Free Recipes Archive
3 ounces unsweetened chocolate (3 squares) 1/2 cup butter or margarine 1 1/3 cups granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 cup all-purpose flour 1/2 teaspoon baking powder 1 cup chopped California Walnuts, divided use 1/2 cup Read More …
2 tablespoons chopped pecans 3 large eggs 1 cup granulated sugar 2 tablespoons butter, melted 1/2 cup heavy cream 1/2 cup dark corn syrup 1/2 teaspoon salt 1/4 cup brandy 1 cup pecan halves 1/2 cup semisweet chocolate chips 1 Read More …
1 (9-inch) graham cracker pie crust 1/2 cup butter or margarine, softened 3/4 cup granulated sugar 1 square baking chocolate, melted, cooled 1 teaspoon vanilla extract 2 large eggs 1 cup heavy cream, whipped 1/4 teaspoon mint extract Prepare a Read More …
1/2 cup butter 3/4 cup firmly packed light brown sugar 1 large egg 1 teaspoon vanilla extract 1 cup plus 2 tablespoons all-purpose flour 1 teaspoon baking powder 1/2 cup sweetened flake coconut 1/2 cup chopped macadamia nuts 1/2 cup Read More …
1 (18.25-ounce) package chocolate cake mix 1 (21-ounce) can cherry pie filling 2 large eggs 1/3 cup vegetable oil 1 teaspoon almond extract 1 cup granulated sugar 5 tablespoons butter or margarine 1/3 cup milk 1 cup semisweet chocolate chips Read More …
1 1/2 cups cooked rice 1 cup granulated sugar 4 (4-ounce) squares unsweetened chocolate, melted 1/8 teaspoon salt 3 cups milk 2 large eggs, beaten 2 cups heavy cream 1 tablespoon vanilla extract Combine rice, sugar, chocolate, salt, milk and Read More …
1 cup light corn syrup 3/4 cup firmly packed dark brown sugar 2 tablespoons butter 4 ounces semi-sweet baking chocolate, chopped 3 large eggs 1/8 teaspoon salt 3 tablespoons rum 2 cups chopped walnuts 1 (9-inch) unbaked pie shell Preheat Read More …
1 1/2 cups hazelnuts, toasted and skinned 3 large egg whites, at room temperature 1/2 cup granulated sugar 1 teaspoon ground cinnamon 6 ounces bittersweet chocolate, melted and cooled Preheat the oven to 325*F (160*C). Line two baking sheets with Read More …
1/2 cup butter, softened 1/2 cup firmly packed brown sugar 1/2 cup finely chopped pecans 1 large egg 1 teaspoon vanilla extract, or rum flavoring 1 1/2 cups all-purpose flour 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 teaspoon baking Read More …
The classic combination of chocolate and cherries makes up this easy pie. 1 (7-ounce) container frozen nondairy dessert topping, thawed – divided use 1 (10-inch) graham cracker pie crust 1 cup milk 1 (3.5-ounce) package instant chocolate pudding mix 1 Read More …
1 cup granulated sugar 6 tablespoons all-purpose flour 2 large eggs 1/2 cup butter or margarine, melted 1 cup chopped pecans 1 cup semisweet chocolate chips 1 1/2 teaspoons vanilla extract 1 cup heavy cream 3 tablespoons powdered sugar 1 Read More …
1 (18.25 ounce)package plain German chocolate cake mix 1 (15 ounce) container coconut pecan frosting 1 cup water 1/3 cup vegetable oil 3 large eggs Preheat the oven to 350*F (175*C). Generously grease and four a 12-cup Bundt pan. Set Read More …
A delightful hybrid of salty snack and sweet treat — perfect for TV-time munchies! 1/4 pound candy-coated chocolate pieces 1/2 pound almond bark, (or other melting chocolate) 1 pound small pretzels or pretzel sticks Pour candy-coated chocolate pieces into a Read More …
1/4 cup chocolate wafer crumbs 4 cups vanilla ice cream, divided use 1/3 cup chopped pecans 1/3 cup caramel sauce 1/4 cup chocolate syrup 2 tablespoons chopped pecans 2 tablespoons caramel sauce 2 tablespoons chocolate syrup Generously butter a 9-inch Read More …
2 cups sugar 1 (5 1/3-ounce) can evaporated milk 10 large marshmallows (or 100 miniature) 1 (6-ounce) package semisweet chocolate pieces 1 cup chopped toasted walnuts 1/2 cup butter or margarine, cut into small pieces Grated peel from 2 well-washed Read More …
Just beat, melt, stir, and refrigerate…these bars are that simple 2 cups peanut butter, divided use 3/4 cup butter LAND O LAKES® Butter 2 cups powdered sugar 3 cups graham cracker crumbs 2 cups semisweet chocolate chips Beat 1 1/4 Read More …
4 large eggs 3 cups granulated sugar 1/2 cup unsweetened baking cocoa 1 (12-ounce) can evaporated milk 2 teaspoons vanilla extract 1/4 teaspoon salt 1/2 cup butter or margarine, melted 2 cups sweetened flake coconut 1 cup chopped pecans 1 Read More …
