Free Recipes Archive
Serves 6-8 as a first course 2 cups green olives, pitted 3 tablespoon olive oil 1/2 medium yellow onion, peeled and sliced 2 cloves garlic, crushed 1 qt. chicken stock 1 cup whipping cream 6 tablespoon flour cooked with 3 Read More …
500 ml chicken stock 2 cup 6 – 8 medium parsnips, pared & sliced 1 pear, peeled, cored & sliced salt & pepper to taste Bring stock to boil. Add parsnips, lower heat and simmer for 30 minutes until parsnips Read More …
25 ml olive oil 2 tbsp 275 ml tomatoes, chopped 1 1/2 cup 75 ml red onion, chopped 1/3 cup 45 ml fresh basil, chopped 3 tbsp Heat oil in large skillet over medium heat. Add remaining ingredients and sauté Read More …
2 slices bacon 500 g green cabbage 1 lb 50 ml water 1/4 cup 1 medium carrot, grated 50 ml cider vinegar 1/4 cup 25 ml flour 2 tbsp 15 ml sugar 1 tbsp In large skillet, sauté bacon until Read More …
250 ml milk 1 cup 125 ml sour cream 1/2 cup 30 ml white vinegar 2 tbsp 2 ml salt 1/2 tsp 5 ml sugar 1 tsp 3 eggs, hard-cooked & sliced 500 g beets, cooked, peeled & diced 1 Read More …
8 cups chicken stock 2 chicken bouillon cubes 2 medium carrots, coarsely grated 2 cups cubed potatoes 1 cup thinly sliced celery 5 large dill pickles, grated 1/2 cup milk 2 tablespoons flour 1 egg 5 tablespoons sour cream Parsley Read More …
250 g smoked sausage, cut in bite size pieces 8 oz 1.5 kg red potatoes 3 lb 45 ml white wine vinegar 3 tbsp 75 ml tabasco sauce 1 tbsp 15 ml whole grain mustard 1 tbsp 1 green bell Read More …
2 large white onions 750 ml whole milk 3 cup 250 ml flour 1 cup 25 ml chili powder 2 tbsp 25 ml ground cinnamon 2 tbsp 25 ml paprika 2 tbsp 15 ml salt 1 tbsp canola oil (for Read More …
Source: Symposium Mediterranean Restaurant, Lancaster, Pennsylvania Serves 6 1/4 pound butter 1 medium Spanish onion, diced 1-1/2 cups portabella mushrooms, sliced 1 bunch fresh tarragon, chopped 1/2 cup dry vermouth 2 tablespoons flour 1 quart heavy cream * 1 cup Read More …
Source: Honeybaked Ham Company 1 Honeybaked Ham bone 1 cup Honeybaked Ham, cubed 4-5 quarts water 2 cups diced potatoes 1 cup sliced carrots 1 cup sliced celery 1/2 cup chopped onions 1/4 cup butter or margarine 1/4 cup flour Read More …
50 ml butter 1/4 cup 4 carrots, peeled & chopped 175 ml onion, chopped 3/4 cup 175 ml leek, chopped (white & pale green parts only) 3/4 cup 2 garlic cloves, chopped 15 ml fresh thyme, chopped 1 tbsp 750 Read More …
9 lasagna noodles 500 ml cottage cheese 2 cup 1 egg salt & pepper to taste 500 ml russet potatoes, cooked & mashed 2 cup 250 ml cheddar cheese, grated 1 cup 1 ml onion salt 1/4 tsp 25 ml Read More …
2 tablespoon butter 2 tablespoon chopped ginger root 3 leeks, dark green leaves removed, cleaned and chopped 4 sweet potatoes, peeled and diced 1 tablespoon ground cumin 2 teaspoon ground coriander Pinch cayenne 6 cups chicken stock 1 teaspoon grated Read More …
4 large baking potatoes 2/3 cup butter 2/3 cup flour 6 cups milk 1 tablespoon salt 1/2 teaspoon black pepper 1/2 teaspoon white pepper 4 green onions, chopped and divided 12 slices bacon, cooked and crumbled 2 cups medium Cheddar Read More …
2 medium red or white potatoes, quartered 1 medium rutabaga, peeled & cubed 2 medium carrots, sliced 1 medium turnip, peeled & cubed 4 medium parsnip, sliced 1 small onion, cut into wedges 15 ml margarine or butter 1 tbsp Read More …
125 ml butter 1/2 cup 250 ml brown sugar 1 cup 2 eggs 250 ml bananas, mashed 1 cup 125 ml carrot, grated 1/2 cup 5 ml vanilla 1 tsp 50 ml buttermilk 1/4 cup 425 ml flour 1 3/4 Read More …
1 cup finely minced celery 1 cup finely minced onion 1 cup finely minced carrot 1/4 cup butter 1/2 cup garbanzo beans 1/2 cup kidney beans 1/2 cup whole dried peas 1/2 cup white pea beans 3/4 cup sliced carrots Read More …
