4 large baking potatoes 6 tablespoons cornstarch 8 cups skim milk 2 tablespoons olive oil 4 green onions, chopped 1 cup light sour cream 1 cup canadian bacon, cooked 5 ounces lowfat cheddar cheese, grated salt and pepper Heat oven Read More …
4 large baking potatoes 6 tablespoons cornstarch 8 cups skim milk 2 tablespoons olive oil 4 green onions, chopped 1 cup light sour cream 1 cup canadian bacon, cooked 5 ounces lowfat cheddar cheese, grated salt and pepper Heat oven Read More …
If you’re watching your cholesterol, leave out the chicken and the milk. The soup is still good without them 5-6 med sized potatoes half a bunch of green onions, sliced 1 shiitake or Chinese black mushroom pepper bay leaves 1 Read More …
45 ml olive oil 3 tbsp 175 ml corn 3/4 cup 6 mushrooms, finely chopped 2 green onions, finely chopped 1/2 red pepper, finely chopped 1/2 1 clove garlic, finely chopped 5 ml cumin 1 tsp dash cayenne pepper dash Read More …
1-1/4 cup potatoes, peeled and cubed 1 cup broccoli, chopped 3/4 cup celery, chopped 1/2 cup carrot, chopped 1/4 cup onion, chopped 1 pack chicken broth 1 black pepper 1-1/2 cup milk 2 tablespoon flour 2 tablespoon ham, diced 7 Read More …
2 kg new potatoes 4 lb 50 ml olive oil 1/4 cup salt & pepper to taste 375 g bacon 3/4 lb 1 large red onion, finely sliced 50 ml white wine vinegar 1/4 cup 15 ml sugar 1 tbsp Read More …
5 large potatoes, finely grated 3 medium carrots, finely grated 1 large onion, finely diced 75 ml matzo meal 1/3 cup 5 ml baking powder 1 tsp 3 eggs, separated 1 ml tabasco sauce 1/4 tsp 50 ml vegetable oil Read More …
175 ml mayonnaise 3/4 cup 75 ml buttermilk 1/3 cup 45 ml coarse grained mustard 3 tbsp 25 ml lemon juice 2 tbsp 15 ml dijon mustard 1 tbsp 10 ml balsamic vinegar 2 tsp 1 kg red potatoes, peeled Read More …
1/2 lb. hot Italian Sausage 1/2 lb. mild Italian Sausage 1 medium onion, chopped fine 6 baker potatoes, washed and sliced thin (I use a mandoline) 1 or 2 15.5 ounce cans evaporated milk fresh kale, washed thoroughly, kale is Read More …
6 slices bacon 4 cups potatoes, peeled and diced 1 diced medium onion 2 tablespoons instant chicken broth 1 teaspoon ground thyme 1 tablespoon oil (bacon grease is best) 1/4 cup chopped ham 2 cups heavy cream 4 cups milk Read More …
1.75 L chicken broth 7 cup 1.5 kg russet potatoes, peeled & diced 3 lb 750 g rutabagas, peeled & diced 1 1/2 lb 625 g parsnips, peeled & diced 1 1/4 lb 8 garlic cloves 1 bay leaf 5 Read More …
50 ml red wine vinegar 1/4 cup 15 ml honey 1 tbsp pinch saffron threads 250 ml mayonnaise 1 cup 15 ml garlic, minced 1 tbsp salt & pepper to taste 1 kg new potatoes 2 lb 1 large tomato, Read More …
Source: Cafe Terra Cotta, Tucson, Arizona 1-1/2 quarts chicken stock 2 Anaheim chiles 4 Poblano chiles 1 red bell pepper 4 large potatoes, peeled and chopped 2 celery ribs 1/2 large carrot 1/2 yellow onion 1-1/2 tablespoons salt 1/4 tablespoon Read More …
300 ml parmesan cheese, grated 1 1/4 cup 1 ml salt 1/2 tsp .5 ml pepper 1/8 tsp 1 ml nutmeg 1/4 tsp 6 potatoes, peeled & thinly sliced 90 ml butter 6 tbsp 125 ml cream 1/2 cup 125 Read More …
4 sweet potatoes (about 1 pound each) 8 cups water 1/3 cup butter 1/2 cup tomato sauce 2 tablespoons half and half 2 teaspoons salt 1/8 teaspoon pepper dash thyme 1 cup cashews (split in half) Preheat oven to 375 Read More …
1 can Campbell’s Cheddar Cheese Soup 1 can chicken broth 1 pound grated Cheddar cheese 4 cups whole milk plus 1 soup can milk 2 tablespoons butter 2 tablespoons cornstarch 1/2 teaspoon each salt, pepper, onion powder and garlic salt Read More …
1 large head garlic cloves salt pepper 1 whole cloves 1/4 teaspoon sage 1/4 teaspoon thyme 1/2 bay leaf some sprigs of parsley 3 to 4 Tablespoons olive oil 2 pounds diced potatoes Drop head of unpeeled garlic cloves into Read More …
