Source: Silver Spur Texas Bar-B-Que – Waukesha, Wisconsin 138 ounces tomato juice 10 ounces frozen, cooked spinach, thawed, drained, chopped 1 cup Parmesan cheese (divided) 2 tablespoons granulated sugar 2 teaspoons white pepper 3 tablespoons lemon juice 1 teaspoon dried Read More …