Free Recipes Archive
CHARACTERISTIC BISCUITS MUFFINS YEAST BREADS AND ROLLS Color. . . . . . . . . . Uniform golden brown top and bottom. Inside creamy white. Free from yellow or brown spots. Uniform golden brown out- side. Inside creamy Read More …
11-1/2 lbs. flour 3 cups sugar 3 cups dry milk powder 6 ounce dried egg solids 3 tablespoon salt 1-1/2 lbs. shortening 7 lbs. water at 110 degrees (3-1/2 qt..) 1/2 cups dry yeast granules, dissolved in water Sift together Read More …
Rolls Measurement 24 48 72 96 Dry Yeast Tablespoons 1 2 3 4 Warm Water Cups 2-1/4 4-1/2 6-3/4 9 Nonfat Dry Milk Cups 1 2 3 4 Oil Cups 1/2 1 1-1/2 2 Sugar Cups 1/2 1 1-1/2 2 Read More …
To make a single loaf, use the amounts of ingredients indicated in brackets. The single-loaf recipe can be mixed in the food processor or in the bread machine using the dough cycle (but bake it in the oven). This bread Read More …
Servings: 100 Portions (4 Pans) Portions: 2 slices each Pan Size: 18 by 26-inch Sheet Pan Temperature: 400 degrees F. Oven 2 quart (4 lb) Butter or margarine, melted 4 tablespoon (12 cloves) Garlic, dry, minced 200 slices (12 lb) Read More …
Servings: 100 Portions (4 Pans) Portions: 2 slices each Pan Size: 18 by 26-inch Sheet Pan Temperature: 400 degrees F. Oven 6 cups (3 lb) Butter or margarine, melted 4-1/2 tablespoon nonfat dry milk 1-1/2 cups water 1 teaspoon dehydrated Read More …
Servings: 100 Portions (8 Loaves) Portions: 2 slices each Pan Size: 11 by 5 by 3 1/2-inch Bread Pan Temperature: 425 degrees F. Oven 1/4 cup (1-1/4 oz) Yeast, active, dry 1-1/2 cups (11 oz) Water, warm (105 to 110 Read More …
Yield: 100 portions (8 loaves) Each Portion: 2 slices Pan Size: 10-1/2 x 5 x 3-1/2 inch bread pan Temperature: 450F Oven: 375F Oven Ingredients Percent Weights Measure Yeast, active, dry .98 2-1/4 ounces 7 tablespoons Water, warm (105°F. to Read More …
Yield: 100 portions (8 loaves) Each Portion: 2 slices Pan Size: 10-1/2 x 5 x 3-1/2 inch bread pan Temperature: 375F Oven Ingredients Weights Measure Yeast, active, dry 2-1/4 ounces 7 tablespoons Water, warm (105°F. to 110°F.) 1 lb 2 Read More …
Yield: 100 portions (8 loaves) Each Portion: 2 slices Pan Size: 10-1/2 x 5 x 3-1/2 inch bread pan Temperature: 425F Oven Ingredients Weights Measure Yeast, active, dry 1-1/4 ounces 1/4 cup Water, warm (105°F. to 110°F.) 12 ounces 1-1/2 Read More …
Yield: 100 portions (8 loaves) Each Portion: 2 slices Pan Size: 10-1/2 x 5 x 3-1/2 inch bread pan Temperature: 425F Oven Ingredients Percent Weights Measure Yeast, active, dry .58 1-1/4 ounces 1/4 cup Water, warm (105°F. to 110°F.) 5.54 Read More …
7 ounce whole eggs 15 ounce granulated sugar 1 ounce vanilla 2-1/2 tablespoon ground nutmeg 1-1/2 teaspoon ground allspice 2 lbs. day-old whole wheat bread cut into 1-inch cubes (2 loaves) 6 ounce raisins 3 ounce egg yolks 1-1/2 tablespoon Read More …
750 g broccoli, cut in florets 1 1/2 lb 1 kg cauliflower, cut in florets 2 lb 500 g carrots, peeled & sliced on diagonal 1 lb 15 ml vegetable oil 1 tbsp 40 ml unsalted butter 3 tbsp 250 Read More …