375 ml mayonnaise 1 1/2 cup 125 ml coarse grained mustard 1/2 cup 50 ml white wine vinegar 4 tbsp 3 garlic cloves, minced 500 g bacon slices, chopped 1 lb 3 kg white or red potatoes, peeled & diced Read More …
1 medium onion, chopped 5 lbs. russet potatoes, peeled and cubed 1 teaspoon cumin a pinch of baking soda to prevent curdling 4 cups evaporated milk garnish with sour cream and chopped, green onions 1/4 cup butter 8 cups chicken Read More …
Yield: 6 servings 6 md Potatoes; peeled and diced 4 tablespoon Butter 4 tablespoon Flour 1 md Onion; peeled and chopped 6 cup Milk 1/2 teaspoon Thyme leaves Salt and pepper; to taste 1 Smoked ham hock (or 1 ham Read More …
125 g russet potatoes, peeled, diced, cooked & mashed 4 oz 500 ml flour 2 cup 120 ml butter 8 tbsp 1/2 beaten egg 1/2 10 ml ice water 2 tsp 280 g smoked salmon 10 oz 6 eggs, beaten Read More …
2 teaspoons garlic, minced 1/2 onion, chopped 1 stalk celery, chopped 4 cups vegetable stock plus 4 tablespoons 3 tomatoes, chopped 6 large mushrooms, sliced 1 potato, diced 1 cup white beans, cooked 1 cup corn kernels 4 dashes of Read More …
500 g red potatoes 1 lb 6 eggs 25 ml fresh mint, chopped (optional) 2 tbsp 25 ml olive oil 2 tbsp 1 onion, chopped 2 garlic cloves, crushed 2 red peppers, diced salt & pepper to taste Cook potatoes Read More …
15 ml olive oil 1 tbsp 1 onion, sliced 1 garlic clove, minced 5 ml cumin 1 tsp 5 ml coriander 1 tsp 1 mango, peeled & diced 25 ml sugar 2 tbsp 25 ml lime juice 2 tbsp 1 Read More …
3 pounds potatoes, peeled and dice 1/2 x 1-inch (weigh 3 pounds after peeling) 8 ounces chopped celery 2-1/2 quarts water 4 ounces chicken base 1/2 teaspoon pepper 1 tablespoon Jane’s Crazy Salt 1-1/2 quarts milk 4 ounces melted margarine Read More …
150g leeks 100g onions 200g potatoes 20g butter 200ml milk, 1/2 litre water salt, pepper, nutmeg 2 nice sprigs of chervil (serves 4) Peel the leeks and onions. Chop the vegetables finely (I find a processor does a better job Read More …
4 red or white potatoes 50 ml italian salad dressing 1/4 cup 2 ml salt 1/2 tsp .5 ml black pepper 1/8 tsp 125 ml cucumber, chopped 1/2 cup 125 ml mayonnaise or salad dressing 1/2 cup 500 g fresh Read More …
Serving Size : 4 4 pork chops, cut 1 inch thick 2 teaspoons RUSTIC RUB (see below) 2 tablespoons vegetable oil 2 tablespoons all-purpose flour 1-1/2 cups onion, thinly sliced 1/2 cup pecans, chopped 2 cups water 1 teaspoon salt Read More …
3 red potatoes, cubed 50 ml mayonnaise 1/4 cup 125 ml ranch dressing 1/2 cup 175 ml celery, diced 3/4 cup 125 ml green peas 1/2 cup 5 ml paprika 1 tsp 50 ml green onions, chopped 1/4 cup salt Read More …
The Bourbon Street Grille isn’t known for it’s healthy cooking but oh how good it tastes. Source: By Chef Nick Shaffner Bourbon Street Grille 2 (4 ounce) center cut pork loin chops 1 (10 ounce) bag potato chips Cajun spices Read More …
2 pounds pork tenderloin, or 6 to 8 boneless lean pork chops 2 tablespoons butter 2 tablespoons hard cider (apple wine) or water stuffing (see below) salt and pepper STUFFING 4-1/2 cups potatoes, coarsely mashed 1/4 cup butter 1 onion Read More …
8 cups potatoes, peeled and cubed 2 cups chopped onion 4 cups chopped celery 2 teaspoons salt 4 cups water 4 cups Half-and-half 6 tablespoons butter or margarine 1 cup shredded sharp cheddar cheese Serving Size : 8 Place potatoes, Read More …
500 g potatoes, cooked & mashed 1 lb 250 g cabbage, diced & cooked 8 oz 1 egg, beaten 250 ml sharp chedder cheese, grated 1 cup nutmeg, grated to taste salt & pepper to taste vegetable oil for frying Read More …
125 ml olive oil 1/2 cup 1 large onion, finely chopped 3 garlic cloves, crushed 4 ripe tomatoes, peeled, seeded & chopped 1 kg yukon gold potatoes 2 1/4 lb salt and pepper to taste parsley Heat oil in large Read More …
