Free Recipes Archive
Serve with shredded lettuce or as spread for breads with a green salad. 1 cup raw carrots, scrubbed and slivered 2/3 cup chunky peanut or cashew butter 1 teaspoon lime juice 3/4 cup ripe banana, peeled and sliced 1/2 cup Read More …
12 ounces cream cheese, softened 1/2 cup mayonnaise 11 tablespoons lemon juice 1/2 teaspoon dried dill 30 ounces smoked salmon, coarsely chopped 1 bunch green onions, thinly sliced In food processor blend cream cheese, mayonnaise, lemon juice and dried dill Read More …
1.4 kg ripe pears 250 ml pineapple; diced 1 lime; zest and juice 1 kg sugar Wash, peel and core the pears, slice before measuring. Run through a food chopper using a fine blade. Dice the pineapple finely and combine Read More …
2.5 kg cream cheese 1.32 pounds frozen cranberries 1 300ml orange juice black pepper to taste Boil and strain the cranberries. Put in blender and puree. Mix together with cream cheese and orange juice. Pepper to taste. Spread for grilled Read More …
3 lb. cream cheese 2-1/3 cups strawberry preserves 2-1/2 teaspoons almond extract Beat cream cheese in large mixing bowl on high speed of mixer 3 minutes or until fluffy, scraping sides of bowl occasionally. Gently stir in strawberry preserves and Read More …
3 lb. cream cheese 2-1/3 cups blueberry pie filling 2-1/2 teaspoons almond extract Beat cream cheese in large mixing bowl on high speed of mixer 3 minutes or until fluffy, scraping sides of bowl occasionally. Gently stir in blueberry pie Read More …
1 can red salmon (6 ounces) 8 ounces cream cheese, softened 2 drops liquid smoke flavor 1/2 cup chopped pecans 3 tablespoons fresh chopped parsley assorted crackers Remove bones from salmon. Combine with cream cheese and liquid smoke flavor. Fold Read More …
1 (8 ounces) package cream cheese, softened 1/2 cup crumbled Feta cheese 1/3 cup dairy sour cream 2 tablespoons finely chopped green onion 1/8 teaspoon garlic salt Beat cream cheese, Feta cheese and sour cream until fluffy. Add chopped green Read More …
4-1/2 ounces of canned deviled ham 1/4 cup of sour cream 2 tablespoons sweet pickle relish, drained 1 tablespoon grated onion Dash of hot sauce for taste Mix all ingredients together. Refrigerate until set. Serve with crackers. Great when used Read More …
1 (5 ounces) jar Cheddar cheese spread 1/4 lb. crumbled Roquefort cheese 2 tablespoons chili sauce 1/8 teaspoon Tabasco sauce 1 teaspoon Worcestershire sauce Combine all ingredients; beat until smooth. Use as a spread for your favorite party crackers. Post Read More …
2 teaspoons wasabi powder 1/2 cup mayonnaise 3 TBSP whipping cream WASABI IS A JAPANESE HORSERADISH WITH A FRAGRANT BITE TO IT. IT COMES IN A TUBE OR AS A POWDER THAT YOU MIX WITH WATER. SUBSTITUTE EQUAL AMOUNTS OF Read More …
2 cups maple syrup (fresh maple syrup) 1 to 2 cups margarine Bring maple syrup to a boil; boil to soft ball stage. Place in refrigerator until chilled. Don’t shake. Remove from refrigerator and add margarine and whip. Post Views: Read More …
1 lb. pork liver, ground 1-1/2 – 2 lbs. ground pork – not too lean salt and pepper Mix well. Add salt and pepper. Place in a loaf pan and bake 325 degrees for 2 hours or less. Let cool Read More …
1 egg plus enough water to make 2/3 cup 3/4 cup vegetable oil 1/2 cup sugar 2 teaspoons salt 1/2 teaspoon dry mustard 1 Tablespoon lemon juice 1/4 teaspoon paprika 1 cup water 3/4 cup flour 1/2 cup white vinegar Read More …
Only 4 ingredients needed to create this tempting appetizer. 12 ounces sliced deli-style roast beef 24 ounces light cream cheese, softened 3 bunches green onions, chopped 6 ounces chopped pecans Dice beef into very small pieces (1/4-inch or less). In Read More …
