Free Recipes Archive
750 ml elbow macaroni 796 ml can stewed tomatoes 1 medium onion, diced 1 can cream of mushroom soup – salt, pepper & garlic powder to taste – 1 L cheddar cheese, grated Cook macaroni according to package directions; drain. Read More …
Savory meat sauce over juicy hot dogs are an amusement park classic. The kids will love them with cheese, mustard or even potato chips. These dogs are the real thing! 1 (8-ounce) can tomato sauce 1/2 cup diced onion 1/4 Read More …
This is one not to be undertaken by neat-freaks. Getting the cheese mixture onto those little buggers takes plenty of counterspace, and a bit of dexterity. The end result: fantastic. 2-1/2 pounds wings, trimmed and separated 6 ounces mild goat Read More …
1/2 cup mayonnaise 1/4 cup plain yogurt 2 ounces crumbled blue cheese (about 1/2 cup) Salt and pepper to taste 4 celery ribs 3 pounds chicken wings (12 to 14) 6 cups vegetable oil for deep frying 1/2 stick (1/4 Read More …
Dip 1/2 cup crumbled blue cheese or gorgonzola 1/3 cup plain yogurt 1/3 cup sour cream 1 plump garlic clove, very finely minced 1 tablespoon red wine vinegar 2 teaspoons fresh lemon juice 1/2 teaspoon salt 1/2 teaspoon freshly ground Read More …
1 small sweet red or green pepper, minced 1 small onion, minced 1 cup sliced celery 1/4 cup apple juice 1 teaspoon minced garlic 1/3 cup all-purpose flour 2 cups frozen defatted chicken stock, thawed 4 cups diced potatoes 1 Read More …
1 16 ounce can canned tomatoes 1 16 ounce can garbanzo beans 1/2 pound zucchini, sliced 2 onions, sliced 1-1/2 cups white wine 1/2 cup butter 2 teaspoons salt 2 teaspoons instant minced garlic 1 teaspoon basil 1 bay leaf Read More …
Cream Cheese Filling 8 ounces cream cheese, softened 1/4 cup granulated sugar 1 large egg, at room temperature 2 tablespoons all-purpose flour Brownie 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 2 cups butterscotch chips 1/2 cup Read More …
Brownie 1 cup butter 4 ounces unsweetened chocolate 2 cups sugar 1-1/2 cups flour 4 eggs, slightly beaten 1 teaspoon salt 1 teaspoon baking powder 2 teaspoons vanilla 1 cup chocolate chips Filling 1/4 cup sugar 2 tablespoons butter, softened Read More …
1 cup sugar, divided 1/3 cup butter 1-1/2 cups graham cracker crumbs 3 pkgs. (8 ounces each) cream cheese 4 eggs 1 teaspoon vanilla 1 (21 ounces) can blueberry filling Preheat oven to 325 F. To prepare crust: In medium Read More …
2 cups unsifted flour 1-1/2 cups oats 3/4 cups plus 1 tablespoon firmly packed brown sugar 1 cup butter or margarine, softened 1 (8 ounces) package cream cheese, softened 1 (14 ounces) can sweetened condensed milk 2 eggs 1 (27 Read More …
Crust 2 cups flour 2/3 cup butter, softened 1/2 cup toasted almonds, chopped 1/2 cup icing sugar Filling 2 8-ounce packages cream cheese, softened 1/2 cup sugar 2 eggs 2/3 cup pineapple juice 1/4 cup flour 1/4 cup sugar 20 Read More …
2 1/4 cups all-purpose flour 1 cup granulated sugar, divided 3/4 cup (1 1/2 sticks) butter 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/4 teaspoon salt 3/4 cup sour cream 2 eggs, divided 1 teaspoon almond extract or 1 Read More …
CRUST: 1-1/2 cups Vanilla Wafers or Graham Cracker Crumbs 2 tablespoons Powdered Sugar 1/3 cup Butter or Margarine, melted FILLING: 1 8 ounces Cream Cheese, softened 1 cup Powdered Sugar 1 teaspoon Vanilla 2 cups Miniature Marshmallows 1 cup Whipping Read More …
1/4 lb. Velveeta cheese 1 stick margarine 1/4 cup cocoa 1 lb. powdered sugar 1 teaspoon vanilla Melt cheese and butter in saucepan over low heat, stirring almost constantly. Sift sugar and cocoa together, stir into cheese butter mixture. Stir Read More …
1/2 lb Velveeta cheese, sliced 1 cup butter 1 teaspoon pure vanilla extract 1 cup chopped nuts, pecans, walnuts 2 x 16 ounce boxes confectioners’ sugar 1/2 cup cocoa powder Stray lightly the bottom of a 9″ by 2″ square Read More …
