3-3/4 cups (500g) flour 1/4 cup (50g) sugar or less 1 stick unsalted butter, melted 1 pack (1-1/2 tsp.) dry yeast 1 cup warm milk (115F) 2 small packs of raisins (1-1/2 ounce each pack) 2 egg yolks Wash the Read More …
Rosinenzopf (Raisin Bread)
Category: Bread
Bread, including; ABM, Bagels, Biscuits, Buns, Cornbread, Rolls, Scones
Packard House Restaurant Lemon Tea Bread
Source: Packard House – Bath, Maine 2 large lemons 3 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1-1/2 sticks (3/4 cup) unsalted butter, softened 2-1/2 cups granulated sugar 4 large eggs 1 cup whole milk 2 teaspoons Read More …
Squaw Bread San Benito House
1 tablespoon active dry yeast 3 cups lukewarm water 1 tablespoon salt 1/2 cup firmly packed dark brown sugar 1 cup unsulfured dark molasses 1 cup vegetable oil 4 cups whole wheat flour 8-9 cups all purpose flour;divided In a Read More …
Sun Dried Tomato and Cheese Bread
Makes 3 loaves 350 g bread flour 150 g plain flour 1-1/4 teaspoon salt 1-1/2 teaspoon active dry yeast 45 ml olive oil 160 ml cold water 160 ml milk 1-1/2 tablespoon tomato puree 8 0.5 cm strips of sundried Read More …
Nisu
2 packages active dry yeast 3/4 cup warm water 13 ounce can undiluted evaporated milk, heated to 110 degrees F 1/2 to 1 cup sugar 2 teaspoons salt 1 teaspoon or more crushed cardamom seeds 4 eggs, beaten 1/2 cup Read More …
Whiskey Soda Bread
1 cup raisins 1/2 cup Irish whiskey 3 cups all-purpose flour 1/2 cup sugar 1 tablespoon baking powder 1 teaspoon salt 1 tablespoon grated orange rind 1/2 teaspoon baking soda 1-1/3 cups buttermilk 1/4 cup butter or margarine, melted Whiskey Read More …
The Copper Kettle Restaurant French Bread
Source: The Copper Kettle, Aspen, Colorado 6 servings 1 cup milk 1 tablespoon butter 1 tablespoon granulated sugar 2 teaspoons salt 1 cup hot water 1 package yeast, dissolved in 1 cup warm water 5 to 6 cups white flour Read More …
Sun Dried Tomato and Olive Focaccia
Yield: 16 Servings 10 ounce Refrigerated Pizza Crust 1/4 cup Caesar salad dressing 3 tablespoons finely chopped oil-packed sun-dried tomatoes, drained 3 tablespoons sliced ripe olives 3 tablespoons sliced green olives with pimiento 2 teaspoons chopped fresh basil or 1/2 Read More …
Slovenian Almond Apricot Bread
1-1/2 cups water 1-1/2 cups dried apricots, chopped 2 tablespoons butter 1/2 cup maple syrup 1 egg, beaten 1 teaspoon vanilla extract 1 teaspoon orange zest 1-1/2 cups bread flour 1 cup whole wheat flour 1 teaspoon salt 1 teaspoon Read More …
Snake Creek Grill Chocolate Chip Zucchini Bread
Source: Barbara Hill, Snake Creek Grill, Heber, Utah 1 cup canola oil 3 eggs 3 cups grated zucchini 2 cups granulated sugar 2 teaspoons vanilla extract 3 cups flour 1 teaspoon baking soda 1 teaspoon salt 1/2 teaspoon baking powder Read More …
The Quiet Man Irish Pub Baker’s Bread
Source: The Quiet Man Irish Pub, Dover, New Jersey 4 cups all-purpose flour 2 cups warm water 1 tablespoon yeast 2 tablespoons granulated sugar 1 whole egg, beaten 4 tablespoons oil Place half the flour, the sugar, yeast and salt Read More …
Tomato Bread
2 c. tomato juice 1/4 c. grated cheese 2 tablespoon butter 1 pkg. active dry yeast 2 tablespoon sugar 1 c. warm water (110 to 115 degrees F) 1 teaspoon salt 7 c. sifted all-purpose flour (approx.) 1/2 teaspoon basil Read More …
Zucchini Bread Baked in a Jar
