Free Recipes Archive
8 ounces cooked ham, chopped 4 cups shredded cheddar cheese (16 ounces) 1/2 cup sliced black olives 1 teaspoon dry mustard 1/4 teaspoon pepper 1/2 teaspoon garlic salt 1/3 cup French salad dressing 1 package hamburger bun Heavy aluminum foil Read More …
1-1/2 pounds ground beef 1/4 cup chopped onion 1/4 cup evaporated milk 1 teaspoon salt 1 teaspoon Worcestershire sauce 1/4 teaspoon pepper 6 hamburger buns 1 tomato, sliced 1/2 pound lettuce Preheat barbecue grill. In a large bowl mix together Read More …
Serve on toasted buns with mayonnaise, lettuce and sliced tomatoes. 2 cups chopped cooked chicken (or turkey) 1/2 cup seasoned breadcrumbs 1/4 cup finely minced onion 2 eggs Salt and freshly ground pepper to taste 2 to 3 tablespoons vegetable Read More …
1 cup textured soy protein, (see note) 1 cup water 1 pound ground turkey, chicken or beef 1 packet dry onion soup mix 1/4 cup dried onion flakes 2 cups fresh bread crumbs 1 teaspoon parsley flakes 1/4 teaspoon ground Read More …
1 package dry onion soup mix 1-1/2 pounds ground beef 3 ounces mozzarella cheese, cut into 6 cubes 6 hamburger buns In a large bowl, combine dry onion soup mix and ground beef. Form into six patties shaping around diced Read More …
1 pound bulk sausage 1 pound ground beef 1/4 cup finely chopped onion 1 tablespoon Worcestershire sauce 2 teaspoons salt 1 teaspoon ground black pepper 1/2 teaspoon garlic powder In a medium bowl combine together sausage, ground beef, onion, Worcestershire Read More …
1-1/2 pounds ground beef 1 med onion chopped 1 can Chicken GUMBO soup 2 C chili sauce (comes in bottles and is called Chili Sauce) 1/4 C Catsup (or ketchup hehehe) 2 teaspoon Mustard Put all ingredients in the crock Read More …
2-1/2 cups cooked soybeans, well drained 1 teaspoon salt 1/2 cup oats 1 clove garlic chopped 1/2 tablespoon oregano 1/2 tablespoon basil 1/2 onion, finely chopped 1/2 green pepper, finely chopped Mix all the ingredients to make a stiff dough. Read More …
This Recipe is a hit with kids. They are sure to love the burger and pepperoni combination. Ask them to help with mixing the ingredients and forming the patties. Serve with carrot and celery sticks. 1 pound ground pork 1/2 Read More …
Hot, open-face sandwiches with a tangy pizza flavor. 2 lb. ground beef 1 lb. Velveeta cheese; cubed 15 ounce tomato sauce 12 ounce can Spam; cubed 1 pkg. chili seasoning mix Preheat oven to 350F. Combine all ingredients; mix well. Read More …
2 pounds ground beef 1/3 cup pincante sauce (mild or hot to your liking) 1/3 cup (1-1/3 ounces) shredded Cheddar cheese 1 teaspoon pepper Combine all ingredients in a large mixing bowl. Form mixture into 6-8 patties; layer patties in Read More …
Serving Size : 8 1 tablespoon olive oil 1 cup onion, diced 1 tablespoon garlic, minced 1 jalapeño, seeded and minced 1 15 ounce can garbanzo beans, rinsed and drained 1 cup cooked long-grain rice (basmati is good) 1 tablespoon Read More …
1 teaspoon olive or vegetable oil 1 onion, sliced 1 green bell pepper, seeded and sliced 1 pound mushrooms, sliced 2/3 cup white wine 1/4 cup beef broth 1/2 teaspoon dried thyme 1/4 teaspoon salt 1/8 teaspoon pepper 1 pound Read More …
Chopped green chiles give these hamburgers a southwestern twist. Burgers Ingredients: 1/4 cup finely chopped onion 1 pound lean ground beef 1 (4-ounce) can chopped green chiles 1 teaspoon hot pepper sauce 1/2 teaspoon salt 4 (3/4-ounce) slices LAND O Read More …
2 tablespoons Water 2 teaspoons Hot pepper sauce 1/2 pound Ground pork 1/2 pound Bulk hot sausage 4 Sandwich buns 4 Lettuce leaves Heat grill. In large bowl, combine water and pepper sauce; blend well. Add pork and sausage, mix Read More …
Serving Size : 4 1 pound ground beef 3 tablespoons finely chopped onion 3 tablespoons water 3/4 teaspoon salt 1/8 teaspoon pepper Mushrooms and Onions, * recipe below Mix ground beef, onion, water, salt and pepper. Shape mixture into 4 Read More …
The “doctored” mayonnaise makes a nice spread for cold pork roast sandwiches. Serve with favorite potato salad, fruit kabobs and chips with dip. 1-1/2 pounds lean ground pork 1/4 cup minced onion 4 tablespoons finely chopped fresh cilantro 1/2 teaspoon Read More …
