Free Recipes Archive
This was a favorite dish of Harry’s and will be offered at his restaurant. Serves: 4 8 beef medallions 1 quart beef stock 1 bunch green onions, diced 1 teaspoon fresh garlic, minced 16 ounces Budweiser, divided 1/2 pound sliced Read More …
Approximately 3 pounds round steak 1/8 teaspoon garlic powder 1/8 teaspoon ground black pepper 1 onion, chopped 1 (10.75-ounce) can condensed cream of mushroom 1 package dry onion soup mix 3/4 cup water 1/4 cup all-purpose flour Cut round steak Read More …
1-1/2 pounds lean ground beef 1 cup rice cereal, crushed 2 large eggs 3 cups cooked rice 1/4 teaspoon salt 3/4 cup grated mozzarella cheese 1/4 cup sliced green onions (optional) Combine beef, celery, eggs and soup mix. Divide mixture Read More …
1 pound ground beef 2 teaspoons chili powder 1/2 teaspoon salt 1 (11-ounce) can corn, drained 1 cup prepared chunky salsa 12 taco shells, warmed Toppings: Shredded Monterey Jack cheese, thinly sliced lettuce, sliced ripe olives, chopped tomatoes Brown ground Read More …
10 pounds Round or rump roast 1 tablespoon Oregano 1/2 cup Vinegar 1 sm Onion, diced 2 tablespoons Worcestershire sauce Salt 10 milliliters Garlic, minced Pepper SAUCE 7-3/4 cups Water 1 package Italian Dressing Mix 3 Beef bouillon cubes 2 Read More …
2 slices bacon, diced 1 cup chopped onion 1 cup chopped celery 1 cup chopped green bell pepper 1 clove garlic, minced 1 pound lean ground beef 1 (10-3/4 ounce) can condensed cream of mushroom soup 1 (4 ounce) can Read More …
3 tablespoons vegetable oil 2 pounds beef steaks 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1 cup Scotch 1 cup beef broth 1/2 cup diced apple 6 tablespoons pure maple syrup 2 tablespoons butter 1 teaspoon chopped fresh cilantro Read More …
2 pounds round steak 1-1/2 pounds bacon 1 package toothpick 2 teaspoons vegetable oil 1 package dry onion soup mix 2 cups water 2 teaspoons cornstarch 1/2 cup water Pound round steak 1/4-inch flat and slice into strips 1-inch wide Read More …
1 13 1/4-ounce can pineapple chunks 1/2 cup Heinz 57 sauce 2 tablespoons dry white wine 1 tablespoons salad oil 1/2 teaspoon salt Dash of pepper 2 pounds beef sirloin tip or top round, cut into 1-inch cubes Salt and Read More …
1 cup port wine 1 cup soy sauce 1/2 cup olive oil 3 cloves fresh garlic, chopped 1 teaspoon fresh thyme, or 1 teaspoon dried thyme 1 teaspoon fresh ground black pepper 1 teaspoon hot sauce 1 – 5-6 lb Read More …
1-1/2 pounds chuck steak or roast 1 clove garlic minced 1/4 cup red wine vinegar 1 tablespoon brown sugar, packed 1 teaspoon paprika 2 tablespoon Worcestershire sauce 1/2 cup catsup 1 teaspoon salt 1 teaspoon dry mustard powder 1/4 teaspoon Read More …
This is a great way to prepare liver with onions. Delicious served with rice and a vegetable. 1/4 cup soy sauce 1 teaspoon granulated sugar 1 teaspoon chicken soup base or bouillon granules 1 pound beef liver 2 tablespoons vegetable Read More …
1 cup brown mustard 1 cup finely chopped green onions 2 tablespoons chopped fresh flat-leaf parsley 2 teaspoons crushed dried basil 1 teaspoon garlic powder 1 teaspoon seasoned salt 6 (6 ounce) sirloin steaks Preheat broiler. In a small bowl, Read More …
1 pound lean ground beef 1/2 cup chopped onion 2 cups cooked rice (cooked in beef broth) 1 (10 ounce) package frozen chopped broccoli, thawed, drained 1 cup (4 ounces) shredded Cheddar cheese, divided use 3/4 teaspoon salt 1/2 teaspoon Read More …
4 pounds beef brisket 1 onion, sliced 1/2 cup tomato ketchup 1/2 cup chili sauce 2 tablespoons packed brown sugar 5 cloves garlic, minced 1 (12-ounce) can beer Preheat oven to 300°F (150°C). Season meat with salt and pepper and Read More …
1 pound lean ground beef 1 large onion, cut into thin wedges 1 green or red bell pepper, cut lengthwise into thin strips 1 cup mild prepared salsa 2 teaspoons chili powder 8 medium flour tortillas Chopped tomatoes Chopped green Read More …
1 teaspoon salt 1/2 teaspoon ground black pepper 1-1/4 pounds beef strips 1 cup all-purpose flour 1/2 cup evaporated milk 1 large egg 1 teaspoon crushed dried oregano 1/4 teaspoon ground cinnamon 1 (16-ounce) package saltine crackers, finely crushed 1/4 Read More …
