Free Recipes Archive
Source: Guadalupe Cafe, Santa Fe, New Mexico 6 servings 6 cups chicken broth 8 celery stalks 2 cups diced onion 3/4 teaspoon garlic salt 1/4 teaspoon white pepper 2 pounds Velveeta cheese 1 cup diced jalapeno peppers Sour cream Flour Read More …
1 kg fresh brussels sprouts 2 lb 125 ml onion, chopped 1/2 cup 30 ml butter 2 tbsp 15 ml flour 1 tbsp 15 ml packed brown sugar 1 tbsp 2 ml salt 1/2 tsp 2 ml dry mustard 1/2 Read More …
25 ml olive oil 2 tbsp 250 ml garlic sausage, diced 1 cup 1 large onion 3 parsnips, peeled & diced 1 small rutabaga, peeled & diced 1 large carrot, peeled & diced 500 ml beef bouillon 2 cup 250 Read More …
5 large carrots peeled, sliced & cooked until tender-crisp 50 ml white wine 1/4 cup 50 ml mayonnaise 1/4 cup 50 ml sour cream 1/4 cup 30 ml green onion, finely chopped 2 tbsp 15 ml horseradish 1 tbsp salt Read More …
One 3/4-pound butternut squash, peeled and cubed 1 Tablespoon butter 6 shallots, thinly sliced 2 cloves garlic, minced or sliced thinly 3 green apples – cored, peeled and cubed 1 cup sweet apple cider 2 cups chicken (or vegetable) stock Read More …
1 tablespoon vegetable oil 1/2 pound stew beef, diced 1/2 cup grated carrot 1/3 cup chopped celery 1 garlic clove, crushed 1 tablespoon all-purpose flour 7 cups water 3 teaspoons beef base or bouillon granules 1 tablespoon Worcestershire sauce 1 Read More …
750 g broccoli, cut into bite size pieces 1 1/2 lb 125 ml green onions, chopped 1/2 cup 125 ml butter 3 tbsp 4 eggs, beaten 375 ml half ‘n’ half cream 1 1/2 cup 175 ml dry breadcrumbs 3/4 Read More …
2 tablespoon oil 1 kg blade or chuck steak cut into cubes 1 large onion, chopped 1 medium green capsicum, seeded and chopped 3 sticks celery, chopped 2 large carrots, sliced 2 tablespoon honey 2 tablespoon lemon juice 2 teaspoon Read More …
1 quart chicken stock 2 limes, (just the juice) 1 teaspoon dried Mexican oregano 1 teaspoon dried basil 1 teaspoon pureed chipotle chile 1 bay leaf Salt and White pepper 1/2 pound boneless skinless chicken breast 1 cup tomatoes, diced Read More …
6 medium cooking onions, cut into 1/2 in (1 cm) slices 45 ml dry white wine 1/3 cup 45 ml honey 3 tbsp 2 whole cloves salt & pepper 15 ml flour 1 tbsp 15 ml butter, melted 1 tbsp Read More …
3 medium zucchini 50 ml butter 1/4 cup 2 cloves garlic, crushed 2 cloves 500 g mushrooms, sliced 1 lb 398 ml meatless spaghetti sauce (2 cans) 14 oz 398 ml tomato sauce (1 can) 14 oz 5 ml sugar Read More …
6 medium beets, trimmed 125 ml apple cider vinegar 1/2 cup 75 ml sugar 1/3 cup 25 ml whole grain dijon mustard 2 tbsp 7 ml caraway seeds (optional) 1 1/2 tsp 150 ml vegetable oil 2/3 cup 2 L Read More …
3 cups mushrooms (button, portobello, shiitaki, etc) 3 garlic cloves 1 tablespoon olive oil 3 cups raw spinach 2 cups low sodium, fat free, chicken broth 1-1/2 teaspoon thyme 2 cans navy beans, drained and rinsed 2 teaspoon ground pepper Read More …
2 tablespoon (30 ml) butter 1/2 lb (250 g) lean, boneless pork, cut into 1/2 inch (1 cm) pieces 1 medium onion, chopped 2 teaspoon (10 ml) Hungarian sweet paprika 4 cups (1 L) water Salt and freshly ground black Read More …
1 russet potato, diced 250 ml milk 1 cup 2 large eggs, lightly beaten 15 ml dill, minced 1 tbsp 15 ml fresh parsley, chopped 1 tbsp 5 ml salt 1 tsp 550 ml all purpose flour 2 1/4 cup Read More …
Source: Chef Thierry Roboullet – La Madeleine, Reston, VA 1 (3 pound) boneless lamb (shoulder or lamb leg cut in medium cubes) 2 tablespoons extra virgin olive oil 4 large tomatoes, chopped 1 bouquet garni (parsley, thyme and bay leaf) Read More …
2 cups chopped red onion 1 cup chopped celery 4 cups broccoli, stems included. Reserve 1 cup for garnish 1 tablespoon minced garlic 4 cups vegetable stock 4 cups nonfat milk, mixed with 4 tablespoons cornstarch 2 ounces soft goat Read More …
