1 onion, finely chopped 500 g yukon gold potatoes, peeled & grated 1 lb 15 ml fresh dill, chopped 1 tbsp salt & pepper to taste 1 egg white 112 g smoked salmon 4 oz 50 ml sour cream 1/4 Read More …
Potato Pancakes with Smoked Salmon
Tag: Smoked
Smoked Duck
1 (5-pound) duck 1/2 cup cooking sherry 1/2 cup chopped apple 1 celery rib, chopped 1 jalapeño, seeded and chopped 1/4 pound mild or hot sausage 1/4 teaspoon salt 1/8 teaspoon pepper 1 garlic clove, crushed 1 cup croutons Wash Read More …
Potato Smoked Sausage Hash
1 (16-ounce) package smoked sausage, sliced 1 medium onion, chopped 1 medium-size green bell pepper, chopped 1/2 (32-ounce) package frozen Southern-style hash browns 1/2 teaspoon salt 1/2 teaspoon pepper Brown smoked sausage slices in a large nonstick skillet (about 5 Read More …
Smoked Sausage Italian Bean Soup
2 teaspoons olive oil 1 pound smoked link sausage, sliced 1 cup onion, chopped 1 (28-ounce) can whole tomatoes 3-1/2 cups water 2 teaspoons chicken base or bouillon granules 1 cup curly pasta 1 (16-ounce) can kidney beans In a Read More …
Italian Smoked Sausage Bean Soup
1 pound link smoked sausage, sliced 1 cup chopped onion 2 teaspoons olive oil 1 (28-ounce) can whole tomatoes, chopped 3-1/2 cups hot water 1 cup cooked curly pasta 2 teaspoons chicken base or bouillon granules 1 (15-ounce) can kidney Read More …
Smoked Turkey Breast with Collard Greens
3 pounds collard greens, rinsed and chopped 1/2 pound smoked turkey breast, cubed 1 cup chicken broth 1/2 cup minced onion 1 teaspoon crushed red pepper flakes 1 teaspoon minced celery 1 teaspoon freshly ground black pepper Place the collard Read More …
Smoked Pork Chops with Sauerkraut
2 slices bacon, diced 2 tart green apples, peeled, cored and chopped 1 medium onion, chopped 1 (32-ounce) package refrigerated sauerkraut 1/4 teaspoon cumin 2 or 3 juniper berries 1/3 cup dry white wine 1/2 cup water 1 pound smoked Read More …
Wildhorse Saloon Smoked Tomato and Herb Sauce
Source: Chris Rains, Executive Chef, Wildhorse Saloon 2-3/4 cups diced onions 3/4 cup chopped celery 1/3 cup diced carrots 1-1/2 tablespoons minced garlic 3 pints cherry tomatoes, smoked 1-1/3 cups cooking sherry 3/4 cup olive oil 2 tablespoons salt 1 Read More …
Fried Shrimp Won Ton Soup with Smoked Ham
Heung Tao Yee Foo Won Ton is rarely seen on the English side of the Chinese menu. the dumplings are deep-fried then covered with broth garnished with lacy shreds of egg white. The finished soup gets a sprinkling of chopped Read More …
Cajun Potato Salad with Smoked Sausage
250 g smoked sausage, cut in bite size pieces 8 oz 1.5 kg red potatoes 3 lb 45 ml white wine vinegar 3 tbsp 75 ml tabasco sauce 1 tbsp 15 ml whole grain mustard 1 tbsp 1 green bell Read More …
Tomato and Smoked Paprika Soup
4 slices bacon, chopped 5 ml butter 1 tsp 1 onion, chopped 1 carrot, chopped 2 garlic cloves, minced 5 ml sweet smoked paprika 1/2 tsp 2 ml dried marjoram, rosemary or thyme 1/2 tsp salt & pepper to taste Read More …
Coyote Cafe Roasted Corn Soup with Smoked Chiles and Cheese
Source: Coyote Cafe Serving size: 6 10 ears corn in their husks 5 cups water 4 chipotles en adobo seeded and julienned Salt to taste 4 ounces feta cheese or queso fresco Roast the corn on a cookie sheet in Read More …
Pasta with Aged Goat Cheese and Smoked Mussels
1 large leek, white part only, coarsely chopped, about 1/2 cup 1/3 cup, approximately, extra virgin olive oil 1/2 lb dried pagilia e fieno (straw and hay, thin green and white noodles) 3/4 lb smoked mussels, drained of all excess Read More …
