Free Recipes Archive
1/2 pound spaghetti pasta 2 pounds ground beef 1/3 cup chopped onion 1/4 cup chopped green bell pepper 2 (8-ounce) cans tomato sauce 1/4 teaspoon salt 1/8 teaspoon ground black pepper 1 cup cottage cheese 1 cup sour cream 2 Read More …
1 pound ground beef, cooked and drained 8 ounces elbow macaroni, cooked according to package directions 6 strips bacon, cooked and diced 1 (10.75-ounce) can condensed tomato soup, undiluted 1 (4-ounce) can ORTEGA® Diced Green Chiles 1 teaspoon chili powder Read More …
A hearty entrée that only needs a simple green salad to round out the meal. 1 pound lean ground beef 1 (14.5-ounce) can tomato sauce 2 cloves garlic, chopped 1 teaspoon granulated sugar 1 teaspoon salt 1 (12-ounce) package thin Read More …
4 cups (1/2 of 30 ounce bag) frozen potato rounds 1 pound lean ground beef 1 (10-ounce) package frozen, chopped broccoli, thawed 1 (2.8-ounce) can French fried onions, divided 1 medium tomato, chopped (optional) 1 can (10-ounce) can condensed cream Read More …
1/4 cup chopped onion 1/2 cup butter 1 pound sirloin steak, sliced 2 tomatoes, chopped 1 red bell pepper, chopped 1/2 cup sliced green bell pepper 1 large egg, hard-boiled and chopped 1/4 cup raisins 1/4 cup sliced black olives Read More …
Flavored ground beef is sandwiched between layers of cheese and tortilla chips for a cheesy, Mexican delight. The kids will love this savory meal. 1 pound lean ground beef 1 (12-ounce) jar ORTEGA Salsa – Thick & Chunky (Medium) 1 Read More …
This casserole with pasta and beef is sure to become a family favorite. It’s also easy to prepare ahead and freeze for up to 2 months. When you’re looking for a quick meal, just put it in the oven to Read More …
1 pound lean ground beef 1/3 cup chopped green pepper 1/2 cup chopped onion 1 cup chopped celery 1 cup uncooked rice 1 (10-3/4 ounce) can condensed vegetable beef soup, prepared according to label directions 1 teaspoon salt 1/4 teaspoon Read More …
1 pound extra lean ground beef 1 medium onion, chopped 15-1/2 ounces kidney beans 8 ounces tomato sauce 2 teaspoons chili powder 1/2 teaspoon garlic salt 1 cup tortilla chips, broken 1 cup Cheddar cheese, shredded Preheat oven to 350 Read More …
1 pound ground beef 1 tablespoon onion, chopped 1 (16-ounce) can french cut green beans 1 (10-3/4 ounce) can cream of mushroom soup 1/2 cup water 1 pound frozen hash brown potatoes In a skillet, brown ground beef and chopped Read More …
Stick-to-your-ribs is the way to describe this spicy casserole bake. Ground beef browned with diced bacon lends a smoky quality to tangy sauerkraut. A dash of pepper and some nutmeg are perfect foils for a creamy mashed-potato topping. 1 pound Read More …
Warm buttermilk biscuits smothered in tangy salsa and gooey cheese make this casserole one your family won’t soon forget. For a complete meal just add your favorite prepared salad and serve with cold glasses of Nestea with a splash of Read More …
Ground beef and tortillas soak up tons of flavor as they bake in a creamy tomato and chile sauce. 2 pounds lean ground beef 1 onion, chopped 1 (8-ounce) can tomato sauce 1 (4-ounce) can ORTEGA® Diced Green Chiles 1/2 Read More …
750g steak (your choice) 2 tbspn plain flour 1 large carrot (chopped) 1 cup peas (fresh or frozen) 2 medium potatoes (chopped into 2cm squares) 1 onion (chopped) 2 beef stock cubes 1 tspn mixed herbs salt and ground black Read More …
1 pound lean ground beef 1 large (1 cup) onion, chopped 1 medium (1 cup) red bell pepper, chopped 1 (10-ounce) package frozen whole kernel corn 1 (4-ounce) can chopped green chiles 8 ounces (2 cups) LAND O LAKES® Deli Read More …
