Free Recipes Archive
1 cup mayonnaise 3 tablespoon distilled white vinegar 2 tablespoon grated parmesan cheese 2 teaspoon Worcestershire sauce 1/2 teaspoon lemon juice 1/2 teaspoon ground dry mustard 1/4 teaspoon salt 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon ground Read More …
Source: Old Adobe Patio Restaurant, Tucson, Arizona 1 cup granulated sugar 2 teaspoons dry mustard 2 teaspoons salt 1/2 cup vinegar 1/4 cup butter, melted Celery seed to taste Mix together in a Mason jar and shake to mix. Use Read More …
Green Goddess is a San Francisco original. The Chefs of the Palace hotel “created the creamy tarragon dressing known as Green Goddess” (San Francisco ala Carte). 1-3/4 c. mayonnaise (For low fat version, use low-fat mayonnaise) 1/4 c. sour cream Read More …
This sauce can be used on a variety of meats, and even salads. 1/3 cup honey mustard (French’s) 1/4 cup mayonnaise 1/4 teaspoon cayenne pepper Mix mustard, mayonnaise and cayenne pepper together and blend well. Place in a covered container Read More …
2 Loaves frozen bread dough thawed 1 Jar mixed colored peppers in oil 1 Egg, slightly beaten 1/2 lb Provolone, sliced 1/4 lb Salami 1/4 lb Pepperoni Oregano On a lightly floured surface, roll bread dough out, 1 at a Read More …
1 cup vegetable oil 2-3 tablespoon crumbled feta cheese (I use feta with the sun dried tomatoes) 1 teaspoon dijon mustard 3-4 cloves garlic finely minced 6 anchovy fillets, finely minced 1 teaspoon Worcestershire sauce 1/2 cup freshly grated Parmesan Read More …
1 tablespoon melted butter 1 teaspoon salt 1/2 tablespoon melted shortening 1 dash cayenne pepper (optional) 1 cup cooked rice 1 cup milk 1/2 cup cornmeal 3 eggs, beaten Place the melted fats and the rice in a heavy saucepan, Read More …
1 tablespoon Dry yeast 1/2 teaspoon Curry powder 1/2 cup Warm water 2 pinches Parsley 1-1/2 cups Unbleached white flour 3/4 teaspoon Salt 2 tablespoons Oil 1 teaspoon Garlic, minced In a large bowl, sprinkle yeast into water and dissolve. Read More …
1/2 cup butter, softened 2 cups flour 1/2 cup brown sugar 1 teaspoon baking powder 1/2 cup sugar 1 teaspoon baking Soda 2 extra large eggs 1/2 teaspoon cinnamon 3 tablespoon sour cream 2 extra large apples, cored and chopped Read More …
1/2 c Butter or margarine 2/3 c Sugar 2 Eggs, beaten 1 tablespoon Lemon juice 2 c Flour 1 teaspoon Baking powder 1/2 teaspoon Salt 2 c Chopped apples 1 c Chopped black walnuts or pecans Preheat oven to 350. Read More …
Chef: Shulammite Alaniz, Aunt Chilada’s, Phoenix, Arizona 2 cups all-purpose flour 1/4 teaspoon salt 1-1/2 tablespoons baking powder 4 tablespoons vegetable shortening 2/3 cup water or milk Oil for frying Filling, as desired Combine flour, salt, baking powder and shortening; Read More …
2 teaspoon dry yeast 1/4 cup sugar 2 cups warm water 4-5 cups white bread flour 1-1/2 teaspoon salt 4 tablespoon unsalted butter, melted 1/4 teaspoon mahleb, ground (a spice available in middle eastern groceries) 1 egg beaten with 1 Read More …