1 kg brussels sprouts 2 lb 50 ml butter 4 tbsp 15 ml oil 1 tbsp 1 large onion, finely chopped 250 g fresh mushrooms, finely chopped 1/2 lb salt & pepper to taste pinch of nutmeg juice of one Read More …
900 g stewing steak; cubed 2 tablespoons oil 500 ml hot water 1 teaspoon Worcestershire sauce 1 clove garlic; whole 1 medium onion; sliced 1-2 bay leaves 1 tablespoon salt 1 teaspoon sugar 1/2 teaspoon paprika 1/4 teaspoon pepper dash Read More …
2 tablespoon olive oil 2 Leeks, dark green leaves removed, chopped 1 large fennel bulb, diced, about 3 cups 1 28oz can tomatoes, or 3 cups chopped fresh tomatoes 2 cups chicken stock Pinch fennel seeds salt freshly ground pepper Read More …
1 kg yellow flesh potatoes, peeled & cut into small cubes 2 lb 6 garlic cloves, peeled and left whole 500 ml baby peas, fresh or frozen (if frozen, no need to thaw) 2 cup 250 ml milk 1 cup Read More …
1 tablespoon fresh sage; finely chopped 1 tablespoon fresh thyme; finely chopped 2 teaspoons black pepper 4 tablespoons olive oil 600 g braising steak; trimmed and cubed 2 large onions; chopped 4 cloves garlic; crushed 4 rashers bacon; cut into Read More …
7 oz Bean curd 1/2 c Canned bamboo shoot 1 qt Chicken stock 1/4 c Pork, shredded cooked * 1 tablespoon Soy sauce 2 tablespoon Distilled white vinegar 1/4 teaspoon Freshly ground pepper 3 tablespoon Cornstarch 3 tablespoon Water 1 Read More …
1 chicken about 4 pounds 4 quarts cool water 1 onion, chopped 1/2 cup chopped celery and leaves 2-1/2 cups fresh or frozen corn 2 hard boiled eggs (optional) salt and pepper to taste Rivels 1 cup flour 1 egg Read More …
1 L cauliflower florets, cut into bite size pieces 4 cup 1 L penne pasta 4 cup 250 ml peas 1 cup 4 bacon slices, chopped 5 ml butter 1 tbsp 1 garlic cloves, minced 30 ml fresh parsley, chopped Read More …
4 large baking potatoes 2/3 cup butter 2/3 cup flour 1-1/2 quarts milk 1 cup sour cream 4 green onions, chopped 5 ounces cheddar cheese, grated salt and pepper 2 cups bacon, crisped and cooked This one is very delicious Read More …
Serves 4 – 6 900ml (1-1/2 pints or 3 3/4 cups) chicken stock 1 bay leaf small onion, sliced 225g/8oz button mushrooms, sliced ll5g/4oz cooked chicken breast 5Og/2oz pasta shells 150ml (1/4 pint or 2/3 cup) dry white wine (optional Read More …
500 g lean ground beef 1 lb 2 garlic cloves, minced 125 ml onion, finely chopped 1/2 cup 2 jars tomato pasta sauce (24 oz / 700 ml) 1 jar roasted red bell peppers, drained & chopped (12 oz / Read More …
Serving Size : 6 1 cup Meat, cooked 1 Cucumber 2 Eggs, hard-boiled 3 Onions, green 1 tablespoon Sugar 2 teaspoons Dijon mustard 1/2 cup Sour cream 4 cups Apple cider This chilled meat and vegetable soup is a popular Read More …
15 ml butter 1 tbsp 250 ml onion, finely chopped 1 cup 1 L cremini or white mushrooms, sliced 4 cup salt & pepper to taste 15 ml cold water 1 tbsp 2 garlic cloves, minced 150 ml red or Read More …
Start your next fiesta with this quick and easy one pot soup. This makes a perfect light lunch or add a prepared salad and a loaf of crusty bread for a satisfying meal that’s a snap to prepare. 1 pound Read More …
1 cup chopped onion 1 cup sliced celery 1 cup sliced carrots 3/4 cup uncooked rice 1/4 cup chopped fresh parsley 1/2 teaspoon cracked black pepper 1/2 teaspoon dried thyme leaves 1 bay leaf 10 cups chicken broth 1-1/2 cups Read More …
5 ml cinnamon 1 tsp salt & pepper to taste 45 ml olive oil 3 tbsp 30 ml pure maple syrup 2 tbsp 3 small onions, peeled & quartered 500 g potatoes, peeled & cut into rounds 1 lb 500 Read More …