1/2 cup chopped onion 2 tablespoons butter 8 ounces elbow macaroni 12 ounces corned beef 1 (10-3/4 ounce) can cream of mushroom soup 1 cup milk 2 cups (8 ounces) shredded cheddar cheese 3/4 cup crushed saltine crackers Preheat oven Read More …
2 tablespoons olive oil 1 onion, chopped 1 garlic clove, minced 1 pound lean ground beef 2 tomatoes, peeled, seeded and chopped* 1/3 cup chopped pitted green olives 3 tablespoons chopped fresh parsley 1 teaspoon firmly packed brown sugar 1/2 Read More …
2 lb lean ground beef 1 chopped onion 2 tablespoon vegetable oil 1 12 ounce can kernel corn 2 10 ounce cans tomato soup 1 tablespoon ketchup salt and pepper to taste 2 cups cooked noodles 1 cup grated medium Read More …
4 cups elbow macaroni, cooked 1 pound lean ground beef 2 medium zucchini, Italian style, sliced 14-1/2 ounces stewed tomatoes, drained and sliced 1 medium onion, chopped 2 cloves garlic, minced 3-1/2 ounces black olives, drained 8 ounces tomato sauce Read More …
1 pound lean ground beef 7 ounces uncooked small elbow macaroni 1 14-1/2 ounce can cut tomatoes, drained 1 10-3/4 ounce can Italian tomato soup or regular tomato soup 1 small onion, chopped or 1 tablespoon dried instant onions 1 Read More …
1-1/2 cups dry pasta such as ziti, rotini, penne or elbow macaroni 1-1/2 pounds lean ground beef 1/2 cup chopped peeled onion 1-1/2 teaspoons salt 1 teaspoon Italian seasoning 1/2 teaspoon ground black pepper 1 eggplant, cut into 1/2-inch dice Read More …
1 onion, chopped 1 green bell pepper, seeded and chopped 2 tablespoons vegetable oil 2 pounds lean ground beef 1 slice of wheat bread 1 cup milk 2 large eggs 1 apple, peeled, cored and chopped 1 cup dried apricot, Read More …
1 pound lean ground beef 5-1/2 ounces package scalloped potatoes 16 ounces can tomatoes 10-1/2 ounces can pizza sauce 1/2 cup water 1/2 teaspoon salt 1/2 teaspoon oregano 1/4 teaspoon basil 1/8 teaspoon garlic powder 1 cup mozzarella cheese; cut Read More …
Sweet onions are milder, sweeter and less pungent than other varieties of onion. The most common varieties are Vidalia, Walla Walla and Maui. 12 ounces boneless beef sirloin or top round steak, cut 1-inch thick 1/2 teaspoon coarsely ground black Read More …
By Chef Peter Schintler Serves 2 2 – Australian Wagyu beef sirloin (30g each) 2g – pea shoots (or onion sprouts) 2 – roasted red peppers, cut into thin strips 2g – pincholine green olives 2g – raw fennel, shaved Read More …
Cubed beef, leftover 2 c. carrots, sliced thin 1 c. celery, thin sliced 3/4 c. chopped green pepper 1 lg. onion, diced 1/2 c. barley 1/4 chopped parsley 1-2 beef bouillon cubes 2 tsp. salt 3/4 tsp. dried basil 2 Read More …
2 pounds low-fat ground beef 1 teaspoon black pepper 1/2 teaspoon garlic powder 1 tablespoon Liquid Barbecue Smoke 1 tablespoon mustard seed 1 tablespoon Morton’s Tender Quick Salt 3/4 cup water Combine all ingredients. Divide mixture in half and place Read More …
4 bacon slices, chopped 1 small onion, finely chopped 350 g lean ground beef 3/4 lb 75 ml tomato paste 1/3 cup 125 ml chicken stock 1/2 cup 300 ml macaroni noodles, cooked 1 1/4 cup 125 ml cheddar cheese, Read More …
1997 National Beef Cook-off winner! 1 pound lean ground beef 1/4 teaspoon salt 1 package (16 ounces) prebaked thick pizza crust (12-inch) 1-1/4 cups prepared thick and chunky salsa 1-1/2 cups (6 ounces) shredded Mexican cheese blend or Monterey Jack Read More …
When you crave south of the border flavors. 1 pound ground beef 1/4 teaspoon salt 1 large (16 ounces) prepared pizza crust 1-1/4 cups mild, thick and chunky salsa 1-1/2 cups (6 ounces) shredded Mexican cheese blend or Monterey Jack Read More …
