Free Recipes Archive
8 ounces bacon, diced 2 large onions, diced 6 egg yolks 1 teaspoon fresh cracked black pepper 1/2 teaspoon salt 2 tablespoons stone-ground mustard 2 tablespoons granulated sugar 2 tablespoons vinegar 1 tablespoon Worcestershire sauce 2 tablespoons dill weed 1/2 Read More …
1 envelope Hidden Valley Ranch Dressing Chili powder, to taste Cayenne pepper, to taste A waiter at Lone Star told us that the Texas Ranch dressing is just ranch dressing with chili powder and cayenne pepper added. So we make Read More …
1/2 cup butter 3/4 teaspoon pepper 1/8 teaspoon liquid hot pepper sauce 1/2 cup lemon juice 1 garlic clove, crushed 1/2 teaspoon dry mustard 1/2 teaspoon salt In a saucepan, combine butter, pepper, liquid hot pepper sauce, lemon juice, crushed Read More …
1 cup strong black coffee 1 cup Worcestershire sauce 1 cup ketchup 1/2 cup vinegar 1/2 cup firmly packed light brown sugar 1/2 cup Instant Minced Onion 1/4 cup butter or margarine 2 tablespoons Chili Powder 2 teaspoons Season-All Seasoned Read More …
Source: Brian Klinger, bartender, Lone Star Steakhouse, 1743 E. Camelback Road, Phoenix, Arizona 3/4 ounce Remy Red liqueur 1 ounce Skyy Vodka 2 ounces cranberry juice Lemon-lime soda to top off Combine first three ingredients in a shaker filled with Read More …
1/2 cup butter 2 tablespoons Worcestershire sauce 3/4 teaspoon black pepper 2 drops Tabasco sauce 1/2 cup lemon juice 1 small clove garlic, minced 1/2 teaspoon dry mustard Salt to taste Combine all ingredients; heat until butter melts. Broiler juices Read More …
1 (8 ounce) bottle (1 cup) ranch salad dressing 1 (1.25 ounce) envelope taco seasoning 1 (32 ounce) package frozen spicy French fries, prepared as directed 4 strips crisply-cooked bacon, crumbled 1/2 cup shredded Monterey jack or Colby cheese Combine Read More …
1 large stewing hen 6 cups water 2 cans mixed vegetables, minus liquid from one can 4 tablespoons chicken bouillon 2 teaspoons poultry seasoning 1/2 teaspoon sage 1 small jar pickled pearl onions Salt, to taste Pepper, to taste 2 Read More …
1/2 cup light sour cream 3/4 teaspoon chili powder 2 teaspoons lime juice 2 tablespoons hot ketchup Salt, to taste In small bowl, combine all ingredients and mix until smooth. Refrigerate until ready to use. Makes 1/2 cup. Servings: 4 Read More …
2 (15 ounce) cans black beans 1/4 cup diced red onion 2 teaspoons chopped pickled jalapeno slices 1 teaspoon granulated sugar 1 teaspoon cider or wine vinegar 2 cloves garlic, minced 1/4 teaspoon salt 1/4 teaspoon cayenne pepper 1/2 teaspoon Read More …