1 cup chopped onion 1 clove garlic, minced 3 tablespoons butter or margarine 1 bay leaf 1/2 to 3/4 teaspoon hot red pepper flakes 1/2 teaspoon ground coriander 1/2 teaspoon ground allspice 1/4 teaspoon salt 1/4 teaspoon ground black pepper Read More …
2 medium onions, chopped 90 ml vegetable oil 6 tbsp 1 kg cabbage, finely chopped 2 lb 125 g bacon 1/4 lb DUMPLINGS 3 medium potatoes .5 ml salt 1 tsp 1 egg 625 ml flour 2 1/2 cup Fry Read More …
3/4 cup chopped fresh fennel 1/2 cup diced onions 1/4 cup diced celery 1/2 cup sliced leeks 1 clove minced garlic 1/2 diced red pepper 1/2 cup diced green pepper 1/2 cup dry white wine 2 Tablespoons Sambucca 8 cups Read More …
900 g sirloin steak; cut in 2.5 cm cubes flour; for dredging 25 g butter 2 tablespoons oil 2 cloves garlic; crushed 500 ml dry red wine 2 beef stock cubes; in 500 ml boiling water 1 large potato; grated Read More …
SALAD 3 medium beets, washed & trimmed 1 head lettuce, trimmed & torn into bite size pieces 250 ml havarti cheese, diced 1 cup 125 ml pecan halves 1/2 cup DRESSING 25 ml dijon mustard 2 tbsp 15 ml mayonnaise Read More …
25 ml vegetable oil 2 tbsp 15 ml butter 1 tbsp 1 kg chicken thighs, skinned 2 lb 10 carrots, julienned 175 ml sliced almonds 3/4 cup 2 ml paprika 1/2 tsp In large saucepan; heat together oil and butter. Read More …
6 lb beef ribs (look for the really meaty ones) 2 tablespoon oil 3 cup water 1 large onion, chopped 1/2 cup chopped celery salt and fresh ground pepper to taste 2 teaspoon fresh crushed garlic (Jar type is ok) Read More …
Yield: 6 Servings 3 lb Crawfish 2 oz Olive Oil 1 teaspoon Paprika 1/8 teaspoon Cayenne Pepper 2 quart water 1/2 cup Each; chopped: onion and Green bell pepper 1 tablespoon Tomato Paste 3 cup Whipping Cream 1/2 cup Chopped Read More …
25 ml vegetable oil 2 tbsp 500 ml onions, chopped 2 cup 2 cloves garlic, minced 1 large red pepper, chopped 250 ml celery, chopped 1 cup 500 g sirloin steak, trimmed 1 lb 25 ml chili pepper 2 tbsp Read More …
1 spaghetti squash, halved lengthwise 500 g pork sausage 1 lb 250 ml green pepper, chopped 1 cup 250 ml onion, chopped 1 cup 2 garlic cloves, minced 375 ml spaghetti sauce 1 1/2 cup 125 ml parmesan cheese, grated Read More …
750 g russet potatoes, peeled & cubed 1 1/2 lb 50 ml milk 1/4 cup 6 large garlic loves, peeled & crushed 50 ml cereal cream 1/4 cup 50 ml butter 1/4 cup Place potatoes in medium saucepan. Add enough Read More …
Source: Ralph and Kacoo’s, New Orleans, Louisiana 3 tablespoons bacon drippings 1 (17 ounce) can whole kernel corn 3 tablespoons flour 1 (17 ounce) can cream style corn 1 onion, finely chopped 1/2 can diced Ro-Tel tomatoes 1 teaspoon garlic, Read More …
100 g rice 1 tablespoon vegetable oil 1 tablespoon chopped garlic 1 tablespoon chopped ginger 100 g chicken in small pieces 1 teaspoon white pepper 3 tablespoons fish sauce 2 tablespoons chopped onion 1 tablespoon chopped coriander 1 tablespoon chopped Read More …
25 ml olive oil 2 tbsp 2 large onions, sliced salt & pepper to taste 75 ml beef broth 1/3 cup 125 ml barbecue sauce 1/2 cup 20 ml apple cider vinegar or white vinegar 1 1/2 tbsp Heat oil Read More …
0.5 kg lean ground pork, chopped 1 lb 1 large onion, chopped 1 clove garlic 2 ml savory 1/2 tsp 1 ml celery salt 1/4 tsp 1 ml ground cloves 1/4 tsp 1 ml pepper 1/4 tsp 125 ml water Read More …
10 strips of bacon, sliced 1 spanish onion, sliced 1 medium head cabbage, sliced salt & pepper to taste Fry bacon until crisp, remove from frying pan and crumble. To remaining drippings, add onion and fry until limp, then add Read More …
Serving Size : 6 2 tablespoons olive oil 1-1/2 pounds Italian sausage, hot or mild 2 white onions, sliced 4 cloves garlic, thickly sliced 1/4 teaspoon red pepper flakes 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 cup sun-dried tomatoes, Read More …