2 c Unbleached flour 1 c Chopped Nuts 3/4 c Brown sugar, firmly packed 1 Egg, beaten 1 tablespoon Baking powder 1 c Applesauce 1 teaspoon Herb salt (optional) 1 teaspoon Dried mint OR 1/4 c Chopped fresh mint 1/2 Read More …
1-1/2 cups dried apricots 1-1/2 cups water 2 tablespoons soft butter 1/2 cup honey or real maple syrup 1 teaspoon salt 1-1/2 cups bread flour 1 cup whole wheat flour 1 teaspoon baking soda 2 teaspoons baking powder 1 cup Read More …
1 cup dried apricots 3/4 cup hot water 2 tablespoons margarine, softened 1 cup sugar 1 egg 1/2 cup pecans, chopped 2 cups flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1 teaspoon salt 1/2 cup orange juice Apricot Read More …
Makes 2 loaves 1-3/4 cups water 1 medium potato 8 dried apricot halves 1 cup warm water 1-1/2 Tablespoons yeast 2 Tablespoons oil (safflower preferred) 1/2 Tablespoon salt 1 Tablespoon vinegar 4-1/2 to 5-1/2 cups rye flour The day before, Read More …
3 cups whole wheat flour 3 teaspoons baking powder 1 teaspoon cinnamon 1/2 teaspoon salt 1/8 teaspoon nutmeg 1-1/4 cups milk 1 cup Buckwheat honey 1 egg, slightly beaten 2 tablespoons salad oil 1 cup diced dried apricots 1 cup Read More …
1/2 cup whole almonds with skins 1/2 cup plain low-fat yogurt 1-1/2 cups brown rice flour 1/2 cup water 4 teaspoons baking powder 1 large egg 1/4 teaspoon salt 1 large egg white 3 teaspoons poppy seeds 2 tablespoons vegetable Read More …
1 cup Amish friendship bread starter 2 cup divided flour 2 cup divided sugar 2 cup milk 2/3 cup oil 1 cup sugar 3 egg 1 teaspoon vanilla 1/2 teaspoon baking soda 2 cup flour 1-1/2 teaspoon baking powder 1 Read More …
Sponge: 1-1/2 cups bread flour 1 cup warm water (105 – 115 F) 2 pkg dry yeast 2 tablespoons honey Dough: 1 cup lukewarm milk (95 F) 3 tablespoons butter or margarine, melted 4 to 5 cups bread flour 8 Read More …
1/4 cup fresh lime juice 1 tablespoon peanut oil 2 tablespoons coriander, fresh chopped 1 teaspoon sesame oil 1/2 teaspoon sambal oelek or similar 1/2 teaspoon grated ginger root 1 pinch salt and freshly ground pepper to taste Combine all Read More …
1 package active dry yeast 2-1/2 cups warm water 2 cups flour, sifted 1 tablespoon sugar 1 cup oil 3 cups sugar 3 cups flour 1 teaspoon baking powder 4 each eggs 1 each vanilla pudding mix, small box 2 Read More …
6 slices bacon, diced 1 cup mayonnaise 1 cup buttermilk 2 tablespoon green onions 1 tablespoon minced fresh chervil 1 teaspoon minced garlic 1/2 teaspoon fresh ground pepper 1/4 teaspoon salt 1/4 teaspoon paprika Dash of Tabasco sauce Sauté the Read More …
as needed nonstick cooking spray 1 lb white fish (cod, sole, turbot, etc.) 1/4 teaspoon salt 1/8 teaspoon black pepper 1/4 cup dry white wine 1/4 cup chicken stock or broth, skim fat from top 1 tablespoon lemon juice 1 Read More …
1 cup grated, peeled Golden Delicious apple 1/4 teaspoon salt 1/2 cup grated carrot 1/4 teaspoon ground black pepper 1/2 cup minced green onion 1/8 teaspoon dried thyme 2 tablespoon fresh lemon juice 4 sole, cod or other white fish Read More …