1 medium onion, chopped 1 celery stalk, chopped 1 medium carrot, chopped 3 cups chicken broth, or vegetable 1 leek, cut into 1/4-inch slices (1 cup) 1 cup dried white beans 1 cup evaporated skim milk 1 ounce gorgonzola, crumbled Read More …
15 ml vegetable oil 1 tbsp 1 red pepper, chopped 500 ml mushrooms, sliced 2 cup 2 garlic cloves, minced 2 tomatoes, finely chopped 500 ml tomato pasta sauce 2 cup 125 ml heavy cream 1/2 cup 500 g large Read More …
1-1/2 pounds veal, cubed 2 garlic cloves, crushed 1 tablespoon vegetable oil 1/4 teaspoon salt 3-1/2 cups water 2 cups beef broth 1 teaspoon dried marjoram 1/4 teaspoon ground black pepper 1/2 pound red potato, diced 1-1/2 cups frozen whole Read More …
1 large head cauliflower, cut into florets 45 ml olive oil 3 tbsp salt & pepper to taste 5 ml paprika 1 tsp 2 pepper 1/2 tsp In a large bowl, combine oil, salt, pepper and paprika. Add cauliflower and Read More …
Source: Omaha Steakhouse – Phoenix, Arizona 6 ounces unsalted butter 2 ounces flour 1/2 cup yellow onion, rough chopped 1/2 cup carrots, rough chopped 1/2 cup celery, rough chopped 4 cloves garlic, rough chopped 2 tablespoons tomato paste 1-1/2 cups Read More …
4 tablespoon olive oil 2 boneless Chicken breasts cut into 4 2 Large onions roughly chopped Salt and Pepper 10oz long grain rice 1.25 pints of Chicken stock 1 packet of saffron threads 12oz of exotic frozen mixed veg (thawed) Read More …
1 lb Lentils 8 cup Water * or less * 3 tablespoon Olive oil 1 Onion, chopped 1 Garlic clove, minced 1 tablespoon Minced parsley Olive oil 1 lb Escarole Salt 1/4 cup Parmesan cheese Yield: 4 to 6 servings Read More …
2 garlic cloves, minced 30 ml sun-dried tomatoes, oil packed & finely chopped, drained 2 tbsp 15 ml sun-dried tomato pesto 1 tbsp 15 ml balsamic vinegar 1 tbsp 15 ml red wine vinegar 1 tbsp 60 ml cold water Read More …
1 garlic clove, minced 2 ml dried oregano 1/2 tsp pinch sugar 50 ml olive oil 1/4 cup 22 ml red wine vinegar 1 1/2 tbsp 7 ml lemon juice, freshly squeezed 1 1/2 tsp 500 g potatoes, unpeeled & Read More …
Source: Executive Chef Frank Falcinelli, Moomba, New York Yield: 4 portions 5 cups tomatoes, coarsely chopped 1 cup red bell pepper, chopped 1 cup green bell pepper, chopped 1-1/2 cups English cucumber, peeled, chopped 1/2 cup red onion, diced 1/2 Read More …
1 oz dried mushrooms 1/2 cup pearl barley 2 tablespoons minced onion (dried) 1 tablespoon dried peppers 1 teaspoon sage 1 teaspoon marjoram 1 bay leaf 1 teaspoon salt 1/2 teaspoon garlic powder 1/4 teaspoon pepper 1 small sliced dried Read More …
15 ml vegetable oil 1 tbsp 2 carrots, chopped 2 celery ribs, chopped 1 onion, chopped 2 garlic cloves, minced 30 ml all purpose flour 2 tbsp 500 ml chicken broth 2 cup 175 ml apple juice 3/4 cup 1 Read More …
2 cups (about 8 ounces) sliced fresh mushrooms 1 cup (about 4 ounces) chopped fresh mushrooms 1 cup sliced green onions 1/4 c. Low Fat chicken broth 6 cups low fat chicken broth 2 7-ounce jars whole straw mushrooms, undrained Read More …
500 g carrots, sliced 1 lb 1 small onion, diced 50 ml white vinegar 1/4 cup 30 ml vegetable oil 2 tbsp 1/2 can condensed tomato soup (10 oz / 284 ml) 30 ml white sugar 2 tbsp In a Read More …
2 carrots 2 leeks 2 onions 2 kohlrabi 1 celery stick 4 medium potatoes, cubed 1 TBS chopped parsley, fresh 1 TBS fresh chopped 7 oz fresh mushrooms 1 stick butter 3 cups vegetable broth, or water mixed with boullion Read More …
15 ml vegetable oil 1 tbsp 1 onion, chopped 125 ml cashews, roasted & unsalted 1/2 cup 30 ml indian curry paste 2 tbsp 1 large potato, peeled & diced 1 L cauliflower florets 4 cup salt & pepper to Read More …
375 ml fresh strawberries, chopped 1 1/2 cup 125 ml canned mandarin orange segments in juice, drained & chopped 1/2 cup 15 ml red onion, finely chopped 1 tbsp 15 ml fresh basil, shredded 1 tbsp 15 ml lime juice, Read More …