Free Recipes Archive
1 large chicken 1 stalk celery halved (with leaves) 1 small onion halved 4 sprigs parsley 2 whole cloves 1 carrot peeled and halved 1 teaspoon salt 1 small bay leaf 1/2 teaspoon thyme water SAUCE 4 tablespoon butter 1 Read More …
1 tablespoon margarine 3/4 cup onion, chopped (1 medium) 3 garlic cloves, chopped 2 tablespoon tarragon, fresh, chopped (or 2 teaspoon dried) 4 chicken breasts halves, skin and fat removed 1/4 teaspoon salt 1/2 teaspoon black pepper, fresh ground 1 Read More …
4 chicken breasts, boned and cut in half. flour 4 tablespoon melted butter. salt, white pepper, and garlic powder. Sauce 4 shallots, finely chopped 4 cloves garlic, put through a press 6 Tblsp. sweet cream butter 1/4 cup white wine Read More …
4 100 gm chicken breast 4 inch by4 inch seaweed 160 gm shitake or wild mushroom (chopped) 3-5 gm mixed herbs seasoning salt, pepper and paprika powder Fresh Basil Tomato Sauce 1 teaspoon olive oil 3-5 gm garlic (chopped) 5-8 Read More …
Serves 5 1 lb (500 g) skinless, boneless chicken breasts Peanut Sauce 2 tablespoon (25 mL) peanut butter 2 tablespoon (25 mL) chicken stock 2 tablespoon (25 mL) chopped fresh coriander 1 tablespoon (15 mL) rice wine vinegar 1 tablespoon Read More …
This is for a party and will serve 20 to 40 people. You can freeze what you don’t eat. Number of Servings: 40 2 cup Bacon drippings (for roux) 6 cup Plain flour 7 cup Onion, chopped 1 cup Bell Read More …
2 tablespoon Sherry 8 Whole chicken breasts 1/4 Lb Pecans 2 C Chicken stock 1 Sm White onion, chopped 1 tablespoon Flour 1/4 Lb Pork sausage 1 tablespoon Kitchen bouquet 2 teaspoon Water Salt and pepper Salt and pepper chicken Read More …
For a quick and satisfying after-work supper, team this tasty chicken dish with some cooked noodles that have been tossed with olive oil and freshly grated Parmesan cheese. 3 tablespoons unsalted butter 1 tablespoon olive oil 4 skinless boneless chicken Read More …
6 single chicken breasts (24 ounces raw weight) skinned, boned and washed 1 teaspoon butter 1 teaspoon oil 3 tablespoons cornstarch 1-1/2 chicken broth, unsalted 1/3 cup skim milk 1/3 cup lemon juice 1/3 cup dry white wine 3 cloves Read More …
Source: Cafe Noche, Houston, Texas Yield: 4 servings 4 large poblano peppers 1/4 cup chopped onion 1/2 pound medium shrimp, lightly cooked, peeled and chopped 1/4 cup chopped cilantro 1/4 pound Monterey jack cheese, shredded 2 (8 ounce) chicken breasts, Read More …
4 tablespoons paprika 1 teaspoon garlic powder 1 teaspoon onion powder 1/8 teaspoon pepper 1 teaspoon dried fines herbes 4 chicken breast halves without skin; boneless 1 clove garlic; crushed 2 tablespoons onion; finely chopped 375 ml chicken stock; low Read More …
2 tablespoons butter 2 tablespoons flour 2 cups heavy cream 2 chicken bouillon cubes 1/2 cup cream of coconut or 1/2 cup coconut milk Curry powder to taste (approximately 1 teaspoon) 1 whole chicken breast 1/4 cup apple slices 1/4 Read More …
These cakes are slightly under-baked so that the chocolate center oozes when cut. Source: Chef Gale Gand – Tru and Brasserie T – Chicago, Illinois Sauce 4-1/2 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped 2 ounces unsweetened chocolate, chopped Read More …
Cake: 1-1/4 cups all-purpose flour 1 cup whole wheat flour 1/2 cup granulated sugar 3/4 cup firmly packed brown sugar 1 tablespoon ground cinnamon 2 teaspoons baking powder 1 teaspoon salt 1 teaspoon ground nutmeg 1/2 teaspoon baking soda 1/4 Read More …
Yield: 7 servings Special Equipment: Seven 6-ounce ramekins Caramel: 1-1/2 cups granulated sugar 1-1/2 teaspoons lemon juice Milk chocolate flan: 7 ounces milk chocolate, chopped 2 cups milk 5 large eggs 1/2 cup granulated sugar Caramel rum sauce: 2 cups Read More …
Yield: 8 servings Cake: 4 Eggs, separated 1 teaspoon Vanilla extract 1 1/2 cup Powdered sugar 1 1/2 cup Flour, sifted with 1 tablespoon Baking powder 1/4 cup Butter, softened or Corn oil Pomegranate sauce: 2 tablespoon Sugar 1 teaspoon Read More …
A Dutch baby is an impressive pancake that puffs up, them collapses like a soufflé. Try it for a more elegant breakfast than plain pancakes or waffles. 1/2 cup water 1/4 cup sugar 1 teaspoon cornstarch 2 cups clementine sections Read More …
