Free Recipes Archive
2 tablespoons canned chipotle chiles in adobo, including sauce 1 lb ground beef chuck 1/2 cup finely chopped onion 1 teaspoon salt 4 English muffins or hamburger buns, halved horizontally Prepare grill for cooking over medium-hot charcoal (moderate heat for Read More …
1 (16-ounce) can Black Beans, drained 1/3 cup onion, finely chopped 1/4 cup red bell pepper, finely chopped 1 tablespoon green chili pepper, finely diced 1 teaspoon ground cumin 1 tablespoon sesame seeds, toasted 1 tablespoon pumpkin seeds, toasted 1 Read More …
These burgers are shaped to fit into a tortilla. Burgers Ingredients: 1 pound extra-lean ground beef 1 (4-ounce) can chopped green chiles, drained 1-1/2 teaspoons chili powder Corn Salsa Ingredients: 1-1/2 cups frozen whole kernel corn, thawed 1/2 cup finely Read More …
1/4 cup mayonnaise 2 teaspoons French dressing 2 teaspoons sweet pickle relish 1 teaspoon white vinegar 1/2 teaspoon sugar 1/4 teaspoon lemon juice 1/8 teaspoon paprika 4 sesame seed hamburger buns 1-1/2 pounds ground beef dash salt dash pepper 8 Read More …
(this is a per sandwich recipe) 1 regular sized sesame seed bun 1 regular sized plain bun 2 previously frozen regular beef patties 2 tablespoons Big Mac sauce 2 teaspoons reconstituted onions 1 slice real American cheese 2 hamburger pickle Read More …
1 kilogram of dough 0.5 kg of potatoes 0.5 kilograms of fish 0.5 kilos of onions vegetable oil salt and pepper Potatoes cut into strips. Onions cut into rings. The fish ut in fairly large pieces and immediately fills with Read More …
cabbage 5 kg cranberry 100 g carrot 200 gr salt, 130 g Cabbage clear of the upper leaves and chop. Carrot wash, peel and chop or grate. Mix the cabbage with carrots and salt and squeeze well by hands on Read More …
lean yeast dough 500-600 fresh dill vegetable oil salt caraway seeds (optional) Roll out the dough into a rectangular layer of 1 cm or thinner, the surface is abundantly and uniformly lubricated with vegetable oil and sprinkle with finely chopped Read More …
1 beet, 2 carrots, 4 potatoes, 1 pickled cucumber 150 g sauerkraut 1 onion (or scallions) 5, Art. tablespoons vegetable oil salt (optional – ground black pepper) Boil and cool the vegetables. Finely diced carrot, potato, cucumber, chopped onion and Read More …
curd (tvorog) – 500g butter – 200g sugar – 1 cup cream – 1 / 2 cup egg (yolk) – 2-3 pieces. raisins (seedless), almonds (chopped) – 1 tbsp candied peel, cardamom (ground), vanillin – to taste Cream butter with Read More …
potatoes 10.12 pc. 2-3 tbsp. tablespoons flour 40 g dried mushrooms 2.3 bulbs vegetable oil salt spices Mushrooms soak for several hours, then boil and fry in vegetable oil. Connect with fried onions. Peeled potatoes grate, squeeze the juice, give Read More …
1 kg potatoes 300-400 grams of fresh mushrooms 1 onion 100 grams butter salt to taste Potato brush, rinse and slice into fine strips. Bow clean and finely chop. In a pan of appropriate size, melt about half the oil, Read More …
History of kebab Kebab unquestionably is the first dish that man has learned to cook. Our ancestors in ancient times learned to cook on the fire and coals. But do not think they have time and desire for a long Read More …
(see also Okroshka (Russian Cold Soup) 80 g of rye bread 2 tbsp. tablespoons sugar 3 g yeast 12 glasses of water Bread cut into slices and fry until dark. Pour hot (80 C) boiled water and remain it for Read More …
Is your family fighting the burger boredom? Use ground pork instead. Have all your favorite condiments out to build your own burger. Or try some suggested toppers for burgers with a flair. Serve with potato chips, fresh fruit salad and Read More …
Vary the heat and spiciness of this burger by using mild to hot salsa. 1 pound lean ground beef 4 hamburger buns 4 (1-ounce) slices LAND O LAKES® Monterey Jack or Pepper Jack Cheese Rounds 1/4 cup salsa 4 sprigs Read More …
