1-1/2 Read More …
Yield: 4 quarts 6 ounces (3/4 cup) butter 1/2 cup olive oil 12 ounces (3/4 pound) finely chopped yellow onion 2-1/2 ounces (1/4 cup plus 1 tablespoon) chopped garlic in oil 6 ounces flour 1 quart chicken consomme 1-1/2 quarts Read More …
2 yellow bell peppers, halved 2 red bell peppers; halved 8 large whole garlic cloves, unpeeled 12 almonds 1 tablespoon olive oil 1 teaspoon sherry wine vinegar or red wine vinegar Cayenne pepper Crudites Toasted pita wedges Yield: 10 servings Read More …
5 slices homestyle bread 1/2 cup whole blanched almonds, coarsely chopped 2 cloves garlic, pressed 1 small all-purpose potato, peeled 3 tablespoons fresh lemon juice 3 tablespoons white wine vinegar 2 tablespoons extra virgin olive oil 3/4 teaspoon salt 1/2 Read More …
1 pound 95% lean ground beef 1 jar (15 to 15-1/2 ounces) prepared cheese dip 1/2 cup prepared mild or medium chunky salsa 1/2 small red bell pepper 2 green onions (optional) 1/4 cup sliced ripe olives (optional) Blue, yellow Read More …
Source: Oldenberg Grill, Louisville, Kentucky 3 pounds frozen chopped spinach 3-1/2 teaspoons extra virgin olive oil 1 tablespoon butter 2 tablespoons onion, diced 1/4 inch 4 teaspoons garlic, minced 4-1/2 teaspoons flour 6-1/2 tablespoons heavy cream 1-1/4 cups sour cream Read More …
225 g lasagna 2 295 g cans cream of shrimp soup 2 200g cans flaked crabmeat; or fresh 225 g cream cheese; softened 450 g cottage cheese 1 large egg 2 teaspoons basil 1 teaspoon salt 1/2 teaspoon pepper 3-4 Read More …
Your guests will love this Mexican dip with layers of beans, cheese, sour cream and all of their favorites. 1 (16 ounce) can refried beans mixed with 1 envelope taco mix 1 large container sour cream mixed with 1 envelope Read More …
2 Strip Lean Bacon 1 16 oz Can Refried Beans Plain 1/2 cup Sour Cream 1/2 teaspoon Taco Seasoning 3/4 cup Shredded Cheddar Cheese 3/4 cup Guacamole (Frozen or Prepared is Fine) 1/3 Cup Diced Tomatoes (about 1 Romano Tomato) Read More …
12 corn tortillas or lasagna noodles 1 can (14 to 16oz) tomato sauce 1/2 lb. Ricotta cheese (can substitute with 1 cup cottage cheese) 1/4 cup grated Parmesan cheese 1/2 lb. cheddar cheese, sliced thin or grated 1 cup Mexican Read More …
Suggested dippers with this Chocolate Cheese Cake Dip: Graham crackers, melon, strawberries, raspberries, peaches, pears, dried fruit, pound cake cubes. 1/2 cup raisins 1 tablespoon brandy 2 cups cream cheese, softened 1/2 cup whipping cream 1/2 teaspoon vanilla extract 1/4 Read More …
To make serving for six. 4 cups of heavy whipping cream 1/2 a pound Velveeta Cheese 1 pound unsalted butter 2 cups flour 1 pound bowtie pasta In a Stock Pot Melt butter and add flour to create a roux Read More …
This cheese dip recipe has only two ingredients. It’s easy and delicious. 1 (2.2 pound) wheel Brie cheese 1 (16 ounce) can blueberry pie filling Preheat oven to 350 degrees F (175 degrees C). Place Brie cheese in a baking Read More …
375 ml carrots, thinly sliced 1 1/2 cup 500 ml chicken stock 2 cup 375 ml small curd cottage cheese 1 1/2 cup 30 ml lemon juice 2 tbsp 1 chicken, cooked, boned, skinned & cut into pieces 225 g Read More …
12 lasagne noodles 30 ml olive oil 2 tbsp 2 garlic cloves, minced 1 onion, finely chopped 75 ml fresh parsley, chopped 1/3 cup 750 g cottage cheese 1 1/2 lb 750 ml pasta sauce 3 cup 75 ml water Read More …
