Free Recipes Archive
1 1/2 cups brown rice 2 cups chopped turkey 1/2 cup sliced celery 1/2 cup pineapple chunks 1/2 cup Mandarin orange sections 1/4 cup water sliced chestnuts 1/4 cup sliced green onion 1/4 cup chopped walnuts 1/2 pound lettuce, shredded Read More …
Moist and tender, crispy and nutty! Whether you have them as a snack or pair them with steaming rice for lunch—this one’s a sure winner! 1 cup toasted walnuts zest from 2 lemons 1 tsp dried sage 1 (500- gram) Read More …
2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 1 1/4 cups butter 1/2 cup firmly packed brown sugar 1/2 cup pure maple syrup 2 large eggs, beaten 1/2 cup milk 1/2 cup chopped walnuts 1/2 cup chopped Read More …
Enjoy the classic pairing of crisp apples and crunchy walnuts in this savory stuffing. Apple juice keeps it moist. Try this stuffing the next time you roast a whole chicken. 1/2 cup butter or margarine 1 cup sliced celery 1/2 Read More …
Treat yourself to this rich, coffee-flavored fudge. 1 (14-ounce) can sweetened condensed milk 8 (1-ounce) squares semisweet baking chocolate 1 tablespoon instant coffee powder 1/2 cup powdered sugar 1/2 cup chopped walnuts Grease an 8-inch square pan. In a saucepan Read More …
Delight your taste buds with these savory layer cookies. A rich crust coats the bottom while a sugary-sweet walnut and cinnamon topping melts over the top. 1 cup all-purpose flour 1 cup quick cooking oatmeal 2/3 cup firmly packed brown Read More …
1 pound blue cheese 1/2 cup butter, softened 1/3 cup port wine 1 1/2 cups toasted walnuts, finely chopped In a food processor blend together cheese, butter and port until the mixture is smooth. In a bowl, combine the cheese Read More …
This rich pie, studded with cranberries and walnuts is a perfect dessert for a fall or winter holiday table. 3 large eggs 2/3 cup firmly packed dark brown sugar 2/3 cup light corn syrup 1/4 cup butter, melted 1/2 teaspoon Read More …
1 cup chopped California Walnuts 1/2 cup frozen spinach, thawed and drained 1/2 cup Feta cheese 1 tablespoon bread crumbs 1 large egg 1/2 teaspoon ground nutmeg 1 teaspoon dried mint 1 pound pork tenderloin, butterflied 3 garlic cloves, crushed Read More …
1 cup light corn syrup 3/4 cup firmly packed dark brown sugar 2 tablespoons butter 4 ounces semi-sweet baking chocolate, chopped 3 large eggs 1/8 teaspoon salt 3 tablespoons rum 2 cups chopped walnuts 1 (9-inch) unbaked pie shell Preheat Read More …
Taste the big crunch of California walnuts in these simple-to-make but oh-so-good tarts! 2 large eggs 1/3 cup each: corn syrup and packed brown sugar 3 tablespoons each: water and melted butter 1/8 teaspoon each: ground ginger and ground cinnamon Read More …
This tangy and nutty salad makes a perfect appetizer or light lunch. 8 cups torn fresh spinach 1/2 cup slivered red onion 1 pear or apple, cored and thinly sliced 1/3 cup toasted California Walnut halves 2 tablespoons vegetable oil Read More …
1 cup plus 3 tablespoons water 1/4 cup pure maple syrup 1 teaspoon maple flavoring 2 tablespoons butter, melted 2 cups whole wheat flour 1 cup all-purpose or bread flour 1/4 cup nonfat dry milk 1 1/4 teaspoons salt 2 Read More …
8 ounces macaroni 1/4 cup frozen concentrated orange juice 1 cup plain yogurt 1 (11-ounce) can Mandarin orange sections 1 cup red seedless grapes 1 cup green seedless grapes 1 apple, diced 1/2 cup celery, sliced 1/2 cup walnuts 1 Read More …
If you love walnuts, these brownie bars are for you. 1 (18-ounce) package NESTLÉ® TOLL HOUSE® Brownie Bar Dough 2 cups flaked sweetened coconut 1 can (14 ounces) NESTLÉ® CARNATION® Sweetened Condensed Milk 1/2 cup NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Read More …
1/2 cup honey 1 tablespoon molasses 1/4 cup vegetable oil 1 large egg 1 1/2 cups milk 1/2 cup bran flakes 2 teaspoons baking powder 2 cups all-purpose flour 1/8 teaspoon salt 1/2 cup raisins 1 cup blueberries 1 cup Read More …