Fettuccine with Smoked Salmon Gidleigh Park
1 lb fettuccine 7 quarts water 2 tablespoon salt 1 tablespoon olive oil 2 tablespoon unsalted butter SAUCE 1/2 stick (1/4 cup) unsalted butter 3 oz smoked salmon, julienned 3/4 cup heavy cream 1/2 cup freshly grated Parmesan cheese freshly Read More …
Rock Bottom Brewery Angel Hair Pasta with Smoked Tomatoes
Source: The Rock Bottom Brewery 10 ounces angel hair pasta 1 cup salsa cruda 2 basil leaves, fried 1/4 ounce asiago cheese, grated Salsa Cruda with Smoked Tomatoes 3 Roma tomatoes, halved and smoked 1/2 red onion, julienned 5 fresh Read More …
Penne Ala Vodka and Smoked Salmon
Yield: 4 Servings 12 oz Penne pasta 2 tablespoon Olive oil 1 Whole shallot, thinly sliced 4 Whole Roma tomatoes, seeded and chopped 2/3 cup Whipping cream 1 pinch Ground nutmeg 2 tablespoon Fresh dill, chopped OR 1/2 teaspoon Dried Read More …
Smoked Shellfish Sauce
1/2 cup mayonnaise 2 tablespoon dried dill (or 4 tablespoon fresh dill) 1/4 cup Dijon style mustard 1 tablespoon horseradish Combine mayonnaise and mustard. Add dill and horseradish. Mix. Serve as sauce for smoked shellfish or spread on crackers topped Read More …
Pasta with Smoked Mussels and Gorgonzola
olive oil fresh sage leaves minced garlic white wine smoked mussels heavy cream pasta Gorgonzola cheese toasted pine nuts, garnish (optional) sage, garnish (optional) minced flat-leaf parsley, garnish (optional) Heat olive oil with fresh sage leaves. Remove the leaves and Read More …
Pasta with Smoked Salmon, Vodka and Dill
1/4 cup butter 1-1/2 cups whipping cream 2 tablespoon vodka, optional 8 oz smoked salmon, diced 1/2 teaspoon salt, or to taste 1/2 teaspoon pepper 2 tablespoon chopped fresh dill 3/4 lb fettuccine pasta or any broad noodle pasta 1/2 Read More …
Smoked Mussels in Wine Mushroom Cream Sauce Over Pasta
1/2 cup sliced scallions 2 medium garlic cloves, crushed 1-1/2 cups sliced mushrooms 4 tablespoon butter or margarine 3 tablespoon flour 1-1/4 cups dry white wine 1-1/4 cups whipping cream 1/4 cup fresh parsley 2 cups smoked mussels 1 teaspoon Read More …
Linguine with Smoked Trout and Pesto
PESTO 4 cups basil leaves 1/4 cup pine nuts, toasted 4 cloves garlic 1 cup olive oil 1/4 cup Parmesan cheese Salt and pepper 2 whole boneless smoked trout 1/2 lb linguini or whole wheat pasta Put garlic in food Read More …
Smoked Salmon Fettucini
2 tablespoons Butter 2 tablespoons Sour Cream 2 tablespoons Flour 2 tablespoons Scotch or Bourbon 1 cup milk 8 ounces Smoked Salmon 1 tablespoons Chopped Parsley approximately 1 lb. Pasta Melt butter and whisk in flour. Gradually add milk and Read More …
Carver’s Restaurant Smoked Paprika Chicken
Source: Chef Julian Grainger, Chef-Carver’s Restaurant 1 (6 to 8 ounce) chicken breast 2 teaspoons smoked paprika 2 ounces olive oil 1 garlic clove, minced 2 leaves fresh chopped basil Pinch of salt Pinch of cayenne pepper Mix paprika, oil, Read More …
Potato and Smoked Salmon Pancakes
1-1/2 pounds mashed potatoes 3 tablespoons self raising flour 3 eggs 3 tablespoons milk 3 tablespoons double cream 2 egg whites salt and freshly ground black pepper freshly grated nutmeg unsalted butter for greasing 3 ounces sliced smoked salmon Mix Read More …
Chive Potato Pancakes with Smoked Salmon and Golden Caviar