The crunch of almonds and the rich flavor of cheese blend together for a delicious cracker spread. 4 ounces (1 cup) LAND O LAKES® Cheddar Cheese, shredded 1/2 cup sliced almonds, toasted 1/4 cup chopped fresh parsley 1/4 cup LAND Read More …
Thick and creamy dressing easily made in the blender. For Seafood Caesar Salad 2 tablespoons lemon juice 2 tablespoons sour cream 2 tablespoons mayonnaise 2-3 anchovy fillets 1/3 cup grated parmesan cheese 2 garlic cloves 1/4 teaspoon black pepper 1/8 Read More …
5 pints of washed grapes 4 cups (packed) brown sugar 1 pint vinegar 2 tablespoons powdered allspice 2 tablespoons cinnamon 2 tablespoons cloves 1 teaspoon mace 3/4 teaspoon cayenne 1 teaspoon salt In an enamel pot put the washed grapes, Read More …
3 ounces cream cheese 4 to 6 tablespoons sesame seeds 3 to 4 tablespoons soy sauce Unwrap the cream cheese and coat all sides with sesame seeds. Place on a small serving plate and pour the soy sauce over. The Read More …
8 ounces Cheddar cheese, grated 1/3 cup mayonnaise 1 teaspoon Worcestershire sauce 1 teaspoon prepared mustard 1 large dash Tabasco® sauce 1 (2 ounce) jar pimentos, drained and chopped (save liquid) Blend together and chill. If you wish a smoother Read More …
125 ml cottage cheese 1/2 cup 50 ml sour cream 1/4 cup 125 ml flaked crab meat 1/2 cup 1 ml curry powder 1/4 tsp 50 ml celery, chopped 1/4 cup – salt & pepper to taste – – assorted Read More …
1 fresh ripe avocado 30 g goat cheese 1 ml onion powder 10 ml fresh cilantro, chopped .5 ml black pepper – dash cayenne pepper – – salt to taste – 15 ml fresh squeezed lime juice In a medium Read More …
225 g cream cheese, softened 4` small carrots, grated 250 ml ground pecans 15 ml onion, finely chopped 50 ml mayonnaise – salt & pepper to taste – In a medium bowl, thoroughly blend cream cheese, carrots, pecans, onion and Read More …
250 ml fresh cranberries, finely chopped 2 green onions, thinly sliced 5 ml jalapeno pepper, seeded & minced 10 ml fresh cilantro, minced 7 ml fresh ginger, grated 115 g cream cheese, softened 30 ml sugar 10 ml fresh orange Read More …
500 ml garbanzo beans, cooked & mashed 2 cup 375 ml brown sugar 1 1/2 cup 2 eggs 2 175 ml applesauce 3/4 cup 375 ml potatoes, warm mashed 1 1/2 cup 10 ml vanilla 2 tsp 375 ml rolled Read More …
Cake: 1 (18.25-ounce) package pudding-included yellow or 1 (18.25-ounce) package butter-flavor cake mix 1/3 cup margarine or butter, softened 1 egg Filling: 1/2 cup firmly packed brown sugar 1-1/2 cups dark corn syrup 1 teaspoon vanilla 3 eggs 1 cup Read More …
1-1/4 cup whole wheat flour 1/2 cup all purpose flour 1/2 teaspoon baking soda 1/2 cup brown sugar 1-1/4 cup applesauce 2 cups rolled oats 1/2 cup walnuts 1/8 teaspoon salt Topping: 3/4 cup fat free caramel topping 3 tablespoon Read More …
CRUST 1/2 cup powdered sugar 1/3 cup (5 tablespoons plus 1 teaspoon) margarine, softened 1 cup all-purpose flour 3/4 cup wheat germ 1-1/2 teaspoons grated lemon peel FILLING 3 eggs and 2 egg whites 2 cups granulated sugar 1/3 cup Read More …
Base: 1 (18.25-ounce) package pudding-included lemon cake mix 1/2 cup margarine or butter, softened 1 egg 1/2 cup sliced almonds, chopped Filling: 1 (8-ounce) package cream cheese, softened 1 (14-ounce) can sweetened condensed milk (not evaporated) 3 tablespoons fresh lemon Read More …
18 1/4 ounces reduced fat chocolate cake mix 14 ounces fat-free sweetened condensed milk 12-1/4 ounces fat-free caramel topping 2 tablespoons semisweet chocolate chips Preheat oven to 350. Prepare a 9 x 13″ pan with cooking spray; set aside. In Read More …
1-1/2 cups rolled oats 1 cup crispy brown rice cereal 1/4 cup sesame seeds 1-1/2 cups dried, unsulfured apricots 1-1/2 cups raisins or currants 1/2 cup nonfat protein powder 1/2 cup toasted wheat germ 1 cup brown rice syrup or Read More …
