Free Recipes Archive
Bread, including; ABM, Bagels, Biscuits, Buns, Cornbread, Rolls, Scones
Makes one “Cake” as it’s called in Ireland. Source: Rosie O’Shea’s, Newburyport, MA Rosie O’Shea’s uses Adlum’s Brown Flour. 1 cup brown flour 1 cup white flour 16 ounces buttermilk 1 teaspoon table salt 1 teaspoon baking soda 4 tablespoons Read More …
2 cups starter 1 teaspoon salt 1/2 cup sugar 1 cup milk 2 eggs, beaten 1/2 cup sugar 1 cup currants or raisins 1/2 teaspoon mace 1/2 teaspoon cinnamon 5 cups bread flour Add salt, sugar, milk, eggs, melted butter, Read More …
SPONGE 1-1/2 c Unbleached All-Purpose Flour 1 c water 1/4 teaspoon instant yeast DOUGH sponge; (from above) 1 teaspoon instant yeast 1-1/2 c Unbleached All-Purpose Flour 1-1/2 teaspoon salt 1 teaspoon sugar 1 tablespoon nonfat dry milk 1/4 c water; Read More …
Recipe By : Judith’s Garden B&B Goshen, Vermont 2 teaspoons active dry yeast 3 cups warm water 1 4 ounces wheat bread flour 1 2 ounces rye flour 30 ounces all-purpose flour 1 Tablespoon salt 2 Tablespoons olive oil 1/2 Read More …
Source: Rock Bottom Restaurant & Brewery – Ahwatukee, Arizona 2 tablespoons salt 3 tablespoons baking powder 1-1/4 pounds flour 6 tablespoons grated Cheddar cheese 6 tablespoons granulated sugar 1/4 diced sweet red pepper 1/4 cup chopped scallions 2 cups beer Read More …
1 cup corn oil 3/4 cup sugar 2 (3-1/2 ounce) packages instant vanilla pudding 6 eggs 4-1/2 cups flour 1/2 tablespoon baking soda 1-1/2 tablespoons baking powder 4 cups frozen strawberries, thawed (reserve juice) In mixer bowl combine sugar, corn Read More …
3 cups bread flour 1 teaspoon ground cinnamon 2 cups sugar 4 eggs, beaten 1 teaspoon baking soda 1-1/4 cups vegetable oil 1 teaspoon salt 1-1/4 lb strawberries, thawed and chopped Combine first 5 ingredients in a large bowl; make Read More …
1-1/2 cups Active Sourdough Starter 4 cups Unbleached Flour 2 tablespoons Sugar 2 tablespoons Shortening, Melted 1 teaspoon Salt 1/4 teaspoon Baking Soda Into a large bowl, sift the dry ingredients, and dig a well in the center of the Read More …
3 eggs 3 cups all-purpose flour 1 cup oil 3 teaspoons cinnamon 2 cups sugar 1 teaspoon soda 2 cups grated zucchini 1/4 teaspoon salt 2 tablespoons vanilla 1/2 cup chopped nuts Beat eggs until foamy. Add oil, sugar, zucchini Read More …
1/3 cup plus 1 tablespoon brown sugar 2 cups warm water 1 package yeast 5 to 6 cups whole wheat flour 3/4 cup powdered milk 2 teaspoons salt 1/3 cup vegetable oil Dissolve 1 tablespoon brown sugar in water and Read More …
1 package active dry yeast 1/2 cup lukewarm water 2 cups lukewarm water 2 cups flour 1 tablespoons sugar 1 teaspoon salt In glass or crockery container, dissolve yeast in 1/2 cup lukewarm water. Add remaining ingredients and stir well Read More …
1 c. oatmeal 3 tablespoon butter, cut up 1 c. boiling water 1 c. scalded milk, cooled 1/3 c. maple syrup 2 teaspoon salt 1 c. whole wheat flour 1-1/2 c. bread flour 1 tablespoon yeast 1 egg 1 1/2-2 Read More …
3/4 cup molasses 2 cups sour milk 1 cup corn meal 1 cup white flour 1-1/3 teaspoon baking soda 1 cup graham flour 1 teaspoon salt 1 teaspoon baking powder Sift flour, baking soda, salt, and baking powder together. Add Read More …
2 cup sifted flour 2 teaspoon baking powder 1/2 teaspoon baking soda 1 teaspoon salt 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1 cup pumpkin 1 cup sugar 1/2 cup milk 2 eggs 1/4 cup butter 1 cup chopped Read More …
3 cups sugar 1 teaspoon baking powder 1 cup salad oil 1 teaspoon nutmeg 4 eggs, beaten 1 teaspoon allspice 2 cups cooked pumpkin 1 teaspoon cinnamon 31/2 cups flour 1/2 teaspoon cloves 2 teaspoons soda 2/3 cup water 2 Read More …
1 package dry yeast 2 cups lukewarm water 1 Tablespoon salt 2 Tablespoons oil 3 Tablespoons sugar 5-1/2 cups flour Mix dry yeast with lukewarm water. Let set a minute until the yeast dissolves. Add salt, oil, and sugar. Mix Read More …
