8 ounces cooked ham, chopped
4 cups shredded cheddar cheese (16 ounces)
1/2 cup sliced black olives
1 teaspoon dry mustard
1/4 teaspoon pepper
1/2 teaspoon garlic salt
1/3 cup French salad dressing
1 package hamburger bun
Heavy aluminum foil
Preheat oven to 350°F (175°C).
In a large bowl add chopped cooked ham. Mix in shredded cheddar cheese, sliced black olives, dry mustard, pepper, garlic salt, and French salad dressing. Mix well and spread on the hamburger buns.
Wrap each bun in heavy aluminum foil and bake for 20 minutes.
Makes 6 servings.