1 cup minus 1 tablespoon whole wheat flour 1/2 cup + 1 tablespoon all purpose flour 1 teaspoon baking soda 3/4 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 teaspoon salt 1/3 cup firmly packed brown sugar 1/4 cup margarine 1 cup Read More …
1 cup all-purpose flour 1 cup bran flake cereal, crushed 1/4 cup firmly packed brown sugar 1-1/2 teaspoons ground cinnamon 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup skim milk 2 eggs 1 carrot, shredded Read More …
2 cups dried apricots 2 tablespoons maple syrup Water 3/4 cup quick cooking rolled oats 3/4 cup all purpose flour 1/2 cup brown sugar Pinch of salt 1/4 teaspoon baking powder 1/4 cup orange juice 2 tablespoons rice milk or Read More …
Source: Lovers Key Beach Club & Resort, Fort Myers Beach, Florida 1 (10 ounce) jar maraschino cherries 1 (18.25 ounce) box spice cake mix 1/4 cup butter or margarine, melted 1/4 cup firmly packed brown sugar 1/4 cup water 2 Read More …
1/3 cup margarine or butter 1 cup sugar 1 cup all-purpose flour 2 eggs 2 tablespoons all-purpose flour 2 teaspoons finely shredded lemon peel (set aside) 3 tablespoons lemon juice 1/4 teaspoon baking powder 1/8 teaspoon salt Powdered sugar For Read More …
makes 24-36 bars 1 pkg/box lemon or yellow cake mix 1/2 cup butter or margarine, softened 1 egg, plus 3 egg yolks 2 cups finely crushed saltine crackers (1/4 lb) 1 can Eagle Brand Sweetened Condensed Milk 1/2 cup Lemon Read More …
3 tablespoon Butter or margarine; room temp 1/4 cup Firmly packed brown sugar 1/2 cup All-purpose flour 1/2 cup Chopped pecans or walnuts CHEESECAKE TOPPING 8 ounces Cream cheese 2/3 cup Sugar 1 large Egg 1 tablespoon Lemon juice 2 Read More …
Whole graham crackers 1 can sweetened condensed milk Juice and grated rind of 2 lemons 1 cup shredded coconut Powdered sugar icing Chopped nuts In a 9 x 13 pan, place a layer of whole graham crackers. Blend sweetened condensed Read More …
1 cup white corn syrup 1 cup granulated sugar 1-1/2 cups chunky peanut butter 10 ounces Special K cereal (about 9 cups, from a 12 ounce box) 1-1/2 cups butterscotch chips 3 cups chocolate chips 1 cup unsalted chopped peanuts Read More …
2 Cups Graham wafer crumbs 1 Cup Coconut, unsweetened, flaked 1/2 Cup Pecans; toasted, chopped 2/3 Cup Butter 1/3 Cup Cocoa powder, unsweetened, sifted 1/4 Cup Sugar, granulated 1 Egg, beaten Grand Marnier Layer: 2 Cups Icing Sugar 1/4 Cup Read More …
Makes 24 servings 1 quart rolled oats 1-1/2 cups flaked coconut 1-1/2 cups peanut granules 1/4 lb. butter or margarine 1/2 cup light brown sugar 1/2 cup honey 1 tablespoon vanilla 1 cup wheat or bran flakes 1 cup raisins Read More …
2-1/4 cups all-purpose flour, divided 2/3 cup plus 2 tablespoon confectioners’ sugar, divided 8 tablespoon unsalted margarine or butter, cut into small pieces 3 lemons 1-1/2 cups granulated sugar 1 cup fat-free egg substitute In medium bowl, stir together 2 Read More …
Serving Size : 24 1-1/2 cups flour 1 teaspoon baking powder 1/2 teaspoon salt 6 tablespoons vegetable shortening 3/4 cup sugar 2 large eggs 1 cup cranberries, chopped fine 3/4 cup orange marmalade Topping 2 tablespoons butter, room temperature 1 Read More …
1 12 ounce package fresh cranberries 1 Cup snipped dried figs 6 tablespoon honey 1 teaspoon vanilla 2 Cups all purpose flour 2 Cups oats 1-1/2 Cups packed brown sugar 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon 1/4 teaspoon Read More …
BASE 1/2 cup butter, softened 3 squares semi-sweet chocolate 2 tablespoon granulated sugar 1 egg 2 cups graham crumbs 1 cup ‘Angel Flake’ Coconut 1 tablespoon grated orange rind CRANBERRY LAYER 1/4 cup whole cranberry sauce, finely chopped 1 tablespoon Read More …