Yield: 6 Servings 2 lb Russet Potatoes; peeled and cubed 1 md Onion; cut into chunks 2 tablespoon Matzo Meal; or All-Purpose Flour 2 Eggs; separated 4 tablespoon Fresh Chives; chopped 2 teaspoon Salt 1/2 teaspoon White Pepper 2/3 cup Read More …
Baked Egg with Smoked Salmon
Creamy, lightly herbed, and subtly smoky, this dish adds a touch of class to any brunch. 5 ounces hot-smoked salmon 2 teaspoons olive oil 4 shallots, chopped 3 garlic cloves, minced 1 teaspoon fresh thyme, chopped 1/2 teaspoon fresh dill, Read More …
Mousse of Asparagus with Smoked Salmon
500 gr. white asparagus 6 sheets of gelatine 2 tablespoon white wine vinegar 200 gr. crème fraiche (or what you call “clotted cream” I believe) Salt and pepper 4 slices of smoked salmon Clean approx. 500 g white asparagus and Read More …
Smoked Salmon Mousse
1 each Gelatin, unflavored, envel. 1/2 cup Cold Water 1 pk Spinach, frozen, 10 oz 8 oz Cream Cheese, low-fat 1 cup Whipping Cream, whipped 1/2 cup Sour Cream or Yogurt 1/4 cup Dill, fresh 1/2 lb Smoked Salmon 2 Read More …
Low Fat Smoked Corn Stuffed Peppers (high fiber)
8 large green peppers 1-1/4 teaspoons salt, divided 1 teaspoon ground black pepper 3 cups cooked rice 1 15-ounce can black beans, drained and rinsed 1 11-ounce can Mexican-style corn, drained 1 medium onion, chopped 1 4-ounce can chopped green Read More …
Creamy Smoked Salmon Pasta for 24
red onions, fine dice 6 oz. or 1-1/2 cups olive oil 6 fl oz or 3/4 cup dry white wine 48 fl oz or 1-1/2 qt. PHILADELPHIA Original Cream Cheese, cubed 1 lb. + 14 oz. vegetable stock 18 fl Read More …
Smoked Apple Burgers for 24
Apple sauce is the base for a rich, smoky BBQ sauce that does double duty by being used in the burger mixture as well as an accompaniment to the burgers themselves. 7 1/2 lb. lean ground beef or turkey 2 Read More …
Smoked Rice for 60
4 cups uncooked Rice 2 cups uncooked Extra Long Grain Rice 1 tablespoon salt 12 cups boiling water 3 cups chopped celery 2 cups chopped onions 3 sticks margarine 4 cans cream of chicken soup 1 can cream of mushroom Read More …
Smoked Trout Appetizers for 40
4 oz. smoked trout or salmon 3 oz. cream cheese 1 tbsp. chopped parsley 1 to 2 tbsp. milk Thinly sliced cucumber Melba wafers or small round bagel toasts 1 tbsp. chopped red bell pepper Skin and flake trout. Combine Read More …
Linguine with Smoked Trout and Pesto
PESTO 4 cups basil leaves 1/4 cup pine nuts, toasted 4 cloves garlic 1 cup olive oil 1/4 cup Parmesan cheese Salt and pepper 2 whole boneless smoked trout 1/2 lb linguini or whole wheat pasta Put garlic in food Read More …
Low Fat Smoked Corn Stuffed Peppers (high fiber)
8 large green peppers 1-1/4 teaspoons salt, divided 1 teaspoon ground black pepper 3 cups cooked rice 1 15-ounce can black beans, drained and rinsed 1 11-ounce can Mexican-style corn, drained 1 medium onion, chopped 1 4-ounce can chopped green Read More …
Low Fat Smoked Chili Salsa
1 can chipotle chiles in adobo sauce 2 cups boiling water 2 tablespoons tomato paste 1 tablespoon strong red wine or balsamic vinegar 2 tablespoons brown sugar Blend the chiles and water together in a food processor or blender until Read More …
Red Beans and Rice with Smoked Sausage
450 g dried red kidney beans 1 clove garlic; chopped 675 g smoked sausage; cut into chunks 1 teaspoon dried thyme 1 teaspoon ground pepper 225 g smoked ham shanks 1/2 teaspoon sage 1 large onion; chopped 1 pinch cayenne Read More …
Roasted Asparagus with Smoked Salmon
