Free Recipes Archive
1-1/4 cup potatoes, peeled and cubed 1 cup broccoli, chopped 3/4 cup celery, chopped 1/2 cup carrot, chopped 1/4 cup onion, chopped 1 pack chicken broth 1 black pepper 1-1/2 cup milk 2 tablespoon flour 2 tablespoon ham, diced 7 Read More …
2 cans (8 oz) oysters, rinsed 6-8 slices bacon, fried until crisp 3 tablespoon fat from the fried bacon 2 small onions, finely diced 2 tablespoon flour 1/3 cup beer 1 cup milk 1 cup table cream, 10% BF 1/2 Read More …
2 tablespoon Unsalted butter 1 md Onion; roughly diced 1-1/2 lb Cooked or uncooked broccoli roughly chopped 1 teaspoon Salt 1 Capful Pernod (optional) 3 qt Chicken stock or water; OR canned low-sodium broth 3 cup Milk and/or whipping cream Read More …
1 Head of escarole. Washed, steamed and chopped to bite size. 2 Hard boiled eggs chopped 1-1/2 lbs. of chicken, cut up. Small meatballs, marble size. 1 Large onion and celery leaves 1/2 Cup carrots 1/2 cup chopped celery 1 Read More …
Keep the ingredients on hand for this easy soup and you’ll always be prepared to whip up a hearty supper in no time! 1 pound lean ground beef 2 (14-1/2 ounce) cans beef broth 3 cups frozen pasta with broccoli, Read More …
1 gallon water 1 ounce chicken base or bouillon 1 cup celery, diced 1 cup carrot, shredded 1 cup yellow onion, diced 1 cup spinach, chopped, frozen 1 teaspoon basil (sweet) 1 teaspoon garlic, chopped 1 teaspoon black pepper 1 Read More …
750 g water 2 qt 750 g beef shank, cut up 1 1/2 lb bouillon cubes 6 fresh beets, cooked & diced 500 g carrots, peeled & sliced 1 lb 2 large onions, coarsely chopped 2 celery stalks, coarsely chopped Read More …
1/2 ripe honeydew melon 2 tablespoons fresh lime juice 7 teaspoons sugar, divided 1 pint fresh strawberries Cranberry juice or water Halve, seed, peel and cut the melon into chunks. Puree the melon with the lime juice and 1 teaspoon Read More …
2 (14-1/2 ounce) cans chicken broth 1 cup mild salsa 1 cup dried tomato halves, snipped into thin strips 1 teaspoon ground cumin 1/4 cup chopped cilantro 2 tablespoons lime juice 2 cups broken tortilla chips 1 (7 ounce) can Read More …
1 medium onion 1 medium carrot 1 rib celery leaves and all 2 cloves garlic 1 lb Roma tomatoes 1 tablespoon olive oil 1 cup vegetable or chicken stock salt freshly ground black pepper sugar optional: whipping cream or sour Read More …
6 slices bacon 4 cups potatoes, peeled and diced 1 diced medium onion 2 tablespoons instant chicken broth 1 teaspoon ground thyme 1 tablespoon oil (bacon grease is best) 1/4 cup chopped ham 2 cups heavy cream 4 cups milk Read More …
1/2 lb. hot Italian Sausage 1/2 lb. mild Italian Sausage 1 medium onion, chopped fine 6 baker potatoes, washed and sliced thin (I use a mandoline) 1 or 2 15.5 ounce cans evaporated milk fresh kale, washed thoroughly, kale is Read More …
1-1/2 cup dried California apricots 1 cup pitted prunes 1 cup sugar 5 cups water 1/4 cup dark seedless raisins 1/2 lemon, sliced 1 cinnamon stick 1/2 teaspoon whole cloves 1 cup Chablis wine 3 tablespoon cornstarch Lemon wedges, for Read More …
This light, delicious soup can be served hot or cold. 1 cup red lentils 1-1/2 medium onions 1 Tablespoon olive oil 7 cups water or vegetable stock Juice of 1 lemon Salt and pepper to taste Chop onions in eighths Read More …
1/2 pound ground beef 1 onion, chopped 1 clove garlic, crushed 1 teaspoon olive oil 4 cups beef broth 1-1/2 cups broken dried spaghetti 1 cup frozen green beans 1 (8-ounce) can tomato sauce 1 (4-ounce) can mushrooms, drained 1 Read More …
Yield: 10 servings 10-oz pkg. frozen okra, sliced 1 cup fresh spinach, chopped 1 cup green bell pepper, seeded, chopped 1/4 cup instant minced onion 1 teaspoon salt 1/2 teaspoon thyme leaves, crushed 1/2 teaspoon marjoram leaves, crushed 1/2 teaspoon Read More …
4 Tablespoons of butter or margarine 1 Cup of diced raw potatoes 1/2 cup of sliced onions 1 Cup of sliced mushrooms 1 pound of spinach 4 cups of Chicken Stock 1/4 Teaspoon of Ground Cloves 1/2 Cup of Irish Read More …