For the cakes 1 cup butter, softened 1 cup granulated sugar 4 large eggs 2 teaspoons vanilla extract 2 cups sifted cake flour 1/4 teaspoon salt 1 teaspoon baking powder 2 tablespoons heavy cream, chilled Preheat oven to 350 degrees Read More …
1-3/4 Cups granulated sugar 1 Cup cake and pastry flour 1/3 Cup cocoa 2 Cups egg whites (about 12-16 eggs) 1 teaspoon vanilla 1 teaspoon cream of tartar pinch of salt CHOCOLATE SAUCE 6 oz bittersweet or semisweet chocolate, chopped Read More …
Serving Size : 12 1-1/2 Cups flour 2-1/4 Teaspoons ground cinnamon 1-1/2 Teaspoons baking soda 3/4 Teaspoon ground nutmeg 1/2 Teaspoon salt 1-1/2 Cups sugar 1 Cup vegetable oil 2 eggs 4 Medium carrots, grated 1 Cup walnuts, coarsely chopped Read More …
2 cups white sugar 1/2 cup butter or margarine 4 ounce cream cheese, softened 3 large eggs 1 large egg-white 3 cups all-purpose flour, divided 2 cups fresh or frozen blueberries 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 Read More …
1 can of canned pumpkin 2 cups flour 4 tablespoons sugar dash of salt 4 teaspoons baking powder 2 cups milk 2 eggs 2 teaspoons cinnamon 1 cup sour cream 2 8-ounce packages cream cheese, softened In a large bowl Read More …
Pancakes: 2 cups all-purpose flour 2 tablespoons baking powder 1/4 cup sugar 1/2 teaspoon salt 1 (1-1/4 ounce) can crushed pineapple 2 eggs, beaten 1 cup milk 1/4 cup vegetable oil 1 cup flaked coconut Additional coconut, if desired Pineapple Read More …
1/3 cup oil 2 medium onions; thinly sliced 2 lb canned whole tomatoes 7 ounces canned whole green chiles, cut into strips 2 cup chicken broth or water 1 teaspoon salt 1/2 teaspoon sugar 1/8 teaspoon black pepper 8 eggs Read More …
1/4 cup chopped onion 4 tablespoons butter, divided use 1 (10-3/4 ounce) can cream of mushroom soup 4 large eggs 2 English muffins, split and toasted 4 ounces cooked ham In a skillet, saute chopped onion in 2 tablespoons butter. Read More …
PANCAKES 2 eggs 25 grams caster sugar 300 milliliters milk 1 pinch salt 75 grams self-raising flour 50 grams unsalted butter whipped cream to serve CHOCOLATE SAUCE 1 275 milliliters cream milk 2 tablespoons cocoa powder 275 milliliters double cream Read More …
1 green bell pepper, chopped 1 onion, chopped 7 tablespoons butter, divided use 6 tomatoes, chopped 1 cup chopped celery 1 cup chopped mushroom 1 cup chopped cooked ham 1/2 teaspoon salt 1/4 teaspoon pepper 12 large eggs, beaten Saute Read More …
1/4 cup sugar 1 tablespoon cornstarch 1-1/4 cups orange juice 2 teaspoons margarine or butter 1 8-ounce can pineapple tidbits (juice pack), drained 2-1/4 cups reduced-fat packaged biscuit mix 3/4 cup skim milk 1/2 cup frozen orange juice concentrate, thawed Read More …
1 loaf unsliced Hawaiian or Portuguese sweet bread 6 eggs 1/2 cup milk 3 teaspoons ground cinnamon 1/4 teaspoon salt 1/4 cup sugar 1/2 sweetened shredded coconut 1/4 butter, melted Tropical Fruit Sauce: 3 mangoes, peeled and sliced 1/2 fresh Read More …
1-1/3 cups all purpose flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1/2 teaspoon ground ginger 1 teaspoon ground cinnamon 1 large egg 1-1/4 cups milk 1/4 cup molasses 3 tablespoons vegetable oil Stir together dry Read More …
6 eggs 2/3 cup orange juice 1/2 cup Grand Marnier 1/3 cup milk 3 tablespoons sugar 1/4 teaspoon vanilla 1/4 teaspoon salt 1 tablespoon orange peel 8-3/4 inch-thick slices French Bread 3 to 4 tablespoons butter Powdered sugar Butter Beat Read More …
2 (15.25 ounce) cans apricot halves, undrained 1 tablespoon sugar, (optional) 1/4 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 2 teaspoons cornstarch, dissolved in 1 tablespoon water 3 large eggs, lightly beaten 1/2 cup milk 1 tablespoon granulated sugar 1/2 Read More …
A traditional Mediterranean meal that can be served at any time of the day. 1/2 cup chopped onion 1/2 cup sliced mushrooms 1 clove garlic, peeled, chopped 2 tablespoons olive oil 1 pound whole tomatoes, chopped 1/8 teaspoon salt 1/8 Read More …
