Free Recipes Archive
4-1/2 tablespoon vegetable oil 4-1/2 tablespoon all-purpose flour 1 to 2 dashes white pepper 1 to 2 dashes cayenne pepper 1/8 teaspoon paprika 1/4 teaspoon salt 1 can condensed chicken broth 1 can water Cook the oil and flour for Read More …
1/4 C vegetable oil 3 tablespoon soy sauce 1 tablespoon + 1 teaspoon lemon juice (oh hell, juice 1/2 a lemon!) 1 tablespoon water 2 tablespoon vinegar (I use apple cider vinegar) 1-1/2 teaspoon dry mustard 1 clove garlic crushed Read More …
1/2 cup vegetable oil 1/4 cup soy sauce 1 teaspoon freshly grated lemon peel 1/4 cup fresh lemon juice 1/4 cup fresh parsley 2 tablespoon each Worcestershire sauce and red wine vinegar 1 tablespoon dry mustard 1/2 tablespoon paprika 1/2 Read More …
1 cup olive oil 4 teaspoon lemon juice 1 tablespoon oregano (crush in the palm of your hand) 2 cloves garlic – crushed Salt to taste This works well for items that are broiled or baked VARIATION Dill marinade Use Read More …
1 cup Hellmann’s real mayonnaise 2 each Egg whites 2 teaspoons Lemon juice 1/2 teaspoon Dry mustard 1/4 teaspoon Salt (optional) In small saucepan with wire whisk beat all ingredients until smooth. Stirring constantly , cook over medium low heat Read More …
6 oz bittersweet chocolate 1 can sweetened condensed milk 2 Tablespoons butter or margarine 2 Tablespoons water 2 Teaspoons vanilla Put all ingredients into a saucepan and warm over low to medium heat until combined. Do not boil. Allow to Read More …
1/2 cup brown sugar, packed 2 tablespoons sifted flour 1/2 teaspoon dry ground mustard 4 tablespoons vinegar (I always use apple cider vinegar) 1/2 cup raisins 1-1/2 cups hot water Add all ingredients to hot water and cook over low Read More …
Great tossed with grilled beef, chicken or pork and salad greens. 1/4 cup rice wine vinegar – unseasoned 2 medium garlic cloves 1 tablespoon diced fresh ginger 1 tablespoon sesame oil 2 teaspoons soy sauce or to taste 2 teaspoons Read More …
Makes generous 1/2 cup 1/2 cup mayonnaise 2-1/2 tablespoon juice from 1 lemon 1 tablespoon minced fresh parsley leave 1 tablespoon minced fresh thyme leaves 1 large scallion, white and green part, minced 1/2 teaspoon salt Ground black pepper Mix Read More …
2 cups raw cranberries 1 small onion 1/2 cup of sugar 3/4 cup of sour cream 2 rablespoons of horseradish Grind the cranberries and the onions together, and then add everything else. Mix it up and freeze it. Thanksgiving morning, Read More …
2 cups mayonnaise 1/2 cup Dijon mustard 2 TBS. tablespoons sweet paprika 2 teaspoon cayenne pepper 1 teaspoon salt 1/4 cup apple cider vinegar 1/2 cup green onions minced 1/4 teaspoon tobasco 1/2 cup fresh chopped parsley 1/2 cup minced Read More …
1 onion, grated 1 – 2 garlic cloves, crushed 1/4 cup lemon juice 1/4 cup soy sauce 1 teaspoon pepper few drops tabasco sauce (optional) 1 teaspoon ground coriander 2 tablespoon brown sugar 2 tablespoon vegetable oil Mix all ingredients Read More …
Lemon Juice 3 cups Soy Sauce 3 qt Sherry Wine 6 cups Honey 5 lbs Brown Sugar 2 lbs Minced Garlic 6 Tbs. Minced Fresh Ginger 3 Tbs. Chicken Base 2 Tbs. White Pepper 4 tsp. Water 2-1/2 gals Corn Read More …
2 cup water 6 – 8 dried chiles OR 1/2 medium ancho chili 1/4 cup red wine 1 teaspoon dry mustard 1 glove of garlic 1/4 cup light olive oil Boil the water, adding the chilis. Boil for 5 minutes Read More …
1/2 cup water 1/2 teaspoon grated lemon peel 1/4 cup lemon juice 1/4 cup honey 1 tablespoon catsup 1/2 teaspoon instant chicken bouillon 1/2 teaspoon salt 1 clove garlic, finely chopped 1 tablespoon cornstarch 1 tablespoon cold water Heat 1/2 Read More …
Makes 1-1/4 cups 1 cup mayonnaise 2 tablespoons drained capers, chopped 2 tablespoons chopped cornichons, gherkins or dill pickles 1-1/2 tablespoons fresh lime juice 1 tablespoon minced canned chipotle chiles Mix all ingredients in medium bowl to blend. Season to Read More …
Toss this comforting sauce with macaroni and peas, or use as a dip for carrot sticks and pita triangles. 2/3 cup cooked navy beans 2 to 3 Tablespoons peanut butter or toasted sesame tahini 1/4 to 1/3 cup water, orange Read More …