1 stewing chicken 8 ears fresh corn or 2 cans whole kernel corn 2 hard-cooked eggs 1 onion handful chopped parsley 1/2 teaspoon pepper 1 tablespoon salt 3 qt. water rivels (recipe follows) Cut up chicken and place in iron Read More …
Bones and trimming from 1 turkey 5 cups water 1 teaspoon salt 1 bay leaf 1/4 teaspoon poultry seasoning 1/4 teaspoon ground white pepper 2 medium carrots, sliced 1 cup whole kernel corn 1 cup chopped onion 1 stalk celery, Read More …
2 cup Dried split peas 3 qt Cold water 1 Ham bone or small shank end of ham 1 lg Onion, minced 3 Stalks celery (with tops), Chopped fine 1 Sprig parsley Yield: 8 servings Place dried peas and cold Read More …
1 pint (250 ml) Raspberries, Blueberries or Strawberries 2 pints (500 ml) Orange Juice (Fresh makes a BIG difference) 2 pints (500 ml) Skim Yogurt, Sour Cream, or Half and Half 2 tablespoon (30 ml) Honey 1 teaspoon (5 ml) Read More …
4 lg. white onions, sliced (1-1/2 to 2 lbs.) 1/2 stick butter 2 tablespoon flour 3 (10 to 13 oz.) cans of beef broth 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 cup dry white wine 8-1/2 inch thick slices of Read More …
1 cup chopped carrots 1 cup chopped celery 1 cup peeled and chopped yellow onion 2 teaspoon peanut oil 6 cup chicken stock 1 cup grated cheddar cheese 2 teaspoon flour Salt and pepper to taste 1/2 teaspoon dry mustard Read More …
Source: Full Moon Restaurant – Tulsa, Oklahoma 4 ounces butter 4 ounces flour 1/2 gallon herb infused chicken broth 1 cup salsa 8 ounces shredded Cheddar jack cheese 8 ounces cooked, cubed chicken Seasoning 1 cup cream Garnish Fried tortilla Read More …
3/4 lb Fresh chopped broccoli 3/4 lb Fresh chopped cauliflower 1/3 cup Chopped onion 1-1/2 cup Bouillon 1/4 teaspoon Ground mace 3 cup Skim milk 1 tablespoon Cornstarch 1/2 teaspoon Salt 1/8 teaspoon Pepper 1/3 cup Shredded Swiss cheese Yield: Read More …
1-1/2 pounds butternut squash 5 cups chicken broth 1/3 cup onion, minced 1 cup sour cream salt, to taste white pepper, to taste fresh parsley, finely chopped Peel the squash, cut in half, and discard seeds. Slice into 1 inch Read More …
Source: Cafe Terra Cotta, Tucson, Arizona 1 (46 ounce) can tomato juice 1/3 bunch fresh cilantro 1 cucumber, peeled and seeded 1/3 bunch fresh green onions 2 serrano peppers with seeds (remove seeds if you don’t want the soup to Read More …
9 Servings 1 can (8 oz.) sliced water chestnuts drained 1/4 lb boned, skinned chicken breast ground 1/2 cup chopped green onions 2 teaspoon soy sauce 1 teaspoon flour 1 teaspoon Chinese hot mustard 1/2 cup julienned carrot strips 4 Read More …
Source: Our Lady of the Snows Shrine Restaurant, Belleville, Illinois 2 pounds butter or margarine 1 tablespoon white pepper 1 tablespoon garlic salt 1 tablespoon salt 2 pounds flour 2-1/2 gallons milk 3 tablespoons chicken base 2 or 3 tablespoons Read More …
Source: Cafe Terra Cotta, Tucson, Arizona 1-1/2 quarts chicken stock 2 Anaheim chiles 4 Poblano chiles 1 red bell pepper 4 large potatoes, peeled and chopped 2 celery ribs 1/2 large carrot 1/2 yellow onion 1-1/2 tablespoons salt 1/4 tablespoon Read More …
1 pound extra lean ground beef 1 tablespoon olive oil 1 clove garlic, minced 1 onion, medium sliced 1 head cabbage, shredded 1 carrot, diced 2 teaspoons salt 1/2 teaspoon peppercorns 1 bay leaf 2 cups beef broth 3 cups Read More …
1 lb. beef sliced for stir-fry 1 tablespoon finely chopped garlic 2 red onions, finely chopped 4 cups packaged coleslaw mix (half of a 1 lb. bag) 3 cups beef broth or bouillon 1 teaspoon caraway seeds 1/4 teaspoon black Read More …
1/4 cup margarine 1 medium white onion, peeled and chopped 3 or 4 cups cooked winter squash (butternut, acorn, buttercup, etc) 1/2 teaspoon salt (optional) 1/2 teaspoon ground black pepper 1/2 teaspoon dried crushed red pepper (optional) 1 and 1/2 Read More …