2 cup Butternut squash; steamed until soft 3/4 cup Low sodium beef broth 2 teaspoon Margarine 1/4 cup Onion; finely chopped 1 tablespoon All-purpose flour 1 cup Lowfat 1% milk 3 oz Sharp cheddar cheese; shredded 1 tablespoon Parmesan cheese; Read More …
8 cups water 6 large carrots, peeled and chopped 3 medium potatoes, peeled and diced 3 large celery stalks, including leaves, chopped 1 large onion, chopped 1/4 cup soy sauce 1/4 teaspoon crushed coriander 1/4 teaspoon ground cumin 1/4 teaspoon Read More …
Source: The recipe is from Executive Chef Rick Alabaugh of River Bar & Grill 2 quarts water 1 large onion 1 (14 ounce) can green chiles 2 carrots, shredded 2 green onions 2 tablespoons chili powder 2 tablespoons cumin 1 Read More …
Serve this flavorful dish with corn bread or crusty French bread. 2 14 1/2-ounce cans Cajun-style or Mexican-style stewed tomatoes 1 10-ounce package frozen black-eyed peas, cooked according to package directions, drained 1 10-ounce orange-fleshed sweet potato (yam), peeled, cut Read More …
BROCCOLI LAYER 1 red onion, finely chopped 25 ml butter 2 tbsp 1 L broccoli, coarsely chopped & cooked 4 cup 3 eggs 125 ml whipping cream 1/2 cup 125 ml gouda or swiss cheese, grated 1/2 cup 50 ml Read More …
250 ml cheddar cheese, grated 1 cup 500 ml potaotes, peeled, finely diced & cooked 2 cup 250 ml biscuit mix 1 cup 75 ml vegetable oil 1/3 cup 125 ml green onions, chopped 1/2 cup 125 ml cooked ham, Read More …
3 lb chuck steak, 1/2 inch thick 2 tablespoon plain flour 1-1/2 lb onions, sliced 1/2 pint beef stock 1 tablespoon brown sugar 2 teaspoon red wine vinegar salt and pepper 2 tablespoon olive oil 4 clove garlic, crushed 1 Read More …
3-1/4 lbs. beef rump or chuck roast 4 Tbls. cooking oil 2 slices bacon, diced 3 lbs. med. onions, thinly sliced 1 cup beef broth (canned is ok) 1 pint beer, more if needed later 2 teas. sugar 2 Tbls. Read More …
3 medium russet potatoes, peeled & cubed 45 ml butter, room temperature 3 tbsp 1 medium onion, thinly sliced 20 ml minced garlic 4 tsp 500 ml green cabbage, finely shredded 2 cup 25 ml all purpose flour 2 tbsp Read More …
2 pounds pork spareribs, cut in half crosswise and apart at bone salt and pepper, to taste 8 cups water 3 cups carrots, sliced 1 turnips, peeled and cubed 1 large onion, chopped 2 tablespoons chili powder 1 tablespoon salt Read More …
1/4 cup Butter 1 large Onion, chopped 2 Leeks, chopped (white part) 1 large Potato, peeled and diced 1 cup Carrots, thinly sliced 2 cups butternut squash, diced 1/2 inch cubes 3 cups Chicken stock 2 cups Light cream, up Read More …
45 ml vegetable oil 3 tbsp 1.5 L red cabbage, shredded 6 cup 3 medium unpared apples, cubed 75 ml brown sugar 1/3 cup 75 ml vinegar 1/3 cup 75 ml water 1/3 cup salt & pepper to taste 2 Read More …
550 ml chicken or vegetable broth 2 1/4 cup 7 ml creole or cajun seasoning 1 1/2 tsp 250 ml converted white rice 1 cup 500 ml kale, leaves coarsely chopped 2 cup Bring broth and seasoning to boil in Read More …
4 pounds boneless stewing beef, cut into cubes 1 large onion, chopped 1/4 cup butter or margarine 2 cups sliced carrots 2 cups diced celery 1/8 teaspoon lemon juice 1 bay leaf 1 cup mushrooms, sliced 1 green pepper, cored, Read More …
1/2 cup Barley 1 quart Water Salt 1/4 cup Finely diced red onion 3 cups Buttermilk 1/2 teaspoon Turmeric 1/4 cup Finely chopped parsley 2 Tablespoons Finely chopped dill; OR 1/2 teaspoon Dried Dill 1 Tablespoon Finely chopped cilantro 1 Read More …
3/4 pound beef top round steak, cut into 1-inch cubes 1 teaspoon fresh lemon juice 1 tablespoon all-purpose flour 2 tablespoons unsalted butter 1 small onion, sliced thin 1/2 pound mushrooms, cut into eighths 1/4 cup dry red wine 1/4 Read More …