1/2 cup butter or margarine 1/2 cup sugar 1 egg 1/4 cup maple syrup or honey 1 cup pumpkin puree 1-3/4 cups bread flour 1 teaspoon baking soda 1 teaspoon cinnamon 1/4 teaspoon ginger 1/4 teaspoon salt 1/2 cup chopped Read More …
1 stick grade A butter, slightly softened 1 clove fresh garlic, minced 2 tablespoons white wine 1 tablespoon grated romano cheese Fresh parsley Salt and pepper Italian bread Combine butter, garlic, wine, cheese, parsley and salt and pepper to taste Read More …
5 cups flour 2-1/2 cups oatmeal 3 tablespoon baking powder 3/4 cup powdered milk 3/4 cup vegetable oil 2 cups water Mix together flour, oatmeal, baking powder and powdered milk. Blend in vegetable oil until mixture looks crumbly. Add water. Read More …
12 ounces 7-Up 1 teaspoon ground coriander 1 teaspoon ground cardamom 1/2 cup honey 3 cups self-rising flour Preheat the oven to 400F. In a medium bowl, mix all the ingredients until well blended. Pour the batter into a loaf Read More …
8 cups of freshly ground whole rye flour 3 cups of warm water 1/2 cup of sourdough culture Mix seven cups of flour with water and sourdough culture. Cover and let set stand in a warm place overnight, between 12 Read More …
750 m sugar 3 cup 250 ml cooking oil 1 cup 4 eggs 10 ml baking soda 2 tsp 7 ml salt 1 1/2 tsp 5 ml ground cinnamon 1 tsp 5 ml ground nutmeg 1 tsp 150 ml water Read More …
3 cup Garbanzo beans; cooked 1 tablespoon Lemon juice 1/2 cup Onion; chopped 2 tablespoon Flour, whole wheat pastry 1/4 cup Wheat germ 1/4 cup Parsley 1/4 cup Sesame seed 1/4 teaspoon Pepper 1/4 teaspoon Garlic powder 2 tablespoon Oil Read More …
25 g fresh yeast or equivalent in dry yeast 150 g butter or margarine (melted) 1/2 dl sugar (1/20th litre) 3 dl milk (3/10th Litre) 8-9 dl flour (8-9 10ths litre) 1 egg Mix it all, but make sure the Read More …
5 eggs 2 1/2 C. heavy cream 6 T. chopped red bell pepper 4 T. minced shallots 1/2 lb. corn kernels 1 T. fresh rosemary, chopped 1/2 lb. corn muffin mix Cooking spray to coat pans Granulated sugar for dusting Read More …
1 can whole berry cranberry sauce (14 oz / 398 ml) 50 ml sugar 1/4 cup 50 ml red wine vinegar 1/4 cup 1/2 red onion, thinly sliced 1/2 2 garlic cloves, minced 2 30 ml fresh basil, minced 2 Read More …
1 tablespoon extra virgin olive oil 1 cup polenta (not instant), or stone ground yellow cornmeal 4 cup boiling water 1 teaspoon salt Preheat the oven to 350 F. In a medium cast-iron or other heavy, oven-proof skillet, heat the Read More …
1 cup Dried chickpeas 1 teaspoon Baking soda 1 teaspoon Salt 1/2 cup Finely minced onion 2 tablespoon Finely minced parsley 1 teaspoon Ground cumin 1 teaspoon Ground coriander 2 Garlic cloves, mashed Pepper to taste 1 tablespoon Lemon juice Read More …
This Raspberry Pull-Apart Bread is similar to Monkey Bread. 2 loaves frozen bread dough 1 small box raspberry gelatin (dry) 1/2 cup granulated sugar 1/2 cup brown sugar 1 teaspoon cinnamon 1 cup chopped nuts (optional) 1/4 cup butter or Read More …
4 cup Stone Ground Whole wheat flour 2 cup White flour 1-1/2 teaspoon Salt 1-1/2 teaspoon Baking soda 2 cup Buttermilk or sweet milk 2 tablespoon Butter 2 tablespoon Sugar Mix the whole wheat flour thoroughly with the white flour. Read More …
4-1/2 cup all-purpose flour 1 teaspoon each salt and baking soda 1 tablespoon baking powder 1/4 cup sugar 1/8 teaspoon ground cardamom or coriander 4 tablespoon butter or margarine, cut into pieces 1 egg 1-3/4 cup buttermilk Preheat oven to Read More …
Yield: 8 Servings 1 pkg Dry yeast 1 teaspoon Sugar 1 cup Warm water (105-115F) 2 1/3 cup Bread flour 1/3 cup Cornmeal 1-1/4 teaspoon Salt 1/2 cup Light-tasting olive oil 2 large Garlic cloves; minced 1 teaspoon Dried rosemary Read More …
