Free Recipes Archive
1-1/2 cup unbleached flour 3 tablespoon sugar pinch of salt 1 egg, separated 1/2 cup plus 2 tablespoon margarine or butter chilled, in small pieces 2 tablespoon white wine 1-1/4 cups chunky jam like boysenberry, apricot, cherry or raspberry On Read More …
Serving Size : 6 FOR THE CRUST 1-1/2 cups All-purpose flour 1/3 cup Sugar 6 tablespoons Unsalted butter, cut small cubes 1 whole Egg, (extra large) 1 Egg yolk, (extra large) FOR THE FILLING 2 ounces Diced mixed candied fruit Read More …
3/4 pound fresh figs, quartered 3/4 pound fresh raspberries 1/2 cup granulated sugar 1/4 cup (packed) light brown sugar 1-1/2 tablespoons all-purpose flour 1/2 teaspoon grated lemon zest 1 tablespoon unsalted butter Fresh lemon to taste 1 recipe Sesame-Almond Dough Read More …
Filling: 1-1/2 cups dried figs, stems removed, cut into small pieces 1/2 cup raisins 1/2 cups water 1 cinnamon stick 2 teaspoons vanilla extract Crust: 2 cups all-purpose flour 1/4 cup sugar 1 teaspoon ground cinnamon 1/2 teaspoon salt 1/3 Read More …
Filling: 1-1/2 cups dried figs, stems removed, cut into small pieces 1/2 cup raisins 1/2 cups water 1 cinnamon stick 2 teaspoons vanilla extract Crust: 2 cups all-purpose flour 1/4 cup sugar 1 teaspoon ground cinnamon 1/2 teaspoon salt 1/3 Read More …