4 (6-ounce) swordfish steaks (about 1-1/2 inches thick) 1/4 cup dry white wine 1/4 cup fresh lime juice 1/4 cup low-sodium soy sauce 1 teaspoon Dijon mustard 1 teaspoon grated peeled fresh ginger 1/2 teaspoon coarsely ground pepper 1/2 teaspoon Read More …
1-3/4 pounds fish, (sea bass, swordfish or any other firm fleshed fish) 1/3 cup lime juice 3 tablespoons tequila corn tortilla salsa non-fat sour cream Cilantro Slaw 3 cups green cabbage, shredded 3 cups red cabbage, shredded 1 cup cilantro Read More …
2 cups diced fresh apricots (about 6 medium) 1/2 cup diced red bell pepper 1/3 cup rice wine vinegar 1/4 cup minced green onions 2 tablespoons sugar 2 tablespoons minced peeled fresh ginger 1/2 teaspoon freshly ground pepper 1/4 teaspoon Read More …
2 teaspoons dry yeast 1-1/2 tablespoons sugar about 3/4 cup warm water (or more) 3 1/3 cups flour 1-1/2 teaspoons salt 1 egg 2 tablespoons peanut or sunflower oil, plus more to grease the dough 2 tablespoons anise seed 1 Read More …
6 red snapper fillets, (about 6 ounces each), skinned salt and freshly ground black pepper Tomatillo-Serrano Chile Vinaigrette 4 fresh tomatillos, husked, rinsed and cut into small dice 1/3 cup jicama, diced 1-1/2 tablespoons red bell peppers, diced 1-1/2 tablespoons Read More …
1/2 cup drained quartered maraschino cherries 1/2 cup slivered blanched almonds 2 cups sifted all-purpose flour 2 teaspoon baking powder 1/2 teaspoon salt 3/4 cup sugar 4 tablespoon chilled shortening 1 egg 1/4 cup maraschino cherry juice 3/4 cup milk Read More …
4 (4-ounce) swordfish steaks (about 1 inch thick) 1 teaspoon minced fresh rosemary 1 teaspoon grated lemon rind 1 clove garlic, minced Vegetable cooking spray 1 tablespoon fresh lemon juice 1/4 teaspoon pepper Lemon wedges (optional) Fresh rosemary sprigs (optional) Read More …
1/3 cup shortening 3 cups sugar 4 eggs, well beaten 1-3/4 cups pumpkin 2/3 cup water 3-1/2 cups flour 1/2 teaspoon salt 1/2 teaspoon nutmeg 1/2 teaspoon cloves 1 teaspoon cinnamon 1/2 teaspoon baking powder 2 teaspoons baking soda chopped Read More …
2 6 ounce pieces white bass fish (Grill on stove top pan, barbecue, or flame broil) Set aside: Assemble sauce while fish is being prepared 1/4 cup vegetable broth 1/4 cup orange juice 1/4 cup lime juice 1 tablespoon lemon Read More …
3 cups bread flour 1-1/2 teaspoon salt 1-1/2 teaspoons baking powder 3 eggs 1-1/2 cups milk 1/2 cup butter, softened 1/2 cup vegetable oil 2-1/4 cups sugar 1-1/2 tablespoons poppy seeds 1-1/2 teaspoons almond extract 1-1/2 teaspoons Butter flavoring 1-1/2 Read More …
Fish: 2 medium size haddock fillets salt and pepper to taste Salsa: 2 teaspoons plum sauce 1 teaspoon soy sauce 1/4 cup Asian pear, chopped diced 1 teaspoon cilantro 1 teaspoon jalapeño or 1 teaspoon serrano 1 tablespoon onion, purple Read More …
1 cup oil 3 eggs 2 cups sugar 1 teaspoon vanilla 3 cups diced apples 3 cups flour 1 teaspoon cinnamon 1 teaspoon soda 1 teaspoon salt 1 cup chopped nuts (optional) Combine and set aside the oil, eggs, sugar, Read More …