1 (1-pound) round sourdough bread loaf, unsliced 1 pound shredded Monterey Jack cheese 1/2 cup butter, melted 1/2 cup green onions, chopped 2 teaspoons poppy seeds Cut bread several times lengthwise and crosswise, making a grid-like pattern, without cutting through Read More …
Serving Size : 4 1/4 cup sugar 2 tablespoons cornstarch 2 cups milk 1/3 teaspoon salt 1-1/2 teaspoons vanilla extract 1 teaspoon cinnamon In a small saucepan, over medium heat, combine all ingredients and stir until thickened. Serving Ideas : Read More …
4 ounces brown sugar 5-1/2 ounces white sugar 1 ounce Hershey®’s Cocoa 6 ounces eggs 16 ounces heavy cream 1-1/2 ounces Hershey®’s Semi-Sweet Chocolate Chips 1/2 ounce vanilla 6 ounces white bread, cubed Topping pecans, finely chopped Heath® Toffee, medium Read More …
3/4 teaspoon yeast 2 tbs. sugar 1-1/2 teaspoon ground caraway (or caraway seeds) 1 tbs. dry milk 5 tbs. rye flour 1-1/2 cup + 2 tbs. bread flour 1 teaspoon salt 1 tbs. butter 5-1/2 ounces warm water Makes a Read More …
Source: Black Labrador, Houston, Texas 2 apples – preferably the Granny Smith 1 tablespoon fresh lemon juice 1/2 cup plus 1 tablespoon brown sugar 1 teaspoon ground cinnamon, divided 1-1/2 loaves French bread large loaves – not baguettes 3-1/2 cups Read More …
Makes 3 loaves 1-1/2 cups cold water 1 package yeast 3/4 cup cornmeal 1/4 cup lukewarm water 1/1/2 cups boiling water 2 cups mashed pumpkin 1-1/2 tablespoons salt 6 cups rye flour 2 tablespoons sugar 2 cups whole wheat flour Read More …
3 cups flour 2 cups sugar 3 eggs 1-1/2 teaspoon baking powder 1-1/2 teaspoon salt 1-1/2 Tbls. poppyseeds 1-1/2 cups milk 3/4 cup vegetable oil 1-1/2 teaspoon vanilla 1-1/2 teaspoon almond extract 1-1/2 teaspoon butter flavoring (found with the spices Read More …
1 tablespoon yeast 1-1/2 cups warm water 1-1/2 teaspoon salt 3 tablespoon oil 4 cups flour Dissolve yeast in water.(I add a pinch of sugar) Stir in salt, oil and half of flour. Gradually add remaining flour, mixing well. Knead Read More …
Tex Mex Mayonnaise 1/4 cup mayonnaise Pinch chili powder 1 teaspoon chopped fresh jalapeno pepper Sandwich 4 thick slices Panera Tomato Basil Bread 8 slices crisply fried turkey bacon 6 thin slices ripe tomato Thin slices avocado Sprigs of cilantro, Read More …
2 ounces melted butter 4 large eggs, slightly beaten 1 cup brown sugar 3 cups heavy cream 1 cup milk 1 teaspoon vanilla 1/2 teaspoon cinnamon 1 cup melted milk chocolate 6 cups day old bread 12 1- ounce cubes Read More …
1/2 cup old fashioned rolled oats 5/8 cup water 1/2 cup unsweetened applesauce 2-3/4 cup bread flour 1 1/2 teaspoon salt 2 tablespoon brown sugar 1 1/2 tablespoon nonfat dry milk powder 1 1/2 tablespoon butter 1/3 cup raisins 1 Read More …
1/3 cup milk 1/3 cup mashed strawberries 1/3 cup cream cheese, softened 1 tablespoon butter, softened 2 tablespoons honey 1 1/2 cups bread flour 1/2 cup oatmeal 1 teaspoon salt 1 1/2 teaspoons dry yeast Place ingredients in the bread Read More …