1 cup light corn syrup 3/4 cup firmly dark brown sugar 2 tablespoons butter 3 large eggs 1/8 teaspoon salt 3 tablespoons rum 2 cups chopped walnuts 1 (9-inch) unbaked pie shell Preheat oven to 350*F. In a saucepan, combine Read More …
Dessert lovers will rave when you serve these nutty caramel bars on the sweet table. Or, pack some of them into a pretty festive tin for a gift with a personal touch. 2 cups all-purpose flour 1/2 cup granulated sugar Read More …
2/3 cup milk 1/2 cup banana, mashed 1 egg 2 tablespoons butter or margarine 3 cups white bread flour 3/4 cup chopped walnuts, toasted* 3 tablespoons sugar 3/4 teaspoon salt 1/4 teaspoon ground cinnamon 1 teaspoon dry yeast Place ingredients Read More …
1 package wax paper 1 (18.25-ounce) package white cake mix 1/4 teaspoon baking soda 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/2 teaspoon ground cloves 1 cup applesauce 1 cup chopped walnuts 3/4 cup raisins Grease and line the Read More …
This leafy green salad has a luxurious taste that will have your taste buds humming. 8 cups assorted torn salad greens 2 fresh Bartlett pears, cored and sliced 1/2 cup California Walnut pieces 1/4 cup dried cranberries (optional) 1/2 cup Read More …
4 (1-ounce) squares unsweetened baking chocolate 1/2 cup vegetable shortening 3 large eggs 1 1/2 cups granulated sugar 2 1/2 teaspoons vanilla extract 1/4 teaspoon salt 1 cup all-purpose flour 1 1/2 cups chopped walnuts 1/3 cup raspberry jam 2 Read More …
Candied walnuts and meringue top this scrumptious ice cream pie. Walnut Praline: 1 cup granulated sugar 5 tablespoons water 1 1/2 cups walnut pieces Crust & Filling: Prepared pound cake (about 8-ounces) thawed, if frozen 1 quart premium vanilla ice Read More …
1 cup creamy peanut butter 1 cup powdered milk 1/4 teaspoon salt 1 teaspoon vanilla extract 1/4 teaspoon maple extract 1 teaspoon granulated sugar 2 tablespoons heavy cream 1/4 cup chopped walnuts Combine creamy peanut butter, powdered milk, salt, vanilla, Read More …
1 1/2 cups water 1 1/2 teaspoons vanilla extract 1 1/2 teaspoons salt 3-1/2 cups unbleached bread flour 1 1/2 teaspoons active dry yeast 1 cup semisweet chocolate chips 1/2 cup walnut halves Place ingredients, except the chocolate chips and Read More …
A touch of maple syrup gives these brownies an added sense of sweetness. 1 (18-ounce) package NESTLÉ® TOLL HOUSE® Brownie Bar Dough 1 1/4 cups sifted powdered sugar 1 (3-ounce) package cream cheese, softened 1 tablespoon butter or margarine, softened Read More …
1/2 teaspoon honey mustard 2 tablespoons raspberry vinegar Salt to taste 3 tablespoons walnut oil 3 tablespoons olive oil 1 tablespoon minced fresh tarragon In a bowl whisk together the mustard, vinegar and salt; add the oils in a small Read More …
Serves: 4 Apple “ravioli” filled with camembert 2 apples 1/2 camembert 1 lemon butter Glazed baby beets 4 baby beet (beetroot) sugar 10 g butter salt Beet coulis 1 cooked beet (beetroot) walnut oil salt, pepper Salad with walnut oil Read More …
3 (1-ounce) squares unsweetened baking chocolate 1/2 cup butter 1 cup granulated sugar 1/4 cup brown sugar, firmly packed 2/3 cup all-purpose flour 1/2 teaspoon baking powder 2 large eggs 1 teaspoon vanilla extract 1 1/2 cups walnuts, chopped Preheat Read More …
1/2 cup raspberry jam 1/3 cup vegetable oil 2 tablespoons white wine vinegar 3/4 cup chopped walnuts In a saucepan heat raspberry jam over low heat about 3 to 5 minutes, or until thinned. Blend in oil and white wine Read More …
Following a search for the nation’s “Best Dressed Meals” using Crosse & Blackwell products, Buitoni mixes or Nestlé European Style Mousse Mix, Nestlé USA’s Specialty Foods Group awarded the grand prize to Maryland resident Judy Murphy for her Roasted Pork Read More …
2 cups firmly packed brown sugar 1 cup all-purpose flour 1/4 teaspoon baking soda 2 large eggs, beaten 1 teaspoon vanilla extract 2 cups chopped walnuts Preheat oven to 350°F. Grease a 9 x 13-inch baking pan; set aside. In Read More …