Serving Size : 4 1-1/2 cups White wine 1 tablespoon Ginger, julienned as thinly as possible 1/4 cup Cilantro, chopped 1 Green onion, cut in half 1 Splash of tamari 1 Lime, juiced 4 Halibut steaks Combine first six ingredients Read More …
1-1/2 cups milk 2 (1/4-ounce) packages active dry yeast or 5 teaspoons 1 cup bread flour 1-1/2 cups margarine 3/4 cup bread flour 3 large eggs 3/4 teaspoon salt About 7 cups bread flour 1/4 teaspoon cardamom 1/2 cup raisins Read More …
1 can 7 ozs. water-packed tuna 1/4 cup minced parsley 1/4 cup minced red onion 1/4 cup lemon juice black pepper to taste Separate tuna into chunks. Combine remaining ingredients and pour on top; chill. Makes 4 servings. Calories 70 Read More …
1/2 cup whole almonds with skins 1/2 cup low-fat yogurt 1-1/2 cups brown rice flour 1/2 cup water 4 teaspoons baking powder 1 large egg 1/4 teaspoon salt 1 large egg white 3 teaspoons poppy seeds 2 tablespoons vegetable oil Read More …
3 pounds white fish fillets 1/2 cup fat free chicken broth 1 Tablespoon fat free butter 3 Tablespoons flour 1/2 teaspoon dry mustard 1/4 teaspoon nutmeg 1-1/4 cups lite evaporated milk 1-1/2 teaspoons lemon juice 1 cup fat free shredded Read More …
1 lb boneless, skinless cod 1 egg white 1/4 cup skim milk 3 to 4 slices dry bread 1/2 teaspoon pepper 1 teaspoon dried parsley 1/2 teaspoon paprika 1/2 lemon, cut into wedges Preheat oven to 475 degrees. Cut fish Read More …
4 boiled lobsters 12 mushrooms, sliced 2-1/2 sticks butter paprika 1/2 teaspoon dry mustard 4 tablespoons minced parsley 2 cups sherry 8 tablespoons flour 4 cups cream 2 teaspoons salt 8 tablespoons grated Parmesan cheese Preheat oven to 450 degrees. Read More …
4-1/4 lb. Lobsters 1/4 c. Butter 1/2 onion, minced 1 clove garlic, crushed 1/2 teaspoon Salt 1/4 teaspoon Pepper 1/4 teaspoon Oregano 1/4 teaspoon Nutmeg 1/4 c. Flour 3/4 c. Canned beef consomme 1/2 c. Apple juice Juice of 1/2 Read More …
2/3 cup club soda 1/3 cup lemon juice 1 egg 1/2 cup Bisquick 1/2 cup self-rising flour Beat all ingredients together until smooth; let stand 10 minutes. Heat oil to 385 degrees F. In small bowl put 1/2 cup club Read More …
Serving Size : 2 2 lb mussel, whole, washed and debearded 2 cups white wine 1 red bell pepper, roasted and peeled and chopped 1 Poblano, Anaheim, or California chile, roasted and peeled and chopped 1/2 cup cilantro, finely chopped Read More …
50 ml onion, chopped 1/4 cup 25 ml canola oil 2 tbsp 1 loaf french bread 25 ml olive oil 2 tbsp 25 ml dill, finely chopped 2 tbsp 45 ml monterey jack cheese, slivered 3 tbsp Place onions, oils Read More …
FOR BLACKENING FISH: 4 each catfish fillets 1/4 cup melted butter 1/4 cup Red Lobster Cajun Seasoning SAUCE INGREDIENTS: 1 cup heavy whipping cream 2 tablespoons shallots, 1/8 inch dice 1 tablespoon vegetable oil 1/2 cup white wine 2 tablespoons Read More …
1/2 cup applesauce 1 cup bread crumbs 1 cup cooked lobster, chopped 1 small green pepper, chopped 2 celery ribs, chopped 6 ounce can shrimp, cleaned 1 small onion, chopped 1/8 teaspoon white pepper 1 cup fat free mayonnaise 1 Read More …