30 lbs. hamburger 2 (6 lb.) cans chili beans 3 (6 lb.) cans kidney beans 2 (6 lb.) crushed tomatoes 1 (6 lb.) peeled tomatoes 1 (6 lb.) can tomato paste 40 tbsp. chili powder 16 to 18 sm. onions, Read More …
Church Chili for 100
Category: Volume
Exotic Turkey and Rice Bake for 100
2 1/2 lbs. onion, finely chopped 2 1/2 oz. garlic, chopped 5 qt. chicken or turkey stock 12 oz. raisins 2 cans (#10) apricot halves, drained & quartered 3 Tbsp salt 2 1/2 lbs. red or green bell pepper, diced Read More …
Cowboy Chili for 100
15 lbs. hamburger 3 c. chopped onion 1 1/2 gal. tomato puree (or paste) 1/2 c. chili powder 1/4 c. salt 3 gal. pinto or red beans 1 c. sugar 1/4 c. paprika 2 qts. water Cook beef; drain. Add Read More …
Camp Cook’s Chili for 100
12 lbs. ground beef 5 1/2 oz. chili powder 3 tbsp. cumin 1 (#10) can ketchup 1 lb. onions, minced 1 tbsp. black pepper 2 (#10) cans tomato juice 4 to 5 (#10) cans beans or chili beans Brown ground Read More …
Brunswick Stew for 100
Makes 8 Gallons, approx. 100 servings 12 lb. potatoes 12 lb. onions 6 lb. beef roast 6 lb. chicken 1 1/2 lb. salt pork 1 lb. butter or oleo 1 gal. tomatoes, plus 1 large can 1 gal. tomato juice Read More …
Stuffing for 100
1 c. margarine, melted 1/2 c. onion, chopped 2 c. celery, chopped 2 Tbsp. salt 2 Tbsp. pepper 3 raw eggs 5 qt. chicken or turkey broth 4 Tbsp. sage or poultry seasoning 8 loaves dry bread crumbs Mix all Read More …
Pork Chops & Dressing for 100
100 (4 oz.) pork chops 5 lbs. dry bread crumbs 1 c. margarine, melted 4 c. chopped onions 6 tsp. poultry seasoning 2 tsp. salt 6 eggs, beaten 3 qts. warm water Put chops on lightly greased baking sheets with Read More …
Lasagna for 100
6 (48 oz.) jars spaghetti sauce 10 lb. Mozzarella cheese 6 lb. lasagna noodles 2 doz. eggs 1 (0.5 oz.) jar parsley 9 (24 oz.) cartons cottage cheese 6 lb. ground beef 4 lb. mild Italian sausages, remove casings and Read More …
Ham & Broccoli Hot Dish for 100
4 boxes chopped frozen broccoli 4 med. onions, chopped 6 c. raw rice 4 tsp. Worcestershire sauce 2 lg. (51 oz.) cans cream of chicken soup 2 lg. (51 oz.) cans cream of celery soup 3 c. milk 5 lbs. Read More …
Ham Loaf for 100
10 lb. ham 4 lb. pork 10 c. crumbs 2 tsp. salt 11 lb. beef 2 doz. eggs 10 c. milk 1 tsp. pepper Glaze: 4 c. brown sugar 1 tsp. dry mustard 1 1/2 c. vinegar Mix ingredients. Bake Read More …
Easy Sloppy Joes for 100
25 lb.. ground turkey breast or lean gr. beef 2 gallons plus 6 cups chili sauce 3 cups brown sugar 100 Kaiser rolls, lightly toasted, split Cook turkey in a heavy nonstick skillet over medium high heat, stirring frequently to Read More …
Easy Punch for 100
8 (6 oz.) cans frozen orange juice 2 (6 oz.) cans frozen lemonade 1 (30 oz.) can pineapple juice 2 (12 oz.) cans apricot nectar 4 qts. water 6 bottles ginger ale Combine all ingredients except ginger ale and chill. Read More …
Golden Glow Punch for 25, 50, 75, 100 or 150