Mushroom lovers will drool over these tasty pork burgers. They look extra special but they’re easy to prepare. Serve on buns with sliced tomatoes and feta cheese, roasted potato wedges, and steamed green beans. 3/4 cup thinly sliced mushrooms 1/4 Read More …
Top a plain burger with warm mushrooms and Swiss cheese for an easy but special burger. 1 tablespoon butter 8 ounces sliced fresh mushrooms 1 pound lean ground beef 1/4 cup Dijon-style mustard 4 hamburger buns 4 (1-ounce) slices Swiss Read More …
1 cup shredded cabbage 1/4 cup shredded carrots 1 tablespoon minced parsley 1 cup plain nonfat yogurt, divided use 1 teaspoon grainy Dijon-style mustard 1 pound ground turkey breast or extra-lean ground beef 3/4 cup Quaker® Oats (quick or old Read More …
Top the all-American hamburger with sauerkraut and cheese. 1 pound lean ground beef 4 hamburger buns 4 (1-ounce) slices LAND O LAKES® Muenster Cheese 1 cup sauerkraut, well drained Heat gas grill to medium or charcoal grill until coals are Read More …
1 cup tomato ketchup 1/2 cup water 1/3 cup chopped onion 2 tablespoons granulated sugar 3 tablespoons cider or white distilled vinegar 2 tablespoons Worcestershire sauce 1-1/2 pounds ground beef 3/4 cup quick-cooking oats 1 cup evaporated milk 3 tablespoons Read More …
1 lb ground chicken 1 tablespoon prepared mustard 2 tablespoon beer 1/4 cup dry rye breadcrumbs 1/4 cup grated Muenster cheese 1/2 teaspoon caraway seeds 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon pepper Combine all ingredients in a Read More …
Ortega salsa and chilies make a welcome addition to hamburgers. Grill or pan-fry these tasty burger. Top with lettuce and sliced tomatoes. Serve them with tortilla chops and ice-cold Nestea. 2 pounds lean ground beef 1 (16-ounce) jar ORTEGA Salsa Read More …
1 lb. ground chuck 1/4 cups sliced mushrooms 8 ounce water chestnuts 3 tablespoons Teriyaki sauce 2 tablespoons cornstarch 1 tablespoon dry Sherry 1 teaspoon sugar 1 teaspoon salt 1/2 inch ginger root 1 egg, beaten Using food processor or Read More …
1-1/2 pounds ground beef 1/2 cup chopped onion 1 (8-ounce) can tomato sauce (1 cup) 1 package taco seasoning mix 6 hamburger buns, toasted 2 tomatoes, sliced 1 cup shredded cheddar cheese 1 cup shredded lettuce 1/2 cup green olives, Read More …
Tired of the same old burgers? Try these salsa and taco seasoned Ortega Burgers with tasty green chile mayonnaise. Serve with crunchy tortilla chips and your favorite flavor of Perrier. 2 pounds lean ground beef 1 (16-ounce) jar ORTEGA Salsa Read More …
2 teaspoons olive oil 1 medium sweet onion, sliced and separated into rings 2 (8-ounce) packages presliced mushrooms 1/2 teaspoon salt 2 teaspoons balsamic vinegar 1-1/2 tablespoons paprika 1/2 teaspoon salt 1/2 teaspoon dried thyme 1/4 teaspoon ground red pepper Read More …
1 cup Chicken, cooked, cut up 1 tablespoon Onion, minced, instant 1 cup Celery, chopped 1/4 teaspoon Salt 1/2 cup Cheese, american, processed 1/8 teaspoon Pepper 6 each Burger bun, split Butter 1/4 cup Mayonnaise Yield: 6 servings Heat oven Read More …
4 beef burgers (made your favourite way) 2 medium onions, peeled and sliced 1 tablespoon oil 15g butter 1 teaspoon flour 2/3 cup orange juice 1 teaspoon finely grated orange rind 1/2 teaspoon Worcestershire sauce 1 tablespoon wine vinegar 1 Read More …
A wonderfully tasty recipe for hamburgers, great for the Memorial Day holiday 2 lb Ground Beef 1/2 teaspoon Salt 1/4 teaspoon Pepper 2 tablespoons Blue Cheese; Crumbled 2 teaspoons Worcestershire Sauce 1/4 teaspoon Garlic Salt 3 ounces Cream Cheese; Softened, Read More …
1-1/4 pounds 100% ground chuck 3/4 teaspoon salt 1/4 teaspoon ground black pepper 4 hamburger buns Hamburger toppings like: cheese, cooked bacon, guacamole, sautéed onions or mushrooms as well as mustard, mayonnaise, ketchup, relish, lettuce and tomato slices Place ground Read More …
2 lb. ground game meat 1 small onion, chopped 1/4 lb. suet or other meat fat cut into small pieces garlic salt pepper 1 c bread crumbs 1/3 c milk Mix ingredients and fry like hamburgers. Serve with tomato, onion, Read More …
1 pound 99% lean ground turkey breast 1 cup Quaker® Oats (quick or old fashioned, uncooked) 3/4 cup finely chopped onion 3/4 cup finely chopped red or green bell pepper 1/2 cup shredded zucchini (about 1 small) 1/4 cup catsup Read More …
