4 cups Cranberries, coarsely chopped 1 large Navel orange, quartered, finely chopped 1 Sm Onion, finely diced 1/2 cup Dried currants 5 Dried figs, finely snipped calamyrna or black mission 1/2 cup Walnuts, coarsely broken and toasted 2 tablespoons Whole Read More …