3 cup All-purpose flour 1 teaspoon Salt 1 teaspoon Baking powder 1 teaspoon Baking soda 2 teaspoon Cinnamon 1/2 teaspoon Ground cloves 2 cup Sugar 3 large Eggs 1 cup OIL 2 cup Zucchini, grated 1/2 teaspoon Nutmeg 1 teaspoon Read More …
Sourdough Rye Bread with Caraway
1 package dry yeast 1/4 cup tepid water pinch sugar 1 tablespoon salt 1 cup tepid water 2 cups active sourdough starter, stirred down before measuring 3 tablespoons caraway seeds 1 cup medium rye flour, or as needed 1 cup Read More …
Sourdough Rye
2 packages active dry yeast 3-1/4 cups warm water (100-115 deg) 6 cups all-purpose flour (approx) 2 cups rye flour 2 teaspoons salt 1 tablespoon caraway seeds 1-1/2 teaspoons poppy seeds 2 tablespoons melted butter 3 tablespoons granulated sugar cornmeal Read More …
La Mansion del Rio Restaurant Lavosh
Source: La Mansión del Rio – San Antonio, Texas Dough: 2-1/2 pounds (about 8 cups) all-purpose flour 1 pound (about 3/4 cup) whole wheat flour 1/4 cup powdered sugar 1 tablespoon granulated sugar 2 tablespoons salt 1/4 cup shortening 4 Read More …
Russian Black Bread
3-1/2 to 4 cups all-purpose flour 4 cups rye flour 2 cups whole bran cereal 2 packages active dry yeast 2 Tablespoons instant coffee crystals 2 Tablespoons caraway seed 1 Tablespoon sugar 1 Tablespoon salt 1 teaspoon fennel seed, crushed Read More …
Sourdough Apricot Walnut Bread
1 cup Starter 1-1/2 cup Water 1/2 cup Oil 1/2 cup Sugar 12 Apricots (dried), diced 1/4 cup Walnuts, coarsely chopped 2 cup Whole wheat flour 4 cup Bread flour, bromated 1 teaspoon Salt Feed starter 1/2 cup sugar, 1 Read More …
Pumpkin Chocolate Chip Bread
1/2 cup butter or margarine 1 cup sugar 2 eggs 1-1/4 cups canned pumpkin 2 cups bread flour 1 teaspoon baking soda 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon pumpkin pie spice 1/4 teaspoon cloves 1/4 teaspoon ginger 1/4 Read More …
Whole Wheat Herbed Bread Twists
4 ounce whole-wheat flour 4 ounce white flour 2 ounce salt 2 ounce sugar 8 ounce shortening 4 ounce milk solids (powdered) 21/2 ounce water, warm 4 ounce yeast Mix yeast and sugar with warm water; let sit for 3 Read More …
Monkey Bread
3 (10 count) cans refrigerated biscuit dough (store brand, not Pillsbury brands here!) 1 tablespoon cinnamon 1 cup brown sugar (packed) 2/3 cup white sugar 1/2 cup margarine, melted (1 stick) Cut each biscuit into 4 pieces. Mix cinnamon with Read More …
Sheraton Maui Hotel Macadamia Nut Pineapple Banana Bread
Yields 3 mini loaves. 1/2 cup water 1-1/2 cups granulated sugar 3 eggs 1-1/4 cups oil 1-3/4 cups all-purpose flour 1-1/4 cups over-ripe banana, mashed 1/4 teaspoon salt 1/4 teaspoon baking powder 1/2 teaspoon baking soda 1/2 cup macadamia nuts, Read More …
St. Louis Bread Company Herb Cheese Breadstick Bouquet
Source: St. Louis Bread Company 1 St. Louis Bread sourdough round or 3 sourdough soup bowls 1/2 cup butter, melted 1 tablespoon fresh oregano or basil or dill weed 1/2 teaspoon fresh garlic 1/2 cup Parmesan or Romano cheese Starting Read More …
Low Fat Banana Date Bread
1/2 cup applesauce 1/2 cup brown sugar 4 egg whites 2 medium ripe bananas, sliced 2 cups all purpose flour 1/2 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt, optional 1 teaspoon cinnamon 1/2 cup chopped dates In Read More …
The Quiet Man Irish Pub Irish Soda Bread