1 pound sausage 1 pound ground beef 1/8 cup finely chopped onion 1-1/2 teaspoons Worcestershire sauce 1/4 teaspoon garlic powder 8 hamburger buns In a large bowl combine together sausage, ground beef, onion, Worcestershire sauce and garlic powder. Divide evenly Read More …
2 garlic cloves, minced 3 tablespoons fresh mint, chopped 1-1/2 cups non/lowfat yogurt 1-1/2 pounds ground turkey, lean 2-1/4 teaspoons feta cheese, crumbled 6 pita bread loaves, cut in half 1-1/2 tomatoes, sliced 1-1/2 red onions, sliced Combine garlic and Read More …
11 ounces drained canned tuna, flaked 2/3 cup instant nonfat dry milk powder 12 saltines made into crumbs 1/2 cup each – chopped onion and drained canned mild green chili peppers, chopped 1 egg, beaten 1 tablespoon plus 1 teaspoon Read More …
1 pound ground beef 1/2 cup chopped onion 1/2 cup chopped green bell pepper 1 (14-1/2 ounce) can whole tomatoes 1 cup crushed corn flakes 1 tablespoon Worcestershire sauce 1/4 cup tomato ketchup 1 teaspoon paprika 1/2 teaspoon salt 1/4 Read More …
1 pound tofu 1/2 cup whole wheat flour 3 tablespoons nutritional yeast 2 tablespoons vegetable bouillon powder Freshly ground black pepper to taste 2 tablespoons soy sauce 1/4 cup (or more) sesame seeds 1 small potato 1/4 teaspoon garlic powder Read More …
Grilled or panfried, burgers should be handled as little as possible and cooked to medium (with just a trace of pink in the center) Serves 4 1 lb ground beef 16 saltine crackers with unsalted tops, crushed 1 small green Read More …
Tasty and terrific, these teriyaki-flavored burgers go well with a side of Asian Pea Pod Salad. 1-1/2 cups soft bread crumbs 1/4 cup chopped onion 1/4 cup water 2 tablespoons granulated sugar 1 tablespoon soy sauce 1 clove garlic, minced Read More …
Burgers don’t have to be boring! These deluxe pork patties, packed with savory seasonings, are made extra-special with a tangy pineapple slaw topper. Serve with sweet potato chips. 1 pound lean ground pork 4 green onions, chopped 2 tablespoons chopped Read More …
1 pound extra lean ground beef 2 tablespoons minced onion 1 tablespoon Dijon-style mustard 3/4 teaspoon dried Italian seasoning 1/4 teaspoon each ground cumin, cracked black pepper and salt 8 Bibb lettuce leaves 8 medium tomato slices, cut 1/4 inch Read More …
Change the flavor and lower the fat content by fixing these burgers with turkey meat and flavored with ginger, soy sauce and garlic. 1-1/2 pounds ground lean turkey 4 cloves garlic, minced 1 bunch green onions, chopped 3 tablespoons soy Read More …
1-1/2 pounds ground beef 1/4 cup chopped onion 1 teaspoon chili powder 1 teaspoon Worcestershire sauce 3/4 teaspoon salt 1/4 teaspoon garlic salt 1/4 teaspoon pepper 1/4 teaspoon liquid hot pepper sauce 6 ounces cheddar cheese, sliced 2 tablespoons green Read More …
Cheeseburgers are an all-time American favorite; roadside diners and little Mom-and-Pop eateries along major traffic routes and state highways made hamburgers famous even before interstate highways became a norm. Toasted buns, sweet tomatoes and crisp lettuce are the other major Read More …
3 pounds lean ground beef 2 large eggs 1/2 cup water 1 teaspoon seasoned salt 2 teaspoons salt 1/8 teaspoon pepper 1/2 teaspoon garlic salt 1/2 cup tomato ketchup 1/4 cup dry bread crumbs 1 onion, sliced 1 tomato, sliced Read More …
Top burgers with a special onion topping and American cheese for a tangy topped cheeseburger. Topping Ingredients: 1 large red onion, sliced, separated into rings 1 large white or yellow onion, sliced, separated into rings 2 tablespoons honey 1 tablespoon Read More …
1 pound lean ground beef 1 egg, beaten 1 tablespoon Worcestershire sauce 3/4 teaspoon TABASCO brand Pepper Sauce 1 5-ounce package Boursin or herbed chevre cheese Preheat broiler. In medium bowl, combine beef, egg, Worcestershire and TABASCO® Sauce until mixed Read More …
1 lb. lean ground beef 1/4 cup finely chopped red onion 1 tablespoon Parsley Flakes 3/4 teaspoon Garlic Salt 1/2 teaspoon Ground Black Pepper 1/4 teaspoon Ground White Pepper 1/4 teaspoon Ground (Cayenne) Red Pepper 2 bell peppers (red and Read More …