1-1/3 cups Sour Cream 2 teaspoons Beau Monda spice 2 Tbps Onion Flakes 2 pkgs Dried Beef 1-1/2 cups Mayonnaise 2 teaspoons Dill Weed 2 tablespoons Parsley Flakes Mix together, and serve either hot or cold in a hollowed rye Read More …
Rye Bread Dip
Author: Frank
Sambal Blachan
1-inch by 1-inch by 1/8-inch slice of blachan oil 8 fresh red chillies with their seeds, minced 2 lime leaves (optional), minced Fry blachan in oil or wrap in foil and cook in pan on top of stove for a Read More …
Ginger Dipping Sauce
1/4 c chopped white onion 1 large piece of fresh ginger minced about the size of a quarter and 1 inch thick (to taste, I often use more) 1/2 c. soy sauce 1/4 cup rice vinegar 2 teaspoons sugar to Read More …
Toasted Paprika Aioli
1 cup prepared mayonnaise 6 cloves roasted garlic 2 teaspoons Spanish paprika, toasted Pinch of cayenne pepper 1 tablespoon fresh lemon juice Place the mayonnaise, garlic, toasted paprika, cayenne and lemon juice in a blender and blend until smooth. Post Read More …
Cheesiest Beef Taco Dip
1 (10-ounce) can cheddar cheese soup (Campbell’s brand preferred) 1 (16-ounce) can chili with beans 1/2 cup dried cut beef Tortilla chips for accompaniment Mix all ingredients together in sauce pan, heat and pour into serving dish. Serve dip with Read More …
Mushroom and Smoked Oyster Dip
1 x 3 ounce can smoked oysters 1 teaspoon Worcestershire sauce 2 teaspoons instant onion 1/2 teaspoon salt 1/2 teaspoon pepper 1 cup sour cream 1/2 cup finely chopped mushrooms, sauteed Mix all ingredients until well blended. Serve with crackers Read More …
Nuoc Cham Dipping Sauce
1 sm thin fresh red pepper thin sliced or 1 teaspoon dry pepper flakes 6 tablespoons fresh lime juice 1/4 c. Nuoc Mam (fish sauce) 3-1/2 tablespoon sugar 1 tablespoon minced garlic 1 tablespoon shredded carrots Refrigerate for a couple Read More …
Ruby Tuesday’s Restaurant Spinach y Queso Dip
1 jar of either Taco Bell or Frito Lay Salsa y Queso (cheaper brands don’t taste the same) 1 package frozen chopped spinach, thawed and excess water squeezed out Mix together in microwave-safe bowl. Heat through. Serve with tortilla chips. Read More …
Hawaiian Fruit Dip
1/2 cup sour cream 1 cup milk 1 package (3.4 ounces) instant vanilla pudding 1 can (8 ounces) crushed pineapple, undrained 1/3 cup shredded coconut Combine sour cream, milk and pudding in bowl with whisk until smooth. Add pineapple and Read More …
Sweet Garlicky Dipping Sauce
2 teaspoons corn starch 3 tablespoons white sugar 1 tablespoon ketchup 1/2 – 1 tablespoon fresh minced garlic (to taste) 2 tablespoons Soy sauce 3 tablespoons white vinegar 1/2 cup chicken broth Combine all ingredients. Bring to a boil stiring Read More …
Creamy Caramel Fruit Dip
8 ounces cream cheese, softened 3/4 cup packed brown sugar 1 cup sour cream 2 teaspoons vanilla extract 2 teaspoons lemon juice 1 cup cold milk 1 small package instant vanilla pudding mix In a mixing bowl, beat cream cheese Read More …
Hummus
Chili Dip
1 cup salsa or chili sauce 1 teaspoon prepared horseradish 1 large radish, chopped Salt and pepper In a small bowl, combine the ingredients, mixing until well blended. Cover and chill for at least 2 hours before serving. Post Views: Read More …
O’Charley’s Restaurant Honey Mustard Dip
Wildcat’s Avocado Dip
Onion Dip
Spicy Dipping Sauce
Chutney Mustard Dip
Low Fat Dijon Dip
The Keg Honey Dill Dip
Szechuan Dipping Sauce
Fruit Dip
1/2 pt sour cream 2 to 3 tablespoons brown sugar Mix brown sugar into sour cream. Place in refrigerator for about a hour for the sugar to dissolve into the cream. Remove, stir, and enjoy with your fruit. This is Read More …