1-1/4 cups water 2 tablespoons extra-virgin olive oil 1 teaspoon lemon juice 1 tablespoon sugar 2 tablespoons powdered milk 1 teaspoon salt 3 cups white bread flour 2 tablespoons chopped reconstituted sun-dried tomatoes 1/4 cup grated Asiago cheese 1 teaspoon Read More …
2 tablespoons sour cream 1 large egg 1/2 cup mashed potatoes 1/4 cup butter, softened 3/4 cup water 1 tablespoon chopped fresh chives, or 1 teaspoon dried 2 cups white bread flour 1 cup whole wheat flour 1 tablespoon sugar Read More …
1 cup orange juice 2 tablespoons butter or margarine 1 teaspoon grated orange peel 3 cups white bread flour 2 teaspoons cinnamon 2 teaspoons sugar 3/4 teaspoon salt 2 1/2 teaspoons dry yeast Place ingredients in the bread machine pan Read More …
1 1/8 cups water 2 tablespoons canola oil 2 tablespoons honey 1 1/2 cups white bread flour 1 cup whole wheat flour 1/4 cup bran 3/4 teaspoon salt 1 1/2 teaspoons yeast Place ingredients in the bread machine pan in Read More …
1/2 cup lukewarm water 3 cups bread flour 1 1/2 tablespoons sugar 1 1/2 teaspoons salt 2 tablespoons dried buttermilk 1/2 cup plain yogurt 3 tablespoons beaten egg 1 tablespoon ranch powdered dressing mix 3/4 cup sharp shredded cheddar cheese Read More …
1 (1-pound) round sourdough bread loaf, unsliced 1 pound shredded Monterey Jack cheese 1/2 cup butter, melted 1/2 cup green onions, chopped 2 teaspoons poppy seeds Cut bread several times lengthwise and crosswise, making a grid-like pattern, without cutting through Read More …
7 ounces water 1 tablespoon butter 1/2 cup jalapeno cheese, shredded 1/4 cup jalapeno peppers, chopped 2-1/4 cups white bread flour 2 teaspoons salt 2 teaspoons sugar 2 tablespoons sesame seeds 2 teaspoons active dry yeast Place ingredients in the Read More …
1 5/8 cups water 1/2 cup maple syrup 3 tablespoons oil 1 egg 3 cups bread flour 1 1/2 cups oats 1 1/2 teaspoons salt 1 1/2 teaspoons gluten (optional) 1 1/2 teaspoons dry yeast Place ingredients in the bread Read More …
1 1/4 cups sourdough starter 3/4 cup warm water 4 cups bread flour 1 3/4 teaspoons salt 3 tablespoons sugar 1 3/4 teaspoons dry yeast Place ingredients in the bread machine pan in the order suggested by the manufacturer. Select Read More …
3/4 cup flat beer 1/2 cup water 1/4 cup chopped green onions 2 tablespoons prepared mustard 1 tablespoon softened butter 3-1/4 cups bread flour 1 tablespoon sugar 3/4 teaspoon salt 1 3/4 teaspoons dry yeast 1/3 cup crumbled cooked bacon Read More …
1 cup buttermilk 1 egg 3 tablespoons honey 2 tablespoons butter 1 cup old fashioned oats 2-3/4 cups white bread flour 2 teaspoons salt 1 tablespoon gluten 2 1/2 teaspoons dry yeast Place ingredients in the bread machine pan in Read More …
1 cup buttermilk 1 tablespoon butter, softened 1 1/2 cup white bread flour 1/2 cup oat bran 1/2 cup whole wheat flour 2 tablespoons brown sugar 1 teaspoon salt 1 1/2 teaspoons dry yeast Place ingredients in the bread machine Read More …