Serving Size : 6 2 cups pancake mix 1 egg 1-1/2 cups eggnog 1-1/2 teaspoons vanilla extract pinch ground nutmeg 1 can cranberry sauce (15 oz) Place pancake mix in a bowl. In a another bowl, whisk egg, eggnog, vanilla Read More …
6 large eggs 2 tablespoons mayonnaise 2 tablespoons butter 2 tablespoons green onions, chopped 2 tablespoons all-purpose flour 1/8 teaspoon pepper 1-1/2 cups milk 2 cups shredded Swiss cheese 1/3 cup green olives, sliced 1 tablespoon pimiento, chopped 6 slices Read More …
Eggs Florentine: 9 eggs 2 cups cottage cheese 2 cups shredded Swiss cheese 8 ounces feta cheese, crumbled 4 tablespoons butter, softened 2 (10 ounce) packages frozen, chopped spinach, thawed and squeezed dry 1 teaspoon nutmeg Preheat oven to 350*F Read More …
2 tablespoons mayonnaise 1 cup sour cream 3 tablespoons lemon juice 9 hard-cooked eggs, divided use 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon granulated sugar 1/2 cup parsley, chopped 1 tablespoon dillweed 1/4 cup green onion, chopped 1 tablespoon Read More …
5 ounces chorizo sausage, chopped 1/4 cup chopped green onion 6 large eggs 1/4 teaspoon dried oregano, divided use Salt and pepper 2 teaspoons olive oil Sausage Onion Sauce: 1 teaspoon unsalted butter 1 teaspoon all-purpose flour 1/4 cup chicken Read More …
1 package (8 ounces) mixed dried fruits, cut up 1/4 cup packed brown sugar, firmly packed 1 tablespoon fresh lemon juice 1/4 teaspoon ground nutmeg 1-1/2 cups fresh or frozen peeled sliced peaches, thawed 1 large egg 1 cup fat-free Read More …
This weekend, delight your kids with pancakes and this easy cherry sauce. It’s also delicious over ice cream. 1/4 cup granulated sugar 1 tablespoon cornstarch 1/4 cup water 2 cups frozen unsweetened tart cherries*, thawed 1/2 teaspoon almond extract 1/2 Read More …
The answer to a perfect Sunday morning! Bread: 1 cup granulated sugar 1/2 cup vegetable shortening 2 large eggs 1 tablespoon milk 2 cups all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 1 cup mashed banana 1 cup natural Read More …
SAUCE: 1/4 cup sugar 2 teaspoons cornstarch 1/8 teaspoon ground cinnamon 1/2 cup orange juice 2 cups pitted and halved sweet cherries 1 teaspoon grated orange peel Sweetened whipped cream garnish WAFFLES: 2 cups flour 2 tablespoons sugar 1-1/2 teaspoons Read More …
RUM SAUCE: 1/4 cup unsalted butter, (1/2 stick) 1/2 cup whipping cream 1/2 cup packed dark brown sugar 1 Pinch salt 2 tablespoons dark rum BANANA BREAD PUDDING: 1/3 cup raisins or currants 2 tablespoons plus 1/4 cup dark rum Read More …
This basic recipe for a medium-thick white sauce takes only about 5 minutes to make. The recipe and its variations make a cup of sauce, but can easily be doubled. 2 Tablespoons butter or margarine 2 Tablespoons flour 1 cup Read More …
2 teaspoons sesame seeds 2 teaspoons ground coriander 1-1/2 teaspoons black cumin seeds 1 teaspoon ground cumin 1-1/2 teaspoons white cumin seeds 1 teaspoon turmeric 1 teaspoon wild black onion seeds 3 medium sized onions, finely chopped 4 – 5 Read More …
Number of Servings: 6 SEASONING MIX 1 each Whole bay leaf 1/2 teaspoon Salt 1/2 teaspoon Garlic powder 1/4 teaspoon White pepper 1/4 teaspoon Dried oregano leaves 1/4 teaspoon Dried thyme leaves 1/8 teaspoon Ground cayenne pepper MAIN INGREDIENTS 2 Read More …
6 pork chops salt and pepper 1 can mushroom soup 1-1/2 cup water 1 can button mushrooms 1 tablespoon onion, minced 3/4 cup green bell pepper, diced 1 (1-1/2 oz.) pkg. onion soup Brown chops; pour off drippings. Combine remaining Read More …
The easy version: Chop 100g/4oz/2 cups mushrooms and sauté in butter. When they are 3/4 cooked, add 1 tablespoon finely chopped shallot to the pan. Finish sautéeing the mixture and remove from the pan with a slotted spoon, leaving the Read More …
Serving Size : 2 1/4 c Butter 2 tbsps Olive oil 1 med Onion, minced 1 Carrot, minced 1 rib celery, minced 1/4 lb Pancetta, minced 1-1/2 lbs Ground veal (ground beef) Salt and pepper 1 c Dry white wine Read More …
15 ml olive oil 1 tbsp 1 onion, chopped 1 garlic clove, finely chopped 750 g plum tomatoes, diced 1 1/2 lb 50 ml red wine 1/4 cup 1 bay leaf 1 sprig fresh thyme salt & pepper 30 ml Read More …