Since we’re getting into fall, here’s a great foccaccia recipe. Other herbs than rosemary are excellent as well! This recipe is great with Mushroom and Rice Soup and a big, green salad. 2 tablespoon fresh or dried rosemary leaves 1 Read More …
1 package dry yeast 2 cups of lukewarm water 1 Tablespoon salt 2 Tablespoons sugar 3 Tablespoons oil 5-1/2 cups of flour Mix 1 package dry yeast with 2 cups of lukewarm water. Let set a minute until the yeast Read More …
Makes 24 servings 1-1/2 cups tomato sauce 1 cup honey 1 cup chopped onion 1/2 cup tomato paste 3 tbs. red wine vinegar 1 tbs. dijon mustard 1/2 tbs. minced garlic 1/8 teaspoon cayenne pepper 4 lbs. frozen bread dough, Read More …
2-1/2 c whole wheat flour 2-1/2 c unbleached flour 2 teaspoon salt 2 pkg dry yeast 1 c water 1/2 c honey 1/4 c butter 1 c cream style cottage cheese 2 eggs 1/2 c rolled oats 1 c chopped Read More …
7/8 lb water 2 2/3 oz honey 3/8 oz nonfat dry milk powder 1/8 oz salt 1/8 oz cider vinegar 1-1/8 oz corn oil 1-1/8 oz eggs 1-1/8 lb flour, whole wheat 1/4 oz gluten flour 1/4 oz yeast 1-3/4 Read More …
3 cup whole wheat flour 1 teaspoon baking powder 1 tablespoon powdered milk 2 tablespoon honey Oil for frying Mix all except oil. Divide in balls. Flatten out to 3 inches in palm of hand. Roll out thin. Fry flattened Read More …
1 can crushed pineapple 1 package (10 ounces) moist coconut 4 eggs 1-1/2 cups sugar 4 cups all purpose flour 2 teaspoons salt 2 teaspoons baking soda Preheat oven to 325 degrees. Grease three 5 x 9 inch loaf pans. Read More …
May be Prepared in Bread Machines 1 Tablespoon gluten-free yeast 1/2 cup Popcorn Flour or finely ground cornmeal, lightly toasted (350 degree oven 5-8 min.) 3-1/2 cups Gluten-Free Pantry French Bread/Pizza Mix 1 teaspoon xanthan gum (optional) 1/2 teaspoon salt Read More …
3 cups graham flour 1/2 teaspoon salt 1 teaspoon baking soda 1/4 cup sugar 1 egg 1-1/4 cups milk 1/2 cup peanut butter Mix the dry ingredients. Add the rest of the ingredients. Mix well. Pour into a greased loaf Read More …
Dough: 3/4 cup water (70-80 degrees) 1 tablespoon olive or vegetable oil 3/4 teaspoon salt 2-1/3 cups bread flour 1-1/2 teaspoons active dry yeast Filling: 1-1/2 cups (6 ounces) shredded sharp cheddar cheese 1 can (4 ounces) diced green chilies, Read More …
1 envelope dry yeast 2-1/2 cups lukewarm water 6 1/4 cups flour (approx) 2 tablespoon salad oil 1-1/2 teaspoon salt 1 teaspoon cornstarch 1 teaspoon cold water 1/2 cup boiling water Cornmeal Four loaves, 12″ long by 3 or 4 Read More …
25g fresh yeast or 15g dried 300ml warm water 450g plain white or brown flour (not strong bread flour) 1 teaspoon salt 75g malt extract 50g black treacle (molasses) 25g block margarine 225g sultanas washed and dried a little melted Read More …
1-3/4 cups flour 2/3 cup sugar 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup fermented bananas (3 bananas) 1/3 cup either shortening or butter or margarine 2 tablespoons milk 2 eggs 1/4 cup chopped nuts Read More …
3/4 cup Unsalted butter, at room temperature 5 Tablespoons Sugar 1 Whole egg 1 Egg yolk 2-1/4 cups Unbleached all-purpose flour 2 teaspoon Baking powder 3/4 cup Golden raisins 1/4 cup Diced candied orange peel 1/4 cup Diced candied lemon Read More …
1 teaspoon Sugar 1 tablespoon Yeast 1/4 cup Warm water 1-1/2 cup Brown rice flour 1-1/2 cup White rice flour 1 teaspoon Salt 1 tablespoon Xanthan gum (2 tablespoon Certo) 2/3 cup Skim milk powder 1-1/4 cup Warm water 1/4 Read More …
1/4 cup Lukewarm water 3 tablespoon Sugar 1 package Instant active dry yeast 2/3 cup Orange juice, fresh (room temperature) 2-1/2 cup All-purpose flour, unsifted 1 teaspoon Salt 3 tablespoon Margarine, melted 1 tablespoon Orange rind, finely grated 1 teaspoon Read More …
3/4 cup white rice flour 1/3 cup white sugar 1/3 cup potato starch flour 3 egg yolks 1-1/2 teaspoons baking soda 1 teaspoon lemon peel 2 teaspoons baking powder 1 teaspoon vanilla 1/4 teaspoon salt 3/4 cup mashed banana 1 Read More …