2 cups flour 4 teaspoons baking powder 1 cup sugar 1/2 teaspoon salt 1 teaspoon garlic powder 1 cup Beer 1 egg, beaten 1/4 cup oil 2 cups Wisconsin Cheddar Cheese, shredded Mix the dry ingredients and the liquids in Read More …
1 cup (250 ml) buttermilk 1 egg 1+1/2 tablespoons (22 ml) vegetable oil 1 cup (250 ml) unbleached all-purpose flour 1/4 cup (60 ml) whole wheat flour 1 teaspoon (5 ml) baking powder 1/2 teaspoon (2 ml) baking soda 1/4 Read More …
2/3 cup milk 1 tablespoon vegetable oil 1 egg 1/2 cup coarsely chopped fresh spinach 1/2 cup shredded Swiss cheese 1/4 cup grated Parmesan cheese 2 tablespoons chopped green onions 2 cups Bisquick Baking Mix Heat the oven to 400 Read More …
1 cup all-bran cereal 1-1/4 cups buttermilk or sour milk 1 egg 1/4 cup cooking oil 1-1/2 cups all-purpose flour 1/4 cup granulated sugar 1-1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup grated sharp cheddar Read More …
1 1/2 pounds sharp Cheddar cheese 1 3/4 cups chopped pecans 1 cup mayonnaise 8 scallions, chopped Strawberry jam Mix cheese, pecans, mayonnaise and scallions. Pack into a 6-inch mold. Chill for 5 to 6 hours. Unmold and place strawberry Read More …
2 Red Grapefruit 1/2 cup dried apricots 1 cup water 1 pound Monterey Jack cheese, shredded 1 (5-ounce) jar Neufachatel cheese spread with pineapple 1 (3-ounce) package of cream cheese, softened 2 teaspoons poppy seeds 1 cup chopped walnuts Peel Read More …
1 large Spanish-style onion (about 12 to 16 ounces) Cooking oil spray 1/2 pound grated Jarlsberg or low-fat Jarlsberg cheese 3 tablespoons butter or margarine, softened 2 tablespoons roasted red or yellow pepper Dash garlic powder 3 to 4 drops Read More …
1 (8 ounce) container soft cream cheese 1/2 cup shredded provolone cheese 1/4 cup grated Parmesan cheese 1/8 teaspoon garlic powder 1 (12 ounce) jar pepperoncini, drained, stemmed, seeded and chopped 1 plum tomato, diced Stir together cheeses and garlic Read More …
1 lb. of sharp cheddar cheese 1/2 cup of mayonnaise 1/4 cup of heavy cream 1 cup of chopped pecans 1 tablespoon of garlic 2 dashes of Tabasco sauce 1 teaspoon of cayenne pepper Shred cheese. Mix all ingredients, shape Read More …
1 pound Gorgonzola or Bleu cheese 1 pound ricotta cheese 2 cloves garlic, chopped 1 cup chopped walnuts 4 fresh sage leaves salt, to taste cheesecloth Chop garlic. Add to 1/4 cup of water in a small saucepan. Cook until Read More …
Source: It’s Greek to Me! – Minneapolis-St. Paul, Minnesota 4 to 6 red and green jalapeno peppers, roasted, skin peeled, and diced 1 pound Greek feta cheese, finely crumbled 1/4 pound cream cheese 1/4 cup extra virgin olive oil 1/3 Read More …
1 8 ounces cream cheese 2 tablespoons milk 2 tablespoons sour cream 3/4 cup chopped, toasted pecans 2 8 ounces cream cheese 1 4-1/2 ounce camembert cheese 1 4 ounces crumbled blue cheese 1 cup grated swiss cheese Have all Read More …
1 2 ounces can anchovy fillets, drained 2 8 oz pkgs cream cheese, softened 1/4 cup sherry 2 tablespoons finely chopped stuffed green olives anchovy strips, for garnish pimiento strips, for garnish whole stuffed green olive, for garnish Mash drained Read More …
1 cup (250ml) soft, fresh goat cheese 4 teaspoon (50ml) Courvoisier Cognac VSOP 1 teaspoon (5ml) brown sugar In a small bowl, combine cognac and brown sugar. Stir to dissolve sugar and using a fork mash cognac into goat cheese. Read More …
1 cup dried sour cherries 1 cup water 2 8-oz. pkgs. cream cheese, softened 1/2 cup chopped toasted pecans 1 tablespoon fresh lime juice 1/2 teaspoons fresh thyme leaves 1/4 teaspoons freshly grated lime zest In a small heavy saucepan Read More …
For 2-1/2 Cups Cheese Spread 1/2 lb. (8 ounces) cream cheese 1/2 lb. (8 ounces) extra sharp Cheddar cheese, shredded 1 cup mayonnaise (not salad dressing) 5 ounce bottle prepared horseradish In top of double boiler over boiling water, combine Read More …
