curd (tvorog) – 500g butter – 200g sugar – 1 cup cream – 1 / 2 cup egg (yolk) – 2-3 pieces. raisins (seedless), almonds (chopped) – 1 tbsp candied peel, cardamom (ground), vanillin – to taste Cream butter with Read More …
curd (tvorog) – 500g butter – 200g sugar – 1 cup cream – 1 / 2 cup egg (yolk) – 2-3 pieces. raisins (seedless), almonds (chopped) – 1 tbsp candied peel, cardamom (ground), vanillin – to taste Cream butter with Read More …
Шоколадно-творожный торт Крем: ● 400 гр творога (9% жирности) ● 3 стол ложки сметаны ● сахар (по вкусу) ● немного жирных сливок (33%). Всё тщательно перемешать и поставить в холодильник. Тесто: ● на 2 коржа (я каждый делила ещё на Read More …
curd (tvorog) – 500g butter – 200g sugar – 1 cup cream – 1 / 2 cup egg (yolk) – 2-3 pieces. raisins (seedless), almonds (chopped) – 1 tbsp candied peel, cardamom (ground), vanillin – to taste Cream butter with Read More …