Amounts below for 150, 100, 75, 50 and 25 servings. 6 (6 oz.) cans frozen orange juice concentrate, thawed 6 (6 oz.) cans frozen lemonade concentrate, thawed 6 qt. apple juice, chilled 12 qt. ginger ale, chilled 3 qt. lemon Read More …
Pan Gravy for 25
1 c. fat or meat drippings, hot 1 c. flour (8 oz) 1 Tbsp. salt 1 tsp. pepper 1 gallon of water and/or meat stock Stir flour into meat drippings until smooth. Add salt and pepper, and gradually, stirring CONSTANTLY, Read More …
Creamy Turkey Gravy for 20
8 qt. turkey or chicken broth* 2 Tbsp. onion powder 4 tsp. garlic powder 4 tsp. salt 2 tsp. pepper 2 c. cornstarch 2 c. cold water 2 c. half and half (coffee cream) 2 tsp. browning sauce In a Read More …
Meat Roast Gravy for 20
2 1/2 c. fat, butter or drippings 3 c. flour 24 c. water or natural juices from roasts Salt and pepper Allow brown drippings to remain in pan. Measure fat or drippings. Add flour and stir until smooth. Add water Read More …
Scalloped Tomatoes for 100
4 cans (#10) tomatoes 1 lb. onions 2 lb. bread 1/2 lb. (8 oz.) sugar, granulated 3 tbsp. salt 3 tbsp. pepper 1 c. bread crumbs or cracker meal 1 c. Parmesan cheese 1 stick (4 oz.) margarine, melted Drain Read More …
Candied Sweet Potatoes for 100
1 bushel of sweet potatoes (50 lbs.?) 5 lb. of sugar 1 can of cinnamon (start with 1 Tbsp. or to taste) 1 can nutmeg (start with 1 Tbsp. or to taste) 3 lb. margarine Juice of 5 lemons Marshmallows Read More …
Scalloped Potatoes for 100
44 lbs. potatoes 5 tbsp. salt 2 1/2 gal. cream sauce SAUCE: 4 1/2 c. melted butter or oleo 2 1/2 gal. hot milk 6 tbsp. salt 1 1/2 tbsp. pepper Peel and slice potatoes (season with salt) arrange in Read More …
Easy Ranch Beans for 100
10 lb. ground beef 2 large onions 1 to 2 cans Ro-Tel with green chilies salt and pepper to taste 3 gal. Ranch Style beans Brown ground beef with onions. Add tomatoes; season to taste. Add beans and heat thoroughly. Read More …
Pancake Breakfast for 100
10 c. flour 10 c. buttermilk 10 tbsp. sugar 10 tsp. baking powder 5 tsp. soda 10 eggs 1 1/4 c. oil 2 1/2 tsp. salt Mix as you would for pancakes, mixing the dry ingredients well. Add the wet Read More …
Turkey Dressing Supreme for 100
9 lb. bread cubes 1 1/3 c. turkey drippings 1 c. celery 2/3 c. onion 2 tbsp. salt 1 1/4 tsp. pepper 1 1/4 tsp. thyme 2 1/2 tbsp. poultry seasoning 2 qt.. turkey broth 13 lb.. cooked turkey 2 Read More …
Saucy BBQ Buns for 100
10 lb. hamburger 1 lb. onion, chopped 5 c. ketchup 2 Tbsp. chili powder 4 Tbsp. salt (or less) 2 tsp. pepper 1 c. vinegar 1/2 c. sugar 4 tsp. dry mustard 3 c. chopped celery Simmer slowly until everything Read More …
Apple & Cabbage Coleslaw for 95
Serves: 90-95 3 cartons (16 ounces, each) sour cream 1 c. sugar 2 T. salt 1 T. pepper 5 tsp. ground mustard 4 to 5 pounds unpeeled tart apples, julienned 1/2 c. lemon juice 3 large heads cabbage (3-4 pounds, Read More …
Turkey Salad for 100
Yield: 100 servings 1 qt. lowfat mayonnaise 1 qt. lowfat yogurt 1/2 cup prepared mustard 9 lb. (1-1/2 gal.) California seedless grapes 10 lb. (3 gal) cooked boneless turkey breast, cubed . 8 lb. (2 gal.) celery, chopped 10 oz. Read More …
