Free Recipes Archive
6 sliced texas toast bread 2 tablespoon margarine 5 oz smoked salmon 1 cup chopped red onion 1/4 lb cream cheese, cut into small cubes 4 cups texas toast bread cubes, in 3/4 inch cubes 6 eggs 2 cups milk Read More …
This strata is ideal for Christmas morning-it is assembled a day ahead and baked just before serving. Mimosas are a nice addition to the menu. Serving Size : 8 2 cups whole milk 1/4 cup olive oil 8 cups sourdough Read More …
Serving Size : 6 9 slices deli swiss cheese 8 slices sandwich bread 4 eggs 1 cup milk 2 teaspoons Dijon mustard 1/2 teaspoon salt 1/4 teaspoon pepper Coat a 12x7x2″ baking pan with cooking spray. Place 4 slices ham Read More …
presented by Our Hearts Inn Bed & Breakfast Colorado Springs, Colorado 1-1/2 cups chocolate milk 2 eggs 2 chocolate croissants Cut croissants in four pieces and divide among small ramekins. Mix egg and chocolate milk. Pour over croissant and can Read More …
The longer this stands before baking, the more custardlike the consistency will be. 4 gluten-free English muffins; split, toasted, and cubed 8 Canadian bacon slices (such as Hormel); cut into 1-inch pieces Cooking spray 1 cup (4 ounces) shredded reduced-fat Read More …
16 slices bread, crusts removed, divided use 8-ounces shredded sharp cheddar cheese 2 cups cubed ham 1 (10-ounce) package frozen broccoli, cooked and cut up 6 large Eggs 1/2 teaspoon dry mustard 1/2 teaspoon salt 3 cups milk 2 cups Read More …
6 slices bacon, chopped 6 eggs 250 nl half and half cream 1 cup 10 ml fresh thyme, chopped 2 tsp 5 ml dijon mustard 1 tsp salt & pepper to taste 1 L white bread, cubed 4 cups 4 Read More …
25 ml vegetable oil 2 tbsp 1 large onion, chopped 1 medium green pepper, chopped 15 ml garlic, minced 1 tbsp 250 g ham, cooked & diced 8 oz 3 medium tomatoes, seeded & chopped 12 slices day-old bread, torn Read More …
1-1/2 cups milk 3/4 cup dry white wine 1 loaf French bread, cut into 1/2-inch slices 8 ounces prosciutto, julienned 1 cup fresh basil leaves 1-1/2 cups soft goat cheese, softened 1/3 cup sun-dried tomatoes, softened in boiling water, drained Read More …
1 medium onion, peeled and chopped 1 small zucchini, sliced 1 small red or green bell pepper, seeded and diced 1 tablespoon butter or margarine 2 cups cubed Italian bread 1/3 cup shredded mozzarella cheese 4 large eggs, beaten 3/4 Read More …
Perfect for serving when you have a house full of guests. Prepare the casserole the night before and simply pop it in the oven the next morning. The use of English muffins give the casserole a nice chewy texture. 2 Read More …
1/3 cup SPLENDA Granular 1 cup Egg Substitute 2/3 cup Skim Milk 3/4 teaspoon Maple Flavor 8 slices Cinnamon Raisin Bread 2 cups Peeled apples, thinly sliced 1/4 cup Low Fat Cream Cheese 1 tablespoon SPLENDA Granular 1/2 teaspoon Ground Read More …
Serving Size : 4 1 Can Asparagus, pieces or spears 4 Each American cheese slices 8 Each Bread slices, thin 4 Each Eggs 4 Cups Milk 1/2 Teaspoon Salt 1/2 Teaspoon Dry mustard 1/2 Teaspoon Pepper Place 4 slices of Read More …
Serving Size : 4 1 Can Asparagus, pieces or spears 4 Each American cheese slices 8 Each Bread slices, thin 4 Each Eggs 4 Cups Milk 1/2 Teaspoon Salt 1/2 Teaspoon Dry mustard 1/2 Teaspoon Pepper Place 4 slices of Read More …
This strata is ideal for Christmas morning-it is assembled a day ahead and baked just before serving. Mimosas are a nice addition to the menu. Serving Size : 8 2 cups whole milk 1/4 cup olive oil 8 cups sourdough Read More …