7 oz Flat Rice Noodles 3 tablespoon Nuoc Mam 2 tablespoon Tomato Sauce, canned 2 teaspoon Rice Vinegar 2 teaspoon Granulated Sugar 3 tablespoon Oil 1 tablespoon Garlic, minced 1 teaspoon Chili Pepper Flakes 1/4 lb Pork or Chicken, ground Read More …
1 pkg. cannelloni (about 20 pieces) 1/4 cup butter 1/4 cup all-purpose flour 3 cups milk 1-1/2 teaspoon salt, divided 2/3 cup grated parmesan cheese, divided 1 tablespoon vegetable oil 1 clove garlic, finely chopped 1 onion, finely chopped 1 Read More …
1 package meat or cheese filled tortellini (2/3 lb / 350 g) 40 ml butter 3 tbsp 250 ml fresh bread crumbs 1 cup 2 garlic cloves, minced 1 small onion, chopped 20 ml all purpose flour 4 tsp 250 Read More …
Makes 10 servings 8 ounces cream cheese, softened 1/2 cup mayonnaise 1/4 cup milk 4 teaspoons tarragon vinegar (recipe below) 1 teaspoon sugar 3/4 teaspoon fresh tarragon 3/4 teaspoon salt 1/8 teaspoon pepper romaine lettuce leaves carrot sticks Chinese pea Read More …
250 ml cream cheese 30 ml milk 2 eggs 50 ml romano cheese, shredded 50 ml parmesan cheese, shredded 30 ml fresh parsley, chopped 2 ml oregano 125 ml shredded zucchini, excess water removed 125 ml chopped onion In a Read More …
Makes 8 servings 1 pound California Avocados 1/8 cups lemon juice 1 1/3 roasted garlic heads 1/2 teaspoon chopped garlic 1/12 cups chopped parsley 1 teaspoon dried oregano 1/2 teaspoon salt 1 pinch coarsely ground black pepper Roughly mash avocado. Read More …
4 ounces cream cheese 1/2 cup finely chopped cooked ham 2 to 3 tablespoons prepared Horseradish 1 tablespoon Dijon mustard 1/4 cup sour cream Mix ingredients together until well combined. Warm in microwave for 30 to 60 seconds, stir and Read More …
Makes 12 servings large pinch saffron threads 4 California Avocados 2 tablespoons fresh lemon juice 1/2 cup finely chopped white onion 1/4 cup chopped fresh parsley 2 teaspoons chopped, fresh thyme leaves 4 large cloves garlic 1 teaspoon salt Lightly Read More …
3-1/2 cup spaghetti sauce 1 cup (6 ounces) tomato paste 1 cup sliced fresh mushrooms 2 tablespoons vegetable oil 3 cups cream-style cottage cheese 1 cup grated Parmesan cheese 2 eggs, beaten 1-2 tablespoon minced fresh oregano OR 1-2 teaspoon Read More …
30 ml butter or margarine 250 ml onion, finely chopped 1 garlic clove, minced 750 ml fresh white mushrooms, chopped 250 g cream cheese, softened 2 ml seasoned salt – pepper to taste – 375 ml monteray jack cheese, grated Read More …
In the Japanese art of origami, a simple piece of paper can be transformed into a crane, an elephant or even Santa Claus. Equally subtle, stirring a few Japanese ingredients into roughly mashed California avocado creates a new taste sensation. Read More …
1-1/2 pounds ground beef 1/2 cup diced celery 1 green bell pepper, diced 1/2 cup chopped onion 1 teaspoon dried basil leaves, crumbled 1 teaspoon dried oregano leaves, crumbled 2 garlic cloves, finely minced 1 teaspoon salt 1/4 teaspoon pepper Read More …
Yield: 12 Servings 3/4 cup Butter or margarine; divided 1/2 cup All-purpose flour 1-1/2 teaspoons McCormick Bon Appetit 1 teaspoon Prepared horseradish 1 teaspoon Old Bay Seasoning; divided 1/2 teaspoon Ground Mustard 1/2 teaspoon Lemon & Pepper Seasoning 2 cups Read More …