1 1/4 cups water 1/3 cup honey 2 tablespoons Irish cream liqueur 1 cup quick or old fashioned oats 3 cups white bread flour 1 teaspoon salt 2 1/2 teaspoons dry yeast Place ingredients in the bread machine pan in Read More …
1 1/4 cup pureed mango (about 1 large ripe mango) 2 tablespoons butter, melted 2 tablespoons sugar 1 1/2 teaspoons salt 1 1/2 teaspoons apple pie spice or ground cinnamon 1 1/2 tablespoons vital wheat gluten 1 cup whole wheat Read More …
1 1/4 cups flat/stale beer 1 1/2 tablespoons vegetable oil 2-1/4 cups whole wheat flour 1 1/2 cups rye flour 1 1/2 tablespoons oat flour 1 1/2 teaspoons salt 2 1/2 teaspoons dry yeast Place ingredients in the bread machine Read More …
3/4 cup milk 3/8 cup water 1 1/2 tablespoons butter 3 cup bread flour 1/4 cup instant potato flakes 1 1/2 tablespoons sugar 1 1/2 teaspoons salt 2 teaspoons yeast Place ingredients in the bread machine pan in the order Read More …
1 cup water 1 tablespoon butter 1 teaspoon salt 3 cups bread flour 3 tablespoons dry milk 1 tablespoon sugar 1 1/2 teaspoons minced dry onion 3/4 teaspoon fresh pepper 1/4 teaspoon garlic powder 2 teaspoons yeast Place ingredients in Read More …
1 cup plus 2 tablespoons water 1 tablespoon olive oil 3-1/4 cups bread flour 1/2 cup freshly grated Parmesan cheese 1 tablespoon sugar 1 teaspoon salt 3/4 teaspoon freshly ground black pepper 1 3/4 teaspoons dry yeast Place ingredients in Read More …
1 cup all-bran cereal 1 cup raisins 1 cup whole milk 3/4 cup dark brown sugar, packed 1 cup self-rising flour* Mix all-bran, raisins, milk and brown sugar; let soak for 1 hour. Stir in the flour; and spoon into Read More …
1 1/4 cups water 1 tablespoon butter, softened 2 1/2 cups white bread flour 3/4 cup rye flour 2 tablespoons dry milk 2 tablespoons sugar 1 1/2 teaspoons salt 1/2 teaspoon caraway seed 1 3/4 teaspoons dry yeast Place ingredients Read More …
Pa amb oli means “bread with olive oil” in Majorcan, and it is as commonly eaten in the Balearic Islands as pa amb tomàquet is in Catalonia. But while the Majorcan usually add the tomato to their bread and then Read More …
A Majorcan favorite, ensaimadas are warm, yeast-based cakes fashioned into round, coiled shapes. Although delicious, these cakes are time-consuming to prepare, because the dough must be allowed to rise several times. Serves 8 4 teaspoons active dry yeast 1 cup Read More …
1 1/4 cups water 3-1/4 cups white bread flour 1 1/4 cups shredded sharp cheddar cheese 1/4 cup chopped fresh chives 2 tablespoons sugar 3/4 teaspoon salt 1 1/4 teaspoon dry yeast Place ingredients in the bread machine pan in Read More …
1 1/4 cup warm water 1 tablespoon butter 2 tablespoons nonfat dry milk powder 1 teaspoon salt 1 tablespoon sugar 3 cups bread flour 1 cup chopped prunes 1/2 cup chopped walnuts 2-1/4 teaspoons dry yeast Add ingredients to machine Read More …
3/4 cup buttermilk 3 tablespoons honey 1 tablespoon margarine 3 cups bread flour 1 1/2 teaspoons salt 2 teaspoons dry yeast Place ingredients in the bread machine pan in the order suggested by the manufacturer. Select Sweet bread cycle, and Read More …