1 can (6-ounce) can salmon, drained 1/4 cup dry bread crumbs 1/4 cup finely chopped onions 2 tablespoons mayonnaise or salad dressing 1 egg beaten 1 teaspoon lemon juice 1 teaspoon parsley flakes 1/8 teaspoon garlic salt Vegetable oil for Read More …
2 pounds ground beef 1 cup sour cream 1/2 cup dry bread crumbs 1 (4 ounce) can mushrooms 2 tablespoons chopped onions 2 tablespoons chopped parsley 1-1/2 teaspoons salt 1/4 teaspoon pepper 8 hamburger buns Preheat barbecue grill. In a Read More …
Source: Brian Okada, Claim Jumper 8 ounces cooked hamburger patty 1 hamburger bun 2 slices bacon, cooked crisp 1 onion ring 1 ounce mayonnaise 2 ounces lettuce, shredded 2 ounces red relish 1/2 avocado, sliced 2 thin slices tomatoes 2 Read More …
1 pound ground beef 1 onion, chopped 1 slice white bread, diced 2 tablespoons tomato ketchup 1/2 teaspoon salt 1-1/2 teaspoons prepared mustard 1 teaspoon Worcestershire sauce 1 teaspoon prepared horseradish In a bowl mix ground beef, chopped onion, diced Read More …
Source: Chef Sandra Byrd, The English Oven 1/4 pound hamburger patty Flaky pastry dough Slice cheddar cheese Slice Swiss cheese Grilled or fried onions Take flaky pastry and cut two pieces circular to approximately 1″ larger than the size of Read More …
HAMBURGERS 1-1/2 pounds Ground beef 3/4 cup Quaker Oats; uncooked (quick or old-fashioned) 1 teaspoon Onion salt 2 tablespoons Catsup 1/2 cup Milk CHEESY FILLING 5 ounces Process cheese spread 2 tablespoons Sweet pickle relish 2 teaspoons Prepared mustard For Read More …
Yield: 4 Servings 2 lb Very lean ground beef – use 90/10 or leaner Water as needed 7 oz Tomato paste 1 medium Red onion chopped fine 9 clove Garlic mashed and chopped -fine 4 tablespoon Horseradish 2 tablespoon Yellow Read More …
Serve on toasted buns with mayonnaise, lettuce and sliced tomatoes. 2 cups chopped cooked chicken (or turkey) 1/2 cup seasoned breadcrumbs 1/4 cup finely minced onion 2 eggs Salt and freshly ground pepper to taste 2 to 3 tablespoons vegetable Read More …
1-1/2 pounds ground beef 1/4 cup chopped onion 1/4 cup evaporated milk 1 teaspoon salt 1 teaspoon Worcestershire sauce 1/4 teaspoon pepper 6 hamburger buns 1 tomato, sliced 1/2 pound lettuce Preheat barbecue grill. In a large bowl mix together Read More …
8 ounces cooked ham, chopped 4 cups shredded cheddar cheese (16 ounces) 1/2 cup sliced black olives 1 teaspoon dry mustard 1/4 teaspoon pepper 1/2 teaspoon garlic salt 1/3 cup French salad dressing 1 package hamburger bun Heavy aluminum foil Read More …
Servings: 2 Hard Rock Cafe Seasoning Salt 2 hamburger patties 2 hamburger buns Lettuce to taste Red onion rings to taste Tomato slices, 1/4-inch thick, to taste Pickles, 1/4-inch thick, to taste 1 yellow onion, 1/2-inch thick slices 1 tablespoon Read More …
1 kg potatoes, peeled & cut into large chunks 2 lb 40 ml olive oil 3 tbsp 30 ml red wine vinegar 2 tbsp 1 can brown lentils, rinsed & drained well (14 oz / 398 ml) 300 ml pitted Read More …
500 g potatoes 1 lb 20 ml vegetable oil 1 1/2 tbsp 1 onion, chopped 1 green pepper, seeded & chopped 1 red pepper, seeded & chopped 250 ml chicken, skinless, cooked & diced 1 cup 1 garlic clove, crushed Read More …
1-1/2 pounds ground beef 1/2 cup chopped onion 1 teaspoon salt 1/3 cup tomato ketchup 1/2 cup chili sauce 2 tablespoons packed brown sugar 1 tablespoon lemon juice Combine ground beef, chopped onion, and salt. Shape the mixture into patties, Read More …
2 large eggs, hard-boiled and chopped 1 cup crabmeat 1 cup shredded cheddar cheese 1 green onion, chopped 1 tablespoon tomato ketchup 1/8 teaspoon celery salt 1/8 teaspoon onion salt 1/8 teaspoon garlic powder 2 teaspoons pickle juice 4 hamburger Read More …
12 each Bacon slices 1/2 cup Fine dry bread crumbs 1/2 teaspoon Garlic salt 1 package Fresh ground turkey 1 teaspoon Worcestershire Sauce Set oven control to broil and/or 550 degrees. Cook back until limp; cool. Mix turkey, bread crumbs, Read More …
