700 g courgettes 450 g potatoes, peeled and sliced 500 g tomatoes, sliced 1 green pepper, sliced 3 clove garlic, peeled and sliced 1 onion (medium), finely chopped 150 ml olive oil 150 ml water 1 Tablespoon oregano salt and Read More …
Briami
Year: 2024
Traditional Eccles Cakes
One of Britain’s most famous and beloved pastries, these traditional and authentic Eccles cakes are delightfully flaky and packed with a mixture of sweet currants, candied citrus peel and spices. Get ready to experience one of the most delicious pastries Read More …
Tommy’s Mexican Restaurant Margarita
1 lime wedge Kosher salt Ice 2 ounces reposado tequila 1 ounce fresh lime juice 1/2 ounce agave nectar or juice Moisten the outer rim of a rocks glass with the lime wedge and coat lightly with salt. Fill a Read More …
Pumpkins
Pick a pumpkin that is heavy for its size. The pumpkin should be blemish-free and should be bright in color. The smaller the pumpkin, the more sweet and tender it will be. If you are going to cook the pumpkin, Read More …
Панна котта с клубникой
Ингредиенты (на 4 порции): 400 мл. 20% сливок 0.5 ст. ложки быстрорастворимого желатина 3 ст. ложки сахара 1 пакетик (10 гр.) ванильного сахара 100 гр. клубники 2 ч. ложки сахарной пудры Приготовление: Желатин залить 2-3 ст. ложки холодной воды, дать Read More …
Салат Радость Жеглова
Ингредиенты: – 4 яйца – 1 большая морковь – 600 грамм курицы – пучок зеленого лука – майонез, соль, перец Приготовление: Курицу отварить, остудить и нарезать полосками. Яйца отварить, остудить и нарезать крупно, примерно на 8 частей одно яйцо. Морковь Read More …
Mushroom Risotto
1 ounce (30 g) dried wild mushrooms, or 8 ounce (250 g) fresh mushrooms (any variety or mixture of varieties) 2 cups (500 ml) chicken stock (4 cups (1 L) if using fresh mushrooms) 2 tablespoon finely chopped shallots or Read More …
Minnesota Vegetable and Wild Rice Pilaf with Cashew Gravy
The Land of Lakes is also famous for its wild rice, and here is a favorite Minnesota recipe. Brown and wild rices are sautéed with onions, celery, carrots, then mixed with pine nuts and herbs. A rich cashew gravy is Read More …
Pilau Rice
Serve with any Indian dish. 2 mugs basmati rice. small amount cooking oil. (Do not use butter or any fat which will burn) 4 cloves. 2 cinnamon sticks. 5 cardamoms. 1 piece star aniseed. 1 teaspoon black peppercorns. 2 bay Read More …
Paella
1 dozen clams or mussels 1/2 kg prawns 1 sm chicken (1-1/2 kg) or rabbit 200 g pork loin, cut in cubes 75 ml olive oil 3 cloves garlic 1 bay leaf 1 sm onion, minced 2 green peppers, cut Read More …
French Bean and Courgette Risotto
2 tablespoons olive oil 1 onion; finely chopped 2 cloves garlic; crushed 300 g Arborio rice 175 ml white wine 650 ml vegetable stock 175 g French beans; cut into thirds 150 g baby courgettes; sliced 150 g chestnut mushrooms; Read More …
Plain Basmati Rice
2 cups basmati rice 3/4 teaspoon salt 1 tablespoon unsalted butter 2-2/3 cups water Wash rice in several changes of water until water runs clear and drain. Pour 5 cups of fresh water over the rice and let it soak Read More …
Low Fat Apple and Brown Rice Pilaf (high fiber)