White sweet potatoes 1 box Jello instant vanilla pudding 2 cup milk 1 cup. brown sugar 1/2 cup margarine (or less) Mini marshmallows Peel and slice potatoes, cook until tender. Drain, pour into casserole dish. Mix pudding and milk, pour Read More …
3 medium russet potatoes, baked 15 ml butter, melted 1 tbsp Preheat oven to 425 F (220 C). Cut potatoes into quarters. Carefully remove pulp leaving small amount on skins. Reserve pulp for other uses such as mashed potatoes, hash Read More …
2 medium red potatoes 375 ml water 1 1/2 cup 25 ml butter or canola oil 2 tbsp 375 ml onion, chopped 1 1/2 cup 7 ml salt 1 1/2 tsp 1 stalk celery, diced 1 red bell pepper, chopped Read More …
4 slices bacon, cut up 1 medium onion, chopped 250 ml celery, chopped 1 cup 284 ml can clams 10 oz 750 ml potatoes, cubed 3 cup 500 ml water 2 cup salt & pepper to taste 1 ml thyme Read More …
10-1/2 oz can cut asparagus spears 1/3 cup chopped onion 1 tablespoon margarine or butter 1 cup water 1 teaspoon instant chicken bouillon 3/4 cup instant mashed potatoes 1 cup milk 1 teaspoon fresh dill or 1/4 teaspoon dill weed Read More …
1/4 cup butter 1 large onion 2 celery stalks cut fine 1/4 cup flour 3 cups water 2 cups cubed potatoes 2 teaspoon salt 1 cup chopped spinach (I use frozen) 1/2 cup cream (when dieting, I use canned evaporated Read More …
1 leek, rinsed & chopped 15 ml margarine 1 tbsp 4 medium potatoes, diced 2 medium carrots, diced 2 medium parsnips, diced 2 stalks celery, diced 1.25 L chicken stock 5 cup 250 ml chicken, cooked & diced 1 cup Read More …
1.5 LBs sweet potatos, peeled and diced 1/2 LB baking potatos 1 onion 1 LB chicken or Turkey backs 1-1/2 tablespoon salt black pepper 1/4 cup cream (optional) Boil vegetables and backs in 8 C salted water 1 hour Discard Read More …
10 large potatoes 3 stalks green onions 1/8 cup dry onions one can evaporated milk 1/2 cup flour 1 cup water 1 teaspoon oregano salt and pepper Cut potatoes into bite sized pieces Add into a pot, with about a Read More …
1-1/4 Cups all-purpose flour 1 Teaspoon salt 4 Tablespoons margarine or butter 2 Tablespoons shortening 1-1/2 Pounds Sweet Potatoes, * See Note 3 Large eggs, separated 3/4 Cup packed light brown sugar 1-1/2 Cups half-and-half or light cream 2 Tablespoons Read More …
2 Leeks, chopped 2 medium yellow onions, chopped 2 teaspoons vegetable oil 4 medium baked potatoes, peeled, chopped 6 cups chicken or vegetable stock Fresh cracked pepper to taste 6 Tablespoons sour cream 1/2 cup grated Cheddar cheese 1/4 cup Read More …
2/3 cup butter 2/3 cup all purpose flour 7 cups milk 4 large baking potatoes, baked, cooled, peeled and cubed (about 4 cups) 4 green onions, sliced 4 strips bacon, cooked crisp and crumbled 1-1/4 cups shredded cheddar cheese 1 Read More …
4 lg Potatoes 2/3 cup Butter 2/3 cup Flour 1-1/2 qt Milk Salt and Pepper 4 Green onions 1 cup Sour cream 2 cups Crisp-cooked bacon crumbled 5 oz Grated cheddar cheese This is a rich, but great potato soup. Read More …
2 tablespoon Unsalted butter; melted 1/2 cup Cooked sweet potatoes peeled and chopped or roughly mashed 1 Egg 1/3 cup All-purpose flour 1/2 teaspoon Baking powder 1/4 cup Milk (or more) Sour cream Yield: 6 servings Place sweet potatoes in Read More …
Created by Heather Gardea, Corporate Executive Chef Advantica Restaurant Group, Spartanburg, S.C. This recipe appears on the menu at Cocos Cafe & Bakery and Cocos Bakery Restaurant. 2 pounds Idaho potatoes, peeled* 8 ounces yellow onions 2 large eggs, beaten Read More …
These pancakes have a duo personality; they make a hearty breakfast or also serve as a side dish for dinner. 4 whole green apples, cut into eighths 2-1/2 cups Apple Flavor LIBBY’S JUICY JUICE 100% Juice 6 red potatoes, peeled Read More …
5 large russet potatoes, peeled & cubed 1.5 L green cabbage, shredded 6 cup 112 g cream cheese, softened & cut into pieces 4 oz 5 ml salt 1 tsp 125 ml green onions, thinly sliced 1/2 cup pepper to Read More …