Garlic Dressing for 100
1 1/3 tsp. Curry powder 1 1/3 tsp. Dry mustard 2 tsp. Cayenne 1 tbsp. Dehydrated parsley 1 tbsp. Dehydrated chives 1 tsp. Instant granulated garlic 1/4 c Salt 1 tbsp. White pepper 1 Lemon rind, chopped 1/3 c Olive Read More …
Chicken Salad for 100
12 c. chicken, cooked & diced 8 c. hard cooked eggs, diced 12 c. celery, diced 4 c. green pepper, diced 12 c. shell macaroni, cooked & drained 2 sm. cans pimiento 2 qt. mayonnaise 2 tbsp. salt 6 tbsp. Read More …
Honey Mustard Dressing for 100
Chicken and Pasta Salad for 100
12 c. chicken, cooked & diced 8 c. hard cooked eggs, diced 12 c. celery, diced 4 c. green pepper, diced 12 c. shell macaroni, cooked & drained 2 sm. cans pimiento 2 qt. mayonnaise 2 tbsp. salt 6 tbsp. Read More …
Easy Potato Salad for 100
30 lb.. potatoes 4 c. chopped onions 7 1/2 c. chopped celery 30 hard boiled eggs DRESSING: 6 tbsp. salt or to taste 2 tbsp. pepper 2 qt.. mayonnaise 2 qt.. Miracle Whip Cook potatoes until tender. Cool..(make sure all Read More …
Coleslaw for 100
6 heads of cabbage 3 c. shredded carrots Shred cabbage and carrots and store in refrigerator until ready to serve. DRESSING: 1 gallon Miracle Whip 2 pkgs. Ranch dressing mix 1/4 c. vinegar Sugar & salt to taste Mix together, Read More …
Coleslaw for 100
8 lb. cabbage 3 lb. carrots 5 lb. sugar 1 sm. can celery seed 1/2 gallon salad dressing 1 c. mustard Shred cabbage and carrots in large mixing bowl. Add sugar, celery seed and mustard. Add salad dressing. Mix well. Read More …
German Potato Salad for 75 to 100
30 lb. potatoes 3 lb. bacon 1 doz. boiled eggs 2 lb. chopped onions 1/4 c. flour 3 c. sugar 3 c. vinegar 3 c. water 3 to 4 tsp. celery seed Boil potatoes and peel while hot and dice. Read More …
Boston Clam Chowder for 100
10 lbs. clams, fish or seafood 1 1/2 lbs. salt pork, finely chopped 2 qt. onions, chopped 2 3/4 gal. potatoes, diced 1 1/2 gal. hot water 2 gal. hot milk Salt, to taste 1 c. parsley, chopped Cut seafood Read More …
Rice Hot Dish for 100
10 lbs. hamburger 15 c. celery, chopped 3 lbs. onions, chopped 5 c. rice 10 cans mushroom soup 10 cans celery soup 20 cans water 1 sm. bottle soy sauce 4 cans mushrooms, drained Brown hamburger, celery and onions together. Read More …
Beef Stew for 100
25 lb. beef, cubed 10 whole bay leaves 18 lb. potatoes 2 cans whole tomatoes (10 lb.) 2 lb. onions 10 lb. carrots salt and pepper to taste several cloves of garlic, optional Brown beef in flour. Add water, bay Read More …
Baked Beans for 75 to 100
Serves 75-100 1, 2-lb. bag yellow lima beans 1, 1-lb. bag kidney beans 1, l-lb. bag small white beans 1 pkg. dry onion soup mix 5 lbs. bacon, cooked & crumbled 6 onions, chopped & sauteed 1 gal. ketchup 1/2 Read More …
Meat and Rice Dish for 100
10 lbs. chow mein meat 2 lg. onions 2 qts. rice, uncooked 2-3 lg. cans chicken gumbo soup 3/4 can water Celery, optional Brown meat and onions. Cook rice and combine with meat and all other ingredients. Put in oven Read More …
Caesar Pasta Salad for 100