1 Tablespoon butter buds 1/4 cup diced onion 1 teaspoon dried dillweed 1/4 teaspoon salt, optional 1/2 cup orange juice 10 ounces sliced frozen carrots 2 cups lite evaporated milk 3 Tablespoons flour 1 Tablespoon chopped fresh dill In large Read More …
75 g Thai fragrant rice 900 ml chicken stock; or vegetable stock 1 tablespoon sunflower oil 2 cloves garlic; chopped 1 tablespoon fresh ginger root; peeled and chopped 225 g pork; cooked and finely sliced 3 tablespoons Thai fish sauce Read More …
4 cups Brussels sprouts 3 cups chicken stock 6 tablespoons butter 3 tablespoons flour 2 cups milk pinch of nutmeg 1/2 cup heavy cream 2 drops Tabasco (or more if preferred) salt and pepper to taste Trim tough outer leaves Read More …
3 c water 3/4 c sugar 1 cinnamon stick zest of 1 orange 4 c pitted fresh tart cherries or frozen unsweetened (if using unsweetened reduce sugar to 1/4 cup) 1 TBSP arrowroot/cornstarch 1/3 c cream 1/2 c dry red Read More …
1 broiler chicken, cut in large pieces 125 ml barley 1/2 cup 1 L boiling water 4 cup 250 ml carrot, chopped 1 cup 125 ml celery, chopped 1/2 cup 50 ml onion, chopped 1/4 cup salt to taste 1 Read More …
500g rindless smoked streaky bacon 12 small potatoes, halved 12 baby carrots, halved 6 golf ball sized turnips, halved 6 pickling onions, quartered 500g green beans, cut into 3cm pieces 250g shelled green peas 1/2 Savoy or other green loose-leafed Read More …
4 sweet potatoes (about 1 pound each) 8 cups water 1/3 cup butter 1/2 cup tomato sauce 2 tablespoons half and half 2 teaspoons salt 1/8 teaspoon pepper dash thyme 1 cup cashews (split in half) Preheat oven to 375 Read More …
Source: Chef Bob Brennan, Brennan’s Bistro & Catering, Virginia Beach 1 pound diced bacon 1/2 pound diced onion 1/2 pound diced celery 1/2 pound diced carrots 1/2 pound butter 5 ounces sherry 1/4 pound flour 3 cups crab stock 1/4 Read More …
3 oz garlic cloves, peeled (about 3/4 cup) 3 Tbls olive oil 2.5 cups chicken stock 1 cup dry white wine 2.25 cups milk (not low fat, try half and half) 1 cup whipping cream 1 4 oz russet potato, Read More …
4 cubed skinless boneless chicken breast halves 2 cups coconut milk (canned, in the Oriental foods section) 1 teaspoon Laos powder (from an Oriental grocery) 2 chopped green onions 4 chopped serrano chiles 1 tablespoon nam pla 2 teaspoons powdered Read More …
1/2 cup Onion; Chopped, 1 Medium 2 tablespoon Margarine Or Butter 12 oz Beer; Any Brand, 1 Btl/can 1/2 cup Carrot; Finely Chopped 1/2 cup Celery; Finely Chopped 2 cup Chicken Broth 1 teaspoon Salt 1 teaspoon Cumin; Ground 1/4 Read More …
4 tomatoes, peeled and pureed 6 artichoke hearts, quartered 2 cups milk 1 cup chicken stock 1 cup heavy cream 1 cup butter 1/2 large yellow onion, diced Pinch white pepper Pinch salt 1 tablespoon basil 3/4 teaspoon oregano 1/2 Read More …
1 can Campbell’s Cheddar Cheese Soup 1 can chicken broth 1 pound grated Cheddar cheese 4 cups whole milk plus 1 soup can milk 2 tablespoons butter 2 tablespoons cornstarch 1/2 teaspoon each salt, pepper, onion powder and garlic salt Read More …
1 ham bone, with meat left on 375 ml dried green peas 1 1/2 cup 750 ml raw potatoes, diced 3 cup 1 medium onion, diced 1 carrot, shredded each thyme, basil & oregano to taste salt & pepper to Read More …
1 Cup Small White Beans 4 cups water 0.75 kg smoked pork hock or ham bone 1-1/2 cups diced celery 1 cup diced onion 3/4 teaspoon thyme 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1 bay leaf Rinse beans Read More …
1 large head garlic cloves salt pepper 1 whole cloves 1/4 teaspoon sage 1/4 teaspoon thyme 1/2 bay leaf some sprigs of parsley 3 to 4 Tablespoons olive oil 2 pounds diced potatoes Drop head of unpeeled garlic cloves into Read More …
Kvas – 1 litre New cucumber(s) – 1 of medium size Spring onions – 100 gr Hard-boiled eggs – 2 Boiled beef-100 gr or boiled sausage/sausages Lean ham – 50 gr Spring onions and cucumber(s) are washed and sliced. So Read More …