1 bunch asparagus 4 oz sliced smoked salmon 2 tablespoon fresh lemon juice 4 tablespoon olive oil 2 cloves finely chopped garlic 2 tablespoon julienned basil salt pepper Roast the asparagus with a little olive oil, salt and pepper in Read More …
Red Beans and Rice with Smoked Sausage
450 g dried red kidney beans 1 clove garlic; chopped 675 g smoked sausage; cut into chunks 1 teaspoon dried thyme 1 teaspoon ground pepper 225 g smoked ham shanks 1/2 teaspoon sage 1 large onion; chopped 1 pinch cayenne Read More …
Roasted Asparagus with Smoked Salmon
1 bunch asparagus 4 oz sliced smoked salmon 2 tablespoon fresh lemon juice 4 tablespoon olive oil 2 cloves finely chopped garlic 2 tablespoon julienned basil salt pepper Roast the asparagus with a little olive oil, salt and pepper in Read More …
Smoked Trout Canapes
1/2 lb smoked trout fillets (available at specialty foods shops and some fish markets), picked over and flaked 1/2 cup plain yogurt, drained in a fine sieve for 1 hour 1/4 cup mayonnaise 1 teaspoon fresh lemon juice 1 tablespoon Read More …
Smoked Salmon and Roasted Vegetable Lavash
2 large red bell peppers 6 baby eggplants 4 medium zucchini 4 lavash 250 g rocket leaves 200 g sliced smoked salmon 1 teaspoon finely grated lemon rind 2 teaspoons lemon juice Quarter bell peppers, remove and discard seeds and Read More …
Cajun Potato Salad with Smoked Sausage
250 g smoked sausage, cut in bite size pieces 8 oz 1.5 kg red potatoes 3 lb 45 ml white wine vinegar 3 tbsp 75 ml tabasco sauce 1 tbsp 15 ml whole grain mustard 1 tbsp 1 green bell Read More …
Coyote Cafe Roasted Corn Soup with Smoked Chiles and Cheese
Source: Coyote Cafe Serving size: 6 10 ears corn in their husks 5 cups water 4 chipotles en adobo seeded and julienned Salt to taste 4 ounces feta cheese or queso fresco Roast the corn on a cookie sheet in Read More …
Potato and Smoked Salmon Pancakes
1-1/2 pounds mashed potatoes 3 tablespoons self raising flour 3 eggs 3 tablespoons milk 3 tablespoons double cream 2 egg whites salt and freshly ground black pepper freshly grated nutmeg unsalted butter for greasing 3 ounces sliced smoked salmon Mix Read More …
Low Fat Smoked Corn Stuffed Peppers (high fiber)
8 large green peppers 1-1/4 teaspoons salt, divided 1 teaspoon ground black pepper 3 cups cooked rice 1 15-ounce can black beans, drained and rinsed 1 11-ounce can Mexican-style corn, drained 1 medium onion, chopped 1 4-ounce can chopped green Read More …
Avocado with Smoked Fish
1/2 pound Smoked fish 4 Eggs, hard Boiled 1/4 cup Milk 1/4 cup Lime juice 1/4 teaspoon Sugar 1/2 teaspoon Salt 1/3 cup Vegetable oil 2 tablespoons Olive oil 2 large Avocados, ripe 1 large Red bell pepper, or 12 Read More …
Smoked Salmon and Eggs
eggs smoked salmon slices Hollandaise sauce of creme fraiche butter or margarine english muffins Sauté slices of smoked salmon in butter or margarine until lightly browned. Place salmon on toasted abd buttered english muffin and cover with a poached egg Read More …
Smoked Salmon Parcels
120 gr. white crab meat 20 gr. avocado, diced 25 gr.cucumber, seeds removed and diced 20 gr. plum tomato fillet, diced 75 ml. salad dressing 250 gr. smoked salmon, cut in 8 thin slices 40 gr. Beluga caviar 40 gr. Read More …
Goat Cheese, Artichoke and Smoked Ham Strata
This strata is ideal for Christmas morning-it is assembled a day ahead and baked just before serving. Mimosas are a nice addition to the menu. Serving Size : 8 2 cups whole milk 1/4 cup olive oil 8 cups sourdough Read More …