750 g fresh asparagus 1 1/2 lb 45 ml butter 3 tbsp seasoned salt & pepper to taste 25 ml lemon juice 2 tbsp Rinse and trim asparagus. Place asparagus in a lightly greased shallow dish in one or two Read More …
1 tablespoon margarine or butter 1 tablespoon all-purpose flour 1/8 teaspoon salt Dash pepper 2/3 cup milk In a 2-cup measure, melt margarine or butter, uncovered, at 100% power (high) for 30-40 seconds or until melted. Stir in flour, salt, Read More …
2 cup Cranberries, raw 1 Onion, small 1/2 cup Sugar 3/4 cup Sour cream 2 tablespoon Horseradish Grind the onion and cranberries together. Add all the other ingredients and mix. Put in a plastic container and freeze. About an hour Read More …
1/3 cup soy sauce 1/3 cup rice wine or sake 4-1/2 tablespoons sugar 1-1/2 tablespoons minced frish ginger 1/2 teaspoon crushed dried red chilies (optional) 1-1/2 tablespoons cornstarch 1/3 cup water Mix ingredients in a medium size saucepan, and heat Read More …
1/2 cup (125 ml) sour cream 1/2 cup (125 ml) mayonnaise 3 tablespoon (45 ml) prepared hot horseradish (or to taste) 1 tablespoon (15 ml) grated orange rind (zest) 2 teaspoon (10 ml) fresh orange juice 1 tablespoon (15 ml) Read More …
1/4 cup honey 2 tablespoons onion, minced 1/4 cup butter or margarine 1/2 teaspoon thyme, crushed salt and pepper to taste Combine all ingredients in a small saucepan and bring ta boil; cook 2 minutes. Toss with vegetables of choice Read More …
1 dessert spoon each of chopped tarragon, parsley and chervil, which have been parboiled and well drained 2 anchovies 1 dessert spoon capers 2 yolks of hard-boiled eggs 1 teaspoon French mustard salt cayenne 2 raw egg yolks 1/2 gill Read More …
1/2 cup water 1/2 cup pineapple juice 1/4 cup white vinegar 1 tablespoon brown sugar 1/4 cup tomato sauce 1 tablespoon cornflour 1 tablespoon water Place water, pineapple juice,vinegar, brown sugar and tomato sauce in a small saucepan. Mix cornflour Read More …
1/2 cup unsweetened cocoa powder 1/3 cup granulated sugar 1/3 cup water 1/3 cup corn syrup 1/2 teaspoon vanilla In saucepan, combine cocoa and sugar. Whisk in water and corn syrup. Bring to a full boil over medium-high heat. Boil Read More …
6 ounce pineapple juice 1/4 cup packed brown sugar 1/3 cup cider vinegar 1/8 cup soy sauce 1/3 cup catsup (or Barbecue sauce) 1 teaspoon ground ginger 1-1/2 teaspoon honey or liquid smoke Combine all ingredients. Add with meat to Read More …
1 oz vinegar 1/4 teaspoon fresh ground pepper 2 ozs water 3 egg yolks 6 ozs clarified butter 1-1/2 teaspoons lemon juice salt and pepper 1 tablespoon ground rosemary Reduce vinegar and black pepper by half. Cool. Add hot water. Read More …
1/2 cup butter 2 tablespoons Worcestershire sauce 3/4 teaspoon black pepper 2 drops Tabasco sauce 1/2 cup lemon juice 1 small clove garlic, minced 1/2 teaspoon dry mustard Salt to taste Combine all ingredients; heat until butter melts. Broiler juices Read More …
1 tablespoon butter 1 tablespoon flour 1/8 teaspoon salt dash pepper 1/4 cup chicken broth 1/4 cup milk Melt butter in small saucepan over low heat. Remove from heat. Stir in flour, salt, and pepper. Return to heat; cook, stirring, Read More …
1 pkg. cranberries 1/2 to 3/4 cup sugar (depending upon how sweet you like it) 1 cup orange marmalade lemon juice to taste nuts, if desired Spread cranberries in shallow dish so that they are not too thick. Sprinkle sugar Read More …
3 8 ounce cans minced clams (with juice) 1/4 cup olive oil 4 garlic clove, minced 3/4 cup parsley 2 tablespoon white wine 1 teaspoon basil 1/2 teaspoon salt Makes 3 cups Drain juice from clams, save. In saucepan, over Read More …
1 tablespoon soy sauce 1/2 cup sugar 1/3 cup pineapple juice 1/4 cup catsup 1/2 cup apple cider vinegar 2 tablespoons cornstarch 2 tablespoons cold water Mix together first six ingredients. In separate bowl, combine cornstarch and water, mixing until Read More …
1/2 cup mayonnaise 1-1/2 tablespoons finely minced onion 1 tablespoon sweet pickle relish 1-1/2 teaspoons shredded and chopped carrot (bits the size of rice) 1-1/2 teaspoons sugar Combine all ingredients in a small bowl. Cover and chill. Makes 4 servings. Read More …
