1 sm thin fresh red pepper thin sliced or 1 teaspoon dry pepper flakes 6 tablespoons fresh lime juice 1/4 c. Nuoc Mam (fish sauce) 3-1/2 tablespoon sugar 1 tablespoon minced garlic 1 tablespoon shredded carrots Refrigerate for a couple Read More …
Nuoc Cham Dipping Sauce