A rich, chocolate cheesecake that’s easy to make and will impress your guests! 4 (8-ounce) boxes semi-sweet chocolate baking bars (optional), melted and cooled 2 (8-ounce) packages cream cheese, softened 3/4 cup firmly packed brown sugar 1/4 cup granulated sugar Read More …
Applesauce is used to moisten this cake and cut the fat content. Vegetable cooking spray 3/4 cup all-purpose flour 1/3 cup baking cocoa 1/3 cup cornstarch 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 2/3 cup granulated Read More …
A fun snack for kids to make. 8 cups miniature marshmallows 1/2 cup light corn syrup 4 cups oven-toasted rice cereal 4 cups pretzel sticks 1 (13-ounce) package NESTLE® BUNCHA CRUNCH® Candy, divided use GREASE a 13 x 9-inch baking Read More …
This is a sweet, chewy crust that’s perfect for cream, fruit or custard pies. 2 ounces baking chocolate 2 tablespoons butter 2/3 cup powdered sugar 2 tablespoons hot water 1 1/2 cups sweetened flaked coconut Combine butter and baking chocolate Read More …
3 cups cooked medium grain rice 2 cups milk 1 (14-ounce) can sweetened condensed milk 2 medium bananas, sliced 1/2 cup semi-sweet chocolate chips 1/2 cup chopped pecans Combine rice, milk and sweetened condensed milk in 2-quart saucepan. Cook over Read More …
A layer of fruit preserves is nestled next to a layer of chocolate in this delectable bar cookies. Oats and almonds give them a chewy texture to offset the sweetness of the filling. 1 1/2 cups all-purpose flour 1 1/2 Read More …
3/4 cup milk 1 (3 1/2-ounce) package instant vanilla pudding mix 1/2 cup canned or fresh pumpkin puree 3/4 teaspoon pumpkin pie spice 2/3 cup chopped almonds 2/3 cup semisweet chocolate chips 1 (8-ounce) container frozen non-dairy whipped topping, thawed Read More …
1 (18.25-ounce) package German chocolate cake mix 1 (14-ounce) package soft caramel candies 1/2 cup butter 1/3 cup milk 1 cup peanuts, chopped 3/4 cup semisweet chocolate chips Prepare cake per package directions. Combine caramel candies, butter, and milk in Read More …
Milk chocolate Morsels inside peanut butter squares. What could be better? 1 cup creamy or chunky peanut butter 6 tablespoons butter or margarine, softened 1 1/4 cups granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 cup all-purpose flour Read More …
A rich peanut butter crust is topped by sweetened cream cheese and a thin layer of melted chocolate and chopped peanuts. This will quickly become a favorite in your house! 1/3 cup butter, softened 1/4 cup creamy peanut butter 1 Read More …
2 cups cooked rice 2 cups milk 1/2 teaspoon salt 1 teaspoon vanilla extract 1 cup marshmallow cream 1/2 cup chocolate syrup Combine rice, milk and salt in saucepan and simmer 20 to 25 minutes or until thick and creamy, Read More …
1/2 cup semisweet chocolate chips 1/2 cup peanut butter chips 1 cup butter, divided use 1/2 cup peanuts 3/4 cup granulated sugar 3/4 cup brown sugar, firmly packed 1/2 cup creamy peanut butter 2 large eggs 2 teaspoons vanilla extract Read More …
Moist chocolate cake with coconut and chocolate chips Makes this a great dessert. It’s so fast and easy to make and people will be begging for the recipe!!! Submitted by Leanna from Wayne, Ohio. 1 (18.25-ounce) package chocolate cake mix Read More …
3/4 cup butter 1 1/4 cups firmly packed brown sugar 2 tablespoons milk 1 tablespoon vanilla extract 1 large egg 1 3/4 cups all-purpose flour 1 teaspoon salt 3/4 teaspoon baking soda 1 cup semisweet chocolate chips 1 cup chopped Read More …
4 ounces cream cheese, softened 1 tablespoon half-and-half 1 tablespoon granulated sugar 1 (8 ounce) container frozen nondairy whipped topping, thawed 1 (9-inch) graham cracker pie crust 1 1/2 cups half-and-half 2 (3 1/2-ounce) packages instant chocolate pudding mix Combine Read More …
6 cups powdered sugar 3 cups finely chopped walnuts 2 (16-ounce) packages flaked coconut 1 (14-ounce) can evaporated milk 1/2 cup butter or margarine, melted 1 teaspoon vanilla extract 2 cups milk or semisweet chocolate chips 1/4 pound paraffin Wooden Read More …
Kids will love to make and eat these chocolate/peanut butter/marshmallow concoctions 2 cups (a 12-ounce package) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels 1 2/3 cups (a 11-ounce package) NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels 1/2 cup creamy or chunky peanut Read More …