8 ounces lasagna noodles, (13-15) 2 packages Alfredo sauce, four cheese or 2 packages spinach souffle, thawed 16 ounces whole-milk ricotta cheese 1 teaspoon instant minced garlic 1/2 teaspoon sea salt 2 egg Parmesan cheese Serving Size : 6 If Read More …
Makes 4 portions 1 tablespoon oil, olive 1 no onions, fresh 1 no capsicum, green, fresh (green bell pepper) 880 g tomatoes, fresh 120 ml wine, white 2 tablespoons paste, tomatoes 1 teaspoon oregano, fresh 2 g eggplant, fresh (aubergine), Read More …
1 pound ground beef 1/4 teaspoon salt 1 (26 to 30-ounce) jar spaghetti sauce 1 (14.5-ounce) can Italian-style diced tomatoes, undrained 1/4 teaspoon ground red pepper 1 (15-ounce) carton ricotta cheese 1/4 cup freshly grated Parmesan cheese 1 large egg, Read More …
This recipe serves 4-6 For the sauce: 1-1/2 UK pints (30 fl oz)/850 ml milk 2oz/50g butter 2oz/50g flour 1 bay leaf 2 1/2oz/60g freshly grated Parmesan cheese For the lasagna: 12 lasagna sheets (see note) 1 lb 5 oz/600g Read More …
12 spinach lasagna noodles grated or diced mozzarella grated or diced sharp cheddar (white/yellow) grated Parmesan 1 red pepper 1 green pepper 4 cloves garlic, minced 1/2 cup sliced or eighthes mushrooms 1 medium eggplant 2 cups diced tomatoes (fresh Read More …
Yield: 12 servings 8 cup Ricotta cheese 1-1/2 cups Grated Parmesan cheese 3/4 lb Provolone cheese; shredded 6 Eggs 24 Fresh basil leaf; chopped 1 tablespoon Black pepper 1 lb Lasagna noodles; cooked 24 large Shrimp; cut lengthwise, peeled and Read More …
350 g lasagna sheets; or 450 g fresh 10 sun-dried tomatoes; (not oil-packed) 20 g dried porcini mushrooms 325 ml skimmed milk 3 tablespoons plain flour; + 1 teaspoon 50 g reduced fat cream cheese 250 ml spaghetti sauce; prepared Read More …
Serving Size : 9 20 ounces frozen chopped spinach, (2 packages) thawed and drained 1/2 cup all-purpose flour 2 cups 2% low-fat milk 1/4 teaspoon salt 1/4 teaspoon ground nutmeg 1/8 teaspoon ground red pepper 1/8 teaspoon ground black pepper Read More …
Makes 8 servings 10 ounces whole-wheat lasagna, cooked, drained 1 chopped onion 4 minced garlic cloves 8 ounces sliced mushrooms 1 10 ounce package frozen chopped spinach 1 teaspoon salt 1/2 teaspoon fresh ground black pepper 1/4 teaspoon nutmeg 15 Read More …
Alfredo Sauce 1/2 pound sweet or salted butter 12 ounce heavy cream Fresh ground white pepper 1-1/2 cups fresh Parmesan, grated 18 (1/2 ounce) slices mozzarella cheese Ricotta Cheese Mix 1 pint ricotta cheese 2 ounces Romano, grated 3 ounces Read More …
3 tablespoons butter 3 tablespoons flour 2-1/2 cups milk pinch of nutmeg 4 ounces of Goat’s cheese salt freshly ground white pepper 2 tablespoons olive 2 medium ears of sweet corn 1 pound fresh spinach, washed, stemmed and patted dry Read More …
8 oz Tomato sauce; canned 1 each medium Onion; chopped 1/4 teaspoon Basil leaves 1/4 teaspoon Salt (optional) 1/8 teaspoon Pepper 1/4 teaspoon Oregano leaves 1 cup Ricotta cheese 1/2 cup Mozzarella; shredded 1 teaspoon Parsley 3 each medium Zucchini; Read More …
Lasagna noodles Eggplant Roasted bell peppers Summer squash Zucchini Bermuda onions Canola oil Salt and pepper Fresh herbs Grated Parmesan cheese Ricotta cheese Grated mozzarella cheese Cook lasagna noodles until al dente. Slice eggplant into rings. Cut bell pepper into Read More …