Papa John’s Garlic Butter Dipping Sauce
Hot Crab Dip
3 ounces cream cheese, softened 1/2 cup mayonnaise 6 ounces crabmeat, drained 1/4 cup minced onion 1 tablespoon lemon juice 1/8 teaspoon hot pepper sauce Beat cream cheese until smooth. Stir in remaining ingredients. Spoon into small ovenproof dish. Bake Read More …
Spinach Dip
Chili’s Honey Mustard Dip
3/4 cup sour cream 1/3 cup mayonnaise 1/3 cup prepared mustard 1/3 cup honey 1 tablespoon lemon juice salt and pepper, to taste Mix mayonnaise, sour cream and mustard with wire whisk. Add honey, lemon juice, salt and pepper, stirring Read More …
Low Fat Chocolate Fudge Dip
6 tablespoons plain nonfat yogurt 6 tablespoons prepared chocolate fudge sauce 1-1/2 teaspoons frozen orange juice concentrate, thawed Mix together, chill and serve. Makes 3/4 cup Calories per 2 tbsps. dip and 1/2 cup assorted fruit 118 Fat 4g Fiber Read More …
Red Lobster Pina Colada Dipping Sauce (for shrimp)
Killer Fruit Dip
1 small package instant vanilla pudding 1 cup low-fat sour cream 1/4 cup pineapple juice Mix pudding and sour cream together. Add pineapple juice. Stir well. If needed, add more juice to get the thickness you want. Serve with a Read More …
Carlos and Charlie’s Tuna Dip
14 ounces Tuna, undrained 6 ounces Jalapenos, undrained 1 Onion, diced 1/2 cup Mayonnaise Cilantro Tortilla chips Mix tuna, jalapenos, and onion in food processor, adding mayonnaise to desired consistency. Garnish with cilantro and serve with tortilla chips. Post Views: Read More …
Bloomin’ Sauce and Dip
8 oz Sour cream 8 oz Picante sauce (pace medium or hot) 8 oz Cream cheese (room temperature so it is soft) Garlic (to taste) Lawry’s seasoned salt (to taste) Mix and put in refrigerator to thicken for a day. Read More …
Butterscotch Apple Dip
There’s nothing like a dip to make fresh fruit even better! This butterscotch dip can made ahead of time and served with apples or over ice cream. 1 (14 ounce) can sweetened condensed milk 1 cup butterscotch-flavor chips 1/4 teaspoon Read More …
Kahlua Fruit Dip
8 ounces cream cheese, softened 3/4 cup granulated sugar 1/3 cup Kahlua 1 cup sour cream 1/3 cup chopped nuts Beat the cream cheese in a mixer bowl until smooth. Add the sugar gradually, beating constantly for 5 minutes or Read More …
Viennese Chocolate
4 ounces semisweet chocolate 1/3 cup granulated sugar 1/3 teaspoon salt 1 1/3 cups boiling water 4 cups scalded milk 1 teaspoon vanilla extract 1 cup heavy cream, whipped Melt chocolate in top of a double boiler over hot water. Read More …
Molded Guacamole
2 envelopes unflavored gelatine 1 cup cold water 6 ripe medium-size avocados 2 cup finely chopped onion 3/4 cup light sour cream 6 tablespoons fresh lemon juice 1 medium-size fresh jalapeno chile, cored, seeded and finely chopped 3 cups chopped Read More …
Banana, Yoghurt and Cumin Dip
1 clove garlic, peeled and chopped 1 small onion, chopped 1 tablespoon oil 2 ripe bananas 3 tablespoons lemon juice 1 teaspoon ground cumin salt and pepper to taste 1/2 cup plain yoghurt Heat oil in frying pan and saute Read More …
Artichoke and Spinach Dip
1/4 Cup plus 2 tablespoons vegetable oil 1/4 Cup flour 2 Cups milk 1/2 Cup grated Parmesan cheese (about 2 ounces) 1/2 Cup grated Monterey Jack cheese (about 2 ounces) 1 Cup chopped onions 1 Bag fresh spinach, (10-ounce) stemmed, Read More …
Chambless Camp Restaurant Guacamole