1/2 cup lukewarm milk 3/4 cup lukewarm water 1 1/2 teaspoons vanilla extract 1 1/2 teaspoons salt 2 tablespoons sugar 2 teaspoons ground cinnamon 2 tablespoons butter 2 1/2 cups bread flour 2 1/2 teaspoons active dry yeast 8 ounces Read More …
All your favorite flavors in one bite! 1 (18-ounce) package NESTLÉ TOLL HOUSE Chocolate Chip Cookie Dough, softened, divided 1/2 cup chopped walnuts, divided use 1/2 cup caramel ice cream topping PREHEAT oven to 350° F. Grease 9-inch-square baking pan. Read More …
If you like nuts, you’ll go nutty for these chocolate chip squares 1 (18-ounce) package NESTLÉ TOLL HOUSE Chocolate Chip Bar Dough 1/2 cup NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels 3/4 cup chopped almonds, macadamia nuts, peanuts, Read More …
This layered dessert, inspired by an English classic, is a medley of cookies, fresh fruit and a creamy, custard-like filling. 1 (18-ounce) package NESTLÉ TOLL HOUSE Chocolate Chip Cookie Dough 2 cups milk 2 (3.4-ounce) package vanilla or chocolate instant Read More …
These bars will make your taste buds crazy! A must-try treat. 2 cups crushed peanut butter sandwich cookies (about 20) 3 tablespoons butter or margarine, melted 1 1/4 cups lightly salted dry roasted peanuts, chopped 1 cup NESTLÉ TOLL HOUSE Read More …
16 ounces creamy peanut butter 1 (16-ounce) package powdered sugar 1 cup butter, softened 1 (12-ounce) package semisweet chocolate In a large bowl with an electric mixer on medium speed, combine peanut butter, powdered sugar and butter. Beat until smooth. Read More …
3 (6-ounce) packages white chocolate chips 2 cups crispy rice cereal 1 cup chopped roasted peanuts 1 cup sweetened flaked coconut 1 (6-ounce) package peanut butter flavored chips 1 teaspoon vanilla extract Line a 9-inch square pan with lightly buttered Read More …
1/2 (15-ounce) package refrigerated pie crusts (or homemade, if preferred) 1 1/2 cups coarsely chopped pecans 1 stick (1/2 cup) butter or margarine 1 cup light corn syrup 1 cup sugar 1/2 cup Dutch process cocoa 4 large eggs, lightly Read More …
1 (19.3-ounce) package brownie mix 1 (3.9-ounce) package chocolate instant pudding mix 1 (7-ounce) container frozen non-dairy whipped topping, thawed 1 (6-ounce) bag milk chocolate morsels Prepare brownie mix according to package directions in a 9 x 13-inch pan. Cool. Read More …
1 pint heavy whipping cream 1/4 cup chocolate syrup 1 package graham crackers Chill bowl and beaters for 1/2 hour in freezer. Pour whip cream into chilled bowl and whip on high until cream forms stiff peaks. Add small amounts Read More …
These easy, no-bake candy-cookies just require that the white chocolate be melted; the rest is a snap and you’ve got cookies nice enough for gift-giving. 2 cups white chocolate chips 1/2 cup chunky peanut butter 1 1/2 cups miniature marshmallows Read More …
2 1/2 cups low-fat milk 2 cups cooked rice 1/2 cup granulated sugar 1/4 cup semisweet chocolate chips 1 teaspoon vanilla extract Combine milk, rice, sugar and chocolate chips in 2 to 3-quart saucepan. Cook over medium heat, stirring often, Read More …
2 1/2 cups granulated sugar 3/4 cup butter 3/4 cup evaporated milk 5 ounces marshmallow creme 3/4 teaspoon salt 3/4 teaspoon vanilla extract 2 cups semisweet chocolate chips 1/2 cup nuts, chopped Combine sugar, butter, evaporated milk, marshmallow creme, and Read More …
A recipe that is sure to please anyone who tastes…and you, since it is VERY EASY!! 1 angel food cake, prepared 1 (6-ounce) package instant chocolate pudding mix 3 cups milk 1 (8-ounce) container frozen whipped topping Break up the Read More …
1/2 cup semi-sweet chocolate chips 20 large California dried figs 1/2 cup miniature marshmallows (optional) 20 walnuts or other nuts (optional) Take a knife and slit the side of each fig and place nut or marshmallow inside each fruit. Next, Read More …
1 (12-ounce) package or 2 cups semisweet chocolate chips 1/3 cup whole milk 2 tablespoons granulated sugar 1 (3-ounce) package cream cheese, softened 1 (8-ounce) container frozen nondairy whipped topping, thawed 1 (8 or 9-inch) graham cracker pie crust In Read More …