Taco-seasoned beef makes up the core of this multi-layer pizza/casserole. Sour cream and two kinds of cheese add creaminess and flavor while refrigerated crescent rolls and crushed corn chips provide a crunchy crust. This will become a favorite in your Read More …
Chef Alessandro Stratta of Alex – Las Vegas, NV Yield: 8 servings Parmigiano Potatoes: * 8 ounces butter * 4 cups heavy cream * 2 bunches thyme * 4 cloves garlic * 4 russet potatoes, peeled * 1 cup aged Read More …
Crunchy corn chips topped with spicy beef and cheese makes a quick meal or the perfect snack when the gang unexpectedly drops over. 1 pound ground beef, cooked and drained 1 cup ORTEGA Salsa – Homestyle Recipe (Mild) 1 (4-ounce) Read More …
500 g rump,fillet or sirloin steak 1 teaspoon chopped garlic 1 tablespoon chopped coriander(cilantro) roots and stalks 1/4 teaspoon freshly ground black pepper, or 1 teaspoon green peppercorns 1 tablespoon palm sugar 2 teaspoon Golden Mountain sauce or Maggi Flavouring Read More …
1 cup dry rotini or cavatelli pasta 1 cup fresh green beans cut into 2-inch lengths or 1/2 of a 9-ounce package frozen cut green beans 1-1/2 cups (8 ounces) cooked beef, cut into thin strips 1 medium carrot, shredded Read More …
1 boneless beef top sirloin steak, cut 1 inch thick (about 1-1/2 pounds) 4 cups uncooked tri-colored corkscrew pasta, cooked 1 (14-ounce) can quartered artichoke hearts, drained 1 large red bell pepper, cut into thin strips 1 cup small pitted Read More …
1-1/2 lbs. ground beef 1 egg, beaten 1 cup bread crumbs 1 cup water 1/2 cup finely chopped onions dash garlic powder salt and pepper to taste dash cayenne pepper FILLING 2 small cans herbed tomato sauce (approximately 6.5 ounces Read More …
Yield: 6 Servings 3 slice Home style bread 1 cup Milk 1-1/2 lb Ground beef 1/2 lb Ground pork 1 Onion, finely chopped 1 Garlic clove, minced 1 tablespoon Curry powder 1 teaspoon Salt 2 tablespoons Chopped fresh parsley 2 Read More …
Meatloaf, the classic comfort food. We like to serve this one with onion gravy. Serves 8 2 cups bread crumbs 1 pound lean ground beef 1 pound lean ground pork 1 egg, slightly beaten 3 tablespoons chopped parsley 1 medium Read More …
Reminiscent of Pepper Steak, but much easier. Serve over rice. 1 tablespoon oil 1 onion, sliced 1-1/2 c water 2 packets beef bouillon 1/4 teaspoon garlic powder 1/2 teaspoon ground ginger 3 tablespoons soy sauce 24 cooked meatballs, frozen or Read More …
2 tablespoons mustard, whole-grain 2 tablespoons Country Bob’s All Purpose Sauce or Steak sauce 2 tablespoons virgin olive oil 1 tablespoon balsamic vinegar 1 tablespoon fresh rosemary, finely chopped or 2 teaspoons dried, crushed Mix all together. Rub into roast, Read More …
2 tablespoon Vegetable oil 1 med Onion; chopped 2 Stalks of celery; diced 1 lb Ground beef 1-1/2 teaspoon Salt (optional) 1 cn (19-oz) tomatoes 1 cup Water 1/4 teaspoon Dry mustard Pepper to taste 1-1/2 cup Macaroni Saute onions, Read More …
1/4 cup lime juice 1-1/2 teaspoons chili powder 1 teaspoon dried oregano 1 teaspoon sugar 3 cloves garlic, minced 8 ounces lean beef top round, (trimmed of all visible fat and cut into thin strips) 4 ounces portobello mushroom or Read More …
2 tablespoons Canola oil 3 minced Thai bird chiles 1/4 cup minced garlic 1 tablespoon minced ginger 1 tablespoon fermented black beans 1 red onion fined diced 2/3 cup hoisin 1 pound ground beef 1/2 cup shaohsing, Chinese white wine Read More …
This is a general recipe for fajitas and mixes beef with chicken, but you can use either one of them on its own 1 pound chicken breast, cut in stripes. 1 pound beef meat, cut in stripes. 1 tablespoon chicken Read More …