6-1/4 lbs. spiral or corkscrew pasta 4-1/4 lbs. broccoli florets 3-1/2 lbs. cauliflower florets 6-1/4 cups cucumber, cut into 1/2 inch pieces 6-1/4 red bell peppers, seeded and cut into 1/2 inch pieces 3 quarts plus 1 cup Caesar dressing Read More …
Chicken ‘n Rice Delight for 70
9 c. uncooked rice 17 c. chopped cooked turkey or chicken (chopped chicken meat is avail. frozen in bags at Costco) 3 c. broth 2 batches Creamy Gravy (recipe follows) To cook rice bring water to boil (around a tablespoon Read More …
Double Decker Gelatin Salad for 96
Yield: 96 servings 3 lb. 8 oz. (1-3/4 qt). strawberry or raspberry-flavor gelatin 2 qt. boiling water 1 gallon cold water 1 cup lemon juice 6 lb. (1 gallon) California seedless grapes 2 qt. whipped topping 96 lettuce leaves, optional Read More …
Bean Soup for 100
6 pounds dry white beans ( 3 1/2 qts.) 7 gallons ham or chicken stock 8 ham bones 2 3/4 cups shredded carrots (about 1 lb.) 4 1/2 c. finely chopped onions (about 2 lb.) 2 tsp pepper 2 cups Read More …
Chicken Vegetable Soup for 100
4 lb. chicken 4 lb. carrots, diced 1 large stalk celery 4 lb. potatoes, diced 5 lb. onions, chopped 1 lb. English peas (fresh or frozen or canned) 2 lb. corn (fresh, frozen or canned) 64 oz. tomato soup Cook Read More …
Crunchy Vegetable Salad for 140
12 lbs. frozen peas, thawed 12 lbs. frozen corn, thawed 12 cans sliced water chestnuts, drained (8 oz. cans) 3 c. sliced green onions 6 cups mayo or salad dressing 2 1/4 c. milk 2 1/4 c. parmesan cheese 3/4 Read More …
Bean & Sausage Soup for 90
11 lb. white navy beans 30 lb. potatoes 18 med. onions 6 pkgs. sausage (your choice) 1 box bay leaves This recipe is designed for big electric roasters. You will need 3 of them. Many Church Groups have these roasters. Read More …
Creamy Coleslaw for 100
15 lb. cabbage, shredded 2 lb. carrots, shredded 1 lb. onion, finely chopped Dressing: 3 qt. mayonnaise 2 1/2 c. sugar 3 c. milk celery seed to taste (1 Tbsp.) mustard seed to taste Mix dressing and pour over cabbage, Read More …
Borscht for 100
5 gallons soup stock 4 cups minced onions 4 cups shredded beets 4 cups carrots, diced 8 cups potatoes, cubed 4 celery stalks 6 lbs. Cabbage, shredded 2 cups sweet peppers, shredded 2/3 cup fresh green dill, shredded 1 gallon Read More …
Rice Pilaf for 100
100 Portions (2 Pans) Portion: 1 Cup Each 1 cup (8 oz) butter or margarine 1 cup (7 oz) shortening 3 qt. (4 lb) onions, dry, finely chopped 2 tbsp (6 cloves) garlic, minced 1 1/4 gal. (10 lb) rice Read More …
Macaroni Salad for 100
6 lb Fully cooked ham, cubed 6 lb Macaroni, cooked & drained and rinsed under cold water and drained 3 lb Shredded cheddar cheese 2 Bags, frozen peas, thawed, 20 ounces each 2 bunches Celery, chopped (12 cups) 2 lg. Read More …
Cream of Potato Soup for 100
2 1/4 gal. potatoes, peeled and diced 1/2 c. salt 3 gal. boiling water 4 gal. potato water milk as required 2 c. butter or margarine 2 c. all-purpose flour 1 qt. parsley, chopped 1 c. chopped onion Peel potatoes, Read More …