1/2 onion, minced 1 tablespoon vegetable oil 1-1/2 cups quick cooking brown rice 1-1/4 cups low sodium chicken broth 1/2 teaspoon dried thyme, crushed salt and pepper to taste 2 cups Rome apples, cored and diced 2 tablespoon parsley, chopped Read More …
Low Fat Country Rice
1/3 cup Chicken stock, made without salt or fat 1/3 cup Green onion, chopped pinch freshly ground black pepper 1/3 cup Rice, white, uncooked Bring the stock to a boil with the green onion and pepper. Add the rice; turn Read More …
Steamed Ginger Rice with Snow Peas
Yield: 6 Servings 2 cup Long grain rice 3 cup Cold water 1 teaspoon Finely grated ginger 1/4 lb Snow peas, chopped Wash rice in several of changes of water until the water runs clear. Place rice in a 3 Read More …
Dill Lemon Rice Mix
4 cup Long Grain Rice, Uncooked 5 teaspoon Dried Grated Lemon Peel 4 teaspoon Dill Weed or Dill Seed 2 teaspoon Salt 8 teaspoon Instant Chicken Bouillon Combine all ingredients in a large bowl and blend well. Put about 1-1/2 Read More …
Baked Rice Dressing
Serving Size : 6 1 Pound ground beef 1 Pound pork sausage (bulk) 1 Can cream of onion soup 1 Can cream of chicken soup 1/2 Cup onion, finely chopped 1/2 Cup bell pepper, finely chopped 1 Can mushroom pieces Read More …
Ginger Rice
Serving Size : 5 2 cups water 2 tablespoons vermouth or dry white wine 1-1/2 tablespoons minced fresh ginger 1 tablespoon butter or margarine 1/2 teaspoon salt 1 cup long-grain white rice In a small, heavy saucepan combine the water, Read More …
Takefumi Rice
3 cups water 1-1/2 teaspoon salt 1/2 teaspoon cinnamon 8 whole cloves 1-1/2 cups long-grain rice 50g butter 1 onion, sliced 1/2 stalk celery, sliced 1 – 2 cloves garlic, chopped 4 eggs beaten Heat the first five ingredients until Read More …
Soul Fixins Restaurant Black Eyed Peas and Rice
Source: Soul Fixins Restaurant, New York 1 quart water 1/2 cup soy sauce 1 teaspoon season salt 1/2 teaspoon garlic powder 1/2 teaspoon curry powder 8 ounces black-eyed peas, cooked About 1-1/2 to 2 cups raw rice Combine water, say Read More …
Benihana Fried Rice
1/2 teaspoon onion, chopped 1/3 teaspoon carrots, chopped 1/3 teaspoon green onions 4 ounces rice, steamed 3 pinches salt 7 teaspoons cream butter 1 egg 1/2 teaspoon oil 1 ounce chicken, cooked 1/4 teaspoon sesame seeds 3 pinches pepper 1 Read More …
Denver Omelet
4 egg whites 30 ml water 2 tbsp 4 egg yolks, beaten salt & pepper to taste 15 ml butter 1 tbsp 250 ml fresh mushrooms, sliced 1 cup 175 ml green pepper, chopped 3/4 cup 125 ml green onion, Read More …
Japanese Style Fried Rice
6 slices bacon, chopped 3 large onions, chopped 2 green peppers, chopped 2 large eggs, slightly beatened salt for seasoning to taste pepper for seasoning for taste 2 cup cold cooked rice 1/2 teaspoon soy sauce Fry bacon. Remove from Read More …
Dirty Rice
Serves 12 3/4 lb chicken gizzards 1/4 lb ground sausage 2 lb. ground beef 1 large onion, chopped 4 stalks celery, chopped 1 bell pepper, chopped 1 bunch green onions and tops, chopped 2 cloves garlic, minced Cajun seasoning to Read More …
Easy Risotto With Single Italian Parsley
4 cups cooked long grain rice 1/2 cup olive oil 1 dozen medium mushrooms 3 medium zucchini 3 garlic cloves, minced 1 cup single Italian parsley leaves, chopped 1 cup dry white wine salt and pepper to taste Cook rice Read More …