1 tablespoon vegetable oil 1 (3 to 4-pound) beef brisket or chuck roast 1/3 cup soy sauce 1-inch cube fresh ginger, peeled and sliced 4 star anise 2 cups water 3 cups cubed and peeled rutabaga or white turnip 1/2 Read More …
8 ounces beef strips 1/8 teaspoon pepper 1/4 cup all-purpose flour 2 tablespoons soy sauce 1 tablespoon honey 1 red onion, sliced 1 teaspoon vegetable oil 1 garlic clove, minced 2 nectarines, sliced 1/8 teaspoon cayenne pepper Hot cooked rice Read More …
4 (4 ounce) frozen beef tenderloin or top loin petite steaks, cut 1-inch thick 2 baking potatoes, cut lengthwise into 6 wedges each 1 tablespoon olive oil 1 teaspoon crushed dried basil 1/4 teaspoon ground black pepper 1 tablespoon freshly Read More …
1-1/4 pounds ground beef 2 packages (3 ounces each) Oriental flavor instant ramen noodles 2 cups frozen vegetable mixture 1/4 teaspoon ground ginger 2 tablespoons thinly sliced green onion In large skillet, brown ground beef over medium heat 8 to Read More …
6 lb beef brisket 1 teaspoon saltpeter 2 tablespoon brown sugar; firmly packed 3 teaspoon ginger; ground 1/2 c salt 4 tablespoon black pepper; freshly ground 3 tablespoon mixed whole pickling spice Yield: 4 servings Mix the Salt, Saltpeter, spices Read More …
Source: El Chorro Lodge Restaurant – Paradise Valley, Arizona 1 pound ground beef 1/4 pound pork sausage 1 clove fresh garlic, crushed 1 ounce green peppercorns 1 tablespoon cracked black pepper 1 tablespoon ground black pepper 1-1/2 tablespoons salt 1 Read More …
1 pound lean ground beef 3/4 cup sliced fresh mushrooms 1/2 cup chopped onion 1/2 cup chopped celery 1/2 cup diced green pepper 2 cups cooked rice 3/4 teaspoon ground oregano 1/2 teaspoon salt 1/2 teaspoon basil 1/2 teaspoon garlic Read More …
3/4 pound ground beef 1-1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1 teaspoon Italian seasonings 2 large egg yolks, beaten 1 cup milk 1/4 cup grated carrot 2 teaspoons chopped onions 2 large egg whites, beaten Read More …
Yield: 6 portions 4 ounces butter 1/2 ounce garlic 1/2 lb. carrots 3/4 lb. onions 1/2 ounce fresh thyme 3 lbs. shoulder beef 4 ounces flour 6 tablespoons beef base 1/2 lb. celery 2 diced tomatoes 1 cup burgundy wine Read More …
1-1/2 pounds ground beef 1 medium onion, chopped 1 celery rib, chopped 1/3 cup boiling water 1 teaspoon beef base 1 (28-ounce) can baked beans with molasses 3/4 cup ketchup 2 tablespoons prepared mustard 2 garlic cloves, finely minced 1 Read More …
2 to 3 pounds chuck or shoulder roast 2 large onions 3 large bell peppers 1 package beefy mushroom soup mix (dry) 1 pound baby carrots Cut the onions into quarters and separate. Seed the bell peppers and cut into Read More …
1/2 cup rum 1/4 cup lime juice 1/4 cup Worcestershire sauce 1/4 cup vegetable oil 2 garlic cloves, minced 1 tablespoon minced fresh parsley 2 teaspoons minced gingerroot 1 teaspoon ground allspice 1 teaspoon ground cloves 1 teaspoon red pepper Read More …
1/2 cup soy sauce 2 tablespoons lemon juice 2 tablespoons granulated sugar 1 garlic clove, crushed 1/2 teaspoon ground ginger 2 tablespoons vegetable oil 1 teaspoon sesame seed 2 green onions, chopped 1 pound sirloin steak, cubed 20 bamboo skewers Read More …
4 tablespoons all-purpose flour Freshly ground pepper to taste 1-1/2 pounds beef boneless bottom or top round, tip or chuck steak, 1/2-inch thick 1 tablespoon vegetable oil 1 (10.5-ounce) can cream of mushroom soup 1 (4-ounce) can sliced mushrooms, drained Read More …
1 pound to 1-1/4 sirloin steak, cut into 1/2-inch strips 1/2 teaspoon salt 2 tablespoons all-purpose flour 2 tablespoons olive oil 1 (28 ounce) can chopped plum tomatoes, undrained 1 teaspoon dried basil leaves 1/2 teaspoon dried oregano leaves 1/2 Read More …
1-1/2 pounds lean ground beef 5 cups sliced zucchini (about 1-1/2 pounds) 1 (4 ounce) jar pimientos, chopped (1/2 cup) 3/4 cup chopped onion 1 (4 ounce) can sliced mushrooms, drained 1 clove garlic, minced 1/2 teaspoon salt 1/2 teaspoon Read More …
