Free Recipes Archive
Serve this Italian-style mushroom dish for lunch or as an appetizer. 2 cups prepared spaghetti sauce, divided 1/2 cup finely snipped fresh basil leaves 4 (4 to 5-inch) portobello mushrooms 8 ounces mild or hot Italian sausage, casing removed 1 Read More …
4 (8-inch) flour tortillas 6 (1-ounce) thin slices deli roast beef 3/4 cup thick and chunky salsa 1/4 cup sliced pitted ripe olives 9 slices (3/4-ounce each) deli LAND O LAKES® Muenster Cheese Heat oven to 375°F. Place 1 tortilla Read More …
2 medium eggplants cut into 1/2 inch slices kosher salt 1 lb sweet Italian sausage 2 tablespoons olive oil plus more for frying 1 large or 2 medium onions; chopped 4 cloves garlic; minced 1 pinch crushed red pepper flakes Read More …
Cheddar Cheese Monterey Jack Gouda Swiss Cheese Raspberries Sliced strawberries Sliced pineapple Sliced apples Blueberries Original Town House® Crackers Original Club® Crackers Slice assorted cheeses into 1/2-ounce pieces. Place cheese pieces onto crackers, and top with fruit. Please note: ingredient Read More …