3 ripe Haas avocados 1 tablespoon warm water 1 small tomato, finely diced 1 small onion, finely diced Pinch of salt Spoon out avocado and mash. Add water to pulp and blend until soft and smooth. Stir in tomato and Read More …
Buttery Brown Sugar Dip With Fruit
1 3/4 cups firmly packed brown sugar 1 cup butter 1 cup whipping cream 1 cup pecans, toasted 3 pounds pears, cored and sliced 3 pounds apples, cored and sliced Combine first 4 ingredients in a heavy saucepan; cook over Read More …
Apple Dip
1 package (8 ounces) cream cheese, softened 1/2 cup crushed peanuts 1 teaspoon vanilla 1/2 cup brown sugar. Mix together well. Serve with apple wedges. (If apples are going to be left out for any length of time during serving, Read More …
California Pizza Kitchen Tuscan Hummus
10 medium garlic cloves 3 cups drained canned cannellini beans or great northern, about two 15 ounce cans 1/2 cup sesame paste (tahini) 1/4 cup freshly squeezed lemon juice 1 tablespoon plus 1/2 teaspoon soy sauce 1-1/2 teaspoons salt 1-1/2 Read More …
Hard Rock Cafe Hickory Smoked Chicken and Spinach Dip
Yield: 4 quarts 6 ounces (3/4 cup) butter 1/2 cup olive oil 12 ounces (3/4 pound) finely chopped yellow onion 2-1/2 ounces (1/4 cup plus 1 tablespoon) chopped garlic in oil 6 ounces flour 1 quart chicken consomme 1-1/2 quarts Read More …
Low Fat Romesco Style Roasted Pepper Dip
2 yellow bell peppers, halved 2 red bell peppers; halved 8 large whole garlic cloves, unpeeled 12 almonds 1 tablespoon olive oil 1 teaspoon sherry wine vinegar or red wine vinegar Cayenne pepper Crudites Toasted pita wedges Yield: 10 servings Read More …
Low Fat Almond and Garlic Dip
5 slices homestyle bread 1/2 cup whole blanched almonds, coarsely chopped 2 cloves garlic, pressed 1 small all-purpose potato, peeled 3 tablespoons fresh lemon juice 3 tablespoons white wine vinegar 2 tablespoons extra virgin olive oil 3/4 teaspoon salt 1/2 Read More …
Nacho Beef Dip
1 pound 95% lean ground beef 1 jar (15 to 15-1/2 ounces) prepared cheese dip 1/2 cup prepared mild or medium chunky salsa 1/2 small red bell pepper 2 green onions (optional) 1/4 cup sliced ripe olives (optional) Blue, yellow Read More …
Oldenberg Grill Bleu Spinach Dip
Source: Oldenberg Grill, Louisville, Kentucky 3 pounds frozen chopped spinach 3-1/2 teaspoons extra virgin olive oil 1 tablespoon butter 2 tablespoons onion, diced 1/4 inch 4 teaspoons garlic, minced 4-1/2 teaspoons flour 6-1/2 tablespoons heavy cream 1-1/4 cups sour cream Read More …
Olive Garden Restaurants San Remo Seafood Dip
1 x 6 ounce can tiny shrimp, drain and reserve liquid 1 x 6 ounce can crab meat, drain and reserve liquid 2 ounces cream cheese, cubed 2 tablespoons olive oil 2 tablespoons flour 1/4 teaspoon salt pinch crushed garlic Read More …
Bomba Restaurant Style Spicy Dipping Sauce
1/2 cup dried red bell peppers 1/2 cup sun-dried tomatoes 1/2 cup canned mushroom pieces 1/2 cup canned artichoke hearts 1 small onion 2 small carrots, parboiled 1/2 cup green olives, stuffed or pitted 2 tablespoons commercial minced garlic 3 Read More …
The Golden Lemon Restaurant West Indian Bean Dip
Source: The Golden Lemon – St. Kitts, British West Indies 6 bacon slices 1-1/2 cups finely chopped onion (about 1 medium) 2 tablespoons minced garlic 1 tablespoon chili powder 1 tablespoon ground cumin 2 (19 ounce) cans white beans such Read More …
Famous Killer Cheese Dip
This recipe may be doubled, quadruped or even sextupled without problem. Go easy on the red pepper if your guests don’t like hot food. The effect, if done correctly, should be an initial impression of cheese, cumin, sour cream and Read More …