1 sesame-seed hamburger bun 1/4 lb ground beef 1 dash salt 3 dill pickle slices 1 teaspoon catsup 4 raw onion rings 2 tomato slices 1/4 cup chopped lettuce 1 tablespoon mayonnaise Preheat grill or griddle. Toast both halves of Read More …
1 pound lean ground pork 2 tablespoons red wine 1 crushed garlic clove 1 teaspoon freshly ground black pepper 4 to 8 ounces Brie cheese In medium bowl, mix pork, red wine , garlic, and pepper; pat into four patties. Read More …
1 pound ground turkey 1 cup quick-cooking oats 1/4 cup tomato ketchup 1 large egg 1/4 cup chopped onion 1-1/2 teaspoons garlic salt 1/2 teaspoon pepper 1 teaspoon Worcestershire sauce Combine ground turkey, quick cooking oatmeal, ketchup, egg, finely chopped Read More …
2-1/2 cups cooked soybeans, well drained 1 teaspoon salt 1/2 cup oats 1 clove garlic chopped 1/2 tablespoon oregano 1/2 tablespoon basil 1/2 onion, finely chopped 1/2 green pepper, finely chopped Mix all the ingredients to make a stiff dough. Read More …
1-1/2 pounds ground beef 1 med onion chopped 1 can Chicken GUMBO soup 2 C chili sauce (comes in bottles and is called Chili Sauce) 1/4 C Catsup (or ketchup hehehe) 2 teaspoon Mustard Put all ingredients in the crock Read More …
1 pound bulk sausage 1 pound ground beef 1/4 cup finely chopped onion 1 tablespoon Worcestershire sauce 2 teaspoons salt 1 teaspoon ground black pepper 1/2 teaspoon garlic powder In a medium bowl combine together sausage, ground beef, onion, Worcestershire Read More …
1 package dry onion soup mix 1-1/2 pounds ground beef 3 ounces mozzarella cheese, cut into 6 cubes 6 hamburger buns In a large bowl, combine dry onion soup mix and ground beef. Form into six patties shaping around diced Read More …
1 cup textured soy protein, (see note) 1 cup water 1 pound ground turkey, chicken or beef 1 packet dry onion soup mix 1/4 cup dried onion flakes 2 cups fresh bread crumbs 1 teaspoon parsley flakes 1/4 teaspoon ground Read More …
1 iceberg lettuce, finely shredded 1/2 cucumber, thinly diced 1/2 175 ml fresh mint leaves, finely shredded 3/4 cup In a medium bowl; combine letuce, cucumber and mint leaves. Toss to blend. Great served with fish cakes. Serves: 6 Post Read More …
300 ml onions, chopped 1 1/4 cup 2 garlic cloves, minced 325 ml canned whole tomatoes, undrained 1 1/3 cup 30 ml tomato paste 2 tbsp 15 ml fresh parsley, chopped 1 tbsp 15 ml oregano 3/4 tsp 1 ml Read More …
24 fresh mushrooms 75 ml butter 1/3 cup 50 ml green onions, sliced 1/4 cup 1 garlic clove, finely chopped 150 ml dry unseasoned bread crumbs 2/3 cup 125 ml cheddar cheese, shredded 1/2 cup 3 ml hot pepper sauce Read More …
1 can whole berry cranberry sauce (14 oz / 398 ml) 50 ml sugar 1/4 cup 50 ml red wine vinegar 1/4 cup 1/2 red onion, thinly sliced 1/2 2 garlic cloves, minced 2 30 ml fresh basil, minced 2 Read More …
125 ml blueberry juice 1/2 cup 50 ml olive oil 1/4 cup 50 ml red wine vinegar 1/4 cup 50 ml red onion, finely chopped 1/4 cup 2 garlic cloves, finely chopped 10 ml prepared dijon mustard 2 tsp .5 Read More …
30 ml red curry paste 2 tbsp 250 ml coconut cream 1 cup 125 ml crunchy peanut butter 1/2 cup 15 ml soy sauce 1 tbsp 15 ml lime juice 1 tbsp 15 ml soft brown sugar 1 tbsp 250 Read More …
30 ml vegetable oil 2 tbsp 8 oz lean bacon, cut into thin strips 1/2 lb 2 onions, finely chopped 500 g pork shoulder, cut into bite size pieces 1 lb 2 small apples, halved, seeded & chopped salt & Read More …
by Chef Jeff Pikus of Maude’s Liquor Bar – Chicago, IL Country Pork Terrine: 12 grams Demerara sugar 100 grams cognac 225 grams minced red onion 65 grams minced shallot 400 grams pork belly, rough diced 400 grams pork shoulder, Read More …
Chef Matthew Lightner of Castagna – Portland, OR Grapefruit-Beet Sorbet: 1 kilogram cooked beets 350 milliliters grapefruit juice 125 grams of sugar 100 milliliters water 2 grams salt Candied Beet: 1/2 kilogram beets 1 liter water, mixed with 30 grams Read More …