These sugary cookie logs, flavored with anise seed and brandy, will be a welcome addition to any holiday buffet table or cookie exchange 2 large eggs 2 cups granulated sugar 1/4 cup butter 2 cups all-purpose flour 3 teaspoons baking Read More …
These sugary cookie logs, flavored with anise seed and brandy, will be a welcome addition to any holiday buffet table or cookie exchange 2 large eggs 2 cups granulated sugar 1/4 cup butter 2 cups all-purpose flour 3 teaspoons baking Read More …
3 quarts popped popcorn* 12 candy sticks (about 4-1/2 inches long) 2 cups sugar 1-1/2 cups water 1/2 cup light corn syrup 1 teaspoon vinegar 1/2 teaspoon salt 1 teaspoon vanilla Cellophane and ribbon Keep popcorn warm in a 300-degree Read More …
5 pounds hamburger 5 teaspoon Morton Quick Salt 2-1/2 teaspoons mustard seed 3-1/2 teaspoons garlic salt 2-1/2 teaspoons Liquid Smoke 3 teaspoons coarse ground black pepper Kitchen Bouquet for brushing logs Mix well (hands work best). Refrigerate undisturbed in airtight Read More …
6 medium russet potatoes, cooked & mashed 50 ml soft butter 1/4 cup 5 ml salt 1 tsp 1 ml thyme 1/4 tsp .5 ml pepper 1/8 tsp 3 egg yolks 1 egg, beaten 375 ml corn flakes, crushed 1 Read More …
1/2 cup butter 1 cup sifted icing sugar 1/4 teaspoon salt 2 teaspoon instant coffee 1/4 teaspoon almond extract 2 cups quick cooking rolled oats 2 squares melted chocolate 1/4 cup chocolate shot Cream butter and sugar until light and Read More …
2 tablespoon butter 3 cups puffed wheat cereal 1/4 cup peanut butter 16 large marshmallows 7 ounce pkg. semi-sweet chocolate bits Preheat oven to 350 deg. F. Place cereal in shallow pan and heat in oven 10 minutes. Pour into Read More …