Source: The Quiet Man Irish Pub, Dover, New Jersey 2 tablespoons unsalted butter 3 cups flour 1-1/2 teaspoons salt 1 tablespoon baking powder 1 teaspoon baking soda 3/4 cup granulated sugar 1-1/2 cups raisins 1-3/4 cups buttermilk 2 eggs, beaten Read More …
Rich Irish Soda Bread
MIX TOGETHER: 2 tablespoons granulated sugar 2 teaspoons baking powder 1/2 teaspoon baking soda 1 teaspoon salt 2-1/4 cups white flour 1/4 cup butter 1 tablespoon caraway seeds 1 cup raisins, currants or dried cranberries BLEND TOGETHER: 1 egg 2/3 Read More …
Spelt Bread
2 cups spelt flour 1 pk active dry yeast 2 tablespoons sugar Pinch of salt 2/3 cup very warm soy milk 2 tablespoons melted margarine or butter In large bowl, combine flour, yeast, sugar, and salt. Stir in soy milk Read More …
Pear Zucchini Bread
2 cups chopped peeled pears 1 cup shredded zucchini 1 cup sugar 1 cup packed brown sugar 3 eggs, beaten 1 cup vegetable oil 1 tablespoon vanilla extract 2 cups all-purpose flour 1 cup whole-wheat flour 2 teaspoon pumpkin pie Read More …
Low Fat Fancy Italian Flatbread
This colourful appetizer makes use of store bought Italian flatbread. It is easily prepared the night before. 1 16 ounce round Italian flatbread 1 8oz. pkg. light cream cheese 1 1/2 cup light sour cream 125ml 1 pkg. dill or Read More …
Sour Cream Banana Bread
1 cup sugar 1/2 cup oil 2 eggs 1 cup mashed bananas (2 medium) 1/2 cup sour cream 1 teaspoon vanilla 1-1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt Preheat oven to 350F. Grease and flour bottom Read More …
Red Lion Inn Lemon Bread
3/4 cup margarine 2 cups granulated sugar 3 eggs 1 egg yolk 3-1/2 cups flour 1 tablespoon plus 1/2 teaspoon baking powder 1-1/2 teaspoons salt 2 cups lemon pudding – from mix or can 3 tablespoons milk Preheat oven to Read More …
Whole Wheat Bread
2 cups milk 2 cups lukewarm water 1/3 cup honey or molasses 4 cups white flour 6 cups whole wheat flour 4 teaspoons salt 1/2 cup wheat germ 3 packages yeast 1/3 cup melted shortening Scald milk, add molasses and Read More …
Pumpkin Bread
3 cups sugar 1 cup vegetable oil 4 each eggs 3-1/2 cups flour 1/2 teaspoon baking powder 2 teaspoons baking soda 1-1/2 teaspoons salt 1 teaspoon ginger 1 teaspoon cloves 1 teaspoon nutmeg 1 teaspoon cinnamon 2/3 cup water 2 Read More …
Rye Bread
4 cups warm water 3/4 cup brown sugar 3 tablespoons dry yeast (3 packages) 1-1/2 teaspoons salt 4 tablespoons caraway seed 1/2 cup margarine 4 cups rye flour 1/4 cup molasses 7-8 cups unbleached flour Combine water and dry yeast Read More …
Whole Wheat Banana Bread
1/2 cup or 1 stick margarine or 3 teaspoon vegetable oil 1/2 cup brown sugar 2 eggs 1 cup white flour 1 cup whole wheat flour 1 teaspoon baking powder 1 teaspoon baking soda 1/4 teaspoon salt 3 ripe bananas, Read More …
Schlotzsky’s Deli Bread
1/2 cup lukewarm water 1 tablespoon granulated sugar 1 package yeast 3/4 cup lukewarm milk 1/2 teaspoon salt 1/4 teaspoon baking soda 2-1/2 cups bread flour (all-purpose will work) Cornmeal Stir water, sugar and yeast together and set aside. Dissolve Read More …
Olive Garden Restaurants Breadsticks
1 loaf frozen bread dough, thawed, and at room temperature Pam vegetable spray Garlic powder, to taste Dried oregano leaf, rubbed to a fine powder between fingers When dough is soft enough to knead, spray your fingers with Pam or Read More …
Red Lion Inn Pineapple Nut Bread