Easy Risotto with Garlic and Parsley
4 cups cooked long grain rice 1/2 cup olive oil 1 dozen medium mushrooms 3 medium zucchini 3 garlic cloves, minced 1 cup single Italian parsley leaves, chopped 1 cup dry white wine salt and pepper to taste Ten minutes Read More …
Almond Rice
Leftover rice from a meal? Give it a twist with this Almond-infused recipe. Serve along side of Cerdo con Frutas (Pork Chops with Fruit) or under Simple Pork Stir Fry. 2 teaspoons olive oil 1/2 cup slivered almonds 1 tablespoon Read More …
Joe’s Crab Shack Rice Pilaf
Serves: 6 1-2/3 cups water 1 tablespoon butter 1 bay leaf 1/4 teaspoon white pepper 1-1/3 cups rice 1 teaspoon butter 1/4 cup chopped celery 1/4 cup chopped onion 1/4 cup chopped red bell pepper 1/2 teaspoon minced garlic Bring Read More …
Vegetable Rice Paella
3 cup broccoli flowerets 1 medium pepper, diced 2 medium zucchini, diced 1 medium yellow onion, diced 3 cup fresh tomatoes, diced 2 cup cooked garbanzo beans 4 cup cooked brown or white rice 1/2 teaspoon saffron threads 1 teaspoon Read More …
Curried Rice
1 md Onion, halved and thinly sliced 1/2 c Coconut milk 1 tablespoon Soy sauce 2 teaspoon Yellow curry powder 3 c Cooked rice 1/2 c Peas, fresh or frozen, if frozen, thaw first Simmer the onion in the coconut Read More …
Basmati Italiano
2 cup basmati (white or brown) cooked according to package instructions 1/2 cup grated Parmesan cheese 1 tablespoon dry basil (or one bunch fresh chopped) 1/2 teaspoon pepper 1/2 teaspoon salt (optional) 1-2 cloves garlic crushed 1 large can sliced Read More …
Risotto al Parmegiano
4-5 cups chicken broth (not too salty) 2 shallots, chopped 4 tablespoon olive oil 1 cup Arborio rice 2-3 cup fresh Italian parsley, chopped 1/2 cup grated Parmegiano Regiano Sweat the shallots in the olive oil. Add the rice, fry Read More …
Buttered Rice
2-1/2 tablespoons butter 1-1/2 tablespoons finely chopped onion 1 cup long-grained rice 2 drops hot sauce (I used Habenero) 1-1/2 cups chicken broth 1/2 bay leaf salt and pepper to taste Preheat oven to 425 F. In a heavy saucepan, Read More …
Italian Rice
3 ounces celery, chopped 1-1/3 ounces shallots, chopped finely 3 ounces brown rice, cooked 2 tablespoons sunflower oil 1-1/2 teaspoons tarragon 1/4 teaspoon dill 3/4 teaspoon salt 1/4 teaspoon soy sauce 3 ounces alfalfa sprouts 1-1/2 ounces cashews, chopped 3 Read More …
Lemon Cilantro Rice
3 cups cooked rice (white or brown) 2 tablespoons olive oil 1 small can Mexi-corn, drained 1 jalapeno, seeded and chopped (optional) 1/4 cup cilantro, chopped zest and juice of 1 lemon (or lime) 1 teaspoon garlic, chopped Cook rice Read More …
No Fat Orange Rice
Make this easy side dish to round out a broiled fish, chicken, or ham dinner. 2 cups water 1 tablespoon frozen orange juice concentrate, thawed 1/4 teaspoon salt 1 cup long grain rice 1/4 cup thinly sliced green onions In Read More …
Pine Nut Wild Rice
1/2 cup Wild Rice; Uncooked 2 tablespoon Green Onions/Tops; Sliced 1 teaspoon Margarine Or Butter 1-1/2 cup Chicken Broth 2 oz Pine Nuts; Toasted, 1/2 Cup 1/2 cup Pears; Dried, Chopped 1/2 cup Currants Cook and stir wild rice and Read More …
Vegetarian Diabetic Brown Rice