2 lbs. sharp Cheddar cheese, at room temp. 2 cloves garlic, mashed 3 tablespoons Worcestershire sauce 1 teaspoon dry mustard Tabasco to taste 1/2 bottle beer, or more as rec. 1 teaspoon salt, to taste Cut the cheese into cubes Read More …
2 (8-ounce) packages Philadelphia fat-free cream cheese 1/4 cup fat-free mayonnaise 1/4 cup (3/4 ounce) grated fat-free Parmesan cheese 1/3 cup turkey Bacon Bits 2 teaspoons dried onion flakes In a large bowl, stir cream cheese with a spoon until Read More …
3 lb. cream cheese 2-1/3 cups blueberry pie filling 2-1/2 teaspoons almond extract Beat cream cheese in large mixing bowl on high speed of mixer 3 minutes or until fluffy, scraping sides of bowl occasionally. Gently stir in blueberry pie Read More …
3 lb. cream cheese 2-1/3 cups strawberry preserves 2-1/2 teaspoons almond extract Beat cream cheese in large mixing bowl on high speed of mixer 3 minutes or until fluffy, scraping sides of bowl occasionally. Gently stir in strawberry preserves and Read More …
2.5 kg cream cheese 1.32 pounds frozen cranberries 1 300ml orange juice black pepper to taste Boil and strain the cranberries. Put in blender and puree. Mix together with cream cheese and orange juice. Pepper to taste. Spread for grilled Read More …
1 pound cream cheese at room temperature 1/2 cup sour cream Pinch of salt Pinch of garlic powder 1/2 cup chopped scallion Combine the cream cheese, sour cream, salt, and garlic powder in a large bowl and stir until well Read More …
1/4 cup cream cheese 1/4 cup butter 2 lb. Cheddar cheese 1 teaspoon Worcestershire sauce 1 teaspoon horseradish 2 teaspoons sherry Have all ingredients at room temperature. Using an electric mixer, blend cream cheese and butter. With mixer still running, Read More …
Source: Sunrise Cafe, Palm Casino Hotel, Las Vegas, Nevada 20 ounces grated Pecorino Romano 2 cups mayonnaise 2 tablespoons chopped parsley 2-1/2 tablespoons minced garlic 2-1/2 tablespoons lemon juice Pinch cayenne pepper Dash hot red pepper sauce 3 long loaves Read More …
8 ounces Cheddar cheese, grated 1/3 cup mayonnaise 1 teaspoon Worcestershire sauce 1 teaspoon prepared mustard 1 large dash Tabasco® sauce 1 (2 ounce) jar pimentos, drained and chopped (save liquid) Blend together and chill. If you wish a smoother Read More …
3 ounces cream cheese 4 to 6 tablespoons sesame seeds 3 to 4 tablespoons soy sauce Unwrap the cream cheese and coat all sides with sesame seeds. Place on a small serving plate and pour the soy sauce over. The Read More …
The crunch of almonds and the rich flavor of cheese blend together for a delicious cracker spread. 4 ounces (1 cup) LAND O LAKES® Cheddar Cheese, shredded 1/2 cup sliced almonds, toasted 1/4 cup chopped fresh parsley 1/4 cup LAND Read More …
Only 4 ingredients needed to create this tempting appetizer. 12 ounces sliced deli-style roast beef 24 ounces light cream cheese, softened 3 bunches green onions, chopped 6 ounces chopped pecans Dice beef into very small pieces (1/4-inch or less). In Read More …
1 (5 ounces) jar Cheddar cheese spread 1/4 lb. crumbled Roquefort cheese 2 tablespoons chili sauce 1/8 teaspoon Tabasco sauce 1 teaspoon Worcestershire sauce Combine all ingredients; beat until smooth. Use as a spread for your favorite party crackers. Post Read More …
1 (8 ounces) package cream cheese, softened 1/2 cup crumbled Feta cheese 1/3 cup dairy sour cream 2 tablespoons finely chopped green onion 1/8 teaspoon garlic salt Beat cream cheese, Feta cheese and sour cream until fluffy. Add chopped green Read More …
2 cups flour 1-1/2 cups oatmeal 3/4 cup brown sugar, packed, plus 1 Tbsp 1 cup butter, softened 8 ounces cream cheese, softened 14 ounces sweetened condensed milk 1/4 cup lemon juice 16 ounces cranberry sauce, whole berry 2 tablespoons Read More …
1 clove garlic 2 cups sauterne wine 1 lb. swiss cheese, shredded 2 tablespoons cornstarch 1/3 cup water 1 tablespoon brandy or kirsch 1/4 teaspoon salt 1/16 teaspoon pepper 1/16 teaspoon nutmeg Rub inside of porcelain or glass chafing dish Read More …