4 tablespoons soy sauce 2 tablespoons black bean paste 1 tablespoon honey or molasses 2 teaspoons white wine vinegar 1/8 teaspoon garlic powder 1/8 teaspoon onion powder 2 teaspoons sesame oil 20 drops hot sauce 1/8 teaspoon black pepper Combine Read More …
1 pt strawberries – fresh, whole, washed, stemmed 1/2 cup sugar 1 teaspoon ground cinnamon 1/2 cup water 1/2 cup strawberry wine – or liqueur In a medium-sized saucepan, mix all the ingredients together and cook covered over low heat Read More …
1 tablespoon cold water 2 tablespoon lemon juice 6 egg yolks salt and freshly ground pepper to taste 250 g unsalted butter, cut into pieces Place the water, lemon juice, egg yolks, salt and pepper in the top of a Read More …
Number of Servings: 6 3/4 cup Chopped onions 1/2 cup Chopped green peppers 1/4 cup Chopped celery 1/4 cup Vegetable oil 1/4 cup + 1 tablespoon all-purpose flour 3/4 teaspoon Ground cayenne pepper 1/2 teaspoon White pepper 1/2 teaspoon Black Read More …
Source: Recipe by Kaspar Donier, Kaspar’s, Seattle WA 2 cups heavy (whipping) cream 1/4 teaspoon dried red pepper flakes, or more to taste 1/4 teaspoon salt 1 cup asiago cheese, grated, divided Combine the cream, red pepper flakes, salt, and Read More …
Source: Paragary’s Bar and Oven 4 ounces rindless Gorgonzola cheese 16 ounces heavy cream 2 ounces grated Parmesan Reggiano Pinch of nutmeg Combine all ingredients in a saucepan and bring to a boil. Reduce heat and simmer for 10 minutes. Read More …
1 tablespoon butter 1 tablespoon flour 3-1/2 cups milk 2 tablespoon fresh cream salt, white pepper, pinch nutmeg Melt the butter and add the flour. Cook stirring 1 minute over medium high heat. Add the milk stirring vigorously not to Read More …
1 cup fresh raspberries 1/4 cup plus 3 tablespoons Dijon mustard 3 tablespoons honey 1 tablespoon balsamic vinegar 1 teaspoon dry mustard Process raspberries in the blender until smooth. Strain the puree; discard the seeds. Combine raspberry puree, Dijon mustard, Read More …
2 cups cranberries 1 small onion 1/2 cup sugar 3/4 cup sour cream 2 tbs. horseradish Grind cranberries and onion in food processor until mixture is finely chopped. Combine sugar, sour cream and horseradish in bowl with fitted lid. Add Read More …
3/4 cup mayonnaise 5 teaspoons stone ground mustard 4 teaspoons buttermilk 2 teaspoons minced celery 2 teaspoons minced green pepper 2 teaspoons minced onion 2 teaspoons sauerkraut 1 teaspoon white vinegar 1/2 teaspoon paprika 1/8 teaspoon ground black pepper minced Read More …
Inn at Walking Horse Farm Franklin, Tennessee 1 cup white sugar 2-1/2 tablespoons cocoa 3 tablespoons flour 1/4 teaspoon salt 3-1/2 cup whole milk 1/2 stick margarine Mix 4 dry ingredients well and add milk until smooth. Melt margarine in Read More …
Serves 6 1/2 cup butter/margarine 2 tablespoon brandy 2 cups sifted powdered sugar 1 teaspoon vanilla 1 beaten egg yolk Thoroughly cream butter and powdered sugar. Beat in egg yolk, brandy and vanilla. Fold in egg white. Chill. Garnish with Read More …
1 slice white bread, crustless 2 cloves garlic 1 hot red chili peppers 2 egg yolks 1 cup olive oil salt, to taste Soak bread in water. Squeeze out water. Mince garlic and pepper to a paste and add salt Read More …
15 green tomatoes 1/2 large onion 1 or 2 cloves garlic a handfull fresh cilantro (coriander) 2-3 green chilies, or jalapeqos. 2 Tbspoons oil Cook green tomatoes in plenty water until soft. Put everything except oil in a mixer and Read More …
3 tablespoons Soy sauce 5 teaspoons Katsuobushi 2-1/2 teaspoons Sake 1 pinch MSG 2-1/2 teaspoons Wasabi Place all ingredients in a small saucepan. Bring to a boil, uncovered, stirring constantly. Remove from heat, strain, and set aside to cool. Divide Read More …
Pour over pancakes or waffles, or mix with cooked rice and sprinkle with cinnamon and raisins for an instant rice pudding. Half a 10.5 ounce package soft silken tofu 1 very ripe banana 1/4 to 1/3 cup plain skim milk Read More …