BRING TO A BOIL in a small saucepan 3/4 cup water 1/3 cup brown rice simmer covered for 30 minutes. remove from heat. ADD 2 figs, chopped 1/4 teaspoon nutmeg SERVE IN A SMALL BOWL WITH 1/4 cup milk or Read More …
Basic Brown Rice
1 cup long-grain brown rice 1-3/4 cups water or vegetable stock 1 tablespoon unsalted butter, if desired 1/2 teaspoon salt 1/8 teaspoon freshly ground pepper Combine all ingredients in the pressure cooker. Cover and bring up to high pressure. Reduce Read More …
Aloha Rice Medley
1 can pineapple chunks in juice 1 cup rice 1 tablespoon margarine 1 teaspoon salt (optional) 1/4 cup toasted coconut Drain pineapple, reserving juice. Add enough water to juice to equal 2-1/2 cups. Bring to a boil in medium saucepan. Read More …
Thai Style Rice
2 cups Jasmine rice 2-1/2 cups water 1/2 inch fresh ginger, peeled and bruised 1 clove garlic, peeled and left whole 1 stalk lemon grass, lightly bruised Rinse the rice in cold water. Put all ingredients into a large saucepan Read More …
Brown and Wild Rice with Italian Parsley
2 cups water 3/4 cup short grain brown rice 1/4 cup wild rice 1/4 cup fresh Italian parsley, chopped Bring water to a boil in a saucepan. Add other ingredients, shake pan to level rice, reduce heat to low and Read More …
Fried patties with rice and onions
2 cups flour yeast 30 g sugar 1 tsp 1 tablespoon mustard oil salt 1 / 2 tsp rice 1 / 2 cup 2 tablespoons vegetable oil onions 2 pcs. Dough: Dissolve yeast in 1 cup of warm water. In Read More …
Russian Milk soup and vermicelli
milk 500 ml vermicelli 50g sugar 5 g salt 1 g Milk soup prepared with milk mixed with water. Since the pasta boiled soft poorly in milk, they should first boil for 3-4 minutes in boiling water, drain and drop Read More …
Russian Soup of young nettle
600g young nettle 1 / 2 cup sour cream 2 egg yolks 3 tablespoons flour 2 tablespoons butter parsley Boil the nettles in salted water, fold in a colander, then wipe through a sieve. At half-cup of cold broth Dissolve Read More …
Russian Sorrel soup
big bunch of sorrel 1 carrot 1 onion 2 tomatoes 2 potatoes 2 eggs chicken or meat broth for greens (a lot), spices Cook the broth. Sauté onions and carrots with sunflower oil. Salt broth, add chopped potatoes, fried vegetables Read More …
Russian Svekol’nik (cold beetroot soup)
beets (boiled) – 400g carrot (boiled) – 100g green onions – 120g cucumber – 250g egg – 2.5 pc. bread kvass – 1.6 l sugar – 1 tbsp vinegar (3%) – 40ml salt – 15g sour cream – 200g parsley Read More …
Russian Pumpkin porridge
800 g of purified pumpkin 4.5 cups of milk 1 tbsp. rice (millet, buckwheat, oatmeal) 100 g butter 1 tbsp sugar salt to taste Pumpkin cut into pieces, pour 1.5 st.moloka, razvarit on low heat, cool and rub through a Read More …
Russian Schi of young cabbage
cabbage (green) – 700 beef bone – 600 onions – 3 pcs carrots – 2 pcs potatoes – 4-5 pcs tomatoes – 2 pieces dill black pepper high fat sour cream salt Put to boil the meat for soup. Peel Read More …
Russian Freshly Salted Cucumbers
cucumbers salt seasonings to taste (dill, garlic, horseradish leaves, pepper) Cucumbers sorted by size, washed, folded into a clean jar, shifting the seasonings. Prepare a solution of salt: 2-3 tablespoons of salt per liter of water. Pour the cooled brine Read More …