3/4 cup walnuts 1 envelope unflavored gelatin 1/4 cup cold water 1 can (1 pound) pumpkin 3/4 cup granulated sugar 1/2 cup milk 3 large eggs, separated 1 teaspoon pumpkin pie spice 1/2 teaspoon salt 1/4 teaspoon vanilla 1 cup Read More …
3 Eggs, separated 3/4 cup Maple syrup 1 cup Walnut meats, chopped 1 Chocolate crumb pie shell 1/8 teaspoon Salt 2 cup Cool Whip 2 tablespoon Semi-sweet chocolate, shaved Yield: 8 servings Beat egg yolks until lemon colored. Add salt Read More …
6 cups thinly sliced cooking apples (granny smith) with or without peel 2/3 cup chopped walnuts 1/2 cup cinnamon red hot candies 1/3 cup plus 2 tablespoons sugar, divided 1/3 cup all-purpose flour 2 deep dish pie crusts, frozen In Read More …
Source: from Executive Chef Rene Michelena, Centro in Cambridge For the vanilla oil 1/2 vanilla bean 1/2 cup canola oil For the soup 1 blue Hubbard squash (about 5 pounds) 2 tablespoons vegetable oil 1 large onion, diced 1 cup Read More …
1 TBSP Olive Oil 1 lg. Yellow Onion, chopped 28 oz Tomatoes (canned) 6 Carrots, thinly sliced 2 lg. Potatoes, peeled and chopped 1 teaspoon Coriander 1 teaspoon Cumin 1/4 teaspoon Black Pepper 1/8 teaspoon Cinnamon 2-3 c Fat-free, reduced Read More …
1 Unbaked pastry shell 1/2 cup Chopped walnuts 20 Caramels, unwrapped 14 ounce Can eagle brand sweetened Condensed milk 1 Egg, beaten 6 ounce Package semi-sweet chocolate Chips melted Preheat oven to 325. Sprinkle nuts into pastry shell. In small Read More …
3 eggs 1 cup sugar 1 cup dark corn syrup 1/2 cup cocoa 2 tablespoons melted butter 1 teaspoon vanilla 2 cups Hammons Black Walnuts 10-inch unbaked pie shell Beat eggs slightly; add sugar, syrup, cocoa, melted butter and vanilla. Read More …
Source: Gautreau’s Restaurant – New Orleans, Louisiana 1 cup granulated sugar 1/2 cup real maple syrup 1/2 cup Karo syrup 1 pinch salt 3 eggs 1 teaspoon cornstarch 1 cup walnuts, chopped 1 prepared pie shell Mix all ingredients together Read More …
12 ounces ravioletti or tricolored tortellini, cooked 2 tablespoons extra-virgin olive oil 8 ounces mushrooms, sliced 1/4 cup walnuts, chopped 3/4 cup heavy whipping cream 1/4 teaspoon freshly-ground black pepper 2 cups freshly-grated Parmesan cheese Heat olive oil in large Read More …
Source: La Mansion del Rio, San Antonio, Texas 2 cups unbleached flour 1 tablespoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon 2 teaspoons fresh grated ginger 1/2 cup vanilla yogurt Read More …
1 cup sifted flour 1/2 teaspoon baking powder 1/8 teaspoon baking soda 1/8 teaspoon salt 1/2 cup chopped walnuts 1/3 cup butter or margarine 1 cup packed brown sugar 1 egg, beaten 1 tablespoon vanilla extract 1/2 cup white chocolate Read More …
1 cup (6 ounces) California dried figs, coarsely chopped 1/2 teaspoon salt 1/2 cup coarsely chopped walnuts 2 large eggs 1 cup all-purpose flour 1-1/2 cups milk 1 tablespoon baking powder 1 tablespoon vegetable oil 1 teaspoon ground cinnamon 1 Read More …
These rich, sweet cookies are a cinch to make — let the kids help out for holiday gift-giving. 2 cups all-purpose flour 1/2 cup granulated sugar 1/2 cup packed brown sugar 1/4 teaspoon salt 1/4 teaspoon baking soda 1 cup Read More …
Yield: 4 servings 1 Chicken Olive oil 1 Chopped onion 250 g Walnuts, coarsely ground 6-1/2 Pomegranates, juice only 1 small Lemon, juice only 3 tablespoons Brown sugar 1 teaspoon Ground cinnamon Salt and pepper to taste This classic Persian Read More …
1 cup milk 3 tablespoons butter 1/4 cup honey 2-1/4 teaspoons active dry yeast 2-1/4 cups bread flour 1 teaspoon salt 1-1/2 teaspoons vanilla extract 2 eggs 1 egg yolk 3 tablespoons brown sugar 3/4 cup walnuts, chopped Scald the Read More …
2 teaspoon Butter 2 teaspoon Flour BASE 100 g (3 oz) walnuts 130 g (4 oz) caster sugar 4 Egg whites COFFEE CREAM TOPPING 3 Egg yolks 3 tablespoon Icing sugar 100 ml (4 fl oz) strong coffee 75 g Read More …