1/2 cup butter, softened 1 cup granulated sugar 2 eggs 2 cups flour 1 teaspoon baking powder Pinch salt 1 cup crushed pineapple, drained 1/2 cup walnuts Preheat the oven to 350 degrees F. Grease and flour two loaf pans. Read More …
Salt Rising Bread
1 medium potato 1 qt. boiling water 1 tablespoon sugar 2 tablespoon meal 1 tablespoon salt 1 cup scalded milk 1 pint. warm water 1/2 cup sugar 1/2 cup shortening 1 teaspoon salt flour Peel potato and slice thin. Add Read More …
Seamus Walls Brown Bread
2 lbs Wheat flour 1 lb Self-raising flower 2 oz Coarse Bran (55 gr) 2 oz Wheat germ 2 teaspoon Baking soda 1 teaspoon Salt 2 oz Brown Sugar 4 oz Butter 2 large Eggs 1-3/4 pints Buttermilk Preheat oven Read More …
Sweet Potato Bread
2 eggs 1/2 cup molasses 1/4 cups sugar 1 cup sweet potatoes (yams), cooked and mashed 2 cups flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon allspice 1/4 Read More …
Sage Bread with Green Olives (Pane alla Salvia con Olive)
20 large Green olives in brine, drained 30 large Fresh sage leaves 7 1/2 cups All-purpose flour 2 cups Lukewarm water 1 teaspoon Salt 1/2 teaspoon Freshly ground pepper SPONGE 2 cups Plus 1 tablespoon all-purpose flour 2 ounces Fresh Read More …
Rosemary and Lemon Stretch Breadsticks
Shaping this rosemary-accented bread into sticks is easy, since there’s no rolling involved. Just cut the dough into strips, then carefully pull and stretch each one into a long, skinny baton. 1 package active dry yeast 1 teaspoon sugar 1 Read More …
Rosemary Whole Wheat Focaccia with Garlic
Yield: 2 Servings 1/2 cup Plus 1 tablespoon cold water 1-3/4 teaspoon Salt 1 tablespoon Honey 2 tablespoon Olive oil 2 teaspoon Dried rosemary leaves 1 cup Whole-wheat flour 1/2 cup Bread flour Oil and cornmeal for baking pans 3 Read More …
Locus Street Bakery Chocolate Peanut Butter Bread
Sparked with semisweet chocolate chips, it is a break-the-rules treat for breakfast or a strong argument for fall picnics. Source: LocuStreet Bakery, San Antonio, Texas 1-1/2 teaspoons active dry yeast 1-3/4 cups warm water 1/2 cup active Sourdough Starter 5 Read More …
Whole Rye Bread
Makes 2 – 8 by 4″ loaves 2 cups Rye sourdough starter 3 cups Spring Water (70-75F) 6 cups Rye flour preferably medium ground 1 tablespoon Fine sea salt THE DOUGH Measure ingredients. Combine starter and water in 6 qt Read More …
Sour Rye
1 cup rye flour 1 cup water 1 tablespoon crushed caraway seeds 1 teaspoon minced onion 1/4 teaspoon dry yeast 1-1/2 cups rye flour 3 cups unbleached all purpose, or bread flour 1/2 cup mashed potatos, warm, or 1/3 cup Read More …
Sweet Muenster Bread
2 packages dry yeast 1/4 cup warm water 1 cup warm milk 1-1/2 tablespoons sugar 1-1/2 teaspoons salt 1/2 cup melted butter 3 to 4 cups flour 2 pounds, Sweet Muenster cheese, grated or ground 1 egg 3 tablespoons melted Read More …
Yankee Oatmeal Molasses Bread
A butter and molasses glaze gives this delicately flavored loaf a glossy finish, which makes for a beautiful presentation at the table. 1/2 cup packed old-fashioned oats 3/4 cup boiling water 1 cup warm water (105°F to 115°F) 1 envelope Read More …
The Quiet Man Irish Pub Irish Brown Bread
Source: The Quiet Man Irish Pub, Dover, New Jersey 4 cups whole wheat flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon baking powder 2 tablespoons bran 2 tablespoons wheat germ 1 pint buttermilk (or milk with 1 teaspoon Read More …