1 beef tips or stew beef 1 dried onion soup mix 1 cream of celery soup 1 cream of mushroom soup Combine all ingredients in crock pot. Cook on low for 6 to 8 hours until meat is done. If Read More …
1 pound carrots, thin, diagonal slices 2/3 cup club soda 1 cup white wine 1 teaspoon salt, divided use 1/4 teaspoon granulated sugar 2 tablespoons vegetable oil 2 onions, chopped 1 pound sirloin steak, thinly sliced 1/4 teaspoon ground black Read More …
1-1/2 pounds boneless sirloin steak, cut into 1-inch cubes 1 pound lean beef (top sirloin or tri-tip) well trimmed, cut into 1-inch pieces – 16 pieces 2 tablespoons low sodium soy sauce 2 tablespoons olive oil 2 tablespoons rice wine Read More …
1-1/2 pounds lean ground beef 2 cups sliced onions 1 cup uncooked rice 1( 4-ounce) can sliced mushrooms, drained 2 to 3 teaspoons curry powder 1/4 teaspoon ground black pepper 2-1/2 cups beef broth 1 tablespoon Worcestershire sauce 1 cup Read More …
Serving Size : 2 2 porterhouse steak, trimmed 1 Tablespoon olive oil 2 large cloves garlic, crushed lemon wedge salt freshly ground black pepper Combine oil and garlic and spread over steaks on both sides. Let stand for 1 hour. Read More …
3 tablespoons cornstarch 1-1/2 cups chicken broth 2 tablespoons vegetable oil 1 onion, sliced 1 celery rib, thinly sliced 1/2 teaspoon garlic powder 1 pound sirloin steak, sliced into thin strips 1 (15-3/4 ounce) can whole tomatoes, with juice Hot Read More …
8 cups Water 1 cup Salt 3 tablespoons Sugar 1 to 2 Bay Leaf 6 Peppercorns 2 clove Garlic 1-1/2 tablespoons Pickling Spices Mix together and cover a beef round. Marinate in the fridge for 2 – 4 days before Read More …
1 onion, finely chopped 1 teaspoon five-spice powder 4 ounces water chestnuts, halved 1/2 teaspoon garlic, puree 2 tablespoons hoisin sauce 1 teaspoon beef bouillon granules 1 tablespoon canola oil 6 ounces sirloin , cut in strips 1 red bell Read More …
1 (8 1/4 oz.) can pineapple chunks (syrup pack) 2 tablespoon soy sauce 2 tablespoon vinegar 1 tablespoon cornstarch 1 lb. beef liver, cut into 1/2-inch strips 1 large green pepper, cut into strips 2 tablespoon cooking oil 1 (8 Read More …
4 beef fillet mignon steaks, cut 1-inch thick 1 tablespoon vegetable oil 1 teaspoon cracked black pepper 2 tablespoons butter 2 tablespoons brandy or cognac 3/4 cup water 1/2 cup milk 1 (1.2 ounce) package classic brown gravy mix Brush Read More …
1/4 cup all-purpose flour 2 teaspoons dry mustard 1-1/2 teaspoons salt 1/8 teaspoon ground black pepper Approximately 3 pounds round steak 3 tablespoons vegetable oil 1/2 cup water 1 tablespoon Worcestershire sauce Combine flour, dry mustard, salt and pepper in Read More …
1/4 cup soy sauce 1 teaspoon seasoned rice wine vinegar 2 teaspoons cornstarch 1 pound lean beef, cut into thin strips against the grain 2 tablespoons peanut or vegetable oil 2 cucumbers, peeled and cut into thin strips 1/2 cilantro Read More …
1 tablespoon olive oil 1 pound lean beef, cut into thin strips 2 teaspoons chili powder 1 teaspoon crushed dried oregano 1/8 teaspoon salt 1/8 teaspoon ground black pepper 1 onion, cut into thin strips 1/2 pound thinly sliced white Read More …
3 pounds round steak 2 teaspoons dry mustard 1-1/2 teaspoons salt 1/4 teaspoon pepper 2 tablespoons vegetable oil 1 (4-ounce) can mushrooms 1 tablespoon Worcestershire sauce Cut round steak into serving size pieces. In a small bowl combine dry mustard, Read More …
2 lbs round steak, 1-1/2 inch thick 1/2 lb mushrooms 1 teaspoon prepared mustard 4 tablespoon chili sauce 3 tablespoon butter, melted 1 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon paprika 1 tablespoon onion, grated 1/4 cup lemon juice 1 Read More …
3 tablespoons peanut oil 1 pound round steak, thinly sliced 3 cups chopped broccoli 1/4 cup water 1 tablespoon chopped fresh cilantro 1 teaspoon crushed red pepper flakes 1/2 teaspoon garlic powder 1/4 cup tomato ketchup 1/4 cup water 2 Read More …
1 teaspoon peppercorns 1 pound round steak 2 tablespoons vegetable oil 2 tablespoons brandy 1 teaspoon beef base or bouillon granules Coarsely crack peppercorns. Sprinkle both sides of round steak with the crushed peppercorns; pressing in firmly. Allow to stand Read More …